Portofino Cucina Italiana in Auckland Menu

Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Bacon & Egg Sandwich from Angkor Bakery. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Lokanta includes a wide range like Olives or Creamy taramasalata. The Family Feast and The Protein Pack from . Pita Pit offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.

Nearby Sample Menus

  • S.D tzatziki with mint $4.00
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Hummus with bread (GF) $10.00
    • Chickpeas garlic, tahini, olive oil, lemon juice
  • Tavuk shsih (GF with tobuli) $23.00
    • Free range chicken breast, mixed spices, authentic turkish style marination
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Muska $13.50
    • Spinach, feta cheese, fib pastry
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • Dum Ki Bharwaan Mirch (V) $ 24
    • Stuffed Capsicum curry tempered with curry leaf
  • I Bullets (V) $ 15
    • I Village secret recipe
  • Veg Fried Rice(V) $ 15
  • Teen Masaley ka Gosht $ 25
    • Lamb cutlet cooked in dry masala finish with fresh coriander
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Coriander Rice $ 5
    • Laced with fresh coriander and curry leaves
  • Bharwa Kumb(V) $ 13.5
    • Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Mixed Happy Meal
    • (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
  • (Kids Only From 1-12) years of age, no adults allowed.
  • Vegetarian Spaghetti $12.90
    • Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
  • Lamb Shank $19.50
    • Served with mash potato and steamed vegetables.
  • Satay Burger $10.90
    • Chicken breast, Salad, Satay sauce, and Fries.
  • Greek salad $9.90
    • Salad mix, red onion, olives, Feta cheese, nuts and dressing.
  • Bolognese, mince on toast $9.50
    • Served with 2 fried eggs & parmesan cheese.
  • Mixed and entrée $12.90
    • Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Steamed white rice $3.00
  • Roti bread (one piece) $4.00
  • 4 satay chicken sticks $14.00
  • 4 thai curry puffs $12.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Red chicken curry $23.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • Mushrooms $4.5
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Cajun Chicken & Prawn $15.00
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • Mini Chicken Kebab $7.50
  • Chicken $14.50
  • Chicken $10.00/$14.50
  • (platter comes with pita bread Add Chicken or lamb for an extra $3.50)
  • Fries $3.90
  • Sweet Chili
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Veggie Yaki Udon $11.50
    • Assorted of vegetable and udon with sweet soy sauce
  • Salmon Sashimi Bento $18.50
    • Today's fresh assorted raw fish
  • Beef Teriyaki Bento $13.00
    • Beef teriyaki, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • Stir fry meal & vegetable with sauce, rice, salad and miso soup
  • Spicy Chicken Yaki Udon $13.50
    • Spicy chicken & veges & udon with spicy sweet sauce
  • Unagi Sushi $16.00
    • Teriyaki eel, avocado
  • Pork Katsu Bento $18.50
    • Deep fried crumbed pork with sweet tonkatsu sauce
  • Spicy Sashimi Vege $13.50
    • Assorted veggies, avocado & sashimi with spicy sweet sauce
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Pistachio ginger crunch $9.00
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • -Add bacon and / or cheese
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Prawn Rice Noodles $ 12.50
  • Chicken & Egg Gravy Fried Noodles $ 11.00
  • Combination Fried Noodles $ 12.50
  • Beef & Tomato on Rice $ 10.00
  • BBQ Pork Noodles Soup $ 8.50
  • Dumping Soup $ 8.00
  • BBQ Pork on Rice $ 9.00
  • Black Bean Pork Spare Ribs on Rice $ 11.00
  • C $10.50
    • 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
  • Steak $4.00
  • Chicken Nugget $0.60
  • Chicken Special $14.80
    • $2 Chips, 20 Chicken Nibbles
  • Snacks $3.00
    • 6 Chicken Nuggts
  • Steak $4.00
  • Spring Roll $2.00
  • A $10.50
    • 2 Fish, 2 Sausages, 2 Crab Sticks, $2 Chips, 2 Potato Fritters
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • LARGER DISHES market fish market price
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • buttermilk flatbreads from the grill (V) $6.00
  • cypriot burghul (V, GF) $8.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Moonshines cornbread with burnt butter $7
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Vege of the day MP
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Collard greens $9
  • FRUIT PLATTER $14.00
    • seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • THAI BEEF SALAD $17.50
    • lemongrass & ginger marinated beef w crispy noodle garden salad
  • Bread and spread $5.00
  • SPICED WEDGE $12.50
    • w bacon cheese sour cream & sweet chili
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • Grilled Spinach
  • Avocado
Portofino Cucina Italiana

Portofino Cucina Italiana

location

Address

9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095328161

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Mediterranean , Seafood , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand