Address
337 Newell Road, Hamilton, Tamahere, Waikato, 3283, New Zealand
Punnet cafe in Waikato Menu
Are you the owner? Manage this listing for free.
LUNCH - PLATES TO SHARE-
Breads for two $14.5
- artisan bread served w house dips
LUNCH - MAINS-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
-
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
LUNCH - ON THE SIDE-
Fries $10
- served with tomato sauce + smoked garlic aioli
-
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
LUNCH - DESSERT-
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
-
Sweet Treats N/A
- please check our cabinet for daily specials
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Nearby Sample Menus
- Seafood Udon $11.50
-
Teriyaki Tofu $14.50
- Don
-
Teriyaki Salmon $16.50
- Don
-
Curry Chicken $15.50
- Katsu Don
- Curry Chicken Udon $14.50
-
Teriyaki Chicken $14.50
- Don
-
Teriyaki Chicken
- Udon
- Regular Donburi & Coke Combo $15.00
-
Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
-
Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
- Double cheese $3.99
- Thin cracker crust $1.00
-
Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
- Kumara chips $4.99
-
Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
-
Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
-
Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
-
Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
- Hamburger and Fries $10.00
-
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
-
● Baked Beans and Bacon Stack $9.00
- With an egg
- Mushroom and Toast Meal $7.00
-
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
-
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
-
8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
-
3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
-
2 Ham and Cheese
- Ham and double whole cheese mozzarella
- 3 Standard Pizzas $30
-
6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
-
7 BBQ Beef
- Lightly seasoned beef & mozzarella on rice BBQ sauce
- Chips $ 4
- Extra Chicken Patty $3.50
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
-
Prawn twists $10.00
- Served with garlic aioli
-
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
-
Apricot and hazelnut torte $15.00
- Served with fresh cream
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
- ●Shared plates
-
Thai beef kebab $8.00
- Served with a peanut sauce
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Bacon & Cheese Quesadilla $7.00
-
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
-
Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
-
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
-
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
-
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
-
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
- Seasonal steamed vegetables $7.00
-
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Free range eggs on ciabatta $10.00
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
-
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
-
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
-
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Char sui pulled pork tacon $13.00
-
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
-
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Gluten Free Option $2.20
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
- Aioli Dip $1.00
-
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
-
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
- Ploughman Sandwich $6.00
- Muffin $4.00
- Cold Pork Pie $6.00
- Beef and Ale Pie $6.00
- Fresh Baked Cookie $3.00
- Homemade Stew $10.00
- Cheese Mouse trap $5.00
- Soup of the day $8.00
-
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
-
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
-
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
-
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
-
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
-
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
-
Sides $6.00
- Smoked salmon, sausages, bacon
-
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
-
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
-
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- Gluten Free Bases available $3.00
-
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
-
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
-
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Watties Spaghetti
- Pork & Thyme Meatballs with Spicy Sauce $7.5
- SALAMI $10
- H&C $10
-
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- Chicken Tenders $8
- Olive Oil
- Pepperoni
-
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
-
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
-
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
-
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
-
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
-
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
-
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
-
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
- Mixed Achar $3.00
- Garlic Naan $3.50
-
Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
-
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
- - Prawn, Duck $19.90
-
Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
- Raita $3.00
Punnet cafe
Phone
078381901
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
337 Newell Road, Hamilton, Tamahere, Waikato, 3283, New Zealand
- Waikato Cafe Food Menus
- Waikato Contemporary Menus
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Contemporary Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus