Address
205 Fendalton Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand
Procope Coffee House in 205 Fendalton Road Menu
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BRUNCH-BAKED & TOASTED- Muffins, scones & cinnamon pinwheels $4.50
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Toast of Fruit Toas $5.00
- Choice of spreads
- Toasted Croissant $5.50
- Toasted Bagel from $6.70
- Toasted Granola (P) $9.00
- Fresh Fruit Salad (P) $10.00
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
- V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
BRUNCH-EGGS & BACON-
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
- Poached or Scrambled Eggs, Bacon & Toast $17.00
- Eggs Benedict
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
- Bacon & Egg Bagel $15.00
- -Bacon / Spinach & Mushrooms $19.00
- -Akaroa hot smoked salmon $21.00
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The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
BRUNCH-SEASONAL-
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
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Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
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Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
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Fish Cakes $18.00
- Green Salad & smoked paprika aioli
BRUNCH-OUR FAVORITES- Porridge
- -Brown sugar, maple syrup & cream $10.00
- -Black doris plums & milk $12.00
- Crepes
- -Sugar & Lemon $12.00
- -Berries & Cream $14.00
- -Bacon, banana & maple syrup $17.00
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Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
BRUNCH-EXTRAS (ADDITIONS TO BRUNCH MEALS)- Akaroa hot smoked salmon $5.50
- Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
- Gluten Free Bread / Hollandaise Sauce $2.00
Nearby Sample Menus
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Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
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Fish & Chip Friday $15.0
- Beer battered Fish & Chips
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Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
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Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
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Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
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Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw
- O.G.H.Coleslaw $6.0
- 450gm Canterbury Angus Flintstone $42.0
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Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
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Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
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Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
- Salmon $5
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Bagels $7.9
- Pesto + Cream cheese
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Bagels $11.5
- Salmon + Cream cheese
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
- Relish/ chutney $2
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Cashew Nuts $10.00
- served with rice
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Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
- (A) Chicken, Beef or Pork $18.00
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Spicy Duck Red Curry $20.00
- Roasted Duck, fruits & vegetables with coconut milk
- (C) Prawns $20.00
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Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce
- (A) Chicken, Beef or Pork $17.00
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Steamed Fish with Lemon $25.00
- Steamed whole fish with fresh lemon, ginger & herbs
- French Toast with Banana & Yogurt $16.50
- Scrambled Eggs with Smoked Salmon $18.50
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
- Herb, Feta & Spinach Omelette $15.50
- Cakes $8.50
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Chicken Caesar Salad $21.50
- Our version of this classic Salad. Let us know if you would like anchovies
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Bacon Butty Sandwich $9.50
- Buttered fresh White or Brown bread with Bacon and HP Sauce
- Roasted Tomato $2.50
- Free Range Eggs (2) $2.00
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Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
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Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
- Tomato Relish $1.00
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Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
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CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
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SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
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JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
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JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
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STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
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B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
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RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
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TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
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Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
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200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
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Tomato Salad $8.00
- w/ balsamic & house made curd
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CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
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Lambs Ribs $15.00
- w/ BBQ sauce & slaw
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Warmed Olives $6.00
- w/ chilli & lemon
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Edamame Beans $6.00
- w/ miso butter
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
- Beef roll $3.20
- BBQ pork ribs $5.90
- Filled rolls $4.50
- Gourmet roll $5.50
- Cakes $3.60
- Kebabs $3.30
- Muffins $3.60
- Pannis n/a
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Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
- Blackened courgette with smoked cherry tomato $6
- 4 point lamb rack $30
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Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
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Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
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Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
- Charred peach, toasted purple walnut & cress $6
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Fish & chips $10
- fish, fries, salad & tomato sauce
- Deluxe Cheese Toastie $8
- Haast Whitebait Fritter $8
- Smoked Chicken Sage / Onion Relish $10
- Best Bacon Buttie $8
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Kransky and Egg Roll $8
- Fried or Scrambled
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Plus Fried Eggs $1
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Plain Roti $2.00
- -Chicken Dishes M $8.00 / F $14.00
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Mango Chicken M $8.00 / F $14.00
- Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
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Flakey Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
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Chicken Biryani Rice $10.00
- A special rice dish full of flavour & aroma, a mughalai delicacy of meat pieces cooked in secret herbs & saffron
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Tandoori Tikka (Chicken/Lamb) $5.90
- Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
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Chef’s Special Tandoori Platter for Two $20.00
- Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
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Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
- Add ice cream $2.00
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Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
- Meat $3.00
- Salad of the Day $6.50
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Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
- French fries, Aioli, Ketchup $6.50
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Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
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Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
- Tomato $5.00
- Chocolate or Jam Raps $2.60
- Chow Chow $5.00
- Squid Rings 1/2 Dozen $6.00
- Apple Turnover $2.60
- Plain $4.30
- Chicken Nuggets 1/2 Dozen $6.00
- Fish $2.80
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Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
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Ham and Cheese Toasty $8.00
- With chips and salad
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Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
- Mushroom $15.00
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Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
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Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
- Fillet 220g $37.00
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Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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RAISIN BREAD TOASTED $6.50
- served with jam
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
Procope Coffee House
Phone
033511488
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Child-friendly