Address
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
Polo Bar & Restaurant in Christchurch Menu
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Polo Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as COMBINATION CHOW MEIN or COMBINATION FRIED RICE from Gin's Takeaways. Sala Sala Japanese Restaurant offers many options including Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings). The Harvard Bar & Cafe includes a wide range like Wedges with tomato relish or Fries with aioli. Kumara Crisps and Japanese World Famous Fried Chicken from . Hachi Hachi Victoria St offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
- FRIED MUSHROOMS WITH SAUCE
- SWEET & SOUR WONTONS 1/2 DOZ $4.50
- CHEESE $3.00
- EGG $3.00
- 1/4 CHICKEN
- OYSTERS COOKED 1/2 DOZ $15.00
- CHICKEN NIBBLES $5.00
- CHEESE & PINEAPPLE $3.80
- Chicken and corn soup $5.00
- Steak $5.30
- Chicken nuggets $8.00 /dozen
- Beef fried rice / Beef fried noodles $10.50
- Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
- Crab stick $1.50
- Fish Bite $5.90dozen
- Beef tomato on fried rice $13.00
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Red Curry
- Bamboo shoots & vegetables with coconut milk
- (B) Combination Meats $19.00
- (A) Chicken, Beef or Pork $18.00
-
Chicken Wings (6 pieces) $10.00
- Deep fried marinated chicken wings
- (D) Lamb $20.00
- (D) Prawns $20.00
- (A) Chicken, Beef or Pork $19.00
-
Chili & Basil (served with rice)
- Stir fried fresh chilli, basil & vegetables
-
Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
-
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
-
Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
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The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
-
Camarones $29
- saute prawns finished with a lime and tequila sauce
-
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
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Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
-
Ensalada Con Pollo $24
- grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
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Seared Beef Nigiri $5.50
- 2pcs
-
Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
-
Prawn Nigiri $5.00
- 2pcs
- Home Made Lotus Chips (V) $5.00
-
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
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Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
-
Vege Roll (V) $10.50
- 8pc
-
Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
-
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
-
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
-
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
- Jalapenos
- Black or Pinto Beans
- Lettuce
- Sour Cream
- CHIPS + GUACAMOLE $5.50
-
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
-
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
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Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
- Bean Burrito $10.00
- Cheese Nachos $10.00
-
Miso Roasted Eggplant $10.00
- w/ toasted sesame
-
Hand Cut Chips $10.00
- w/ aioli
-
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
-
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
-
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
-
Garlic Prawns $16.00
- w/ toasted ciabatta
-
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
-
Tomato Salad $8.00
- w/ balsamic & house made curd
-
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
-
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
-
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
-
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
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Market Fresh Fish of the Day N/A
- POA. Please ask your server
-
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
-
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
-
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
- KUMARA RIBBONS $6.00
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- MAIN + SIDE $14.50
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- - CRISPY FALAFEL W/ MINTED AIOLI
- FISH GOUJON SANDWICH $10.00
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- STEP ONE - CHOOSE YOUR MAIN:
- -Berries & Cream $14.00
- -Brown sugar, maple syrup & cream $10.00
-
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
- Akaroa hot smoked salmon $5.50
- Toasted Bagel from $6.70
- Bacon & Egg Bagel $15.00
- Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
- -Black doris plums & milk $12.00
- Chicken Schnitzel $3.50
- Roast Kumara $1.00
- Small $5.50
-
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
-
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
- Roast Potato $0.80
-
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
-
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
-
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
-
SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
-
CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
-
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
-
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
-
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
-
SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
- House baked ciabatta, balsamic butter $7.00
- 200 gms Canterbury Angus grass fed fillet $36.00
- Fries, smoked paprika mayo $7.00
- 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
- Served with mustard relish, jus
- Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
- fluffy can be replaced with small orange juice
- yoghurt can be replaced with small
- ham & cheese & tomato
- tomato & capsicum $6.50
- -small orange juice
- -yogurt
- gluten free toasties made on request $5.90
- smoked chicken, cream cheese & pesto $6.50
Polo Bar & Restaurant
Phone
039438548
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Argentinian , Bar , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
- Christchurch Argentinian Menus
- Christchurch Bar Menus
- Christchurch European Menus
- Christchurch Vegetarian Menus
- Canterbury Argentinian Menus
- Canterbury Bar Menus
- Canterbury European Menus
- Canterbury Vegetarian Menus