Portofino Cucina Italiana in Auckland Menu

Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Bacon & Egg Sandwich from Angkor Bakery. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Lokanta includes a wide range like Olives or Creamy taramasalata. The Family Feast and The Protein Pack from . Pita Pit offers Taste Cafe and Toast with 2 choice of ham, cheese onion, tomato, jam.

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • Eye Fillet $38.9
    • 200g
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Monday Sunday (sample menu)
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Cashew Goong $20.50
    • Stir fried prawns with cashew nuts and vegetables
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Jungle Pad Thai (V) $16.50 / $19.50 (P)
    • Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
  • Toong Thong $8.50
    • Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
St Heliers Bay Cafe & Bistro (sample menu)
  • Brassicas, black garlic vinaigrette $8
  • Pizzetta $17
    • smoked trevally, preserved lemon, chive
  • Beetroot salad; feta, walnut. . $22
  • Smoked celeriac & feta omelette, hazelnut $18
  • Agria galette, poached eggs, hollandaise $22
    • your choice of bacon, smoked fish or chard
  • Yoghurt mousse, pear, mandarin, almond $14
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • …with pancetta $24
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Captain Kerrs (sample menu)
  • Battered Banana $2.00
  • Grilled Chicken & Avocado Salad $14.50
    • with tomatoes and pickle
  • Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00
  • Chicken Nuggets (X6) $4.00
  • Cheese burger Combo $10.00
  • American Donut $2.00
  • Salt And Peppered Squid $10.50
    • with sweet chilli sauce
  • Hawaiian Burger Combo $10.50
Tony's Steakhouse (sample menu)
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Old Fashioned Fish & Chips $33.00
    • Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
  • Mushroom Sauce $6.00
  • Classic Ice Cream Sundae $10.00
    • 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
Malaysia and Singapore Cuisine (sample menu)
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
  • Sambal chicken $18.00
    • Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
  • Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
    • Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Gado gado (mixed vege with satay sauce) $18.00
    • Boiled mixed vegetables and bean curd topped with special satay sauce
  • Nasi goreng $11.90
    • Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
  • Curry chicken, beef, lamb $18.00
    • Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
Chateaubriant (sample menu)
  • Macarons $3.00
  • Almond Tart $3.90
  • Apple Crumble $4.00
  • Almond Croissants $4.50
  • Mousse au Chocolat $3.90
  • Citron Tart $3.90
  • Fondant au Chocolat $1.20
  • VEGETARIAN SALAD $13.00
Kingsland Sushi (sample menu)
  • Prawn california $3
    • w/grilled salmon
  • Tempura prawn $1.3
  • Spicy salmon $2.5
  • Chicken katsu udon $13
  • Fish teriyaki(snapper) $15/$18
    • Donburi/lunch
  • Beef $2.5
  • Chicken katsu w/salad or egg $13/$16
    • Donburi/lunch
  • Fresh salmon $1.4
Hong Yuan (sample menu)
  • Japanese style seaweed in special special sauce $6 / $10
  • Flavours: pork with cabbage
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • Steamed twist bread (a little bit salt-no filling) $1.20
  • -boil with soup $11.00
  • -boil $9.00
  • Ping elbow cooked in special sauce $10.00
  • Red bean $1.20
King Tut Restaurant (sample menu)
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Lentil soup $8.00
    • Served with crispy bread
  • ●Kofta (mixture of mince beef and lamb)
  • -large $11.50
    • As above but large quantity and one boiled egg
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
Ruean Thong (sample menu)
  • -Chicken $17.90
  • -Prawns or Scallops $23.90
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
  • Green Crispy Pork $23.90
    • Stir fried crispy pork with green curry paste and coconut milk
  • -Prawns or Fillet of Fish $23.90
  • Red Curry (Gaeng Ped) $17.90
    • Tasty, thick red curry with beef, chicken or pork
  • Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
  • Tom Yum Goong $9.50
    • Famous Hot and sour soup with king prawns and mushrooms
Moana Cafe (sample menu)
  • Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Or, Bacon $17.5
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
  • Big breakfast (GF available) $20
    • Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
  • Or, Avocado, fresh tomato, cream cheese $12
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
Cuff Cafe (sample menu)
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • CROQUE MONSIEUR $15.90
    • ham, melted cheese, bechamel, sourdough bread, salad
  • add bacon $5.00
  • add smoked salmon $6.00
  • CHICKEN $25.90
    • spring vegetables, chorizo, rhubarb
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • add mushroom $4.00
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
Nando's (sample menu)
  • - Large $6.50
  • Egg $1.50
  • Grilled Haloumi $1.50
  • Chips
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - On its own $24.90
  • - Regular $4.50
Portofino Cucina Italiana

Portofino Cucina Italiana

location

Address

9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095328161

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Mediterranean , Seafood , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea