Poppy Thai in Christchurch Menu

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Poppy Thai in Christchurch has no menu available, but can choose from many other options such as @ Tonys house salad or Okonomiyaki from At Tonys Japanese Restaurant. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Hilltop Tavern includes a wide range like Garlic Focaccia or Warm Local Olive. Chicken Wings (4) and Fried Pork Balls (6) from . Buddha Stix offers Copper Road Cafe & Restaurant and Cheesy garlic bread.

Nearby Sample Menus

Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
Garlic Bread $10.00
Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.

Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Roasted Tomato $2.50
Spinach $3.50
Chicken Caesar Salad $21.50
- Our version of this classic Salad. Let us know if you would like anchovies
Bacon Butty Sandwich $9.50
- Buttered fresh White or Brown bread with Bacon and HP Sauce
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli

Plain Donuts $2.20
Chicken Patties (Crumbed) $2.30
Battered Sausages $2.20
Steak & Onion Patties $2.60
Potato Fritters $0.90
Wontons (Dozen) $10.00
Curry Rolls $2.70
Apple Turnover $2.00

Fresh Veggy with Soy Roll and Tomato $12 Reg / $18 Lge
Sweet and Sour Crispy Potato $12 Reg / $18 Lge
Regular $16.00
Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
Honey Wedge and Soysage Salad $12 Reg / $18 Lge
Medium $19.00
Goreng Pisang (Crispy Fried Banana) $3.50

Vegetarian Soup Noodle $8.50
Beef Brisket on Rice $9.00
Hang Seng traditional soup Noodles $9.00
Chicken Fried Noodles $9.00
Beef Gravy on Rice $9.00
Fried Egg & Roast Pork on Rice $10.00
Lemon Grass Chicken on Rice $8.00
Roast Pork Soup noodle $9.00

Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50

FRIES $7.00
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
BEEF FILLET $33.50
- red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter
FRIED POTATOES $17.50
- bacon, roasted tomatoes, poached eggs
ROASTED KUMARA/ PUMPKIN $22.00
- cashew nuts, green salad, feta, honey dressing
DUMPLINGS $12.50
- steamed, dipping sauce
PRAWN TWISTERS / FRIES $14.00

Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt
Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
White Chocolate Brulee $15.00
- Pine nut brittle, thyme and vanilla ice cream, biscotti

Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Rice $2.00
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Salmon Sashimi (5 pieces) $10.00
Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice

Lasagne Topper
Crab Stick $2.00
Pineapple Ring $2.10
Hawaiian Burger $5.00
Squid Ring 6 for $4.50
Egg Burger $4.00
Bacon & Corm Patty $2.10
Jam Donut $2.10

Chicken $10.50
Combination Meat $11.50
Sea Dog $3.20
Seafood $12.50
Chicken $9.50
Fish $2.50
Chicken $10.90
Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90

Soy Butter Fried Rice V $4.50
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Berry Sorbet GF DF $6.00
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side

Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta

Breads and House Dips n/a
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus

FRESH FRUIT SALAD $8.50
- served with yoghurt
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat