Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
Cheesy Garlic and Rosemary Pizza Bread $8.00
Basket of Prawn Twisters $10.50
With sweet chilli, peri peri sauce or aioli
Apple & Rhubarb Crumble $14.00
Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
O'Malley's Scotch Fillet $31.00
300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
Cooked to your liking and served on toasted ciabatta
Sweet Vanilla Mascarpone and Honey Comb $18.00
Served with orange syrup, walnuts and tuile
Angler’s Breakfast $25.00
Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Vegetable Carpaccio $17.00
Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Almond Pancakes $18.00
Served with berries compote, apple syrup and vanilla mascarpone
Venison Filet $38.00
Served with chocolate jus on grilled red onions, tomato confit and asparagus
Sides $6.00
Smoked salmon, sausages, bacon
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
Served with homemade potato chips and a fresh salad
Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Chocoholic $12.00
Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Beef $18.00
House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Kitchen garden salad with house dressing & parmesan $7.00
Peter Rabbit’s Pick $12.00
Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Gluten Free Bases available $3.00
Chicken $24.00
Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa