Poppy Thai in Christchurch Menu

Poppy Thai in Christchurch has no menu available, but can choose from many other options such as @ Tonys house salad or Okonomiyaki from At Tonys Japanese Restaurant. Pegasus Arms Restaurant & Bar offers many options including Hearty Soup and Bread Selection and Dips (for two) (V). Hilltop Tavern includes a wide range like Garlic Focaccia or Warm Local Olive. Chicken Wings (4) and Fried Pork Balls (6) from . Buddha Stix offers Copper Road Cafe & Restaurant and Cheesy garlic bread.

Nearby Sample Menus

  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • Rosemary red rascal $7.00
  • Flatbread $11.00
    • sundried tomato & roquette
  • 180g ora king salmon $38.00
    • ebly wheat, beetroot & roquette salad w avocado salsa verde
  • Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
    • manuka smoked brie, smooth even flavour, subtle & lingering
  • Garlic gratin $7.00
  • Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
    • aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
  • Truffled mash $7.00
  • 19. Steak Foo Young
  • 21. Combination Foo Young
  • 11. Curried Steak on Fried Rice
  • 24. Sweet and Sour Fish
  • 23. Sweet and Sour Wonton
  • 17. Chicken Foo Young
  • 30. Nasi Goreng (Rice)
  • 22. Sweet and Sour Pork
  • Singapore Beehoon $9.50
    • Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
  • Combination Meat and Vegetables $11.00
    • stir fried with your choice of sauce
  • Fried Tofu $4.50
    • with Sweet Chilli Sauce
  • Combination Fried Noodle $9.50
  • Wonton Soup $6.00
  • Chinese Bokchoy Veges $11.00
    • stir fried with Mushrooms and Chicken in Garlic Sauce
  • Chicken Fried Rice $9.00
  • Seafood Chow Mien $11.00
  • Three Berry Cheese Cake (GF) $7.90
  • Medium $7.50
  • Sumac beef kofta with pomegranate sauce $16.00
  • Marinated Moroccan lemon chicken $18.00
  • Sautéed Calamari with 'anon, olives and fresh herbs $12.00
  • Andalausian $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
  • Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
  • Spiced prime Beet Balls in oregano & tomato sauce $10.50
  • Free Range Egg on Toast $8.50
    • Poached, fried or scrambled eggs on a slice of toast
  • Raeward Platter $27.00
    • (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
  • Farmer’s Breakfast $22.50
    • The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
  • Wholegrain Toast $4.00
  • Chunky Fries with Aioli & Tomato Sauce $9.00
  • Bacon Butty Sandwich $9.50
    • Buttered fresh White or Brown bread with Bacon and HP Sauce
  • Children’s Munchbox $10.50
    • A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
  • Creamy Mushrooms, Spinach and Bacon $19.50
    • Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Edamame Beans $6.00
    • w/ miso butter
  • Gingery 'Shitake' Soup $6 Single / $12 Double
  • Hong Kong Fried Noodle $10 Reg / $15 Lge
  • Fruit Salad $3.50
  • Mexican Cube $12 Reg / $18 Lge
  • Seaweed Tofu Soup $4.50 Single / $9 Double
  • BBQ Soy Mince with Ramen $10 Reg / $15 Lge
  • Red Bean Pastry $2.00
  • Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Duck Fat Roast Rosemary Potatoes $9.00
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Garlic Crostini $11.50
    • Beetroot hummus
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Risotto $26.00
    • Of smoked mushroom, brie, almond
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • Bejitarian $15.00
    • vegetarian roll
  • Shake $18.00/ $29.00
    • akaroa salmon (entrée 10pcs/ main 20pcs)
  • Shifudo salada $12.00
    • seafood salad
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Ebi $19.00/ $32.00
    • prawns with seasonal vegetables (entrée/main)
  • Kudamono moriawase $12.00
    • seasonal fruits platter with ice cream
  • Hiyayakko $12.00
    • cold tofu salad
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Magnifico! $24.50 / $34.50
    • Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
  • Vitello Saltimbocca $37.50
    • White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
  • Bene Chowder $15.90
    • Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
  • Quattro Formaggio $24.50 / $34.50
    • White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
  • Arancini Siciliani $14.50
    • We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
  • Fettuccine Posillipo $23.50 / $29.50
    • Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
  • Warmed Olive Marinate $10.90
    • Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • A Selection of Bread and Dips $12.50
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Mini Chicken Salad $9.50
  • Fruit Platter $8.50
  • (B) Salmon $18.50
  • Toast and Home-Made Preserves $8.50
  • Prawn & Koroket $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Platter/big $45.00
  • Salmon Nigiri $7.90
  • Nicy & Spicy $7.90
  • Platter/medium $35.00
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • Bacon Brie Flute $6.50
  • Ham cheese Mini Savouries $2.50
  • Roast Chicken Wraps, also GF $5.00
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Thai Chicken Pie with side Salad $7.50
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Steak pie with side Salad $7.50
  • Sausage Rolls $2.80
Poppy Thai

Poppy Thai

location

Address

129 Riccarton Road, 133 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033486699

email

Email

None

clock

Opened hours

9 AM to 7:30 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian , Thai

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
129 Riccarton Road, 133 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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