Producers Market in Tauranga Menu

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Producers Market in Tauranga has no menu available, but can choose from many other options such as Breads or Breads from Babinka Restaurant and Bar. Next Door Restaurant offers many options including Bacon & Eggs and Bacon Eggs Benedict. India Today includes a wide range like Cheese and Garlic Naan or Onion Bhaji (DF) (GF). Spring Rolls and Golden Money Bags from . Thai Thani Restaurant offers Mount Mellick and Garlic Pizza Bread.

Nearby Sample Menus

Mint sauce $3.00
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
Pickles $3.00
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices

- Chicken $22.50
Cashew Stir Fry
- Stir fried carrot, broccoli, onion, capsicum, celery and mushroom with roasted cashew nuts
Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
Crispy Pork Belly Stir Fry $26.50
- Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
Affogato $14.50
- Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
- Chicken, Beef or Pork $22.50
- Prawns $24.50
- Chicken, Beef or Pork $22.50

Garden Salad and Balsamic Vinaigrette $6.00
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon

Dessert free!
- Lone Star ‘Mudslide’ ice cream.
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.

SHRIMP $4.00
FISH $4.70
SEAFOOD PLATTER $8.50
PORK $11.00
GARLIC CHIPS $5.00
4 WONTONS
KING PRAWN BLACK BEAN SAUCE $14.00
SMALL FRIED RICE $6.00

SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
Gluten Free Bread 3
Avocado 4
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Rosti X2 5
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
Pan fried fish and chips with carrot sticks 10

Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
Crispy Chicken Burger $ 9.50
- crinkle cut chips
House Marinated Olives( v) $ 9.00
Snapper & Prawn $26.00
- chilli, caper, spring onion
Ham & Pineapple Pizza $9.50

Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad

Eggs $6.00
- scrambled or poached on toasted bread
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Bacon $3.00
Mushrooms $3.00
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Eggs $2.50
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce

Rocky Road $7.50
- Ice Cream
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Butter Naan $4.00
- Made from flour with butter
Chicken Tikka $16.00
- Tender chicken marinated overnight and cooked in tandoor
Seekh Kabab $15.00
- Lean lamb mince skewers, cooked to perfection in tandoor
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
Madras $17.00
- A traditional South Indian style curry cooked with coconut and spices
-Full $18.50

Prawn Masala $16.00
Noodles $10.00
Chicken Korma Reg $9.00 L $13.50
Lamb Madras Reg $9.00 L $13.50
Chicken Nuggets (5 pieces) $8.00
Chicken Vindalo $12.00
Onion Pakora (3 pieces) $2.50
Prawn Biryani $16.00

Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
Lasanga with salad $12
Kids Lasagne and Chips $8.50
Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
Garlic Bread $6.00
Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
Toasted Sandwich 2 fillings for $8.00

Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad

Main & Dessert only $30
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens