Portofino in Christchurch Menu

garlic pizza pane $ 6.90
cheese pizza pane $ 7.90
chilli pizza pane $ 6.90
pesto pizza pane $8.90
marinated olives $ 8.90
marinated feta cheese $8.90
Bruschetta Alla Pizzaiola
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)

Nearby Sample Menus

Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - smoked salmon, bacon, chorizo $5
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.

Salmon $12
Beetroot
Roasted almonds
Cucumber
Straight cut
Toasted walnuts
Vegetarian (Pick 6 options) $9
Burger Pattie $ 4
- Homemade with secret herbs

TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice

Mushroom or Egg $1.5
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Wedges $8.5
Gluten Free Bun $2.5
Hashies $5.5
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Juices $5
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.

Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
Bulgogi Hot Stone Pot $13.00
Spicy Soft Tofu Stew $13.00
Garden Salad $10.00
Pork Soup $15.00
Sashimi (Booking Essential) L $50.00/M $40.00
Cold Flour Noodles $12.00
Spicy Stir Fried Squid and Pork $15.00

Chinese Sausage Fried Rice $13.00
Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
Braised Pork Belly $18.00/$34.00
Salty Fish & Chicken Eggplant Pot $18.00/$28.00
Stir Fried Venison with Black Bean Sauce $25.00/$34.00
Lamb Soup in a Pot $20.00
Stir-Fried Mussels with Black Bean Sauce $18.00/$34.00
Stir Fried Pork with Black Bean Sauce $16.00/$30.00

8x Large Deep Fried Wontons $8.00
Seafood $5.00
Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
Rice $3.00
4x Large Chicken Satay Sticks $10.00
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
7x Vegetables Tempura $8.00

Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Available between 9am to 2pm & 5.30pm to 9pm
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- Spinach $16.50
- Bacon $18.50
Chips $7.50
- Served with tomato sauce & aioli
Soup of the Day $8.00
- Served with bread

Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $9.00
- wedges served with sour cream & sweet chilli
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta

Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Garden Salad / Chunky Fries $7.00
Soup of the Day (*)
- Served with warm Bread rolls and Butter
M= Medium / L= Large
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle

Sweet Waffles $17.00
- with blueberries, maple bacon rashers, agave nectar & chai spiced cream
King Louie $16.00
- Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
Hollandaise $3.00
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
Coco $9.00
- Waffles with berries, maple & cream
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
Jerk Chicken $12.00
- with blackened corn, salsa & guacamole

Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
Hot Dog & Chips
Bishop’s BBQ Ribs 350Gms $15.50
Pizza
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
FROM THE LAND
Steak Fries $8.50
- Served with tomato sauce & garlic aioli

B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries

Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
(+) Add grilled chicken (+) $4.00
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
(+) Add prawns (+) $ 4.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta

Pasta $12
- Pasta of the Day
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Lasagne $12
- In house made lasagne with a side salad
Quiche $12
- In house made quiche with side salad
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread

Portofino

Address

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044995060

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Italian , Pizza

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Serves Alcohol , Dinner , Child-friendly , Full Bar

Portofino in Christchurch Menu

Nearby Sample Menus

Portofino

Canterbury > Christchurch > Portofino

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

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Aorangi Bakery