Address
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
Portofino Cucina Italiana in Auckland Menu
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Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Bacon & Egg Sandwich from Angkor Bakery. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Lokanta includes a wide range like Olives or Creamy taramasalata. The Family Feast and The Protein Pack from . Pita Pit offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.
Nearby Sample Menus
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Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
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Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut
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Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
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Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
- Roti $5
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Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
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Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
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Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
- Salmon fillets $40
- -teppanyaki vegetables
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Ground beef patty $12
- Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
- Fresh fruit or sorbet $4
- Chicken thigh $21
- -steamed rice
- Salmon sashimi $12
- Scotch fillet steak $35
- Ham $2.50
- 3 Fish+ 3 Hot Dogs + 3 Crab Sticks + 3 Potato Fritters $6.00
- Chicken (breast) $3.20
- Cheese burger / Steak burger (scotch fillet) / Fish burger $4.00
- Sausage $1.30
- -Chips $2.00
- 3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
- 2 Fish+ 2 Hot Dog + 2 Potato Fritters $10.00
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Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
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Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
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Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
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Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
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Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
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Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
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Starters $8
- Polenta fries with aioli
- Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
- Chicken Cutlet $13.00
- Stir-Fried Kimchi, Pork with Tofu $28.00
- Fish & Chips $10.00
- Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
- Teriyaki Chicken Noodle $16.00
- Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
- Oyako-don (Chicken w/ eggs) N/A
- Stir-Fried Squid $13.00
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Oysters (S) x6$24/x12$42
- Beer Battered or Kilpatrick
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Rare Beef Salad (N, GF available) $22
- Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here
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Timaru Tart $13
- Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
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Bullock's Brownie (GF available) $13
- w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
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Seafood Chowder (S) $18
- Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
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Prawn Twisters (S) $18
- w/ sweet chilli & lime aioli
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Crispy Chicken Burger $22
- w/ bacon, avocado, cheddar cheese, tomato salsa, salad, lime aioli & shoestring fries-Beer Match: Speight’s Summit
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Onion Bhaji (V) $17
- Traditional house made bhaji w/ tamarind chutney & minted yoghurt
- Y19. Teriyaki Tofu $7
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K12. Kaisen Salad $14
- Seafood salad
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Sushi
- Teriyaki chicken roll and nigiri sushi
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Y23. Tomorokoshi $4.50
- Sweet corn
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Sushi
- Salmon avocado roll and nigiri sushi
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Y14. Ebi $7
- Prawns served with mayo
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Y3. Negima $6
- Chicken thigh with spring onion
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Y16. Ika $9
- Squid
- Mussel $1.50
- Combination Meats $16.50
- Fish $15.50
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BAMBOO SPECIAL $17.50
- With Prawns, Chicken, Pork, Mushrooms & Cashew Nuts
- Sprinq Roll (Home Made) $3.00
- Steak Burger $7.00
- Choice of Meat or Vegetarian
- Fried Soft Noodles with Minimal Veges
- Golden potato $0.50
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Sandwich $5.50
- with salad, meat & gravy
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Roll $6.00
- with salad, meat & gravy
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Pork $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
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Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- 10 golden potatoes
- Mashed potato & gravy $2.50/$5.00
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Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- For today's specials please see the specials board.
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
- Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
- Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
- Roasted mushrooms $4.0
- Latte Bowl $5.2
- - Free Range Bacon $16.5
- Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
- Volume 2 Dessert $7.5
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Kumara Fries $8
- Served with black pepper Aioli
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Shoe String Fries $8
- Served with black pepper Aioli
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Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
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Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
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Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
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Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
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Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
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Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
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Breakfast Omelette - Create your own
- made from free range eggs
- - fruit, yogurt and maple syrup $14.50
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Triple Decker Toasties $7.50
- only three fillings
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Livers, Mushrooms and Bacon $14.50
- in a brandy cream sauce, served on grilled foccacia
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Toasted Bagel
- with your choice of
- - add bacon $18.50
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Porridge $8.90
- served with seasonal fruit, brown sugar, cream & a hint of cinnamon
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French Toast $14.50
- served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
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Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
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Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
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Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
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Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
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Wedges $9.00
- Seasoned wedges served with BBQ sauce
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Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
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Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
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Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
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Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
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Javanese Creme Brulee $10.50
- With caramelised palm sugar crust, cinnamon dust & fresh cream
- Grilled Roti $3.50
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Masala Prawn $29.90
- Green beans, creamy garam masala & tomato paste
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Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
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Warm Peking Duck Salad $25.90
- Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
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Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
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Steamed Dinsum $13.90
- 4 steamed prawn, pork & scallops dimsum
Portofino Cucina Italiana
Phone
095328161
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Italian , Mediterranean , Seafood , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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