Portofino in Christchurch Menu

APPETIZERS & BREADS APPETIZERS & BREADS
  • garlic pizza pane $ 6.90
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • pesto pizza pane $8.90
  • marinated olives $ 8.90
  • marinated feta cheese $8.90
  • Bruschetta Alla Pizzaiola
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER HOT APPETIZER
  • e.$ 23.90
  • m. $38.90
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$19.90
  • m. $28.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $19.90
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $23.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Nearby Sample Menus

  • Chicken Burger $22.40
    • Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
  • Vegetarian $18.90
    • Olives, red onions, jalapenos, tomato, basil and feta
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • Green salad $4.50
  • B.L.T
    • Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
  • Styx Full Breakfast $21.90
    • Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
  • Garlic Loaf $8.40
  • - with Smoked salmon $18.40
  • Steamed egg with seafood & tofu $22.00
  • Tofu pyramid $18.00
  • Palace's special fried rice $15.00
  • Lamb ribs on a hot plate $25.00
  • Prawns with vege wrapped in lettuce $25.00
  • Chicken fried rice $13.00
  • Vegetable noodle $11.00
  • Pork in Black bean sauce $18.00
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Salmon $5.00
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Seasoned fries $6 Small / $8 Large
  • Toasted bread and spreads $5.00
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Bacon & corn patties $2.50
  • Chips $2.50
  • 3 potato fritters
  • 6 squid rings $5.50
  • Battered bananas $2.50
  • Large hot dogs $3.80
    • WITH SAUCE
  • Fish bites $0.90
  • 6 mini donuts $3.50
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Chicken Tom-Kha $11.00
    • Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Prawn, Fish or Cuttle Fish $4.00
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
  • Toong Thong (Golden Money Bags) $9.50
    • Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Fries with fire spice $6.00
  • Guacamole $3.00
  • Sour cream $3.00
  • Salsa $3.00
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Add mushroom $3.50
  • Garlic loaf $9.50
    • Served with our garlic and herb butter
  • Cafe izone famous chowder $16.00
    • With crispy bread
  • Add fried egg $2.50
  • Hot cakes $12.00
    • Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
  • 250gm angus beef $22.50/$29.00
    • Served with Izone BBQ sauce (1 side/2 sides)
  • Add sausage $4.50
  • Fruit toast $9.00
    • Served with butter and cinnamon sugar
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Chicken Naan Roll with Mint Chutney $9.5
    • Chicken, ginger, tomato and onion wrapped in Naan bread.
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Vegetable Biryani $11.5
    • Rice cooked with fresh vegetables and served with Raita.
  • All burgers have onions lettuce & sauce
  • DOUBLE MEAT $4.70
  • FISH $4.50
  • BACON + EGG $4.00
  • EGG $2.50
  • EGG $4.50
  • PLAIN $3.50
  • BACON & EGG + MEAT $5.50
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
  • Spags Chips $7.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
  • Spagalimis Bolognaise $16.5
    • Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
    • Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
  • Florentines Patisserie $4
    • individual choice of Boysenberry Cheesecake
  • Prawn & Koroket $7.90
  • Salmon Nigiri $7.90
  • Platter/big $45.00
  • Sakura Bento $10.50
  • Platter/medium $35.00
  • Nicy & Spicy $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Special Bento $10.50
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Breads and House Dips n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Toasties $3.50
  • Seafood Basket $12.50
  • Chicken Nugget & fries $7.00
  • Nachos & Sour Cream $6.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Fish Bites & fries $7.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • BAGEL $5.50
    • served with cream cheese and jam
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • FRIES $8.50
    • served with aioli and sauce
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Portofino

Portofino

location

Address

33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995060

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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