Address
205 Fendalton Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand
Procope Coffee House in 205 Fendalton Road Menu
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BRUNCH-BAKED & TOASTED- Muffins, scones & cinnamon pinwheels $4.50
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Toast of Fruit Toas $5.00
- Choice of spreads
- Toasted Croissant $5.50
- Toasted Bagel from $6.70
- Toasted Granola (P) $9.00
- Fresh Fruit Salad (P) $10.00
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
- V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
BRUNCH-EGGS & BACON-
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
- Poached or Scrambled Eggs, Bacon & Toast $17.00
- Eggs Benedict
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
- Bacon & Egg Bagel $15.00
- -Bacon / Spinach & Mushrooms $19.00
- -Akaroa hot smoked salmon $21.00
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The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
BRUNCH-SEASONAL-
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
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Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
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Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
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Fish Cakes $18.00
- Green Salad & smoked paprika aioli
BRUNCH-OUR FAVORITES- Porridge
- -Brown sugar, maple syrup & cream $10.00
- -Black doris plums & milk $12.00
- Crepes
- -Sugar & Lemon $12.00
- -Berries & Cream $14.00
- -Bacon, banana & maple syrup $17.00
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Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
BRUNCH-EXTRAS (ADDITIONS TO BRUNCH MEALS)- Akaroa hot smoked salmon $5.50
- Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
- Gluten Free Bread / Hollandaise Sauce $2.00
Nearby Sample Menus
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Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
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Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
- Ice cream $3.20
-
Waffles $6.20/ $12.50
- Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
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Forestiere $18.20
- Bacon, mushrooms, onion, garlic & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
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Drexels breakfast treat $17.20
- Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
- Berry compote $5.20
- Terra viva hot smoked salmon, (50g) $6.5
- Mushroom, 2 eggs, spinach $5
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Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
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The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
- Apple & popcorn $2
- Toast, hash brown, hollandaise, tomato, crumpets $4
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Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
- Brioche french toast with lemon yoghurt $7
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Salmon pastrami, blood orange, fennel, burrata $19
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Mini Spring Rolls $5.50/dozen
- Jam Rap / Choc Jam Rap $2.10 each
- Onion rings $4.20/ 1/2dozen
- Fish Bite $5.90dozen
- Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
- Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
- Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
- Chicken pattie $3.80
- 12 Onion Rings $5.00
- Sweet 'N' Sour Pork $11.50
- Donut $2.00
- Chicken Foo Young $11.50
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$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
- Steak Fried Noodles $7.50
- Chicken Pineapple on Rice $10.50
- Garlic Seasoned Vegetables $8.00
- -Small $6
- -Combo $12.00
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Burger Combo Meals $12.00
- Bruger with chips & can of drink
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Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
- -Small $4.50
- Chicken & Vege
- Plate $12.00
- -Medium $8
- Mushrooms $3.00
- 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
- Thai Chicken Salad with Nam Jim dressing $12.00
- Crispy Squid with Chilli Honey Sauce $10.00
- Ice Cream Sundae
- Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
- Salmon, Rocket, Dill, and Cream Cheese
- Seasonal Fruit Crumble with Cream
- Spicy Wedges $4.00
- Pacific Oysters x6 $7.00
- kumara Chips $4.00
- Spring Roll $2.50
- Spicy Chicken $6.00
- Jam Rap Explosion $3.50
- Wontons x6 $3.00
- Plain $3.20
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Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
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Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
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Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
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Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
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Houmous (small) $3.50
- 100g take away pottle (vegetarian)
- Marinated Olives (small) $3.50
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Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
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TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
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HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
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EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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Avocado and Feta Smash $19
- add bacon
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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French Toast $18
- served w. maple syrup, banana, bacon, cream
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Fish of the Day N/A
- please ask our friendly staff
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Bagel $7
- w. cream cheese and jam
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Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
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King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
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California Roll $ 15.00
- Crab meat, cucumber, avocado
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
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Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
- Salmon Sashimi Regular $ 29
- • Beef
- Nigiri - Fresh Salmon 6P $12.00
- Chips L $4.00 S $2.50
- Seafood Curry $13.50
- Pork Curry $13.50
- Chicken Katsu Don $13.50
- Fresh Vege $1.00
- Yakiniku Don $14.50
- Croquette Curry $13.50
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
- Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
- Served with mustard relish, jus
- Agria potato mash, red wine gravy $7.00
- Trust the kitchen vegetarian $20.00
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
- Karaage chicken rice ball $5.40
- Saboro bento salmon (salmon rice box) $8.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Teriyaki chicken & large king salmon & avocado $9.90
- Teriyaki chicken half roll $4.50
- Teriyaki salmon $12.90
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Karaage chicken half roll $4.50
Procope Coffee House
Phone
033511488
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Child-friendly