Address
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Portofino in Christchurch Menu
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APPETIZERS & BREADS- garlic pizza pane $ 6.90
- cheese pizza pane $ 7.90
- chilli pizza pane $ 6.90
- pesto pizza pane $8.90
- marinated olives $ 8.90
- marinated feta cheese $8.90
- Bruschetta Alla Pizzaiola
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
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Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
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Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
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Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER- e.$ 23.90
- m. $38.90
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Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
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Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
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Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- e.$19.90
- m. $28.90
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Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
- e. $19.90
- m. $29.90
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Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
- e. $23.90
- m. $38.90
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Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Nearby Sample Menus
- Ginger Chicken & Vege on Rice $12.00
- Salt & Pepper Squid $15 Med/$27 Lg
- Vegetarian Fried Egg Noodle $12.00
- Three Colour Dessert & Coconut Cream $5.00
- Combination Meat Fried Egg Noodle $14.00
- Vietnamese Fish Curry $16 Med/$30 Lg
- Vegetarian Fried Spring Rolls (6 rolls) $8.50
- Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
- Simo's warm marinated olives $7.50
- Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
- King prawns, fresh chilli and coriander $15.00
- Moroccan Tagine slow cooked lamb and quince $12.50
- Preserved lemon chicken with coriander & olives $12.50
- Passion and lime Parfait $7.90
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Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
- Spanish famous paella (seafood and vegetables) $19.00
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Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
- Spinach $4.50
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Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
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Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
- Smoked Tomato Salsa $3.50
- Beef cut agria chips $7.00
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Vanilla Panna Cotta $10.00
- with rhubarb compote
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Fish Bites $12.00
- tempura fish bites, aioli and relish
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Lamb Vindaloo $15.50
- Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
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Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
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Tandoori Chicken $10.00/$18.00
- Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
- Butter Naan $3.50
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Aloo Saag $12.99
- Potato cooked in cumin and mustard seeds, tomato sauce and spinach
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Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
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Lamb Handi $15.50
- Lamb with onion, gravy, added tomato, capsicums, spices, garlic, cream and sprinkled coriander
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Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
- Plain N/A
- Meat $3.00
- Salad $1.50
- Lamb Add $1.50
- Mussels $0.70
- Turkish Delight $1.00
- Scallops $1.20
- Chicken $5.00
- Free-range smoky bacon, Rosti, Bratwurst … 5.00
- Change to gluten free toast … add 1.00
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Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
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Toast Turkish or grain 5.00
- with fresh tomato / single
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Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
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Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
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Eggs Benedict 17.50
- with hot smoked salmon …
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Eggs Benedict 16.50
- with free range smoky bacon …
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Soup, winter offering (v,gf) $15.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
- Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
- Homemade bread, extra serve $7.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Panko crumbed prawns (5) with garlic aioli (DF)
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CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
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CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
- Maple marinated scallops (2) wrapped in bacon(DF)(GF)
- Polenta chips with chilli sauce $7.00
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CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
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CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
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TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
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Coppell Street
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
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Fillet Burger $7.00
- Fresh Chicken Breast, Mayo, Lettuce
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Thai Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
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Family Feast $39.95
- 11 pieces of chicken, 6 nuggets, 2 reg. chips, 1 Sml coleslaw, 1 Sml Gravy & 1 Large drink
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Single Pack $20.00
- Large pizza 12", lunch box & garlic bread
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The King $35.00
- 2 King pizza 12", large chips & garlic bread
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Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
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Sides Combo $9.99
- Onion rings, reg.chips, drink & garlic bread
- Sweet & Sour Fish $18.50
- Roast Duck (Whole) $54.00
- Sizzling Braised Tofu with Teriyaki Sauce $15.50
- Garlic Prawns (with Shells/without Shells) $20.50
- Scallops with Cashew Nuts $23.50
- Prawn Crackers $4.00
- Satay Chicken on Skewers (3 skewers) $7.50
- BBQ Pork Fried Noodles $12.50
- -Add fries $2.50
- -Add cheese & bacon $12.00
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Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
- -Small Fries $5.00
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·Makikihi Fries
- with tomato sauce & garlic aioli
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·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -Add fried egg $2.00
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
- Mushroom $4.00
- Salmon $6.00
- Vegetarian $5.00
- Hoki $3.00
- Salmon $6.00
- Cheese and Pineapple $4.00
- Tarakihi $4.00
- Gurnard $4.00
- With grilled 200g aged Beef Rib-eye Fillet $13.00
- With Hot Smoked Akaroa Salmon $10.00
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Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
- Side of char-grilled breads $4.80
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Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
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Caesar Salad G $21.50
- Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
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Eggs Benedict $18.00
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Crispy Bacon
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Fresh Tuna Loin Nicoise G $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
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Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
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Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
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Chicken-Tikka-Masala $ 19.00
- Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
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Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
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Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
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Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
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TUNA CALIFORNIA ROLL $7.00
- with salmon
- CRISPY CHICKEN BENTO $10.50
- SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
- GINGER $0.50
- FRESH SALMON SASHIMI $10.00
- TUNA (regular/large) $4.00/$5.00
- FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
- FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
Portofino
Phone
044995060
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Italian , Pizza
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Serves Alcohol , Dinner , Child-friendly , Full Bar
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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