Producers Market in Tauranga Menu

Producers Market in Tauranga has no menu available, but can choose from many other options such as Breads or Breads from Babinka Restaurant and Bar. Next Door Restaurant offers many options including Bacon & Eggs and Bacon Eggs Benedict. India Today includes a wide range like Cheese and Garlic Naan or Onion Bhaji (DF) (GF). Spring Rolls and Golden Money Bags from . Thai Thani Restaurant offers Mount Mellick and Garlic Pizza Bread.

Nearby Sample Menus

  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Wild mushroom risotto
    • With shaved grana padano
  • Napolitano style pizzas with tomato sauce and mozzarella cheese
  • Pulled pork sliders (S) $15.50
    • With street corn slaw
  • Smoked kahawai (S) $24.00
    • Served with kasundi relish, pickled cucumber and chargrilled ciabatta
  • Beef ribs $35.00
    • Whole rack
  • Liquorice creme brulee $14.50
    • Served with lime cream and pistachio biscotti
  • Braised lamb $24.00
    • Tomato, baby spinach, feta, red onion and mint
  • Mains $12.50
    • Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Duck Fat Baby Potatoes $ 9.00
    • truffle aioli (GF)
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Vegetariana $23.00
    • mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
  • Margherita $21.00
    • mozzarella, bocconcini, basil (v)
  • Chorizo $23.00
    • mushroom, olive, chilli
  • Spudly dudley 3 $6.00
    • 1 hot dog and 2 nuggets with chips
  • Banana fritter $2.70
  • Apple fries + ice cream $4.95
  • Pineapple fritter $1.65
    • Each
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Coleslaw $2.20
  • Potato fritter $0.95
    • Each
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Garlic bread $8.50
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Ice cream Sundae $3.50
    • Ice cream topped with chocolate sauce & sprinkles
  • Linguini $15.50
    • With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
  • Green Salad $8
  • Chicken liver pâté infused with truffle oil $17.50
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Garlic bread $8.50
  • Mixed Leaf Salad $6.00
  • Garlic Naan $4.00
    • Made with a hint of garlic
  • Hareyali Kabab
    • Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
  • Fries $4.50
  • Cardamon Seekh Kabab $16.50
    • Chicken marinated with traditional spice and roasted over charcoal
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • Palak Paneer Mushroom $17.00
    • Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
  • Turkish Bread $2.50
  • All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
  • Prices are subject to change without notice
  • Cacik Dip & Turkish Bread $7.00
  • Turkish Garlic Bread $3.00
  • Plain Naan Bread $4.00
  • Combination Dip 3 dips & 2 Turkish bread $12.00
  • Made to order.
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
  • Nachos GF $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Upgrade to Curly Fries or Wedges for $2.5
  • Soup of the Day
    • Freshly made by our Chef and topped with croutons.
  • Big Kids(11-14 years) $17.90
    • Cobb Crunchies, main and dessert
  • Choose your Add-ons
  • Hoover Hog GFA $29.5
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • Hot Apple Shortcake
    • Served warm on a berry couli, with vanilla ice-cream and whipped cream.
  • B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
  • Panini of the day with salad. $12.00
  • French Toast Bacon, banana, maple syrup, whipped cream $16.00
  • Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
  • Garlic Bread $6.00
  • Hot Chips $6.00
  • Corn and Courgette Fritter with salad. $13.00
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • Ice Cream Sundae with Flavor $9.50
    • three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
  • Creamy Fettuccine $18.00
    • Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Cottage Pie $16.00
    • Burgundy Beef topped With potato and grilled cheese served With mesculan salad
  • $40 Platter (serves four) $40.00
    • Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • -Plain $7.90
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Main & Dessert only $30
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Jumbo Sushi Selection $25.90
  • 8PC. JUMBO $9.00
  • 8PC. REG $8.90
  • 8PC. REG $8.40
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Regular Chicken
  • 8PC. REG $7.90
  • Fresh Salmon Supreme
  • Toasted banana loaf (V)(GF)(RSF)
  • -Wild loaf
  • -Salmon
  • -Free range eggs
  • Seasonal soup of the day (V)(GFO)
  • -Freedom farmed bacon
  • Cinnamon waffles (V)(GF)(RSF)
  • Poached free range eggs on sourdough (GFO)(VO)
Producers Market

Producers Market

location

Address

3/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075759250

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
3/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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