Pomeroy's Old Brewery Inn in Christchurch Menu

Nearby Sample Menus

Extra Filling $1.50
Beetroot
Green Stuffed Olives
The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
Caramelized Pear
6-10 people
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
Extra Meat $4

CHICKEN NUGGETS 6 FOR $4.90
BATTERED MUSHROOM $0.80
SOLE FLLET CRUMBED $6.20
CHEESE $4.30
CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
HASH BROWN $0.80
CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
CALAMARI RINGS 6 FOR $5.50

Satay vegetable on Rice $8.00
Beef Foo Young $9.00
BBQ Pork Fried Noodle $9.00
Chicken Fried Noodle $9.00
Satay Beef vegetable on Rice $9.00
Deep Fried Squid $8.00
Hot & Spicy Chicken Fried Rice $9.00
Sweet & Sour won Tons (1/2 dozen) $4.00

Cold Noodles $14.00
Chong Qing Chicken $26.00
Spicy Pork $22.00
Steamed Chicken with Chilli Sauce S $14.00 L $20.00
Kung-pao Chicken on Rice $13.00
Seafood Fried Noodles $15.00
Steamed Fish with Chilli $26.00
Fried Beef with Cumin Seed on Sizzling Plate $22.00

3 Fish Bites $2.60
Pineapple Rings $2.30
Corn Fritter $2.30
FAMILY PACK 2 $24.00
- 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
Battered Sausage $2.30
Chocolate Donut $2.30
Potato Fritters $0.90
Battered blue cod $8.00

LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
VEGETABLE PAKORA $6.50
- Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.

Vegetarian platter for two $16.90
- Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .

KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries

Fried Rice with Omelette $10.50 Reg / $16 Lge
Mexican Cube $12 Reg / $18 Lge
Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
Twin Combo Rice Special $16 Reg / $24 Lge
Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
Hotplate Sambal Lemon Eggplant Tofu
- Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double

Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Salmon and avocado $11.00
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice

STEP ONE - CHOOSE YOUR MAIN:
STEP TWO - CHOOSE YOUR SIDE:
KUMARA RIBBONS $6.00
ANY SALAD $9.50
- CRISPY FALAFEL W/ MINTED AIOLI
- HERBALISCIOUS GARDEN SALAD
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- KUMARA RIBBONS W/ CUMIN SEED SALT

Salmon Teriyaki Don $13.50
Beef Yakiniku Don $11.50
Chicken Katsu Don $11.50
Vegetable Gyoza $7.00
Chicken Teriyaki Don $11.50
Prawn Gyoza $6
Pork & Chive Gyoza $7.00
Udon $10.00

SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
SEASONAL HOUSE SLAW (GF)( V) $8.00
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
ADD AN EXTRA SLIDER FOR $5.00
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.

Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Loot Bags $13
- Score a loot of fish money bags (6).
Light Bites $3
- Peanuts
Sacramental Salad $19 / $16
- Available in beef or vegetarian
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Light Bites $12
- Cheese & crackers
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Pomeroy's Old Brewery Inn

Canterbury > Christchurch > Pomeroy's Old Brewery Inn

Address

292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033651523

Email

pomeroysobi@pomeroysonkilmore.co.nz

Opened hours

Monday: Closed, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , British , European , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Serves Organic Food , Lunch , Luxury Dining , Bar Scene , Seating , Drinks , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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Pomeroy's Old Brewery Inn in Christchurch Menu

Nearby Sample Menus

Pomeroy's Old Brewery Inn

Canterbury > Christchurch > Pomeroy's Old Brewery Inn

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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