Address
10 Gerald Street, Lincoln 8024, New Zealand
Princess Thai in Canterbury Menu
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Princess Thai in Canterbury has no menu available, but can choose from many other options such as Chicken Satay Sticks (4pcs) or Fish Cakes (4pcs) from Kanniga Kaiapoi Thai Restaurant. Foo Sing Chinese Takeway offers many options including Roast Pork & Seasonal Veges and Roast Pork Chow Mein. Matsu Sushi includes a wide range like BBQ or Pork. Al Funghi and Apricot Chicken from . Spagalimis Italian Pizzeria offers Symrose's Super Fresh and Chips.
Nearby Sample Menus
- Daily soup served with bread $12.00
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Bacon $5.00
- Avocado $3.50
- Bowl of shoestring fries with relish and mayo $7.00
- Fresh range eggs $1.50 each
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
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Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
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Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
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Mary’s Cut $59.00
- 300g
- Port wine & thyme $3.00
- Cured bacon 100g $4.50
- Green salad $7.00
- Mushroom & garlic $3.00
- Classic caesar $7.00
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Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
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Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
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Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
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Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
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Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
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Rocket Salad $5.00
- good parmesan, local walnuts
- Hawaiian Burger (cheese & pineapple) $5.00
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
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Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
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Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
- 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
- Chunky Chips / Seasoned Wedges $3.00
- Curry & Rice Rolls $2.50
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Giugno M $15 L $19
- Mushroom & Ham
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Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
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Agosto M $16 L $21
- Salami, Capsicum & Onion
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Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
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Marzo M $15 L $19
- Mushroom
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Gennaio M $15 L $19
- Bacon
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Settembre M $16 L $21
- Olives, Capers & Anchovy
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Fries (GF) $6.00
- With aioli
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Garlic Bread $7.50
- With house made confit garlic butter
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Mountaineers' Breakfast (till 11.30am) $22.00
- Free range bacon, free range eggs, sausages (no MSG), mushrooms, hash browns & ciabatta.
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BLT $16.00
- Free range bacon with lettuce and tomato on ciabata
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Hoki $10.00
- Bites
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Green Curry - Vegetarian $30.00
- With basmarti rice
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Gourmet Vegetarian Pizza $25.90
- Sundried tomato, olives, capers, capsicum and mozzarella
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Margharita Pizza $19.50
- Tomato sauce and mozzarella
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Gourmet Pie $20.00
- With salad and chips
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Aoraki Salmon Fillet $34.00
- Aoraki Salmon Fillet
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Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
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Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
- Double meat $2.50
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Vegetarian
- grilled veges with fresh Guacamole
- ●Corn chips
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Bean and rice burrito $6.90
- With melted queso cheese
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Burritos $12.90
- Rolled in a soft flour tortilla
- Tacos
- Comes with miso soup, steamed rice & teppan veges N/A
- Oyster Tempura Market Price
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Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
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Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
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Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
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Vegetarian Roll $14.00
- Avocado & seasonal vegetarian
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Harumaki $12.00
- Prawn mozzarella cheese & nori spring rolls
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Salmon Sashimi $16.00
- New zealand king salmon
- Won Ton (no rice) $9.50
- FIsh $4.20
- Vegetable $7.90
- Seafood $12.50
- Combination $11.50
- Steak Satay on steamed Rice $10.90
- Pork $10.50
- Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
- Sausage Rolls $3.00
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Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
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Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
- Mini Biscuits $1.8 / $21.6
- Steak & Mushroom $4.50
- Chicken Savouries $1.50
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Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
- Steak & Cheese $4.50
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Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
- Add poahed egg $ 2.50
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Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
- Havoc Bacon (Nitrate free) $6.5
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Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
- Mushroom $4 50
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Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
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Classic Caesar $24.00
- with grilled chicken breast or prawns
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Extras $3.50
- Mushrooms
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Scrambled Eggs, Tomato and Toasts $19.00
- Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
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Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
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Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
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Prawn Saganaki $18.00
- Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
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Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
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Gaeng Pah Tofu $15.00
- Jungle curry with tofu and veges
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Gaeng Pah Talay $18.00
- Jungle curry with mixed seafood and veges and rice
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Yum Woon Sen Nua $16.00
- Medium beef salad with glass noodles, herbs, chilli, peanuts and rice
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Phad Phong Garee $18.00
- Squid stir-fried curry paste powder with egg and vegetables and rice
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Curry Puff $9.00
- Chicken, Kumara, potato and onion
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Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
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Nahm-tok Mu $16.00
- Spicy salad with diced pork, red onion, chilli, herbs & rice
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Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
Princess Thai
Phone
0274243632
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: Closed, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 8:30 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Asian , Thai
Features
Cash
10 Gerald Street, Lincoln 8024, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus