Address
74 Albany Street, Dunedin North, Dunedin, Otago, 9016, New Zealand
Poppa's Pizzeria in Otago Menu
Are you the owner? Manage this listing for free.
PIZZA-
Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
-
Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
-
Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
-
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
-
Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
-
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
-
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
-
Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
-
Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
-
Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
-
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
-
Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
-
Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
-
Markollo Reg $14.9 Large $21.9
- Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
-
Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
-
Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
-
New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
SIDE ITEMS- Garlic Bread $3.99
-
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
-
Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
Nearby Sample Menus
-
Grilled Fish $24.90
- Delicately grilled fillet of ocean fish
-
Chocolate *(GF) $7.90
- A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
- -S $10.90
- -M $14.40
-
Garlic Prawns $27.20
- Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
- Pepper
- Chips
- -L $15.20
-
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
- V $3.10
-
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
- L $4.80
-
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
-
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
-
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
- M $4.10
-
Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
-
Calamari $29.5
- Tender scoured calamari served with peri-naise and a green salad
-
Rib & Steak Combo $47
- Pork ribs with a tasty sirloin steak
-
Rib-eye 350g $36
- Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
-
Mozambique Prawns Entree $18
- Tiger prawns sauteed in a Rattlesnake sauce (creamy peri-peri reduction). Served in the pan with rice Pilaf to mop up the sauce.
-
Chicken Burger $22
- Choose between Flame basting or spicy peri-peri basting
-
Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
- Garlic Ciabatta Loaf $10.5
- Mushroom Shish: chargrilled mushrooms $5.00
-
Lokum $1.00per piece
- Imported Turkish Delight.
-
Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
- Hummus $4.00
-
Extra skewer
- Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
-
Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
-
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
- Side Salad $9.00
- Pork
- Large Size $19.00
- Corn on Cob $1.50
- Medium Size $18.00
- Sole Fillet $6.50
- Steak
- Vegetarian $5.50
- Steak & Cashew Nuts
- Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
-
Pulled Pork Burger, $20.00
- Apple slaw, lettuce, chipotle mayo & thick cut wedges
- - Add hot smoked salmon $5.00
-
Fresh Fruit Salad $14.00
- Mixed seasonal fruit & natural yoghurt
- Salmon hot smoked/spinach/pinenuts $14.00
-
Pancakes $10.00
- 2 served with banana & maple syrup
- - Free Range Eggs $5.00
-
Chicken Breast $21.00
- Served on turkish bread with greens, brie, cranberry aioli, rustic fries
- -or bacon, eggs & garluc toast $14.00
-
Vegetarian or chicken filo parcel $23.00
- Fresh vegetables blended with cream cheese & pesto- then wrapped in light filo pastry & baked till golden served on top of our seasonal vegetables & cheese sauce finished with hollandaise & mild sweet chilli sauce
-
Star toasted sandwich or plain cheese rolls $13.00
- Toasted sandwiches comes with your choice of 3 fillings: cheese, tomato, ham, pineapple, onion & your choice of hot fries or cake
-
Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
-
Star seafood chowder (gf) $18.00
- Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
- gluten free, dairy free & vegetarian options available!
-
Creamy chicken enchilada $24.00
- Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad
-
Roast of the day S $15.00 M $20.00
- Succulent roast meat of the day served with local seasonal vegetables which are topped with our gluten free cheese sauce. Our staff will advise you on today's meat choice.
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Chef's Special N/A
- Check menu board or ask our staff
-
Straight cut chips $7
- Served with Garlic Aioli
-
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
-
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
-
Chicken Burrito $17.5
- With Straight cut chips & aioli
-
BLT $16.5
- With Straight cut chips and aioli
-
Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
- Chips with aioli & tomato sauce $7
-
Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
-
BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
-
Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
-
Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
-
Seasoned wedges $10
- with sour cream & sweet chilli
-
Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
- Kids Platter - fruit, treats, fairy bread, fries $9
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- Vol au Vent - chicken or vegetarian $18
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Eggs on Toast (any style) $10
- Sticky date pudding $10
-
Duck $39
- Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
-
Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
-
Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
- Rocket, tomato and goats cheese salad $$12 / $18
-
Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
- Confit garlic buttered greens lemon vinaigrette, almonds $9
-
Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
-
Crayfish $32
- Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.
- Veggie Patty N/A
- Hot Chilli N/A
- Choc Chip N/A
- BBQ N/A
- Thinly Cut Sour Cream & Chives N/A
- Pickles N/A
- Chicken Classic N/A
- Wheat N/A
-
Edamame $7.00
- Steamed soy beans served with soy sauce
-
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
-
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
-
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
-
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
-
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
-
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
-
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
-
Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
-
Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
- -1 loaf $7.00
-
Terrace Porterhouse $32.00
- A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
-
Scotch Fillet $32.50
- 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
-
Classic B.L.T $12.50
- Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
- Add Surf and Turf to any Stone for $7.50
- -3 meats $26.00
- Brownie $2.50
- Chick n Fala Pita R $11.50 / P $9.50
- Chicken Breast Pita R $10.90 / P $8.90
- Chick n Fala Salad R $12.50 / P $10.50
- Ediballs or for two packs $3 / $5
- Grilled Wedges $4.90
- Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
- Garden (V) Pita R $8.50 / P $7.50
Poppa's Pizzeria
Phone
034770598
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Italian , Pizza
Features
Takeout , Quick Bites , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
74 Albany Street, Dunedin North, Dunedin, Otago, 9016, New Zealand
- Otago Italian Menus
- Otago Pizza Menus