Pomeroy's Old Brewery Inn in Christchurch Menu

SMALLER PLATES SMALLER PLATES
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • WHIPPED GOATS CHEESE $22.00
    • shaved spring vegetables / rocket / olive oil toast / baby pea dressing
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
DOGS, BUNS & SANDWICHES DOGS, BUNS & SANDWICHES
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
LARGER PLATES LARGER PLATES
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • MARKET FISH pd
    • served with seasonal spring produce
  • BEER BATTERED FISH $24.00
    • smashed peas / fries / tartare / lemon
DESSERT DESSERT
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce

Nearby Sample Menus

  • Kadai Paneer $14.99
    • Homemade cottage cheese cooked in ginger garlic curry sauce with capsicum onion and tomatoes.
  • Lacha Paratha $4.00
  • Fish Curry $17.99
    • Cooked in North Indian style, a real taste of India.
  • Garlic & Cheese Naan $5.00
  • Butter Naan $3.50
  • Chicken Balti $15.99
    • Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
  • Everest Chicken Curry (Chef Special) $15.99
    • Boneless chicken cooked in onion, tomato and coriander gravy.
  • Gulab Jamun (2 pieces) $4.00
  • Bowl of fries $6.90
    • Served with aioli and tomato sauce
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Muffins from $4.50
    • Assorted Selection
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • Slices from $5.40
    • Assorted Selection
  • Savoury muffins from $4.90
    • Assorted Selection
  • Gourmet Beef Burger $13.90
    • Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
  • B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrotes
  • Garlic Buttered Flat Bread $12.00
    • Roasted peppers, rocket, goats cheese
  • Grilled Bacon $5.00
  • Home Made Hash Brown $3.00
  • Smashed Avocado $5.00
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Lava nibble (6 pcs) $9.50
    • Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
  • Curry puff(6 pcs) vegetarian or chicken $8.50
    • Puff pastry stuffed with potato and onion served with chilli sauce
  • Basil fried rice N/A
    • Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
  • Traditional thai omelet $17.50
    • Thai style omelet with minced chicken or pork served with chilli sauce
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Peanut sauce (topping) $3.50
  • Crispy fried soft shell crab $11.50
    • Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
  • Ginger N/A
    • Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Fried green potatoes (paleo) $19.50
    • twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
  • Mince Savouries $1.80
  • Croquette $2.60
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Chips S $1.90 / L $3.00
  • Sausage Roll $2.00
  • Fish $3.10
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Wedges S $2.40 / L $4.00
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • Horrendous Honolulu $24.00
    • Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Large bowl of steamed rice $6.00
  • Beef in oyster sauce $18.00
  • Seasonal greens in broth $15.00
  • Seasonal greens with garlic or oyster $14.00
  • Singaporean fried rice noodles $18.00
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Deep fried pork wontons $7.00
    • 5pcs
  • Pan fried pork & shrimp dumplings $9.00/ $15.00
    • 6pcs/ 10pcs
  • Tramper's Sandwich $8.00
    • With fried bacon, hash brown and barbeque sauce
  • Akaroa Eggs $12.00
    • Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
  • Garden Salad $4.50
  • Grilled Tomato $1.50
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Central Caesar Salad $14.50
    • Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
  • Basket of wedges $7.00
  • Soup of the Day $8.50
    • Our chef's soup served with toasted ciabatta bread
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Tomatoes & Peppers $5
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Mushrooms $4
  • Bacon $5
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Mushroom Sauce $3.50
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Chicken Nuggets $4.00
    • half dozen
  • Fish $3.50
    • per piece
  • Hot dog $3.00
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Spring Roll $3.50
  • Children's Meal $5.00
    • Cheese & Marmite on Toast* or Chicken Bites and Fries
  • - Pesto and parmesan $7.50
  • Fries $6.50
  • Desserts are available in the display cabinet by the cashier counter.
  • - Pesto and parmesan $7.50
  • Eggs $4.00
  • Crisscut Wedges $6.50
  • Aioli $2.50
  • Onion N/A
  • Chicken Classic N/A
  • Wrap N/A
  • M&M N/A
  • Steak and Cheese N/A
  • Old English N/A
  • Meatball N/A
  • Lettuce N/A
Pomeroy's Old Brewery Inn

Pomeroy's Old Brewery Inn

location

Address

292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033651523

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , British , European , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Serves Organic Food ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Seating ,  Drinks ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand