Pomeroy's Old Brewery Inn in Christchurch Menu

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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
JALAPEÑO CHEESE DIP $18.00
- crusty bread
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing

THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun

CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
MARKET FISH pd
- served with seasonal spring produce
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon

HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
ORANGE CREME BRULEE $12.00
- biscotti
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce

Nearby Sample Menus

Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Benedict $18.00
- with crispy bacon
Florentine $17.50
- with spinach
Royale $19.50
- with smoked salmon
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Roasted Tomato $3.50
Spreads and Jams $2.00
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.

Vegetables $3.50
Eggs each $2.00
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
*Gluten free on request

French fries with garlic aioli $7.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Seasonal soup of the day served with ciabatta $9.50
Fresh fruit salad with granola $8.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00

Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF

Pancake breakfast $11.90
- Pancake served with bacon and banana drizzled in maple syrup
Cheese and bacon roll $6.90
Toasties $6.40
- Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
Pancakes $8.90
- Served with Ice Cream and drizzled in maple syrup
Spinach and ricotta roll $6.90
Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
Toasties extra $0.60
- Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
Savoury muffins from $4.90
- Assorted Selection

Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Soup of The day $15.00
- optional whole grain or GF bread with salad
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce

Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
All Curries are served with Rice and Plain Naan Bread $N/A
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.

6x Fried Fish Cakes $8.00
Chicken, Beef, Pork $16.00
Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Vegetarian $14.00
Please inform us of your preference of taste for degree of spicy.
4x Large Chicken Satay Sticks $10.00
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.

Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
MEAT QUESADILLA $7.90
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Sour Cream
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Double Meat $2.50

Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Breads and dips $15.50
- Selection of locally made breads and dips
Side salad $6.00
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
Soup of the day $11.90
- Created fresh and served with warm toast
Steamed rice $5.00
Mushrooms $5.00
Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps

Jam Donut $2.10
Bacon & Corm Patty $2.10
Fish Burger $4.50
Wonton (with sweet and sour sauce) 12 for $7.00
Sole (Batter/Crumbed) $4.30/$4.50
Bacon & Egg Burger $5.00
Giant Burger $5.50
Pineapple Ring $2.10

Tikka Masala
- Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
Bargain Box $20.00
- 6 pieces of chicken, 1 reg. chips & 1 reg. drink
Mexican Fiesta
- Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
BBQ Chicken ‘n’ Bacon
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
Royal Tasty
- Mozzarella, Sun-Dried Tomatoes, Garlic Butter, Olives, Pineapple, Chunky Sauce, Apricot Sauce, Tasty Special Sauce
The King $35.00
- 2 King pizza 12", large chips & garlic bread
Giant 16" $20.00 / King 14" $15.00 / Small 9" $9.00 / Calzo 9" $10.00

Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries

The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Fresh cut fruit $11.50
- with lemon syrup and sorbet
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket

Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise

Pomeroy's Old Brewery Inn

Canterbury > Christchurch > Pomeroy's Old Brewery Inn

Address

292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033651523

Email

pomeroysobi@pomeroysonkilmore.co.nz

Opened hours

Monday: Closed, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , British , European , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Serves Organic Food , Lunch , Luxury Dining , Bar Scene , Seating , Drinks , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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Pomeroy's Old Brewery Inn in Christchurch Menu

Nearby Sample Menus

Pomeroy's Old Brewery Inn

Canterbury > Christchurch > Pomeroy's Old Brewery Inn

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

292 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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