Producers Market in Tauranga Menu

Producers Market in Tauranga has no menu available, but can choose from many other options such as Breads or Breads from Babinka Restaurant and Bar. Next Door Restaurant offers many options including Bacon & Eggs and Bacon Eggs Benedict. India Today includes a wide range like Cheese and Garlic Naan or Onion Bhaji (DF) (GF). Spring Rolls and Golden Money Bags from . Thai Thani Restaurant offers Mount Mellick and Garlic Pizza Bread.

Nearby Sample Menus

  • Chicken burger $7.00
  • Eggburger $6.80
  • Potato fritter $1.20
  • Donuts $1.00
  • Hamburger $6.40
  • Fish burger $8.80
  • Bacon + egg burger $7.80
  • Spring roll $2.30
  • -Salad $72 per person
  • Garden Salad $7
  • -Fish $10
  • -Teriyaki Chicken $6
  • -Egg $8
  • Japanese Curry $7
  • -T-Bay (crispy prawn tempura) $15
  • Pork Katsu $28
    • Crispy pork cutlet katsu served with Takara secret sauce
  • Crispy Coated Onion Rings $10.50
    • with BBQ sauce and aioli
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Mussel Fritter $18.50
    • served with a balsamic reduction, red pepper puree, creme fraiche and salad
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Fitness Bowl Salad $23.90
    • green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
  • Paleo Muesli $17.50
    • with almond milk and cinnamon plums
  • Garlic Bread $8.90
  • Mexican Pulled Pork Sliders $15.50
    • with street corn slaw
  • ●Murgh malai tikka
    • Chicken marinated in yoghurt crushed cashews, white pepper, cheese, fresh ground spices then cooked in the tandoor.
  • Paneer tikka $15.00
    • Homemade cottage cheese marinated in yoghurt, tomato fresh capsicum, onion mustard in tandoor.
  • Kadhai firsh or prawn $18.00
    • King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
  • Fish vindaloo $18.50
    • Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
  • Chicken/ lamb/ beef balti $17.00
    • Boneless meat pieces cooked with onion capsicum and selection of spices and garnish with coriander.
  • Paneer makhni $15.00
    • Homemade cheese cooked in creamy tomato flavoured sauce.
  • Lamb da piazza $17.00
    • Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
  • Seafood tawa $19.00
    • Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
  • Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
  • Add Potato Hash $6.00
  • Wok Tossed Greens $9.00
  • Roast Mushrooms & Smoked Bacon $20.00
    • Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
  • Potato Skins (GF) $12.00
    • Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
  • Baked Eggplant (GF) $13.00
    • Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
  • -Seek Kebab
    • Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
  • Garlic Naan $4.00
  • Lamb Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables and minced lamb
  • Lamb Bhuna $20.50
    • Lamb pieced cooked with fresh vegetables. A chef's Speacialty
  • -Poppadoms $1.00
  • Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables
  • Vegetable Pakora $9.00
    • A selection of mixed vegetable deep fried in a spicy hichpea batter
  • Machhi Makhani $25.50
    • Fresh fish pieces in rich tomato and butter gravy
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • and Chips
  • BBQ Bacon Burger
  • Cobb's Classic Sundae GFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Roast of the Day GFA
    • Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
  • -Two Eggs $3.5
  • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
  • Buffalo Wings $12.9
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
  • Lambs Fry & Bacon GFA
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Garlic Bread $4.50
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • BLAT $14.50
    • Bacon, lettuce, tomato and avocado
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FRIES $4.50
    • served with tomato sauce
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • Nigiri Sushi N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Rice Ball N/A
  • Baby Tray N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Rice Tray N/A
  • Sushi Roll N/A
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Gluten free options available
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • -Served with 6 roasted garlic prawns $28.50
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Prime rump $26.50
    • Prime rump steak with a bearnaise dipping sauce
  • Ice cream sundae $10.50
    • Gourmet vanilla ice cream with a choice of toppings
  • Chicken breast $26.50
    • Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
  • Prime rumps steak $16.50
    • With a bearnaise dipping sauce
  • Surf 'n' turf $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce.
  • Slice of the day $10.50
    • Please ask your waiting staff for today's selection
  • Soup of day $12.50
    • Ask about our choice for the day
  • Eggs on toast $9.50
    • Eggs cooked to your liking on fat toast
  • -Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Olive Tapanade, thyme and fresh tomato bread $10
  • -Jajick (cucumber, mint, double garlic)
  • Parmesan and Pesto $10
  • -Smoked ham, pineapple and mozzarella
  • Baked Brie $19
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • -Panja (beetroot, creamy yoghurt)
  • -Babaganush
Producers Market

Producers Market

location

Address

3/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075759250

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
3/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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