Producers Market in Tauranga Menu

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Producers Market in Tauranga has no menu available, but can choose from many other options such as Breads or Breads from Babinka Restaurant and Bar. Next Door Restaurant offers many options including Bacon & Eggs and Bacon Eggs Benedict. India Today includes a wide range like Cheese and Garlic Naan or Onion Bhaji (DF) (GF). Spring Rolls and Golden Money Bags from . Thai Thani Restaurant offers Mount Mellick and Garlic Pizza Bread.

Nearby Sample Menus

All burgers are served with seasoned fries and golden onion rings
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
-add bacon $4.50

Chicken nugget $0.70
Crabstick $1.80
Smoked fish cake $3.50
Cheeseburger $7.40
Fish meal $12.50
- One fish, chips, salad, eggs
Spring roll $2.30
Battered sausage $2.00
Fish, chips and eggs $10.60

Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic

Crispy fried squid ,joisin and peanuts.(GF) $16.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00

Roast Kumara $0.80
4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
Chicken Combo $6.50
- 2 chicken & 4 potatoes
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large

Scallops $16
- seared in lemon butter with chorizo & served with salad
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
Nachos $12.95
- beef mince topped with cheese & sour cream
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun

Fresh Salad $6.00
Seasonal Vegetables $6.50
Garlic Bread $8.00
- With roasted garlic butter
Pasta of the Day $27.00
- See wait staff for today’s Pasta
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Mash & Gravy $6.00
Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
Fries $7.50
- Served with aioli

Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Plain Naan $2.50
- Soft Indian bread made from water wheat flour
Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic

Beef Korma $12.00
Chicken Kadai $12.00
Onion Pakora (3 pieces) $2.50
Rogan Josh Reg $9.00 L $13.50
Fish Masala $16.00
Dal Makhni $10.00
Beef Masala $12.00
Green Pea & Paneer Reg $7.50 L $12.00

Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Beef and Egg Burger Homemade burger and chips $16.50
Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
Kids Lasagne and Chips $8.50
Chicken Nuggets With chips and BBQ sauce $8.50
Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18

Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
National Treasure $11/$14.90
- Marinated chicken, onions, chopped cashews, cheese and aioli sauce
Scotch Fillet Steak $22.00
- Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
Cheese and Herb Pizza Bread $7.00/$10.00
Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread

Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pickle - Achar. $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00

-Cheese $3.00
All items subject to availability. We reserve the right to substitute seasonal ingredients.
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
-Grilled tomato $2.00
-Add middle cut bacon $3.50
-Avocado $3.50
-Add middle cut bacon $3.50
-Served with toasted ciabatta bread. $16.00

Pork Rib with Peking Sauce $16.00
Roast Pork on Rice $9.00
Poached Chicken
Shanghai Fried Thick Noodles $12.00
Steamed Prawn with Shell $23.00
Eggplant & Salted Fish $16.00
Deep Fried Combination $10.00
Steam/Deep Fried Whole Fish Seasonal Price

Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
The Secret
- Banana and cinnamon
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Combo Spend $36
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Whang Bar
- Black chocolate and red berries