Portofino in Christchurch Menu

garlic pizza pane $ 6.90
cheese pizza pane $ 7.90
chilli pizza pane $ 6.90
pesto pizza pane $8.90
marinated olives $ 8.90
marinated feta cheese $8.90
Bruschetta Alla Pizzaiola
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)

Nearby Sample Menus

Check our blackboard for daily specials
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
*Gluten free on request
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Junior ice cream sundae $4.00
Fish N Chips $5.50
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream

Orange Almond Cake (GF) $7.90
The famed Moroccan casserole, with Simo's spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
Moroccan Tagine slow cooked lamb and quince $12.50
Berber couscous (vegetarian) $17.00
Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
Sumac beef kofta with pomegranate sauce $16.00
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Large $10.00

Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
-with grilled chicken $22.00
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Freshly sliced seasonal fruit with sorbet $12.50
Chefs daily omelette special $16.50
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream

Rocket Salad $5.00
- good parmesan, local walnuts
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00

Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
GF $18.00

CHIPS $12.00
- with cheese and bacon.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
Add Fries or Coleslaw to Any Burger $3.00

Mini Spring Rolls (each/doz) $0.50 /$5.00
Double Meat $4.50
Chow $4.30
Jam Wrap $2.20
Chicken Nuggets (each/doz) $0.80/$8.00
Bacon And Cheese Toppa $3.50
Hawaiian $6.00
Fish Bites (each/doz) $ 0.80/$8.00

Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
Bacon $3
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Salmon $5
Chorizo $4
Gluten Free $0.50
Avo $4

Chef's Special Pancake with Spring Onion $2.00
Bean Curd Mixed with Chopped Green Onion $5.00
Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
Add Extra Spiced Beef +$3.00
Spiced Pork Trotter $5.00
Chef's Special Tofu Jelly with Homemade Gravy $5.00
Boiled Egg with Soy Sauce $1.00
Homemade Noodles with Tianjing Style Sesame Paste $8.00

CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
Truffle mash $7.00
Mussels with honey, soy and sesame seeds(DF)
CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
Pan fried calamari with chorizo (DF)
Polenta chips, sea salt roasted rosemary(DF)

Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Soup of the day $12.50
- soup of the day served with warm bread
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis

(A) Bacon $17.50
Bowl of Fries $7.00
- served with aioli
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Bowl of Fries with Sauce $5.00
Breads and Dips $14.50
- a selection of bread with house-made dips
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Creamy Mushrooms $12.80
- served on ciabatta

Sacramental Salad $19 / $16
- Available in beef or vegetarian
Light Bites $3
- Peanuts
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Light Bites $7
- Olives

Akaroa Salmon $6.5
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Paleo with coconut yoghurt & almond milk add $2.50
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast

Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips

Portofino

Address

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044995060

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Italian , Pizza

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Serves Alcohol , Dinner , Child-friendly , Full Bar

Portofino in Christchurch Menu

Nearby Sample Menus

Portofino

Canterbury > Christchurch > Portofino

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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