Portofino Cucina Italiana in Auckland Menu

Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Bacon & Egg Sandwich from Angkor Bakery. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Lokanta includes a wide range like Olives or Creamy taramasalata. The Family Feast and The Protein Pack from . Pita Pit offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.

Nearby Sample Menus

Sri Pinang (sample menu)
  • Fried Kway Teow $11.00
  • Kway Teow Soup $ 11.00
  • Wan-Ton Noodle Soup $11
  • Prawn Noodle Soup $11.50
  • Hokkien Fried Noodle $11.00
  • Plain Roti $3
  • B.B.Q. Pork Rice $11.00
  • Hainanese Chicken Rice $11.50
Kumeu Takeaways (sample menu)
  • Beef $12.00
  • Vegetable $9.00
  • Prawn $14.00
  • Wedges (Scoop) $3.50
  • F $50
    • (For 4-6 Persons) 1 Bami Gorang, 1 Chicken Chop Suey, 1 Combination Fried Rice, 1 Sweet & Sour Pork, 12 Wontons, 1.5 L Drinks
  • Crumbed King Prawn On Rice (Plum Sauce) $14.00
  • Fillet Steak Chinese Style $15.00
  • Grilled Chicken $4.50
Bird On A Wire (sample menu)
  • -For one $16.00
    • Quarter chicken, salad, bread
  • Schnitzel $15.00
    • Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • -Loads $6.00 extra
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • -For two $30.00
    • Half chicken, salad, bread
  • Good bird burger $15.00
    • Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
  • Fried bird burger $16.00
    • Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
Damas Kino (sample menu)
  • Salads $5.00
  • Humus Dips $7.00
  • Garlic Dips $5.00
  • Coleslaw $5.00
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • Hummus Dip $5.00
  • Chicken Kebab $17.00
    • Chicken cut roll served with humus, tabuleh and pickles
  • 1/2 Chicken $12.00
Fu Lin Kitchen (sample menu)
  • Prawns with Garlic $25
  • Roast Duck (Half/ Full) $18/$32
  • Salt & Sour Pork Chops $18
  • Combination Meat Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Roast Duck Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • Beef with Oyster Sauce $18
  • Chicken With Chili Sauce $18
  • Beef Vegetables Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
Kebab Station (sample menu)
  • Felafel on rice $13.00
  • Souvlaki l/d on rice $14.50
  • Souvlaki lamb (spicy) $12.00
  • Samosa vegetarian $4.00
  • Wedges $5.00
  • Felafel salad $12.00
  • Super doner $18.50
    • Hummus, onion, tomato, cheese, chips
  • Potato nuggets $5.00
Bracu (sample menu)
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • This is a sample menu, dishes may change with the seasons.
Bungalo Cafe (sample menu)
  • Salmon / Potato Rosti $5.00 each
  • Homestyle Mince $15.50
    • Prime beef mince served on toast of your choice. Add 2 eggs $18.50
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • Grilled Chicken Salad $17.50
    • Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
  • - Cream Cheese & Lemon Honey $7.00
  • Pulled Pork Salad $17.50
    • Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
Faro (sample menu)
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • SE-WU GUI $9.00/$24.00
    • salted tiger prawns(2 piece/6 piece)
  • BULGOGI POT $15.00
    • savoury beef stew served with 7 side dishes & rice
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • WU SEOL $22.00
    • sliced ox tongue, plain
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • LUNCH "SU: T" $15.00
    • rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
  • KIMCHI JJIM $17.00
    • thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
K L Cafe (sample menu)
  • -Preserved pork stir fried with dried tofu $28.00
  • Steamed spare ribs in a plum sauce $25.00
  • Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
  • ●Large
  • ●Snacks
  • -Boiled / Stir fried with garlic sauce / Cooked with oyster sauce / Cooked in soup $19.80
  • -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries $4.50
  • ●Prawns
Piko (sample menu)
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Green salad leaves, Dijon dressing $7.00
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
Kowi Chicken (sample menu)
  • Yum, Choose your any two favorite flavors
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Fried & Spring Onion $35
  • M-pack
    • 1 drum & 9 nibbles
  • Boneless Fried Chicken $34
  • Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Fried Chicken $32
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
St. George Curry Corner (sample menu)
  • Nakai R $10.00 L $20.00
  • Combination R $12.00 L $16.00
  • Fish and chips $6.00
  • Thigh R $3.00
  • Chicken R $10.00 L $20.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Prawn R $10.00 L $14.00
  • Drumstick R $2.00
Corinthian Cafe (sample menu)
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • add Salmon $19.50
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
  • add bacon $14.50
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
Buffalo Cafe (sample menu)
  • -Gluten free bread $2.50
    • 2
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • -Mushroom $3.50
  • B.L.A.T $16.80
    • Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
  • -Hash brown $2.00
    • 1
  • Buffalo big breakfast $18.80
    • Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
  • Eggs benedict
    • Poached 2 free range eggs on english muffins with hollandaise sauce
  • -With cream cheese & jam preserve $6.00
Portofino Cucina Italiana

Portofino Cucina Italiana

location

Address

9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095328161

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Mediterranean , Seafood , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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