Pink Pig Cafe in Waikato Menu

Nearby Sample Menus

Teriyaki Chicken
- Udon
Prawn Tempura
- Udon
Curry Chicken Udon $14.50
Regular Donburi & Coke Combo $15.00
Teriyaki Tofu $14.50
- Don
Reguar Donburi & Miso Combo $14.00
Teriyaki Salmon $16.50
- Don
Teriyaki Chicken $14.50
- Don

The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Poached or fried eggs $4
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Chicken thigh $6.5
Streaky bacon $5
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17

Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta

Apple Crumble Cheesecake W Cinnamon Creme $14.50
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Cheeses
Scored Olives, Mixed, Marinated & Spicy $9
(These items are designed to share, for two people, we recommend 3-4 plates)

Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Focaccia/ Health Bread/ GF Bread $
Bacon + Eggs on Toast $9.5
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
Ham + Cheese Omelette $9.5
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5

Flat Mushrooms $4.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Bacon $3.00
Steak frites - scotch - fries - béarnaise $19.00
Free range fried chicken wings - chipotle mayo $11.00
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
Beer battered fish - fries - salad - tartare $19.50

-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
-large $8
-Add Salmon $6
-egg $2.50

Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Four delicate smoked salmon blinis $10.50
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Gourmet breads served with pesto and dips $14.50

Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
French Fries $10.00
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough

Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Bread Selection $13.00
- A selection of hot breads with house made dips
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Add Fries $4.00
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion

Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Garlic focaccia $10.00
Hawaiian $18.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Margherita $17.00
Marinara $15.00
- (tomato base, oregano, garlic)

Mixed meat burger $11.00
Kebab Regular
Lamb on chips $9.00
Lamb mussakka $21.90
Lamb burgers $11.00
Kebab Large
Chicken nugget with chips $10.00
-Mixed meat kebab $11.00

Roast Chicken Noodle Soup $13.00
- Roast chicken noodle soup with egg noodle & broccoli
Seafood Laksa (Spicy) $16.00
- Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream
Banana Parcel & Green Tea Ice Cream $9.50
- Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
Tofu & Beef on Rice $13.50
- Tender stir fried beef and tofu on rice
Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
Grilled Chicken Nibbles $8.50
- Grilled chicken nibbles with special BBQ sauce
Sweet & Sour Pork with Rice $15.50
- Sweet & sour pork with pineapple & capsicum served with rice
Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli

Cheese Toasted sandwich $4.00
Ham Cheese & Tomato $4.90
Cheese Burger, chips with 355ml can Pepsi range $9.00
Hot Sandwich $6.00
Fish $4.00
Chips $2.50
Steak Burger/Steak & Egg Burger $5.80/$6.80
Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon

The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Chips $6.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
All burgers are served w/chips N/A
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast

Pink Pig Cafe