Pomeroy's Old Brewery Inn in Christchurch Menu

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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
JALAPEÑO CHEESE DIP $18.00
- crusty bread
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing

THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun

CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
MARKET FISH pd
- served with seasonal spring produce
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon

HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
ORANGE CREME BRULEE $12.00
- biscotti
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce

Nearby Sample Menus

Forestiere $18.20
- Bacon, mushrooms, onion, garlic & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Hashbrown $4.30
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
With the addition of avocado $15.80
Chicken Enchiladas $18.20
- Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
Toasted bagel with cream cheese $6.30
Basket of toast with butter and jam $3.20

Spring Roll $2.50
Jam Wrap $2.00
Plain $3.20
Hot Dog $2.00
Wontons (1/2Doz) $4.00
Steak Onion Pattie $2.50
Hoki $3.50
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring

-Barriga de Porco
- Pork belly
Tuesday to Sunday Dinner from 5:00pm
-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
Queijo Frito
- Cheese Sticks
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
●Vegetarian

Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Seasonal soup of the day served with ciabatta $9.50
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00

Glutinous Rice with Chicken $6.50
Wonton Noodle Soup $10.00
Curry Laksa Noodles $10.00
Gai Jart $4.50
Shrimp Dumpling $5.50
Squid Balls $4.50
Jin Siu Mai $5.00
Steamed BBQ Pork Bun $4.50

Fresh Redcod with Spicy Soup $45.00
Whole Grilled Squid $17.00
Bulgogi and Sprouts Bi-bim-bap $15.00
Turban Shell with Noodle $40.00
Tofu Salad $10.00
Seafood Pancake $10.00
Korean Pancake $10.00
Seasoned Sashimi with Vegetables L $40.00/M $30.00

Hot and Sour Soup M $13.00
Pork Mince with Scrambled Eggs $22.00
Crab Meat Tofu Soup S $5.00 M $13.00
Honey B.B.Q. Pork on Rice $13.00
Fried Pork with Capsicum $20.00
Garlic Pork S $14.00 L $20.00
Chicken with Cashew Nuts $22.00
Stewed Pork Belly $22.00

Tuna & Avocado Roll $14.00
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Fish Tempura Roll $13.00
Sweet Shrimp $4.50
(A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
Tuna $5.00
Agedashi Tofu $8.00
Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)

Chicken giblets with ginger and spring onions $12.60
Pig's maw cooked in brine $7.00
Duck with tofu $12.00 / $14.50
- medium / large
Chinese special soup of the day $4.00 / $7.50 / $14.50
- small / medium / large
Roast pork with crackle $21.00
Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large
Deep fried wontons $7.00
Chicken giblets cooked in honey soy $7.00

New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Manuka Honey $6.00
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
Nutella $6.00
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
Cream Cheese $6.50
– Kimchi & Cream Cheese

GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
Add chicken $5.00
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00

-Ramen with bowl of rice $8.50
Deal 2 $8.00
- Burger with chips & pop tops drinks
-Small $6.00
-Large $10.00
Chicken Don
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce served on rice
Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
-Lamb $13.50
-With Salad & Rice $12.00

Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Duck Wontons w Citrus Salad $13.50
Roast of the Day $12.00
- Served with roast vegetables and greens.
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.

Tomatoes & Peppers $5
Pancakes
- Buckwheat pancakes with roast fruit
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Bacon, banana & maple $18.5
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Yoghurt and maple $15.5
Mushrooms $4
Bacon $5

Jim beam bourbon burger
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
Memphis chicken stacker $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
-combo $3.90
-5pc $9.90
Onion rings $4.00
- Crunchy coated onion rings cooked up golden brown.
Classic carl $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
Carl's catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
-1/2 lb. Angus $14.50

Pomeroy's Old Brewery Inn

Canterbury > Christchurch > Pomeroy's Old Brewery Inn

Address

292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033651523

Email

pomeroysobi@pomeroysonkilmore.co.nz

Opened hours

Monday: Closed, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , British , European , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Serves Organic Food , Lunch , Luxury Dining , Bar Scene , Seating , Drinks , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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Pomeroy's Old Brewery Inn in Christchurch Menu

Nearby Sample Menus

Pomeroy's Old Brewery Inn

Canterbury > Christchurch > Pomeroy's Old Brewery Inn

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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