Pizza Hut in 205 Hills Road Menu

CLASSICS CLASSICS
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
UPGRADE ANY PIZZA UPGRADE ANY PIZZA
  • Cheese stuffed crust $3.90
  • Xtra Large $3.90
FAVOURITES FROM $7.50 FAVOURITES FROM $7.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
CHICKEN & SEAFOOD FROM $10.50 CHICKEN & SEAFOOD FROM $10.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
ADD A SIDE (SIDE DISHES) ADD A SIDE (SIDE DISHES)
  • Hash bites $3.50
  • Large fries $3.50
  • Garlic bread $3.50
  • Onion rings $3.50
  • 5 Spicy chicken wings $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
DESSERT DESSERT
  • Chocolate mousse $3.50
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
SIDE COMBO (2 FOR $6) SIDE COMBO (2 FOR $6)
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Nearby Sample Menus

Nando's (sample menu)
  • - Regular $4.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Regular $4.50
  • - On its own $24.90
  • Caramelised Onions $1.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Portuguese Rolls
Sundog Diner (sample menu)
  • Add bacon $4.00
  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • El Machete $18.00
    • A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
  • The Philadelphia Experiment $19.50
    • Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
Five Stars (sample menu)
  • Salted Fish Fried Rice $12.00
  • Large $28.00
  • Large $28.00
  • Medium $14.00
  • Shredded Pork Fresh Rolls $8.00
  • Fried Chicken Wings on Rice $12.00
  • Medium $20.00
  • Crap Meat & Asparagus Soup $7.00
Ken's Takeaway (sample menu)
  • ROAST PORK CURRY ON RICE $12.00
  • SATAY MEALS $11.00
  • Steak Pattie $2.40
  • ROAST PORK $5.00
  • CHICKEN $5.00
  • PRAWN CURRY ON RICE $12.00
  • PINEAPPLE $3.00
  • PLAIN $3.50
Cup Cafe (sample menu)
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Sasuke Riccarton (sample menu)
  • Salmon roll $5.80/$9.90
    • mayo, avocado, fresh salmon (4P/8P)
  • Karaage (crispy chicken) roll $5.80/$9.90
    • cabbage, mayo, karaage chicken (4P/8P)
  • Tendon $15.00
  • Prawn roll $5.80/$9.90
    • lettuce, prawn, mayo (4P/8P)
  • Karaage chicken (regular/large) $5.80/$7.80
  • Karaage chicken $6.00
    • japanese crispy chicken
  • Tempura udon $13.50
  • Yaki-emshi $9.50
Pot Sticker Dumpling Bar (sample menu)
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Steamed Custard Bun 3pc $10.00
  • Pork & Prawn Shumai 4pc $12.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Chicken + Coriander Dumpling $10.00 / $18.00
The Kookery Nook Bakery (sample menu)
  • Mini Sausage Rolls $1.30 / $15.5
  • Chicken Savouries $1.50
  • Steak & Mushroom $4.50
  • Sushi $1.20 / $14.4
  • Cottage Savouries $1.50
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Steak & Cheese $4.50
Farrington Tavern (sample menu)
  • “Shank Heaps” $24.00
    • Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
  • Hot Cakes
    • Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
  • PIZZA & PASTA
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • Vietnamese Beef Salad
    • Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • FROM THE LAND
Slip Inn Cafe (sample menu)
  • Garden green salad $7.00
    • green salad leaves with house vinaigrette
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Add fresh bread $3.00
  • Shoe-string fries $7.00
    • with ketchup
  • Canterbury rib-eye steak $33.00
    • 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Gandolfini $19.50 / $29.50
    • Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
Cafe Jireh (sample menu)
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • - With spinach, salmon $ 19.50
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
Darkroom Bar (sample menu)
  • Vege (spinach, olives, mushrooms )
  • Garlic bread (herbs, garlic butter) $5.00
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Panini $8.00
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Toastie $7.00
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Willows Cafe (sample menu)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
Curry Time (sample menu)
  • -Combo $10.00
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • -Combo $10.00
Gustav's (sample menu)
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
  • Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
  • Half & half add $2.00
  • Arancini $13.00
    • deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
  • Add salmon $9.00
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Pizza Hut

Pizza Hut

location

Address

205 Hills Road, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033853013

email

Email

None

clock

Opened hours

Mon 11 AM to 10:30 PM Tue 11 AM to 10:30 PM Wed 11 AM to 10:30 PM Thu 11 AM to 10:30 PM Fri 4 PM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
205 Hills Road, Christchurch, Canterbury, 8013, New Zealand
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