Punjab Indian Tandoori Restaurant in Christchurch Menu

Punjab Indian Tandoori Restaurant in Christchurch has no menu available, but can choose from many other options such as Soup of the day or Tasting Plate from The Talbot at Yaldhurst. The Herb Centre offers many options including Savoury or sweet muffin of the day V, GF and Chunky granola served with yogurt & seasonal fruit. New York Deli includes a wide range like The Manhattan or Harlem Flank. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Subway and Ham.

Nearby Sample Menus

  • Fried Spring Rolls on Rice Vermicelli $12.00
  • Special Hue-Style Rice Vermicelli Soup $15.50
  • Stewed Beef Rice Noodle Soup $12.00
  • Vietnamese Fish Curry $16 Med/$30 Lg
  • Three Colour Dessert & Coconut Cream $5.00
  • Ginger Chicken & Vege on Rice $12.00
  • Special Beef Rice Noodle Soup $15.50
  • Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • Short stack of 2 pancakes $11.50
  • Dixie Chick $18.50
    • Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
  • Oliver Cromwell Hash $19.50
    • Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
  • Some Bennie that I Used to Know $20.00
    • Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
  • Elvis Burrito $19.50
    • Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Jenga Toast $17.00
    • Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
  • Spicy pork $18
  • Noodle salad $9
    • Udon noodle and salad in special dressing .
  • Squid $5
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Sashimi don $20
    • Comes with miso soup
  • Sweet omelets $5
  • Framed salmon $6
  • Crispy prawn and spicy mayo $15
  • Pork Curry on Fried Rice $9.50
  • Nasi Goreng (Rice) $11.00
  • Steak Curry on Rice $9.50
  • Combination Fried Rice $12.00
  • Steak Black Bean Sauce $11.00
  • Chicken Curry on Rice $9.50
  • Sweet and Sour Chicken $10.00
  • Sweet and Sour Fish $10.00
  • WON TONS $4.80 1/2 doz
  • FISH $2.60
  • ONION RINGS $4.80 1/2 doz
  • DOUBLE CHOC. DONUTS $2.40
  • BLUE COD FILLETS $5.80
  • HOT DOGS $2.40
  • KUMARA CHIPS (400g) $4.50
  • MINI SPRING ROLLS $6.00 doz
  • Singapore Fried Rice $9.80
  • Vegetarian Soup $9.00
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Vegetarian Mee Goreng $9.00
  • Special Fries Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Vegetarian Singapore Noodles $9.00
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
  • Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
  • Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
  • Claypot Arhat Dish
    • Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
  • Hotplate Lemon Red Roast Noodle
    • Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
  • Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
  • Satay Noodle on Hotplate
    • Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
  • Clam & Mussel Fritters $12.00
    • Corn, pecorino & jalapeño crème fraîche
  • Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
  • Lemon Meringue Pie $12.50
    • Gingernut shortbread / citrus mascarpone / passionfruit coulis
  • Pulled Pork - Soft Shell Tortilla $8.00
    • 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
  • Berry Berry Nice $8.00
    • Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
  • Beef Burritos $12.50
    • Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
  • Shrimp Mac 'n Cheese Croquettes $12.00
    • Parmesan, mozzarella & Shack tomato relish
  • Hot Double Chocolate Fudge Brownie $12.50
    • Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
  • -Brown sugar, maple syrup & cream $10.00
  • Eggs Benedict
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • -Sugar & Lemon $12.00
  • -Bacon / Spinach & Mushrooms $19.00
  • Chicken Jalfrezi - Chef Special $17.50
    • Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
  • Chicken Manchurian $16.00
    • Boneless chicken coated in egg, black pepper and corn flour deep fried, sauted with garlic, soya sauce and vinegar
  • Samosa Chaat (Chef Special) $5.00
    • Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
  • Garlic Naan $4.50
    • Naan bread sprinkled with fresh crushed garlic
  • Daal Basanti $14.00
    • Mixed yellow and red lentil with a tomato and garlic base
  • Keema Naan $5.00
    • Naan bread stuffed with spiced mince lamb
  • Tandoori Chicken Wings - 5 pcs per portion $12.00
    • Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
  • Prawn Dopayaza $19.00
    • Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
  • Medium $13.00
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • HOT DOG AND CHIPS $5.00
  • FRIED CHICKEN 3.50
  • WEDGES WITH SOUR CREAM $6.50
  • CHICKEN & CHIPS (2 pieces) $9.50
  • SOUP OF THE DAY $6.50
    • with bread roll
  • CHICKEN & SALAD (2 pieces) $9.90
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Garlic bread (herbs, garlic butter) $5.00
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Margerita (cheese, basil leaves)
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Salmon avocado, salmon & sweet omelette $8.90
  • Karaage chicken half roll $4.50
  • King salmon & avocado & teriyaki salmon $12.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Teriyaki chicken half roll $4.50
  • Karaage chicken rice ball $5.40
  • Teriyaki salmon $12.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Brulle $13.50
    • Belgian style chocolate custard brulle w vanilla ice cream and praline
  • Pot Au Chocolat $13.50
    • Chocolate fondant served warm w berry compote and vanilla bean ice cream
  • Bowl of Wedges $7.50
  • Belgian Cabbage $7.00
  • Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
  • One Kilo Pot $27.50
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
  • Parmesan Lamssteak - +Half Lamb Rack $39.80
    • Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Punjab Indian Tandoori Restaurant

Punjab Indian Tandoori Restaurant

location

Address

159 Victoria Street, Christchurch, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
159 Victoria Street, Christchurch, New Zealand
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