Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofino in Christchurch Menu
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APPETIZERS & BREADS- garlic pizza pane $ 6.90
- cheese pizza pane $ 7.90
- chilli pizza pane $ 6.90
- pesto pizza pane $8.90
- marinated olives $ 8.90
- marinated feta cheese $8.90
- Bruschetta Alla Pizzaiola
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
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Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
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Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
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Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER- e.$ 23.90
- m. $38.90
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Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
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Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
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Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- e.$19.90
- m. $28.90
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Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
- e. $19.90
- m. $29.90
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Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
- e. $23.90
- m. $38.90
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Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Nearby Sample Menus
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Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
- - Add goats feta $7.00
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Oceana
- Sea Salt Caramel
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Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
- Lemon Meringue Pie
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Noisette
- Hazelnut Praline
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She
- Raspberry Rosewater
- - Add cold smoked salmon $9.00
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Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
- Pizza $14.00 - $25.00
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
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Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
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Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
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Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
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Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
- Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
- Toasted bread and spreads $5.00
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
- Seasonal buttered greens $10.00
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Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
- Braised Goat Arancini with Truffle Mayo $15.00
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Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs
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Coppa $26.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
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Salted poached Warehou $22.00
- with new potatoes + salsa verde
- Salt cured Warehou Salad with new potato + salsa verde $22.00
- Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
- Spicy re fried beans $4.00
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Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
- Add guacamole $3.00
- Salsa $3.00
- Seasoned wedges $9.00
- Fries with fire spice $6.00
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Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
- Onion rings $6.00
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The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
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Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock
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Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share
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Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
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Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
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Warm Salad $19.5
- LUNCH - LIGHT MEALS
- Fizzies lemonade, coke, raspberry N/A
- Seasonal Fruits $5.0
- DOUBLE CHOC. DONUTS $2.40
- BLUE COD FILLETS $5.80
- CURRY ROLLS $3.20
- SCALLOPS $9 1/2 doz
- FISH $2.60
- GURNARD FILLETS $4.50
- GROPER FILLETS $5.80
- KUMARA CHIPS (400g) $4.50
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Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
- ●Extras
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Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
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Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
- Tofu / extra vegetables $2.90
- Extra meat / combination of meats (chicken, beef, pork) $4.90
- ●Mains
- Oyster sauce with meat and vegetables with rice $12.90
- Chicken Mayo
- Ham, Egg, Tomato & Beetroot
- Toasted Sandwich
- Ham & Mustard
- Chicken Chilli
- Bacon & Egg
- Roast Pork Roll
- Ham Salad
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Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
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3 aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
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Gafu-hafu $15.00
- ½ chicken ½ salmon roll
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Torikatsu $19.00/ $32.00
- crumbed chicken tenderloins (entrée/main)
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Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.
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Unagi $17.00
- dragon roll (eel & avocado)
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TEPPAN SEA SET $58.00
- otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
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Dacho $34.00
- ostrich 200g
- Kumara Crisps $2.50
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Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
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Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
- Rice $2.00
- Salmon Sashimi (5 pieces) $10.00
- Japanese World Famous Fried Chicken $10.00
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Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
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Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
- Spare Ribs with Peking Sauce $18.50
- Satay Chicken on Skewers (3 skewers) $7.50
- Combination Vegetables with Oyster Sauce $12.50
- Seafood Fried Noodles $13.00
- Satay Beef on Skewers (8 skewers) $17.50
- Beef with Vegetables $15.50
- Seafood Fried Rice $13.00
- Scallops with Ginger & Onion $23.50
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Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
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Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
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Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
- M= Medium / L= Large
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Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
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Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
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Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
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Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
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Extra Rice $3.50
- Basmati – rice of kings
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Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
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Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
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Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
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Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices
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Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
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Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
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Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
- Steak $4.60
- Traditional Kiwi Mince $4.50
- Sausage Roll $3.10
- Chicken Satay $4.80
- Chicken & Cranberry $4.80
- Mince & Cheese $4.80
- Savouries $2.50
- Steak & Mushroom $4.80
Portofino
Phone
044995060
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Italian , Pizza
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Serves Alcohol , Dinner , Child-friendly , Full Bar
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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