Portofino Cucina Italiana in Auckland Menu

Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Bacon & Egg Sandwich from Angkor Bakery. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Lokanta includes a wide range like Olives or Creamy taramasalata. The Family Feast and The Protein Pack from . Pita Pit offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.

Nearby Sample Menus

Obar (sample menu)
  • Deep fried platter $29
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Classic chive fritter $24
  • Egg stew $24
  • O Galbi $35
    • Marinated pork rib steak
  • French fries with aioli sauce $19
  • Banana salad $32
  • Ramen $8
    • (kimchi/ cheese/ ham/ $1)
Porterhouse Grill (sample menu)
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Rump $30.9
    • 300g
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
Al's Deli (sample menu)
  • AFC $17.50
    • Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
  • Make any meal a combo - With fries, pickle & coleslaw for just $6
  • -Add pulled pork $13.50
  • Pulled Pork Burger $15.00
    • 5 hour smoked marinated pulled pork & fried egg
  • The Mount $11.50
    • Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
  • -Maple butter & bacon $10.00
  • Banana Split $12.00
  • Bagel with spreads $4.00
    • Cream cheese, peanut butter, almond butter, jam or nutella
Charminar - Cuisines Of India (sample menu)
  • Chilli Prawns $16
    • Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
  • Veg Platter $18
    • Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
  • Butter Chicken $15
    • Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Lamb Rogan Josh $ 15
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
  • Tandoori Chicken (Half/Full) $10/ $18
    • Tender chicken marinated in yogurt, ginger, garlic and a combination of spices cooked in tandoor
  • Paneer Tikka $10
    • Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
  • Palak Paneer $12
    • Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
Chuck 'N' Chicken (sample menu)
  • Wings & Chicken Meal $30.90
    • 8 pcs chicken, 8 spicy wings, 3 any sides
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • Water 750ml $3.70
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • 12 Pack $13.00
  • Drink Cans (Regular) $2.50
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Party Meal $42.50
    • 15 pcs chicken, 4 any sides
Ed Street (sample menu)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
Tasty Noodles (sample menu)
  • 51 . Braised pork ribs on rice $ 10.8
  • Upsize $2
  • 29. Wonlon with hot & splcy sauce $ 9
  • 19. Braised pork and veges on noodle $ 7
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
  • 20. Chicken veges in sour & spicy sauce on cold noodle $ 7
  • 53. Beef fried rice $ 11
  • 23. Noodle with veges and sesame paste $ 7
Sushi 5000 (sample menu)
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Udon $7.50
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Thick noodle in soup
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Served with miso soup
The Royal Challenge Indian Restaurant (sample menu)
  • (For 2 People) $65.00/$55.00
  • B3. LAMB BIRYANI $14.00
    • Diced lamb cooked with basmati rice and spices
  • T7. MINCE NAAN $5.00
    • Naan bread stuffed with minced lamb and spices
  • M2. BUTTER CHICKEN (Indian style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
  • M36. PRAWN VINDALOO $14.99
    • Prawns cooked in goan style with hot spices.
  • D2. MANGO & PLAIN LASSI $5.00
  • M31. BUTTER PRAWNS $14.99
    • Prawns cooked in butter, tomato and onion gravy with spices
  • PULAO RICE $7.00
    • Fried saffron rice and nuts
Westside Bakery (sample menu)
  • Lasagne
  • Pork Pastie $2.80
  • Chicken cordon bleu $2.80
  • Mince Pie $3.00
  • Croissant toasted $3.80
  • Vegie Pastie $2.80
  • Steak & Pepper $3.00
  • Steak & Cheese $3.00
L'Assiette (sample menu)
  • - La Complete $14.50
    • Ham, egg, emmental
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Fries & Aioli $5.50
Como St Cafe (sample menu)
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • w. home grown herb aioli & t-sauce
  • Shoestring Fries (V) 6.5
  • Fritters (V) (GF) 14.5
  • Add free range smoked bacon ($3)
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Add parmesan & truffle oil $2
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
Greenkeeper Cafe (sample menu)
  • Tasting Platters $ 25
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Eggs on toast $ 10.5
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Salt and pepper squid salad $ 17
White + Wongs (sample menu)
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
  • Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
Picnic Bakery & Cafe (sample menu)
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Toast $3.50
    • 2 pieces
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Cheese & onion $4.50
  • Cheese burger $4.50
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Chicken & avocado $5.00
  • Baked beans or spaghetti on toast $7.00
Portofino Cucina Italiana

Portofino Cucina Italiana

location

Address

9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095328161

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Mediterranean , Seafood , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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