Address
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
Portofino Cucina Italiana in Auckland Menu
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Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Bacon & Egg Sandwich from Angkor Bakery. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Lokanta includes a wide range like Olives or Creamy taramasalata. The Family Feast and The Protein Pack from . Pita Pit offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.
Nearby Sample Menus
- Bacon Egg $8.70
- Prawns $3.50
- Ham tomato & lettuce $4.20
- Steak Fried Rice $10.30
- Pork $10.30
- Corn Fritter $2.00
- Chips $2.50
- Chicken $10.30
- 8.oseng oseng tempe $12
- 5.soto medan $12
- 4.bakmie goreng kuta $11
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18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
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16.Soto Surabaya $ 11.00
- chicken soup with lemongrass served with vermicelli, cabbage and egg
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21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
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22.Oseng Bali $ 12.00
- (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
- 1.tempe penyet $12
- a) Curry Chicken
- 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
- c) Curry Chicken $13.90
- 61. Lemon Chicken $25.00
- Steamed Bread / Bake Bread
- 51. Fermented Soya Paste Pork Belly $23.00
- 75. Scallion Tofu $20.00
- C $12.90
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Pork ribs $16.9
- Coated in our honey bourbon and chilli sauce
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Snappers and fries $26.9
- Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
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Death by chocolate $12
- Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
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Pasta carbonara $19.9
- Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
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Fried chicken $22.9
- Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
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The kai moana burger $19.9
- Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
- Side house salad $4.9
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VBK reefer N/A
- Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
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Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
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Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
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Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
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Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
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Foie Gras on a French Brioche
- Served with creamy mushroom sauce
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Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
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Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
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Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
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Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
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Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
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Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
- Pan fried dumplings $1.10 ea
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Dipping Sauce
- Soy / Vinegar / Chilli
- Freshly cooked dumplings (10 for) $10.90
- -BBQ pork $3.50 ea
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-Mini Bao $1.80 ea
- Pork / Custard / red bean
- Flounder % 1/2 chips $9.00
- Snapper $6.50
- Green lipped mussel $6.50
- Silverdale meals
- Hot dog/sausage $2.20
- Chicken burger $7.00
- Scallop fritter $9.00
- -1) 1 fish, 2 mussels, 1/2 chips $8.00
- CHICKEN & MUSHROOM SOUP $8.50
- SCALLOPS IN SPICY PLUM SAUCE $32.50
- COMBINATION FRIED RICE $19.50
- JELLY FISH -
- CHINESE SAUSAGE BUN -
- FRIED FISH CAKE -
- GREEN TEA RED BEAN CAKE -
- TARO DUMPLING -
- lamb brains, onion cream, pickled grapes $18.00
- buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
- flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
- wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
- seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
- LARGER DISHES market fish market price
- palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
- roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
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Lamb Kothu $11.50
- With Gravy
- Egg Dosai $8.00
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Pittu $11.50
- for 3 pcs
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Sri Lankan Egg Roti $6
- for 2
- Raita(Small/Big) $2/$5
- Onion Dosai $7.50
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Idly $8
- 3 idlies with samabr and chutney
- Chicken Masala $14.50
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H4. Braised Fish Fillet $28
- With Bean Curd
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J6. Round Beans $20
- With Pork Mince
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I17. Diced Pork $20
- With Cashew Nuts
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K4. Fried Noodles $18
- With Seafood
- H11. Combination Seafood & Bean Curd $28
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B5. Scod Fish Fillet $8
- With preaky & prawned egg soup each
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F1. Beef $20
- With Ginger & Spring Onion
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H9. Preserved Duck $28
- With Taro
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OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
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CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
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TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
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CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
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SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
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NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
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SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
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LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
- Hoki Bites $5.00
- Mini Spring Rolls $3.00
- Fries $3.00
- Wedges $5.00
- Chicken Nuggets $4.00
- Samosas $3.00
- Crabsticks $3.00
- Squid Rings $3.00
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Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
- Aioli / Hollandaise sauce / Etc... $1.50
- Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
- Fries with house aioli $6.50
-
-with portobello avocado $15.50
- On a english muffin served with spinach
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Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
- Add Bacon and cheese $12.50
- Seafood chowder $11.90
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California Buffalo Wings
- served with chilly tabaco sauce
- Student special! (come with your ID)!!
- with mushroom and spinach $10.00
- Big breakfast with coffee $14.00
- Kiwi burger $11.50
- + $2.00 you get regular size of coffee on any TS burger's menu!
- Venison Burger $11.00
- Breakfast:
Portofino Cucina Italiana
Phone
095328161
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Italian , Mediterranean , Seafood , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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