Address
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
Portofino Cucina Italiana in Auckland Menu
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Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Bacon & Egg Sandwich from Angkor Bakery. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Lokanta includes a wide range like Olives or Creamy taramasalata. The Family Feast and The Protein Pack from . Pita Pit offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.
Nearby Sample Menus
- -Half $17.00
- Half roast duck on rice $20.00
- Any 2 BBQ options on rice $11.00
- -Sweet and sour pork
- No crispy noodle
- Hot curry dishes
- BBQ pork $10.00
- Steak $10.00
- Free range streaky bacon $6.00
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MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
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THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
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THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
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THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
- Free range poached egg $2.50
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THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
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BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
- Chicken / Beef $12.50
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Mixed Entrée $5.00
- An assortment of mixed appetizers.3 pieces
- Salmon $14.50
- Chicken / Beef $12.50
- Prawns/Mixed Seafood
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Beef Rendang $26.50
- Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
- Chicken / Beef $19.50
- Prawns $7.50
- Plain $2
- Poppy $2
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Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan
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Corleone $30 / $43
- Pepperoni, sausage, meatball, streaky bacon
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Meatball $24 / $32
- Family Recipe
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Sausage $24 / $32
- Homemade Sicilian style
- Meat $4 / $5
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East Side $28 / $38
- Artichoke, Lemon, Parmesan
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14. Tom Jued Woon Sen $8.50
- Thai clear soup with vegetables, glass noodles, minced chicken and prawns
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12. Tom Yum
- Hot and sour soup with mushrooms and Thai herbs
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24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
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17. Namtok $19.00
- Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
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66. Spaghetti Pad Kee Mao
- Stir fried spaghetti with chilli, garlic, basil and vegetables
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37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
- Salmon Fillet $25.50
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41. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
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Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
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Sliced pig heart in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Chicken with Mixed Vegetables (20 pieces) $14.00
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Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
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Peanut in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
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Fried peanut $3 / $5
- each bag / 2 bags
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Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Beef with cabbage $1.2
- Cantonese Style Congee / Shredded Dried Scallop Congee $10.90
- King Roast Duck (Half) / Crispy Skin Roast Pork / BBQ Spare Rib $38.00
- Seafood Tofu Soup / Hot and Sour Soup $10.00
- Combination (3) of BBQ on Rice $15.50
- Salted Pepper Chicken / Salted Pepper Fried Tofu $28.00
- Seafood Congee / Pork (Beef) & Preserved Egg Congee / Prawn Congee $10.90
- Roast Duck Noodle Soup / BBQ Pork Noodle Soup / Crispy Pork Noodle Soup $12.00
- Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
- Eggs $4
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Angus Beef Burger $19.5
- Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
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Iron Man Fuel $10.5
- Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
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Pancakes $18.5
- With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
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Fries $6.5
- A large bowl with tomato sauce or aioli
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Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
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Savoury Mince $18.5
- Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
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Greenfinger Big Breakfast $22.5
- Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
- Charcoal BBQ Pork Belly $36.00
- Spicy Chicken Thigh $31.00
- Fried Pancake Seafood & Spring Onion $20.00
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Rice W/ Veges, Beef, Egg - No Meat $12.00
- Vegetarian
- Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $20.00
- BBQ Pork $13.00
- Fish & Chips $10.00
- Boiled Crab - S / L $18.00/$35.00
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Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
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Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
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Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
- Fied beef dumpling + Curried Beef soup $12
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Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
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Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
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Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
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Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
- -Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
- -Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
- Thai style seafood tom yum soup $16.00
- Live Fish & Wonton Soup $12.00
- ●Chicken
- -Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
- -Fu Yong style gravy egg / Stir fried with green beans $22.00
- Fried rice with egg $5.00
- Vegetable noodles soup $10.00
- Seafood and pork and vegetable spicy noodle soup $13.00
- Chop Suey on rice $13.00
- Fried Chicken and vegetable with pepper sauce $28.00/$38.00
- Noodles and black bean sauce $9.00
- pork in garlic flower $28.00/$38.00
- Noodles and seafood with black bean sauce $11.00
- Chicken in soy sauce flavor $28.00/$38.00
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Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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Egg Benedict On Scone $18.00
- with portobello
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Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
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Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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Salad $15.00
- Salad with smoked salmond
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Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
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Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
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Egg Benedict On Scone $19.00
- with home cured free range bacon
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Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
- Steamed seasonal Greens (gf) (V) (df) $3.85
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Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
- (DF) Dairy Free
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Mbs 7+Wagyu Rump Steak * $39.5
- 250g
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Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
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Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
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Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
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Chicken Noodles $11.00
- Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
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Mie Baso (Beef Noodle Soup) $11.00
- Indonesian Noodle Soup with Beef Balls
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Soto Jakarta $10.00
- Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
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Ayam Serai (Lemongrass Chicken) $11.00
- Fried marinated chicken with lemongrass served with special chilli sauce
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King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
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Beef Balado $11.00
- Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
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Curry Noodle Soup $12.00
- Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
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Terasi Noodles $11.00
- Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
Portofino Cucina Italiana
Phone
095328161
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Italian , Mediterranean , Seafood , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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