Address
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
Polo Bar & Restaurant in Christchurch Menu
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Polo Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as COMBINATION CHOW MEIN or COMBINATION FRIED RICE from Gin's Takeaways. Sala Sala Japanese Restaurant offers many options including Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings). The Harvard Bar & Cafe includes a wide range like Wedges with tomato relish or Fries with aioli. Kumara Crisps and Japanese World Famous Fried Chicken from . Hachi Hachi Victoria St offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
- Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
- Crispy Chicken $8.50
- Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
- Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
- Chicken, Pork or Beef Fried Rice Noodle $12.00
- Spicy Crab Rice Vermicelli Soup $12.00
- Hello Vietnam Special Salad $16.00
- Beef & Vege on Sizzling Hot Plate $17 Med
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Burger Pattie $ 4
- Homemade with secret herbs
- Mayo, aioli, satay, tartare
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Onion Rings x 6 $ 4
- homemade old school style
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Create your own masterpiece
- choose your meat
- Takeaway Sauces $2
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N.Z Hoki $4
- panko crumbed- per piece
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The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
- Straight cut
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Very Berry
- Berries Cointreau
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Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
- - Add cold smoked salmon $9.00
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She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
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Hot Lips
- Chilli Spices
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Bula Bean $4.90
- A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
- - Add prawns $7.00
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Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
- Shredded Chicken and Shark Fin Soup $10.00
- Beef with Seasonal Vegetables $16.00
- Fish Maw Soup $8.00
- OX Triple with Chilli Pepper Dressing $8.00
- Beef Brisket with Dry Tofu $16.00
- Crayfish in Broth POA
- Crayfish with Spring Onion and Ginger POA
- Beef and OX Triple with Chilli Dressing $8.00
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Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
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Ribs $14.00
- Juicy, tender, sticky.
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Pan-Fried Salmon $28.00
- Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
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Brulee $14.00
- Classic vanilla crème brûlée with braised rhubarb crumble.
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Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.
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Prawns $15.00
- Sauteed in garlic butter and chorizo with toast.
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Thai Beef Salad $25.00
- Seared beef, capsicum, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing, salad greens and herbs.
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Steak $25.00
- 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
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Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
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Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
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Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
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Calabria $19.90
- Home made chorizo cooked with onions
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Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
- Tazitki sauce $2.00
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South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
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Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
- Sweet & Sour Chicken $12.70
- Sweet & Sour Pork $12.70
- Steak With Satay Sauce $12.70
- Chicken With Satay Sauce $12.70
- Pork & Cashew $13.90
- Chicken Mushroom Chow Mein $12.70
- Crispy Skin Chicken $12.70
- Curry Beef $12.70
- Chicken Chop suey $12.00
- Roast pork pineapple on rice $12.00
- Lemon Fish $ 12.50
- Sweet & sour Fish $13.00
- Porik on Noodles $12.00
- Chicken Foo young $12.00
- Pork Cashew Nuts on Rice $13.50
- Pineapple $3.00
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LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
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APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
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SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
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MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
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BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
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EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
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OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
- Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
- Wok fried fresh market vegetables $14.00
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Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
- Large $20.00
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Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
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Garlic Bread $8.00
- garlic and golden ciabatta wedges
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Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
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Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
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Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
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Lattice Cut Fries $9.00
- with aioli and tomato sauce
- -Regular Chips
- -Regular Drink
- Regular $2.70
- Supreme Burger Meal $12.90
- -4 Regular Drinks
- -4 Large Chips
- 4 Pieces of Chicken
- Fillet Burger Meal $10.50
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
- Vegetable pakoras with chutney $15.50
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
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Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
- Matched with a 12 oz Cassels Best Bitter $25.00
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Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
- Soup of the day with fresh bread & butter $15.50
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Hawaiian $6.00
- Ham, cheese, pineapple
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Choose from $7.00
- Ham, chicken, bacon or falafel
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
- Smoked salmon & cream cheese $8.50
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
- Pesto & cheese $7.00
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
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Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
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Caesar Pleaser $11.00
- parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
- Onion rings & aioli $5.50
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Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
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Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
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King Julius $13.50
- grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
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Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
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Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
Polo Bar & Restaurant
Phone
039438548
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Argentinian , Bar , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
- Christchurch Argentinian Menus
- Christchurch Bar Menus
- Christchurch European Menus
- Christchurch Vegetarian Menus
- Canterbury Argentinian Menus
- Canterbury Bar Menus
- Canterbury European Menus
- Canterbury Vegetarian Menus