Address
10 Gerald Street, Lincoln 8024, New Zealand
Princess Thai in Canterbury Menu
Are you the owner? Manage this listing for free.
Princess Thai in Canterbury has no menu available, but can choose from many other options such as Chicken Satay Sticks (4pcs) or Fish Cakes (4pcs) from Kanniga Kaiapoi Thai Restaurant. Foo Sing Chinese Takeway offers many options including Roast Pork & Seasonal Veges and Roast Pork Chow Mein. Matsu Sushi includes a wide range like BBQ or Pork. Al Funghi and Apricot Chicken from . Spagalimis Italian Pizzeria offers Symrose's Super Fresh and Chips.
Nearby Sample Menus
-
Kids Size Pad Thai N/A
- Stir-fried rice noodles with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, Beef or Pork
-
Coconut Rainbow $9
- Jackfruit, Rambuttan, coconut jelly longan and water chestnut in coconut milk
-
Pad Thai $19
- Stir-fried rice noodle with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
-
Cake of the Day $10
- Please check with our staff for the cake of the day
-
Ginger Stir Fried $20.5
- Stir fried fresh ginger with garlic, celery, cauliflower, capsicum and mushroom. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
-
Sour Soup (1 person / 3 people share) $12.5 / $29
- Prawn. Another popular flavour sour soup with courgette, carrot, bamboo shoots, capsicum, baby corn, spring onion, bean sprouts and mushrooms
-
Golden Bags (3 Pieces) $9.5
- Chicken mince, prawns, potato and crushed peanuts served with sweet chilli sauce
-
Hot Chilli Paste Fried $19
- Stir-fried spicy chilli paste with mixed vegetables, carrot, green bean, bamboo shoots, courgette and herb. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
- Fries (Small/Large) $ 3.00/$ 6.00
-
Onion Rings x 6 $ 4
- homemade old school style
- Caramelized onion
- Tomato
- Extra Meat $4
-
Seasoned wedges $ 7
- with sweet chilli & sour cream
-
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
- Brazil nuts
-
Jelly Tip Sundae $12.50
- Vanilla bean ice cream, raspberry gel, chocolate ice cap (gf)
- Green Garden Salad $6
- Buffalo Chicken, buffalo sauce, celery salsa $12
- Steamed Vegetables $6
-
Roast of the Day $22
- See specials board for details
-
Berry Hotcakes $19
- with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
-
Five Stags Tasting Platter $32
- buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)
-
Eggs cooked the way you like them $10
- Served on lightly toasted sourdough
- Sausage $2.20
- Bacon $4.80
- Pattie-Paua $3.00
- Hoki-Crumbed $2.50
- Pattie-Com&bacon $2.20
- Pattie-Corn $1.50
- Chicken Nugget $0. 80
- Cod-Crumbed $4.50
- Fish Choices Includes Hokey, Red Cod N/A
-
Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
- Falafel (Veg) S $8.00/ L $11.00 / El $14
-
Chips $3.00
- Regular
- Meat $3.00
- Sweet & Sour Pork $11.99
-
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
-
Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
- Cod Fillets $4.50
- NASI GORENG (Rice) $11.50
- COMBINATION CHOW MEIN $12.00
- Curry Rolls $2.50
- STEAK CURRY ON RICE$ 10.50
- STEAK SATAY SAUCE $11.50
- COMBINATION FRIED RICE $11.50
- MUSHR0OMS $2.80
-
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
-
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
-
Soft Bread Rolls $8
- Smoked Garlic Butter
-
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
-
Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
-
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
-
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
-
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
-
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
-
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
- Teriyaki Chicken $ 5.00
-
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
-
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
-
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
- Philadelphia $ 6.00
- Magic $ 6.50
- Large $20.00
-
Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
-
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
-
Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
-
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
-
3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
-
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
-
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
-
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
-
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
- Chimichurri $2.00
-
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
-
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
-
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
-
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
-
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
-
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
- Salad – large bowl $8.50
- Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
-
Pasta Of The Day POD
- see daily specials board
-
BLT & Fries $10.00
- a classic NZ favourite
-
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
-
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
-
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
-
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
-
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
- Truffle parmesan fries (v) $10.00
-
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
-
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
-
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
-
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
-
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
-
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
-
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
-
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
-
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
-
Flatbread $12
- basil pesto, Mozzarella and cheddar
-
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
-
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
- Kahlua and caramello cheesecake made on-site with real Caramello $12.5
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
-
Hong kong style prawn toast $8.00
- 4pcs
- Pan fried noodles with shredded pork topping $18.00
- Pork & prawn wonton soup $16.00
- Assorted seafood noodle soup $20.00
- Sweet & sour fish fillet $23.00
- Slow braised beef brisket noodle soup $19.00
- Seasonal greens in broth $15.00
- -cheese toastie & fluffy
- fluffy can be replaced with small orange juice
- Combo#1 $3.80
- -cheese slice
- made on request $6.50
- tomato & capsicum $6.50
- ham & cheese & pineapple $4.50
- -raisins
Princess Thai
Phone
0274243632
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: Closed, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 8:30 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Asian , Thai
Features
Cash
10 Gerald Street, Lincoln 8024, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus