Address
205 Fendalton Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand
Procope Coffee House in 205 Fendalton Road Menu
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BRUNCH-BAKED & TOASTED- Muffins, scones & cinnamon pinwheels $4.50
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Toast of Fruit Toas $5.00
- Choice of spreads
- Toasted Croissant $5.50
- Toasted Bagel from $6.70
- Toasted Granola (P) $9.00
- Fresh Fruit Salad (P) $10.00
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
- V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
BRUNCH-EGGS & BACON-
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
- Poached or Scrambled Eggs, Bacon & Toast $17.00
- Eggs Benedict
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
- Bacon & Egg Bagel $15.00
- -Bacon / Spinach & Mushrooms $19.00
- -Akaroa hot smoked salmon $21.00
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The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
BRUNCH-SEASONAL-
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
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Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
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Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
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Fish Cakes $18.00
- Green Salad & smoked paprika aioli
BRUNCH-OUR FAVORITES- Porridge
- -Brown sugar, maple syrup & cream $10.00
- -Black doris plums & milk $12.00
- Crepes
- -Sugar & Lemon $12.00
- -Berries & Cream $14.00
- -Bacon, banana & maple syrup $17.00
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Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
BRUNCH-EXTRAS (ADDITIONS TO BRUNCH MEALS)- Akaroa hot smoked salmon $5.50
- Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
- Gluten Free Bread / Hollandaise Sauce $2.00
Nearby Sample Menus
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Charred octopus, sofrito, pickled radish, black garlic $18
- Seasonal Vegetables $8
- Salmon pastrami, blood orange, fennel, burrata $19
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- 14. Roast Pork Chow Mein
- 26. Vegetable Fried Rice
- Pineapples
- 12. Steak & Tomatoes on Fried Rice
- 30. Nasi Goreng (Rice)
- 23. Sweet and Sour Wonton
- 15. Roast Pork Fried Rice
- 28. Combination Fried Rice
- Prawn Foo Young $13.00
- Prawn with Black Bean Sauce $12.00
- Chicken with Cashew Nuts $13.00
- Tray of Fried Noodles $6.00
- Combination Fried Noodles $11.00
- Sweet 'N' Sour Pork $7.50
- Sweet 'N' Sour Wontons $8.00
- Steak Chow Mein $10.00
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Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
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Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
-
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
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Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
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Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
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Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
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Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
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Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
- Mexican corn salad $5.00
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Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
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Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
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Beef sliders 2 $9.00
- Mini cheese burgers with bite
- Onion rings $6.00
- Add guacamole $3.00
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Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
- Crispy Pork & Roasted Duck $19
- Black Tiger Prawns (7 pieces) $18
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Plain Fried Egg Noodles $9
- with egg
- Roasted Duck $18
- Black Tiger Prawns (5 pieces) $12
- Black Tiger Prawns (7 pieces) $18
- Black Tiger Prawns (7 pieces) $18
- Seafood $11.50
- - 3 pieces Prawn Nigiri
- Jumbo Sushi Selection $25.90
- 8PC. REG $8.90
- - 4 pieces Regular Chicken
- Vegetarian Sushi
- Teriyaki Chicken Lovers $19.90
- - 4 pieces Jumbo Double Avocado & Cucumber
- - 4 pieces Smoked Salmon & Double Avocado
- Nachos
- Cheese
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
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Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
- Burrito
- -Kid quesadilla $5.50
- Tacos
- Jalapeno
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Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
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Lacha Parantha $4.50
- Whole meal flour bread layered with butter and cooked in tandoor
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Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
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Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
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Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
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Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
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Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
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Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
- Cassava with cream $7.00
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Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
- House Salad $11.00
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
- Steamed mussels $21.00
- Deep fried prawns with sweet and sour sauce $21.00
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Seafood soup $14.00 / $16.00
- medium / large
- Beef with pineapple and picked ginger $18.90
- Peking duck 1 course (skin with pancake) $55.00
- Chicken and cashew nuts $18.90
- Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00
- Pork with cashew nuts $18.90
- Berry Compote & Yoghurt $12.00
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Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
- Extras
- Gluten Free Bread $1.00
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Muesli $10.50
- Homemade with berry compote & yogurt
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Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
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Toast & Spreads $6.50
- With butter & jam
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Cheeky Cheerios $6.50
- With bread & tomato sauce
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Exec Lunch Box 2 $12.00
- Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
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Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
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Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
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Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
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Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
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Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
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Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
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Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
- Soup $4.70
- Fruit Salad $6.80
- Toast with Jam & Butter $4.70
- Pizza Slice $4.20
- Citrus Tart $6.30
- Cheesecake $5.20
- Scones $4.40
- Hand Crafted Bread Sandwiches $8.20
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Procope Coffee House
Phone
033511488
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Child-friendly