Address
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
Polo Bar & Restaurant in Christchurch Menu
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Polo Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as COMBINATION CHOW MEIN or COMBINATION FRIED RICE from Gin's Takeaways. Sala Sala Japanese Restaurant offers many options including Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings). The Harvard Bar & Cafe includes a wide range like Wedges with tomato relish or Fries with aioli. Kumara Crisps and Japanese World Famous Fried Chicken from . Hachi Hachi Victoria St offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- O.G.B Mash $10
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Seasonal Vegetables $8
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
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Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
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BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
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Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
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Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
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Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
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Chicken Nuggets N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
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Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
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Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
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Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
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Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
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Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
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Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
- Foo San Beancurd $5.00
- Chai Siu Cheong Fun $4.50
- Glutinous Rice with Chicken $6.50
- Honeycomb Tripe $5.00
- Black Bean Sauce Pork Ribs $4.50
- Steamed BBQ Pork Bun $4.50
- Har Cheong Fun $4.50
- Gai Jart $4.50
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BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
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ONION RINGS $12.00
- with SP BBQ Sauce.
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
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BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
- Gluten Free buns. $2.00
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Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Can of drink / Mineral Water $2.00
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Snack Box Combo $9.90
- Snack Box with a can of drink
- Egyptian Rice/Couscous $3.00
- Large Souvlaki of your choice + Fries + Can of drink $15.50
- Wedges $4.50
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Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
- Kebab Skewer $5.00
- Garden Salad (V) $8.00
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Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
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Seared Salmon Nigiri $5.50
- 2pcs
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Salmon Nigiri $5.00
- 2pcs
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Chef´s Sashimi Platter $18.50
- 12 pcs
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Tuna Nigiri $5.50
- 2pcs
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Delux Sashimi Platter $29.50
- 22 pcs
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Prawn Nigiri $5.00
- 2pcs
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Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
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Banana and Hazelnut Parfait $16.00
- Mascarpone, salt & vinegar sauce, sesame
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Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
- Vegetables Here and Now $9.00
- One $17.00
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Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
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Garlic Crostini $11.50
- Beetroot hummus
- Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
- Serious Fries $6.00
- Grilled Aged Cheddar $13.50
- The Special (B.L.T Pictured) $13.50
- The Breakfast Bap $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Meatball & Parmesan $13.50
- Serious Slaw $8.00
- Porchetta Salsa Verde $13.50
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Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
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The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
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Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
- V= vegetarian option GF= gluten free option
- Egg $1.50
- Onion Rings $5.50
- Our Dessert Board offers todays selection of sweet indulgence
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Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
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Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
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UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
- -Falafel $13.00
- -Lamb $13.50
- -Medium $9
- - reg: $10.00
- -Small $7
- -Large $10.00
- -Akaroa hot smoked salmon
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Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
- -Avocado and tomato.
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Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
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Taco of the moment $19
- Please ask the staff about the daily flavour addition
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Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
- (GF) gluten free (V) Vegeterian
- Breakfast served until 1.00Pm
- Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- Market inspired soup, ciabatta, butter $17.00
- 200 gms Canterbury Angus grass fed fillet $36.00
- 250 gms Wakanui grain finished rib eye $34.00
- Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
- Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
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Hawaiian $6.00
- Ham, cheese, pineapple
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
- Butter & jam $6.00
- Pesto & cheese $7.00
- Smoked salmon & cream cheese $8.50
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
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NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
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Calamari $11.00
- salt & pepper style & garlic aioli (gf)
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BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
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Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
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Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
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Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
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Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
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Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
Polo Bar & Restaurant
Phone
039438548
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Argentinian , Bar , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
- Christchurch Argentinian Menus
- Christchurch Bar Menus
- Christchurch European Menus
- Christchurch Vegetarian Menus
- Canterbury Argentinian Menus
- Canterbury Bar Menus
- Canterbury European Menus
- Canterbury Vegetarian Menus