Polo Bar & Restaurant in Christchurch Menu

Polo Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as COMBINATION CHOW MEIN or COMBINATION FRIED RICE from Gin's Takeaways. Sala Sala Japanese Restaurant offers many options including Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings). The Harvard Bar & Cafe includes a wide range like Wedges with tomato relish or Fries with aioli. Kumara Crisps and Japanese World Famous Fried Chicken from . Hachi Hachi Victoria St offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Hello Vietnam Restaurant (sample menu)
  • Special Stewed Beef Ribs $15 Med/$27 Lg
  • Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
  • Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Ginger Chicken & Vege on Rice $12.00
  • Prawn Fried Rice $14.00
  • Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
  • Chicken, Pork or Beef Fried Egg Noodle $12.00
  • BBQ Pork & Mix Vege on Rice $12.00
Addington Coffee Co-op (sample menu)
  • Salmon $5
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Bagels $7.9
    • Pesto + Cream cheese
  • Bagels $11.5
    • Salmon + Cream cheese
  • Eggs $4
  • French Toast $19
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
  • Mushroom Medley $17.9
    • Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
  • Porridge $11.5
    • Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
Vic's Cafe & Bake (sample menu)
  • -Gluten Free Options Available
  • Side Salad / Free Range Chicken $8.50
  • Bagels
  • Banana $2.10
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
  • -Bacon And Avocado $11.20
  • Muesli $12.00
    • Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
The Rockpool (sample menu)
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
  • BBQ BEEF, BACON AND CHEESEBURGER
  • ROCKPOOL MUESLI $10.00
    • Homemade organic yogurt with seasonal fruit
  • FETA AND ROSEMARY BREAD $10.00
  • Served with cream and blueberry compote $15.00
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • SALAD OF THE DAY $12.00
    • gourmet salad
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
Curry Junction (sample menu)
  • Papadom (2 pieces) $1.00
    • Wafer thin spiced crisp bread
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Prawn 65 $14.50
    • Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Chicken Mughlai $14.90
    • Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Aloo Gobi $12.00
    • Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Butter Vegetables $12.00
    • Vegetables cooked in a tangy tomato and butter sauce
Pepe’s (sample menu)
  • Burritos $12.90
    • Rolled in a soft flour tortilla
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • Chips + guacamole $5.50
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Bean and rice burrito $6.90
    • With melted queso cheese
  • -Kid quesadilla $5.50
  • -Meat quesadilla $7.90
  • Chips + salsa $4.50
Sampan House Restaurant (sample menu)
  • Jar choy & beef soup (small/large) $5.00/$10.00
  • Curry chicken with coconut sauce $18.00
  • Chicken & mushroom soup (S/L) $5.00/$10.00
  • Fried chinese vegetable with mushrooms $16.00
  • Chicken, pork or steak with cashew nuts on rice $18.00
  • Cashew nuts, mushrooms, tomato $3.00/each
  • Pineapple fried rice (chicken, beef or pork) $15.50
  • Prawn curry fried rice or chow mein $18.50
The Talbot at Yaldhurst (sample menu)
  • Fish Bites $8.50
    • Served with fries
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Steak Sandwich $23.00
    • 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Talbot Stack $28.00
    • Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Garden Bar Cafe - The Garden Hotel (sample menu)
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • - Bacon $18.50
  • Kids Mini Hot dog & Chips $9.00
  • - Spinach $16.50
Filadelfios (sample menu)
  • Short Black $3.00
  • Spaghetti Bolognaise $11.50
  • Fish Bites & Fries $8.50
  • Mocamello $4.00
  • Apple Splice $12.50 / $22.50
    • Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
  • Chicken Nuggets & Fries $8.50
  • Bananarama $12.50 / $22.50
    • Caramel sauce, banana, white chocolate, marshmallows.
  • Rhubarb & Apple $10.00
    • Served hot with custard & ice cream - wow
Empire Bar & Izakaya (sample menu)
  • Lamb Rump with rosemary and red wine miso $12.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Tsukemono $7.00
    • Homemade pickles
  • Sasami Chicken fillet with plum sauce $7.00
  • Buta Wakame Pork belly with sweet miso $10.00
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Selection of homemade Ice Cream $10.00
    • Matcha, Adzuki and Yuzu
Sushi Express (sample menu)
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
Willowbank Restaurant (sample menu)
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • - fries $4.00
  • - large salad $8.00
  • Ham and cheese melt $7.50
    • With fries
  • Fresh baked scones and muffins $4.00
Becks Southern Alehouse (sample menu)
  • Seasonal Vegetables $5.50
  • Becks Big Breakfast $19.50
    • Fried eggs, bacon, sausage, grilled tomatoes, mushrooms and hash brown. Served with toasted bread.
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Bar Platters $30.00
    • Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
  • Pasta of the Day $12.00
    • Please ask your wait staff for today's creation.
  • Roast of the Day $12.00
    • Served with roast vegetables and greens.
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Beef Hot Pot $20.00
    • Tasty beef hot pot served with mashed potato and bread.
Curry Time (sample menu)
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • -Combo $10.00
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • -Combo $10.00
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • -Combo $10.00
Polo Bar & Restaurant

Polo Bar & Restaurant

location

Address

363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand

phone

Phone

039438548

email

Email

polobar@hotelmontreal.co.nz

clock

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Bar , European , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
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