Procope Coffee House in 205 Fendalton Road Menu

BRUNCH-BAKED & TOASTED BRUNCH-BAKED & TOASTED
  • Muffins, scones & cinnamon pinwheels $4.50
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • Toasted Croissant $5.50
  • Toasted Bagel from $6.70
  • Toasted Granola (P) $9.00
  • Fresh Fruit Salad (P) $10.00
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
BRUNCH-EGGS & BACON BRUNCH-EGGS & BACON
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Eggs Benedict
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • Bacon & Egg Bagel $15.00
  • -Bacon / Spinach & Mushrooms $19.00
  • -Akaroa hot smoked salmon $21.00
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
BRUNCH-SEASONAL BRUNCH-SEASONAL
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
BRUNCH-OUR FAVORITES BRUNCH-OUR FAVORITES
  • Porridge
  • -Brown sugar, maple syrup & cream $10.00
  • -Black doris plums & milk $12.00
  • Crepes
  • -Sugar & Lemon $12.00
  • -Berries & Cream $14.00
  • -Bacon, banana & maple syrup $17.00
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
BRUNCH-EXTRAS (ADDITIONS TO BRUNCH MEALS) BRUNCH-EXTRAS (ADDITIONS TO BRUNCH MEALS)
  • Akaroa hot smoked salmon $5.50
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
  • Gluten Free Bread / Hollandaise Sauce $2.00

Nearby Sample Menus

  • Tarakihi $4.50
  • Blue Cod $6.00
  • Samosa (1Doz) $3.50
  • Hot Dog $2.00
  • Jam Wrap $2.00
  • Pineapple Ring $1.80
  • Potato Fritter $1.00
  • Hoki $3.50
  • Mushrooms $4.50
  • Steak, Eggs and Chips $18
    • Prime 200gm rump steak with fries, eggs, garden salad and gravy.
  • Chicken and Mango Salad $23
    • A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
  • Fries $4.50
  • Rattray Burger $23
    • 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
  • Shark and Taties $12
    • Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
  • Man Platter $45.50
    • Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
  • Southern Man Breakfast $19.50
    • 2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.
  • Sweet and Sour Pork $11.00
  • Steak Fried Rice $9.50
  • Prawn Curry on Rice $11.00
  • Roast Pork Pineapple on Rice $11.00
  • Pork with Cashew Nuts $12.00
  • Pineapple $2.50
  • Pottle Fried Rice $6.00
  • Beef Satay Sauce on Rice $11.00
  • Extra Fillings $1.00
  • Double Meat $4.00
  • Bacon $3.40
  • Chicken Nuggets 1/2 doz $3.80
  • Whole Chicken $21.00
  • Steak $3.50
  • 1/4 Chicken $6.00
  • Plain $2.80
  • CHICKEN PINEAPPLE ON RICE $10.50
  • CHICKEN TOMATOES ON RICE $10.50
  • STEAK PINEAPPLE ON RICE $10.50
  • Mushroom $4.00
  • PRAWN CURRY ON RICE $11.50
  • Curry Rolls $2.50
  • COMBINATION FRIED NOODLES $11.50
  • NASI GORENG (Rice) $11.50
  • Assorted Muffins and Scones cut into bite sizes
  • Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
  • Large Platter $35.00
    • 20 pieces
  • Large Platter $38.80
    • 36 pieces
  • Small Platter $26.50
  • -Savoury Ham and Onion
  • Large $34.50
    • Approx. 35+ pieces
  • PP= Per Pack
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • CONTINENTAL BUFFET $17.00
    • juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
  • Maple marinated scallops (2) wrapped in bacon(DF)(GF)
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • Toasted flatbread with warm chilli and cheese dip(V)
  • Oven warmed olives with mint (V)(GF)(DF)
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • Butter Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
  • Supreme $7.90
    • Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
  • Family Feast $39.95
    • 11 pieces of chicken, 6 nuggets, 2 reg. chips, 1 Sml coleslaw, 1 Sml Gravy & 1 Large drink
  • Mini Feast $9.90
    • 2 pieces of chicken, 1 reg, chips & 1 reg. drink
  • Apricot Chicken
    • Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
  • Double Pack $30.00
    • 2 Large pizza 12", dinner box & garlic bread
  • Thai Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
  • Veg. Burger $7.90
    • Hash Browns, Onion Ring, Cheese, Tomato, Lettuce, Tomato Sauce
  • Baklava $3.00
  • Turkish Delight $0.50
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Fries $4.00
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Berry Sorbet GF DF $6.00
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Teriyaki Grill Salmon GF/A DF $29.00
    • New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • All Items $15 Unless Stated
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Chicken Pate $14.00
    • Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
  • Add a sauce of your choice for $2.00
    • Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
  • 500gm – $15.00
  • ALL DESSERTS $12.50
  • Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Caesar Salad $14.5
    • Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
  • Chilli Pesto Bread $11.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce
  • Baby Spinach Salad $9
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
  • Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Asparagus served with red onion and crumbled feta cheese
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Gandolfini $19.50 / $29.50
    • Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Large: $14.00
  • Regular: $14.00
  • Combination with Mushroom: $1.50 extra
  • Large: $14.00
  • All extra portions of any sauce 0.50¢
  • Large: $19.00
  • Large: $16.00
  • Polow Morgh One size: $17.00
    • (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
Procope Coffee House

Procope Coffee House

location

Address

205 Fendalton Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033511488

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Child-friendly

Location
205 Fendalton Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand