Portofino Cucina Italiana in Auckland Menu

Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Bacon & Egg Sandwich from Angkor Bakery. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Lokanta includes a wide range like Olives or Creamy taramasalata. The Family Feast and The Protein Pack from . Pita Pit offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
The Postmans Leg (sample menu)
  • CHEESEBURGER 12.5
    • fries salad
  • PANCAKES 15.
    • bacon maple syrup whipped butter fruit salad
  • PINK PANTHER 8.5
    • lemonade raspberry vanilla ice cream
  • PORK BELLY 29.5
    • macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets
  • WARM CHOCOLATE BREAD + BUTTER PUDDING 14
    • Chocolate ice cream
  • 72 HOUR SLOW COOKED BEEF BRISKET 28.9
    • Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
  • CHIMICHANGA 8.5
    • crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
  • POSTMAN’S MUESLI 10
    • Greek yoghurt fresh berries
Khoo Thai Takeaway (sample menu)
  • 3. Prawn Spring Roll 3 pcs $5.50
    • Crispy deep fried Thai style spring roll with king prawn, chicken, vegetables and vermicelli
  • 8. Vegetarian Spring Roll 5 pcs $6.00
    • Crispy deep fried vegetabLes spring roll with vermicelli
  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • 74. Gaeng Gari Jay $12.50
    • Yellow curry with bean curd, potatoes and coconut milk and vegetables
  • 72. Pad Kapraw Jay $12.50
    • Stir fried bean curd with hot chili, basil leaves and vegetables
  • 10. TomYum Goong $10.50
    • Spicy king prawn soup
  • 7. Mixed Entrée $8.00
    • an assortment of appetizer including chicken wing, curry puff spring roll, money bog & chicken satay
  • 52. Gaeng Kiew Wan Talay $17.50
    • Green mixed seafood curry with coconut milk
Kumeu Takeaways (sample menu)
  • Sweet& Sour Pork $12.00
  • Sweet Chilli Chicken $13.00
  • Scallop $16.00
    • Extra $1.00 With Soft Noodles
  • Kumara Fritter $1.00
  • Fresh Snapper $4.00
  • Sea Dog $3.50
  • Nasi Gorang (With Rice) $12.00
  • Vegetable $10.00
Everest Dine (sample menu)
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Lunch Takeaway $12
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Sweet Mango Chutney
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Hot spicy Pickles
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Jacktar (sample menu)
  • BBQ Pulled Pork $24
    • red onion, caramelised kumara, mozzarella & rocket
  • Garden slaw $5
  • Jack's catch $18
    • fresh fish pieces & prawns in chilli garlic butter
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Greek $22.5
    • add chicken, smoked salmon or prawns
  • Traditional Margherita $18
    • cherry tomatoes, mozzarella & fresh basil
Great Sun Takeaways (sample menu)
  • Combo 1 $5.70
    • 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
  • Egg (No Meat) $7.00
  • Prawn & Vege / Combination & Vege $10.50
  • Lamb / Vege $4.00
  • Sea Dog / American Hot Dog $2.50
  • BBQ Pork & Vege $9.80
  • Sausage $1.00
Gion Japanese Restaurant (sample menu)
  • Scallop $9.00
  • Tuna $8.00
  • Seafood don $26.00
    • 5 kinds of seafoods & vegetables, ginger, wasabi, and spring onion
  • Organic hikari miso soup $4.00
  • Tempura $28.90
    • 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
  • Gion futomaki $16.00/$30.00
    • (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
  • Pork-katsu (panko crumbed pork) bento $19.80
  • Spicy karaage don $18.00
    • deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
New Golden Horse (sample menu)
  • Lamb with Ginger & Spring Onion $25.00
  • Deep Fried Spring Roll - Half Doz $6.00
  • Salted Fish & Chicken Fried Rice $16.00
  • Chicken & Prawn Fried Rice $23.00
  • Prawn with Cashew Nuts $30.00
  • Fujian Fried Rice $20.00
  • Deep Fried Squid $8.00
  • BBQ Pork Shrimp Fried Noodles with Curry $16.00
The Paddington (sample menu)
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • BBQ Pork Ribs $16.00
    • Snack sized slow cooked pork ribs, tangy BBQ sauce
  • Fish & Chips $26.00
    • Beer battered market fish, fries, lemon, salad & house tartare
  • Fresh Waffles $19.00
    • Home made waffles, berry compote, maple syrup, streaky bacon, mascarpone cream
  • Eggs On Toast $10.00
    • Eggs any style on toasted sourdough
  • Smoked Salmon $24.00
  • Dessert of the Week $12.00
  • De Post Chicken Deluxe $23.00
    • Roast chicken, brie, red onion, streaky bacon, cranberry sauce
Wang Wang Spring Pancake Restaurant (sample menu)
  • Pork, egg with black fungus rice $10.00
  • Traditional home made soup $6.00
  • Beef and tomato $13.80
  • Deep fried chicken $15.80
  • Chives pastry cake $8.00
  • Hot & sour potato $9.80
  • Pork with peking sauce $13.00
  • Vegetable with tofu soup $6.00
Kauri Gum Store and Cafe (sample menu)
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • With avocado $ 15.50
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
  • Soup Of The Day $10.00
    • with toasted 5 grain or Italian white
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • Bagels $ 16.00
    • Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
Trocadero Cafe (sample menu)
  • Spaghetti/baked beans $6.00
    • On toast
  • Budget breakfast $7.00
    • a pieces of bacon, fried egg, 1/2 tomato served on toast
  • Chips $3.50
  • -Bacon $14.00
  • Plain $5.80
  • -Salmon $15.00
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Vege $5.80
The Wine Box Cafe (sample menu)
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Fish 'n Chips $18.50
  • Soup of the Day $10.50
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Mini Grill $14.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
  • Omelette of the Day $17.50
    • Served with a petite salad
Artwok Eatery and Bar (sample menu)
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • All dumplings are proudly made by Mrs Wang
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Spicy and optional extra spicy
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
Portofino Cucina Italiana

Portofino Cucina Italiana

location

Address

9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095328161

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Mediterranean , Seafood , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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