Address
74 Albany Street, Dunedin North, Dunedin, Otago, 9016, New Zealand
Poppa's Pizzeria in Otago Menu
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PIZZA-
Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
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Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
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Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
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Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
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Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
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Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
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Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
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Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
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Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
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Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
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Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
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Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
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Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
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Markollo Reg $14.9 Large $21.9
- Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
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Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
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Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
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New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
SIDE ITEMS- Garlic Bread $3.99
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Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
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Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
Nearby Sample Menus
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Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
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Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
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Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
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Burger add-ons availabe N/A
- Pineapple, beetroot, crispy onions, black field mushrooms, fried egg, edam cheese, blue cheese, Haloumi cheese, streaky bacon, onion jam, SA chutney, sauces
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Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
- Herb Ciabatta Loaf $10.5
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Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
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Rib & Steak Combo $47
- Pork ribs with a tasty sirloin steak
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Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
- (GF) or (V) - these meals can be made gluten free or vegetarian when requested
- -Large $21.00
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Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
- Sour cream $6.00
- -Large $12.50
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Salad of the day (seasonal option) (GF) (V)
- Please see the blackboard for today's special
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Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
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BAGELS $6.5
- Provisions ‘many berry’ jam’
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GINGERBREAD $12
- Rewarewa honey + soft butter
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2 EGGS + CIABATTA $12 (DF)
- fried / scrambled / poached
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SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
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HARRAWAY OAT PORRIDGE $11 (DF)
- toasted pecans, apple + maple syrupchoose almond / coconut / soy milk
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FRENCH TOAST $17/+bacon $22
- vanilla bean mascarpone, Provisions pinot noir marinated cherries + maple syrup
- SAVOURY PINWHEELS $5.50
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BAGELS $15
- smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
- Everything made onsite
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Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
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Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
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Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
- Add Bacon, Salmon, or Roast Mushrooms $3
- V=Vegetarian
- Spinach, Sourdough, Chili jam, Hashbrown $3
- GF=Gluten Free
- Lamb Shish $16.00
- Iskender Falafel $14.50
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GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
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BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
- Falafel Wrap $11.00
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CHILI SAUCE
- our own homemade chili sauce hot and delicious
- Lamb Wrap $11.00
- SWEET CHILI SAUCE
- Garlic bread & dips $6.00
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Cold smoked Aoraki salmon, capers & cream cheese
- Bowl of fries $6.00
- Cured pastrami, grilled mozzarella& aioli
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- all toasted sandwiches served with chips and aioli
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
- HALF METRE (2-3 people) $32.00
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SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
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BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
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CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
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WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
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Naan $2.50
- leavened bread made of refined flour baked in the tandoor
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Malabari Prawns $18.00
- shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream
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Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
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Lamb Seekh Kebabs (5 Pcs) $14.00
- fine lamb mince kebabs
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Kumara Madras $13.00
- medium spiced curry in a coconut gravy tempered with mustard seeds
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Taste of Tandoor Special Chicken Curry $16.00
- rustic style light curry with bone, as we eat at home
- Vegetarian $12.00
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Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
- Grilled Mushrooms $6.0
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Minions Pasta $12.50
- Please ask your server for today’s flavour
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The Plains Pasta (V) $21.90
- Roasted red onions, mixed olives and red peppers tossed in a light basil pesto and served over Rigatoni pasta. Finished with dressed rocket and freshly shaved parmesan cheese.
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Black Peak Chocolate and Raspberry Brownie $12.90
- Rich chocolate and raspberry brownie drizzled with chocolate sauce and raspberry coulis. Served with real vanilla ice cream, cream and topped with macadamia nut praline
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The Surf & Turf (GF) $34.90
- 300gm Ribeye steak cooked to your liking and served with 4 garlic butter grilled prawns. Your choice of fries and salad or pan roasted potatoes and steamed vegetables.
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Smoked Chicken and Hazelnut Salad (GF) $22.90
- Mixed salad leaves, toasted hazelnuts and orange segments in an orange and sweet chilli dressing, topped with the smoked chicken breast.
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Moroccan Chicken Wrap $19.90
- A flour tortilla filled with salad and zesty marinated grilled chicken pieces bound together in a cucumber and mint yoghurt dressing. Served with fries or salad.
- Garden Salad $6.90
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
- Eggs any style with your choice of toast $12
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
- Cake of the day with cream or Greek yoghurt $6.00
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
- Mash instead of fries/potatoes $2.00
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Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
- Hash Brown $2.00 each
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Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
- Blue Cod fillet $8.00 each
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Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
- Bowl steamed vegetables $5.90
- Scoop ice cream $3.00
- Chunky Chips Cheese And Gravy $9.00
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Tartare Sauce $1.50
- One bottle of Tartar Sauce
- Chips,Curry Sauce And Cheese $7.50
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Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
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Chips $4.00
- Traditional New Zealand Chips
- Gravy $2.50
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Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
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Calamari Rings 6 pieces $8.00
- 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
- YAKITORI/CHICKEN $6.00
- CHARSHU PORK RAMEN $18.00
- SEAFOOD LAKSA $13.00
- SPICY RAMEN $16.00
- MUSSEL $6.00
- TERIYAKI PRAWN $6.00
- TUNA $6.00
- CHARSHU BOH (ON RICE) $16.00
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Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
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Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
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Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
- Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
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The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
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Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
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Kids Toast $6.50
- Kids toast served with jam & peanut butter
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Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
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Toasted Tortilla Wraps $14.00
- Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
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Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
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Wild Rabbit Cannelloni $27.00
- Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
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Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
- Add bacon or Wanaka free-range egg extra $2.00
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Rustic Potato Fries $8.00
- With house made spicy tomato relish and aioli (V)(GF*)
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Salad n/a
- Mesclun leaves, fire-roasted red peppers, spring onions, carrots and red cabbage dressed with vingerette
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Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Poppa's Pizzeria
Phone
034770598
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Italian , Pizza
Features
Takeout , Quick Bites , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
74 Albany Street, Dunedin North, Dunedin, Otago, 9016, New Zealand
- Otago Italian Menus
- Otago Pizza Menus