Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofino in Christchurch Menu
Are you the owner? Manage this listing for free.
APPETIZERS & BREADS- garlic pizza pane $ 6.90
- cheese pizza pane $ 7.90
- chilli pizza pane $ 6.90
- pesto pizza pane $8.90
- marinated olives $ 8.90
- marinated feta cheese $8.90
- Bruschetta Alla Pizzaiola
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
-
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
-
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
-
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
-
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
-
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
-
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
-
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
-
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
-
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER- e.$ 23.90
- m. $38.90
-
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
-
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
-
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
-
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- e.$19.90
- m. $28.90
-
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
- e. $19.90
- m. $29.90
-
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
- e. $23.90
- m. $38.90
-
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
-
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Nearby Sample Menus
- 6 Onion Rings $4.00
- Crumbed Prawn $0.80
- Sole $5.20
- Half Scoop Chips $6.00
- Chicken Cordon Bleu $3.00
- Plain Donut $2.00
- Fish $2.40
- 6 Squid Rings $5.00
-
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
-
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
-
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
-
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
-
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
-
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
-
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
-
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
-
Bacon Butty Sandwich $9.50
- Buttered fresh White or Brown bread with Bacon and HP Sauce
-
Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
-
Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
- Chunky Fries with Aioli & Tomato Sauce $9.00
- Avocado half (seasonal) $3.50
-
Mini Pancake Stack $10.50
- A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
-
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
-
Toasted Bagel $10.00
- Served with Berry conserve or Basil Pesto & Cream Cheese
-
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
-
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
-
Fries (GF) $6.00
- With aioli
-
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
-
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
-
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
-
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
-
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
- ●Mains
-
kao pad $12.90
- Fried rice with meat of your choice and vegetables
-
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
- Rice $2.00
-
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
-
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
- Oyster sauce with meat and vegetables with rice $12.90
- Extra meat / combination of meats (chicken, beef, pork) $4.90
- Pork Cutlet Set $14.20
- Deep Fried Chicken Cheese Roll $9.00
- Yakisoba (Pork Fried Noodle) $15.00
- King Prawn $4.80
- Japanese Egg Omelette $3.20
- Chicken Cutlet Set $14.20
- Salmon Sashimi Don $18.00
- Prawn Tempura Roll $14.50
- Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
- Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
- 2 Frankfurter with Berliner Potato Salad N/A
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
-
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
-
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- Rote Grütze with Vanilla Ice Cream N/A
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
- Chicken Korma (Mild) $13.90
- Corn Spinch (Med Curry) $12.90
- Lamb Vindaloo (Hot) $13.90
- Lacha Parantha $4.50
- Shahi Vegetable Samosa $2.50
- Touch of Spice's Mixed Sizzler $21.50
- Lamb Samosa $2.50
- Raita $2.90
-
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
-
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
-
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
-
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
-
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
-
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
-
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
-
Cha Han $8.50
- teppan fired rice
-
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
-
Shifudo & niku $40.00
- white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb
-
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
-
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
-
Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
-
Gyu $32.00
- skotch Fillet 180g
-
Hotate $38.00
- 8 big Japanese juicy scallops
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Toastie $7.00
- Vege (spinach, olives, mushrooms )
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Pizza (with a homemade tomato sauce base) $10.00
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Garlic bread (herbs, garlic butter) $5.00
- Small: $8.00
- Regular: $16.50
- Small: $7.50
- Large: $14.00
- Small: $7.50
- Large: $14.00
- Chicken on rice:
- Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
-
Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
-
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
-
French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
-
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
-
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
-
Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
-
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
-
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
- - Large $27.00
- - Medium $17.50
- - Large $29.00
-
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
- - Small $12.00
-
Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
- - Large $27.50
- - Large $29.50
- Wheat N/A
- Ranch N/A
- Steak and Cheese N/A
- Hot Chilli N/A
- Ham, Egg and Cheese N/A
- Yoghurt N/A
- Italian B.M.T N/A
- Oat & Raisin N/A
Portofino
Phone
044995060
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Italian , Pizza
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Serves Alcohol , Dinner , Child-friendly , Full Bar
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Christchurch Italian Menus
- Christchurch Pizza Menus
- Canterbury Italian Menus
- Canterbury Pizza Menus