Address
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
Polo Bar & Restaurant in Christchurch Menu
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Polo Bar & Restaurant in Christchurch has no menu available, but can choose from many other options such as COMBINATION CHOW MEIN or COMBINATION FRIED RICE from Gin's Takeaways. Sala Sala Japanese Restaurant offers many options including Steamed bun of roasted pork belly & pickled cucumber (1 bun) and Pork & chive dumplings with red chilli oil & vinegar (4 dumplings). The Harvard Bar & Cafe includes a wide range like Wedges with tomato relish or Fries with aioli. Kumara Crisps and Japanese World Famous Fried Chicken from . Hachi Hachi Victoria St offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
- Spreads and Jams $2.00
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Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
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Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
- Black Pudding $4.00
- Two Eggs $4.00
-
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
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Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
-
Warmed mammoth olives $11.00
- shaved parmesan
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Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
- House hash brown $7.00
- Peppercorn $3.00
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Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
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Beef dripping fries $7.00
- aioli, ketchup
- Thick cut, dry cured bacon, maple glaze per 100g $4.50
- Garlic gratin $7.00
- Stewed Beef Brisket in Hot Pot $16.00
- Shredded Chicken and Shark Fin Soup $10.00
- Spicy Beef Sparerib on Sizzling Plate $16.00
- Sliced Beef with Chilli Pepper Dressing $8.00
- Spicy Beef on Sizzling Plate $16.00
- Stir Fried Tripe with Pickled Vegetables $18.00
- Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
- Deep Fried Spring Roll $5.00
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Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
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Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
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Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
- Wholegrain Toast $4.00
-
Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
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Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
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Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
- Spiced Curly Fries with Aioli & Tomato Sauce $10.00
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MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
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KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
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ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
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PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
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CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
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FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
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FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
- Lotus Seed Red Dates Soup $6 Single / $12 Double
- Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
- Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
- Rice with Soy Nuggets $10.50 Reg / $16 Lge
- Twin Combo Rice Special $16 Reg / $24 Lge
- Bamboo Nest Veggy Soup $6 Single / $12 Double
- Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
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Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
- Two Eggs $4
-
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
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Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
- Salmon $5
-
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
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Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
- Bacon $3
- Chicken Soup $19/ $28
- Stewed Tofu on rice $14.00
- Flour & eggs with tomatoe Soup $14/ $19
- Spicy eggplant on rice $16.00
- Lamb chops noodle soup $14.00
- Prawn egg foo yung $22.00
- Sweet and sour prawn $24.00
- Pickier chicken legs $10.00
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Bargain Box $20.00
- 6 pieces of chicken, 1 reg. chips & 1 reg. drink
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Hawaiian $7.90
- Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
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Sides Combo $9.99
- Onion rings, reg.chips, drink & garlic bread
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Fillet Burger $7.00
- Fresh Chicken Breast, Mayo, Lettuce
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Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
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Supreme $7.90
- Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
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Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
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Fish Burger $7.90
- Fish Fillet, Double Mayo, Double Cheese, Lettuce, Tangy Sauce
- Seasoned seaweed stem $0.30
- Mayo $0.50
- Fresh Vege $1.00
- Teriyaki Tofu Don $15.50
- Vegetable Croquette 1P $2.20
- Gyu Don $9.50
- Prawn Katsu 1P $2.50
- Teriyaki Salmon Don $15.50
- Toast with Jam & Butter $4.70
- Gourmet Pies $7.20
- Muffin Sweet or Savoury $4.70
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Breakfast Wrap $7.90
- Friands (Gluten Free) $4.70
- Citrus Tart $6.30
- Pizza Slice $4.20
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Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
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Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
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Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
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Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
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Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
- -Combo $10.00
-
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
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Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
- Spring Roll $3.50
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Chicken Nuggets $4.00
- half dozen
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Chips $4.50
- per bag
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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Fish $3.50
- per piece
- Hollandaise $2.5
- Tomatoes $4
- Garlic Bread $9
-
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
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Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
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Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
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Chef's Special $19
- Ask your server for today’s special
-
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Polo Bar & Restaurant
Phone
039438548
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Argentinian , Bar , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
363 Montreal Street, Hotel Montreal, Christchurch 8013, New Zealand
- Christchurch Argentinian Menus
- Christchurch Bar Menus
- Christchurch European Menus
- Christchurch Vegetarian Menus
- Canterbury Argentinian Menus
- Canterbury Bar Menus
- Canterbury European Menus
- Canterbury Vegetarian Menus