Address
205 Fendalton Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand
Procope Coffee House in 205 Fendalton Road Menu
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BRUNCH-BAKED & TOASTED- Muffins, scones & cinnamon pinwheels $4.50
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Toast of Fruit Toas $5.00
- Choice of spreads
- Toasted Croissant $5.50
- Toasted Bagel from $6.70
- Toasted Granola (P) $9.00
- Fresh Fruit Salad (P) $10.00
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
- V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
BRUNCH-EGGS & BACON-
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
- Poached or Scrambled Eggs, Bacon & Toast $17.00
- Eggs Benedict
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
- Bacon & Egg Bagel $15.00
- -Bacon / Spinach & Mushrooms $19.00
- -Akaroa hot smoked salmon $21.00
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The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
BRUNCH-SEASONAL-
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
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Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
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Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
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Fish Cakes $18.00
- Green Salad & smoked paprika aioli
BRUNCH-OUR FAVORITES- Porridge
- -Brown sugar, maple syrup & cream $10.00
- -Black doris plums & milk $12.00
- Crepes
- -Sugar & Lemon $12.00
- -Berries & Cream $14.00
- -Bacon, banana & maple syrup $17.00
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Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
BRUNCH-EXTRAS (ADDITIONS TO BRUNCH MEALS)- Akaroa hot smoked salmon $5.50
- Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
- Gluten Free Bread / Hollandaise Sauce $2.00
Nearby Sample Menus
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SPICY SEAFOOD SOUP $45.00
- hot blend soup consistant of seafood with vegetable
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SPICY PORK WITH SQUID $45.00
- sauted squid and pork with hot paper sauce
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SPICY PORK & POTATO STEW IN HOT POT $15.00
- pork backbone with potatoes served in hot pot
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SPICY FISH EGGS SOUP $15.00
- hot blend soup consisting of spawn (fish egg) with vegetables
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SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
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SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
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BOILED FISH $20.00
- boiled fish with spicy sauce
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COLD NOODLES $14.00
- cold buckwheat noodles served
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Chocolate brownie $10.00
- Served with vanilla ice cream
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Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
- Grilled chicken breast $4.00
- Beer battered fries $8.00
- -Add cheese $3.00
-
the T-bone steak $29.80
- 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
-
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
- Side salad, slaw, roasties, mash or steamed vegetables $5.00
- Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
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Simos $25.00 per person
- Chefs choice, with selection of dips and bread
- Orange Almond Cake $7.90
- Seafood chowder $13.50
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Three Berry Cheese Cake $7.90
- Banoffee Pie $7.90
- Black Forest Gateau $7.90
- Hashbrown $1.40
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Hawaiian Burger $6.90
- Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
- Small Hotdog $2.60
- Chicken Nuggets (x6) $4.90
- Wicked Nibbles (x3) $4.00
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Bacon & Egg Burger $6.20
- Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
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Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
- Spring Roll $3.20
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Rocket Salad $5.00
- good parmesan, local walnuts
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
- Cakes By Anna $7.50 slice
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
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Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
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Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
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Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
- Tomato & Tartare Sauce $2.50
- Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
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Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
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Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
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Slices from $5.40
- Assorted Selection
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Paninis $9.90
- Chicken, Cranberry and Brie
- Museli with natural yoghurt $6.90
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Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
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Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
- Spinach and ricotta roll $6.90
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Muffins from $4.50
- Assorted Selection
- Extra sauces $0.50
- Fried polenta $11.90
- Garlic pita bread $4.50
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Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
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Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
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Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
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Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
- Pita bread $2.50
- Small $7.00
- Pineapple $3.90
- Extras:
- Deluxe Open (Your choice of meat served with mushrooms, extra cheese, all salad & sauce) $13.90
- Hot Dog $2.00
- Chips 1/2 scoop $1.00
- Open Souvlaki (Chicken, Lamb, Beef or Kofta) $12.00
- Mix (Chicken, Lamb, Beef & Kofta)
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
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Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
- Add Pate $6.50
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
- Cottage Savouries $1.50
- Mince Savouries $1.50
- Mince & Cheese $4.50
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Asparagus Rolls $1.6 / $19.2
- (Seasonal)
- Chicken & Cranberry $4.50
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Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
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Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
- Steak $4.50
- Chicken & Corn Soup $6.00
- Prawn Chow Mein $12.00
- Tomato $3.00
- Bami Goreng (noodles) $11.50
- Fish $2.40
- Pottle Chow mein $6.00
- Pineapple Ring $2.00
- Sweet & Sour Pork $12.50
- Savouries $2.50
- Chicken Satay $4.80
- Steak & Cheese $4.80
- Sausage Roll $3.10
- Traditional Kiwi Mince $4.50
- Chicken & Cranberry $4.80
- Steak & Mushroom $4.80
- Steak $4.60
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Toasted Sandwiches $0.50
- Extra filling add
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Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
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RAISIN BREAD TOASTED $6.50
- served with jam
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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WEDGES $8.50
- served with sour cream and sweet chilli sauce
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STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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FRESH FRUIT SALAD $8.50
- served with yoghurt
Procope Coffee House
Phone
033511488
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Child-friendly