Punnet cafe in Waikato Menu

LUNCH - PLATES TO SHARE LUNCH - PLATES TO SHARE
  • Breads for two $14.5
    • artisan bread served w house dips
LUNCH - MAINS LUNCH - MAINS
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
LUNCH - ON THE SIDE LUNCH - ON THE SIDE
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
LUNCH - DESSERT LUNCH - DESSERT
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5

Nearby Sample Menus

  • Fries $6
  • Steak and Eggs (GF)(DF) $24
    • Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Potato wedges $3.99
  • Double cheese $3.99
  • Zesty wedge Sml $10.99 / Lg $15.99
    • BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
  • Super supreme Sml $10.99 / Lg $15.99
    • Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
  • Peri peri chicken Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
  • BBQ beef and tomato Sml $7.99 / Lg $11.99
    • BBQ sauce with beef, onion, fresh tomato and mozzarella
  • Mafia Sml $10.99 / Lg $15.99
    • Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
  • Butter chicken Sml $10.99 / Lg $15.99
    • Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Prawn Malabari $16.99
    • creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
  • Mixed Seasonal Vegetables $5.00
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
  • -Mix Sushi Set $15.00
    • 4 pcs roll sushi, 4 pcs nigiri
  • Aroha Roll $15.00
  • -Takoyaki (6pcs) $7.00
    • Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
  • - Half $9.50
  • -Karaage Don
    • Marinated deep fried chicken with shichimi chilli
  • Aroha Roll $1.8 each / $12 (8pcs)
    • Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
  • -SPAM Musubi $5.00
    • Spam & dashimaki egg, on rice wrapped in seaweed
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • The Whanga $13.80
    • 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
  • Tartare Dip $1.00
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Satay Spice $12.20
    • 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
  • Mojo $14.20
    • Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
  • Malai Kofta $14.00
    • Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
  • Beef Vindaloo $15.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Prawn malabari $18.00
    • King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
  • Chicken Madras $16.00
    • Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
  • Paneer Kadai $14.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • Prawn Masala $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • Raita $3.50
  • Bhuna Gosht $16.00
    • Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Brad’s tip: Try with our house made chilli sambal!
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
  • Bacon $7.00
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • * caramelised onion and mozzarella
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Meatlovers $19.00
    • Tomto base, mozzarella, bacon, chicken, chorizo, salami
  • Bacon Egg on Toast $10.00
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Pancakes $10.00
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Ham $1.50
  • NO.7 $16.00
    • 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
  • Chicken sticks $1.20
  • Garlic butter $1.50
  • Sausage $1.80
  • Tartare sauce $1.00
  • Takeaway times 11am to 8pm
  • Choice super deluxe $7.50
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Peshawari Naan $4.50
  • Roti $2.50
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
  • Cheese & Garlic Naan $4.50
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Mussels $1.50
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Egg $8.50
  • Hamburger $7.00
  • Kiddie $4.50
  • Mini hotdogs $1.00
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • Oysters $2.00
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Fish of the Day
    • see our list of daily updates and specials
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Deep fried Seafood Cluster $15.00
  • Deep fried Asian Snack $15.00
  • All burgers served w/chips N/A
  • Sirloin Steak with Vegs $25.00
  • Wedges & Sour cream $10.00
  • Beef Nachos $12.00
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
Punnet cafe

Punnet cafe

location

Address

337 Newell Road, Hamilton, Tamahere, Waikato, 3283, New Zealand

phone

Phone

078381901

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
337 Newell Road, Hamilton, Tamahere, Waikato, 3283, New Zealand