Producers Market in Tauranga Menu

Producers Market in Tauranga has no menu available, but can choose from many other options such as Breads or Breads from Babinka Restaurant and Bar. Next Door Restaurant offers many options including Bacon & Eggs and Bacon Eggs Benedict. India Today includes a wide range like Cheese and Garlic Naan or Onion Bhaji (DF) (GF). Spring Rolls and Golden Money Bags from . Thai Thani Restaurant offers Mount Mellick and Garlic Pizza Bread.

Nearby Sample Menus

  • Lamb $8.00
  • Mujver S $10 / L $ 11.5
    • A combination of zucchini, corn, pumpkin etc
  • 2x Mujver, 1x falafel served with hummus $5.00
  • Fries (punnet) $4.50
  • Cheese $1.00
  • Mixed S $11 / L $ 13
    • Chicken & lamb
  • Your choice of fresh meat and salad topped with your favourite sauces wrapped in a warm pita bread
  • Mixed vege S $11.5 / L $ 13
    • Falafel, mujver, dolma
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Pacific Oysters - per piece $4.00
    • on shaved ice with shallot vinegar
  • Fish Fillet of the Day $28.00
    • Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
  • Side fries $7.00
  • From the Grill $38.00
    • Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
  • Oven Baked Aoraki Salmon Fillet $33.00
    • with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
  • Beef Eye Fillet Medallions 140g $26.00
    • Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Keema naan $5.00
    • Naan filled with minced lamb
  • Lamb madras $16.00
    • Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
  • Lamb korma $16.00
    • Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
  • Chicken jalfrize $16.00
    • Half roasted chicken tikka pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce.
  • Mutter paneer $14.00
    • Cottage cheese and peas cooked in chief special gravy.
  • Plain rice $3.00
    • Steamed basmati rice.
  • Beef rogan josh $16.00
    • Tendered diced beef cooked with brown gravy and finish with great spice.
  • Crabstick $1.80
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Chicken burger $7.00
  • Chicken nugget $0.70
  • Buttered bread $0.30
    • Slice
  • Whitebait fritter $8.50
  • Special $10.00
    • Flounder & chips
  • Sausage $1.80
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Hollandaise, Toast, Hashbrown $3.00
  • Mini Six Barrel Soda $4
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Hotcakes w/fresh banana & maple syrup $9.50
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Tomatoes, Spinach, Mushrooms $4.00
  • Moroccan lamb wrap $16.50
    • filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
  • VEGETARIAN Linguini $17.50
    • Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
  • Homemade cheese cake $12.00
    • waiter to advise
  • Soup of the Day $11.50
    • Served with toasted Ciabatta bread
  • VEGETARIAN Mushroom Risotto $24.50
    • infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
  • Garlic prawns $17.50
    • served on a delicate creamed leek filo tart topped with kumara crisps
  • Chicken Breast $31.00
    • Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
  • VEGETARIAN Ploughman’s Platter $46.50
    • Selection of continental cheese, pickles & breads
  • -Tomato, cheese and onion
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Guinness Pulled Pork Sliders $ 13.50
    • With a dash of coleslaw
  • -Bacon & egg
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Lamb Shank (Fall off the Bone) $ 28.00
    • Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Lamb S $12.00 / L $13.00
  • Plain Yoghurt N/A
  • Chicken $10.00
  • Mixed $10.00
  • Spanakopita Slice $13.50
    • Slice Only - $9.00 / With Salad And Rice
  • Sweet Chilli N/A
  • H​Ot Chilli N/A
  • Lamb $10.00
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • -Gourmet sausage(2) $5.00
  • Gourmet open sandwich $18.50
  • -With streaky bacon $14.50
  • -Smoked salmon $5.00
  • -Bacon(2) $5.00
  • ●Just eggs
  • Buttermilk pancakes $15.50
    • With berry compote, maple syrup & fresh cream
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Gluten free base $4.50
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Tikka Masala
    • cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
  • Pepperoni
    • Cheese, pepperoni (spicy)
  • Cheese & Tomato
    • Cheese, fresh tomato
  • Veggie Caribbean
    • cheese, cashew nuts, red onion, pineapple, banana
  • Cheese & Pineapple
    • Cheese, pineapple
  • Plain Salami
    • Cheese, salami
  • Mexicano
    • cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
  • Veggie Lovers
    • cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Beef carpaccio, rocket & parmesan $18.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Gorgonzola, pear & chive $22.00
  • Classic caesar $20.00
  • Summer side salad $9.00
  • Confit leak & brie $9.00
  • Buttermilk, panacotta, strawberry & lime $13.00
Producers Market

Producers Market

location

Address

3/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075759250

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
3/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Similar Restaurants based on Cuisines