Address
3/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Producers Market in Tauranga Menu
Are you the owner? Manage this listing for free.
Producers Market in Tauranga has no menu available, but can choose from many other options such as Breads or Breads from Babinka Restaurant and Bar. Next Door Restaurant offers many options including Bacon & Eggs and Bacon Eggs Benedict. India Today includes a wide range like Cheese and Garlic Naan or Onion Bhaji (DF) (GF). Spring Rolls and Golden Money Bags from . Thai Thani Restaurant offers Mount Mellick and Garlic Pizza Bread.
Nearby Sample Menus
- Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
-
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
-
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
-
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
-
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
- For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
-
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
-
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
- Vege hot roll (tempura veges, avocado, cream cheese) $18.00
- Eel futomaki (eel & avocado) $15.00
- Salmon $18.00
- Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
- Unagi hot roll (eel, cream cheese, spring onions) $18.00
- Tempura chicken roll (tempura chicken, avocado, chives) $17.50
- Hotate hot roll (panko scallops, creams cheese, chives) $18.00
- Tofu $2.50
- Karaage Chicken (5 pcs) $7.00
-
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
-
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
- Leek $3.00
-
Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
- Boiled Egg $1.50
-
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
-
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
-
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
-
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
- Sausages, Bacon $4.50
- Petite Bacon & Eggs $9.50
- Housesmoked Salmon $6
-
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
-
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
-
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
-
Altang $17.00
- Spicy fish roe soup
-
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
-
Yukgaejang $16.00
- Spicy beef soup
-
Bulgogi $20.00
- Marinated beef
-
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
-
Jangeo gui $25.00
- Seasoned grilled eel
-
Bibimbap $16.00
- Rice mixed with vegetables and beef
- Teriyaki chicken $24.00
-
Scallops $16
- seared in lemon butter with chorizo & served with salad
-
Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
-
Fries $8
- served with tomato & aioli sauce
-
Dessert Special P.O.A
- server to advise
-
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
-
Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
-
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
-
Bread n Dips $15
- homemade loaf, with a trio of dips
- Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
- Ham & Pineapple Pizza with Fries $12.00
- Extra tortilla a buck each $10.00
-
The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
-
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
-
Berry Berrylicious $8.00
- Berry compote topped with whipped cream
-
Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
-
Crispy Salt & Pepper Squid $9.00
- With garlic aioli
-
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
- Tomato $3.00
-
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
-
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
-
Eggs $6.00
- scrambled or poached on toasted bread
- Spaghetti $2.50
- Eggs $2.50
-
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
-
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
-
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
- Kimchi Korean spicy pickled cabbage $5.5
-
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
-
Korean Fried Chicken $22
- spicy kimchi mayonnaise
-
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
- Steamed Jasmine Rice $3
-
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
- Teriyaki Chicken & Tuna Mayo
- Double Avocado Fresh Salmon
-
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 4 pieces of Inari
- 8PC. REG $7.90
- Fresh Salmon Supreme
- - 4 pieces Cucumber & Pickle
- Smoked Salmon & Avocado
-
Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
-
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
- -Two Eggs $3.5
-
Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
-
Hot Apple Shortcake
- Served warm on a berry couli, with vanilla ice-cream and whipped cream.
-
Cobb Carnivore GF $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
- - With our Beef & Bean Mix GF $18.9
- -Creamy Mushroom
- Garlic Bread $4.50
-
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
-
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
-
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
- Cheesy Garlic Bread $6.50
-
BLAT $14.50
- Bacon, lettuce, tomato and avocado
-
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
-
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
- Onion rings $3.50
- Xtra Large $3.90
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
Ham and cheese $5.00
- Ham topped with mozzarella
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Onion Salad $3.50
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Mango Chutney $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Papadom $1.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Producers Market
Phone
075759250
Opened hours
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
3/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga New Zealand Menus
- Bay of Plenty New Zealand Menus