Porcelain Cafe in Wellington Menu

Porcelain Cafe in Wellington has no menu available, but can choose from many other options such as Burgers include lettuce, onions, tomatoes, and three sauces. Combo includes chips and drink or Mini Kebab from Quality Kebabs. Hummingbird Cafe and Bar offers many options including Bresaola and Edamame with kawakawa salt. Grill Meats Beer includes a wide range like Pop-Corn Fish with Orange Aioli or J.F.C.* with Sriracha Mayo (Japanese Fried Chicken). AGLIO and MARGHERITA from . Pronto Pizza & Pasta offers Majestic Cuisine and -Vegetables / Fried Noodles with Soy Sauce.

Nearby Sample Menus

  • Paneer Kulcha $4.50
    • White flour bread stuffed with cottage cheese.
  • Chicken Pulao $10.00
  • Jeera Rice $3.50
  • Chicken $15.50
  • Lamb $16.50
  • Malai Kofta $14.50
    • Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
  • Fish Goan Curry $17.50
    • Dish originally from Goa. Cooked with ginger, garlic, tomato, tamarind, coconut and spices.
  • Balti
    • Cooked with vegetables and lentils in onion and tomato based gravy.
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Shoestring fries $7.50
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Beer battered fries $8.00
  • Crispy onion rings $4.50
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • The langford $18.00
  • Fish stack $18.50
    • bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
  • Add bacon, chorizo, homefries and/or guacamole $2.50/each
  • Chili con queso $11.50
    • chilli cheese dip w corn chips made to order
  • Huevos californicatos $15.50
    • sourdough toast topped w bacon, poached eggs & hollandaise
  • Quesadilla $12.50
    • grilled flour tortilla w herbed field mushrooms
  • Steak & eggs $18.50
    • grilled steak w homefries, dressed baby greens, guacamole & two fried eggs
  • Add a fried egg, beetroot and/or cheese $1.00/each
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Bougatsa $4.00
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Tiropita $5.00
    • (Cheese Pie)
  • Egg benedict GF on request $17,50
    • With smoked salmon or spinach or streaky bacon w house hollandaise
  • Saute mushrooms , avocado , spicy beans $4,50
  • Mixed bread board $9,00
    • W housemade dips
  • ●Land
  • Tortellini $24,00
    • Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
  • Five spice pork rib $28,00
    • Paddock farmed appleslaw & hand cut potatoes
  • -add avocado $4,50
  • -add streaky bacon or salmon $5,00
  • Cheesy Bacon Wedges $15.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Chefs Platter For Two $35.00
    • Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
  • Avocado $5.00
  • Halloumi Salad $17.00
    • Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
  • Salmon $6.00
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Serving 5pm until late 7 days a week.
  • Create your own breakfast, or add to any existing option.
  • Barry's bay maasdam $25.00/ $32.00
    • A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
  • Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Full buffet selection $37.00
  • Hash browns $6.00
  • Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • 12 DUMPLINGS $9.50
  • 6 DUMPLINGS $6.00
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • BROWN RICE SALMON $8.90
  • SUPER SHRIMP CRAB SALAD $9.50
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • NUGGET COMBO $6.50
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • Tomato
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Chicken $11.00
  • Corn
  • Onion
  • Chicken
  • Ham
  • Sundried tomato $1.00
  • Nutella (banana optional) $4.50
  • Onion relish, rocket and soft cheese $7.50
  • Fresh lemon curd $5.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Jam, Brie and walnuts $7.50
  • Buttered crumpet $4.00
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Large $5.20
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Small $4.20
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Savories $1.60
  • Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Wonton Soup $7.00 / $9.00
    • Small (6 pcs) / Large (8 pcs)
  • King Prawns with Spicy Garlic Sauce $18.90
  • Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
  • Seafood Tofu Soup $12.00
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Sauteed Fish Fillet with Chilli & Pepper $16.90
  • Cauliflower & Parsnip
    • With our homemade vinaigrette.
  • Bagel $9.50
    • With cream cheese and salmon
  • Eggs Benedict $15.50
    • With bacon OR smoked salmon / With hollandaise sauce on English muffins
  • Bacon & Mushroom $8.50
  • Bacon and Eggs $10.00
    • Your choice of Fried/Poached or Scrambled
  • Rahzoo Toasted Muesli $9.50
    • With yoghurt & fresh fruit
  • Potato & Bacon
    • With our homemade garlic aioli dressing.
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • DF= dairy free, GF*= gluten free (options)
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Beer Battered Fish Bites $16
  • Pegasus Bay “Finale” Noble Semillion 375Ml $72
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Steak Frites $26
    • Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
  • Chocolate Salame $14
    • Classic italian rum infused log cake topped with berries and caramel
  • Add to any salad $8
    • Fire grilled garlic tiger prawn skewer (5)
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
Porcelain Cafe

Porcelain Cafe

location

Address

100 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3793733

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Cash

Location
100 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines