Portofino in Christchurch Menu

APPETIZERS & BREADS APPETIZERS & BREADS
  • garlic pizza pane $ 6.90
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • pesto pizza pane $8.90
  • marinated olives $ 8.90
  • marinated feta cheese $8.90
  • Bruschetta Alla Pizzaiola
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER HOT APPETIZER
  • e.$ 23.90
  • m. $38.90
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$19.90
  • m. $28.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $19.90
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $23.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Nearby Sample Menus

  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Hand hacked guacamole, corn chips $11
  • Crispy fried potato skins, jalapeno queso fundido $11
  • Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
  • Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
  • Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
  • Jarrito’s Mexican Sodas $6
    • Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • WHIPPED GOATS CHEESE $22.00
    • shaved spring vegetables / rocket / olive oil toast / baby pea dressing
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • Moroccan Lamb $12.40
  • Chicken Tapa $7.90
  • Grilled Chicken $11.90
  • Falafel $6.50
  • Diy Tortilla Kit $8.90
  • Shredded Beef $13.40
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • Soup of the day $7.50
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Chicken Wrap $12.00
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Sweet Mango Chutney $4.00
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Lamb Wrap $12.90
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Tamarind & Date $3.00
  • Mushrooms on Toast $17.00
    • Sautéed mushrooms with parmesan and rocket served on multigrain toast with truffle oil.
  • Chilli Chicken $15.00
    • Crisp Chicken with our special spicy sauce
  • Cornbeef Hash $20.00
    • Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
  • Polenta Fries $10.00
    • Herb and roast pumpkin and cumin with parmesan.
  • Fish & Chips $24.00
    • Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
  • Chilli Prawn $19.00
    • Red onion, sweet chili, garlic
  • Accompaniments N/A
    • Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • BREAKFAST TRIFLE $12.50
    • Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
  • Akaroa Salmon $26.00
    • pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
  • Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
    • 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
  • Bacon $19.00
  • GF $18.00
  • Pumpkin, Pear & Blue Cheese Salad $18.00
    • a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
  • The Store Cheese Rolls $12.00
    • six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
  • Chicken $14.00
    • spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
  • Black Pudding $5.00
  • Smoked Salmon $5.00
  • Quinoa $14.00
    • quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
  • Baked Omelette $19.00
    • seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
  • Eggs Your Way $10.00
    • free range with toast
  • Beans $18.00
    • spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
  • Soup POA
    • served with crusty bread and cafe de paris butter
  • Aloo Paratha $5
    • Roti stuffed with mashed potato and spices.
  • Chicken 65 $15
    • Boneless chicken with capsicum, onion and spices cooked in dark soy.
  • Paneer Taka Tak $20
    • Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
  • Mushroom Do Pyaza $18
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Dhal Tadka (Veg) $17
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Chicken Tikka $13
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
  • Lamb/Chicken Handi Meat $19.50
    • Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
  • Mix Vegitables $17
    • Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Turkish Delight $0.50
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Wedge $4.50
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Fries $4.00
  • Selection of homemade Ice Cream $10.00
    • Matcha, Adzuki and Yuzu
  • Sasami Chicken fillet with plum sauce $7.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Kawa Chicken skin $4.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Sweet and Sour Fish
  • Roast Pork Cashew Nuts on Rice
  • Nasi Goreng (Rice)
  • Chicken Pineapple
  • Steak Mushrooms on Rice
  • Chicken Foo Young
  • Combinaton Fried Rice
  • Pork Cashew Nuts on Rice
  • Salmon $6.00
  • Cheese and Pineapple $4.00
  • Hoki $3.00
  • Gurnard $4.00
  • Tarakihi $4.00
  • Chicken Satay $5.50
  • Fish $5.00
  • Vegetarian $5.00
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Combination Fried Rice $11.50
  • Sausage $2.00
  • Crumbed Cod Fillet $4.50
  • Chicken $5.00
  • Vegetarian $5.00
  • Roast Pork Mushroom on Rice $12.00
  • Bacon $4.00
  • Potato Fritter $0.80
Portofino

Portofino

location

Address

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995060

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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