Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofino in Christchurch Menu
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APPETIZERS & BREADS- garlic pizza pane $ 6.90
- cheese pizza pane $ 7.90
- chilli pizza pane $ 6.90
- pesto pizza pane $8.90
- marinated olives $ 8.90
- marinated feta cheese $8.90
- Bruschetta Alla Pizzaiola
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
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Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
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Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
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Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER- e.$ 23.90
- m. $38.90
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Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
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Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
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Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- e.$19.90
- m. $28.90
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Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
- e. $19.90
- m. $29.90
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Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
- e. $23.90
- m. $38.90
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Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Nearby Sample Menus
- Crispy pressed half duck with caramelized mandarin sauce $42
- Stir fried duck with bean sprouts, cashews and chilli $37
- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Sticky beef rib, peking wong bok $30
- Fresh salad with palm sugar vinaigrette v $12
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Penang curry of beef cheeks with green beans and fish crackling gf $34
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
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Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
- Vegetable Bowl $6.00
- Side Salad $6.00
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Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
- Kids Ice Cream Sundae $6.00
- Hash Browns (x2) $4.00
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Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
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Steak Sandwich $18.00
- Served on fresh Vienna bread topped with caramelised onions, cheese, lettuce, tomato and aioli with a side of fries
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Handcrafted chocolates from $2.30
- Assorted Selection
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Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
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Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
- for 1 person / for 2 person
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Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
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Bowl of fries $6.90
- Served with aioli and tomato sauce
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B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
- Ham and cheese croissant $6.90
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Paninis $9.90
- Chicken, Cranberry and Brie
- Shoestring Chips Scoop $2.80
- Cheese $4.50
- BBC - beef,bacon & cheese $2.70
- Plain $4.00
- Double Meat $4.50
- Tartare $2.50
- Hawaiian Delight $2.70
- Garlic Butter $1.00
- CURRY ROLLS $3.20
- SAUSAGES $2.40
- FISH BITES 3 for $2.40
- GROPER FILLETS $5.80
- SCALLOPS $9 1/2 doz
- TARAKIHI FILLETS $4.50
- GURNARD FILLETS $4.50
- BLUE COD FILLETS $5.80
- Steamed rice $5.00
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Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
- Two fried eggs $5.00
- Merrin St chicken $29.50
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Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
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Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
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-Large $8.00
- With aioli and tomato sauce
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Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
- Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
- Tianjing Style Fried Bread Stick with Brown Sugar $3.00
- Boiled Chicken Giblets with Spices $8.00
- Flavoured Mixed Vegetable Salad $5.00
- Homemade Noodles with Tianjing Style Zha Jiang $10.00
- Boiled Egg with Soy Sauce $1.00
- Pancake Stuffed with Finely Beef Mince and Onions $5.00
- Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
- Kebab Skewer $5.00
- Mozzarella Cheese $2.00
- Feta Cheese $2.00
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Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Fries $4.00
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
- Turkish Delight $0.50
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
- Curry Vegetable Pie $4.50
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Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
- Bite Sized B.L.T. Burgers $2.20 / $26.4
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Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
- Sausage Rolls $3.00
- Mini Rice Balls $1.20 / $14.4
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Sausage Rolls $2.5 / $30
- Plain and cheese
- Mince Savouries $1.50
- 18.Chinese mushroom and beat soup $5.00
- 30.Dry fried oyster POA
- 21.Sliced abalone on lettuce POA
- 39.Whole prawn with spiced salt $22.00
- 28.Crab with tofu POA
- 20.Crayfish with spring onion and ginger POA
- 26.Crab with spring onion and ginger POA
- 36.Sweet and sour fried whole prawn $22.00
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
- Crème Brûlée $15.00
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
- Carrot & pumpkin soup $16.00
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Steak tartare $24.00
- Hens yolk, Baguette
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Sides $9.00
- Seasoned Wedges
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Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
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Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
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Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
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Extras $5.00
- Bacon
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Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
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Sides $9.00
- Salad Greens
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Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Karaage chicken rice ball $5.40
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Salmon avocado, salmon & sweet omelette $8.90
- California ocean roll $11.90
- Teriyaki chicken & large king salmon & avocado $9.90
- Teriyaki chicken half roll $4.50
- Karaage chicken half roll $4.50
- - fried egg and avocado $9.50
- open fillet steak sandwich with portobello mushrooms $18.50
- – avocado and bacon $12.00
- tomato and avocado on toasted wholegrain $9.50
- - add fruit or bacon $14.50
- omelette with 2 fillings served with wholegrain toast $15.50
- pulled pork with Dijon and maple slaw wrap $13.50
- house muesli (low fat + low sugar) $10.50
Portofino
Phone
044995060
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Italian , Pizza
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Serves Alcohol , Dinner , Child-friendly , Full Bar
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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