Address
501 Purangi Road, RD1, Whitianga, Cooks Beach, Waikato, 3591, New Zealand
Purangi Winery Pizzeria in Waikato Menu
Are you the owner? Manage this listing for free.
PIZZA-
Margarita $18
- 26cm Pizza base with our homemade tomato sauce, homemade basil pesto & mozzarella cheese
-
Build your own $22-$26
- Our Margarita base with your choice of any 3-5 toppings: Ham / Chorizo / Mussels / Tuna / Anchovies / Olives / Onion / Hummus / Corn / Feta / Pineapple / Egg / Spinach / Tomatoes / Capsicum / Shrimps / Mushrooms. Add for free: Garlic / fresh Herbs Capers
-
Dessert Pizza $20
- Banana, Blueberries, Boysenberries, Strawberries, triple Chocolate and a cream cheese and vanilla icing
NOT PIZZA-
Salt & Pepper Squid $15
- served with seasoned Wedges, Aioli, Lemon and seasonal greens from the garden
-
Chicken Nuggets $10
- served with hot Chips, tomato sauce and Aioli
-
Crispy Springrolls $10
- served with sweet thai chilli sauce and seasonal greens from the garden
-
Purangi Garden Salad $18
- Fresh leafy Greens with seeds, vegetables, edible flowers and Feta cheese
ON THE SIDE-
Hot Chips $9
- Served with tomato sauce and Aioli
-
Kumara Fries $9
- Served with tomato sauce and Aioli
-
Seasoned Wedges $9
- Served with tomato sauce and Aioli
-
Beer battered Fries $9
- Served with tomato sauce and Aioli
Nearby Sample Menus
-
Teriyaki Tofu $14.50
- Don
-
Prawn Tempura
- Udon
-
Teriyaki Salmon $16.50
- Don
-
Teriyaki Chicken $14.50
- Don
-
Curry Chicken $15.50
- Katsu Don
- Curry Chicken Udon $14.50
- Seafood Udon $11.50
- Reguar Donburi & Miso Combo $14.00
- Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Apple Crumble Cheesecake W Cinnamon Creme $14.50
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
- Free Range Pork Belly, Garlic & Chilli Glaze $14
- Sampler Platters To Share
- •Croquettes
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
-
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
-
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
-
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
- - Bacon, Avocado and Tomato $12.00
-
Bagels & Toasts
- Plain, Sesame or Parmesan
-
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
-
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
-
Free range eggs $9
- on toasted ciabatta. Tweak it.
- -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
- - Add Bacon $4
- -gluten free bread $1
-
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- -house cured salmon $6
- -mushroom $5
- -Add Salmon $6
-
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
-
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
-
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
-
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
- Eggs on toast gf $10
-
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
-
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
-
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
- Mini battered hotdogs with curly fries $10.90
-
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
-
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
-
Eggs on Ciabatta $14.50
- With Bacon
-
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
-
Curly fries $4.50 / $8.00
- half bowl / full bowl
-
Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
-
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
- Spring Curry $ 3.00
- Sausage $ 1.80
- Nuggets $ 0.80
- Prawns $ 2.00
- Pineapple Fritter $ 2.00
- Chicken Burger $ 7.50
- Surfer Burger $ 13.00
- Vege Steak Rolls $ 3.00
-
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
-
·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
- -Veg Korma, Aloo Mutter (Choose 1)
- Garlic Naan $3.00
-
Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
-
Mango Chicken $18.00
- Chicken cooked with mango pulp
- Raita $3.50
-
Paneer Chilli $15.00
- pieces of cottage cheese cooked with capsicum, onion in chinese style
-
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
-
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- Fruit salad with maple syrup, cream and raspberry dust $14.50
-
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
-
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Sides
-
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
-
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
-
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- -Bacon, avocado & cream cheese $12.50
-
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- -With bacon $13.50
- -Salmon, cream cheese & capers $12.50
-
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
-
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
-
Winter oats (porridge) $11.00
- Served with fruit
- hashbrown/Smoked salmon
- Oat or rice Perridge with stewed fruit and brown sugar $10
- bacon/kransky/chorizo/tomato/eggs 4
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- 7 - 1 pm
-
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
- Soup of the Day $9.90
- Seafood Cocktail $12.80
- Shrimp Cocktail $11.80
- Garlic & Herb Bread $5.20
- Three Scrambled Eggs with toast $10.30
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
-
Toast $5.00
- three slices of toast with spreads
- Bacon $6.00
- Ham $1.50
- Mussel fritter $4.00
- Rissole Battered $3.50
- Hawaiian $6.50
- Garlic butter $1.50
- BBQ meat lovers $7.50
- Mussel crumbed $1.40
- Garlic & Herb $11
-
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
-
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
- Caramelized Onion
- Garlic
-
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
- Add Bacon $3
-
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
-
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
-
Panna cotta $10
- poached plums / ice cream / whipped cream
-
Prawn Cocktail $16.5
- lettuce / seafood sauce
-
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
-
Grilled Halloumi $16.5
- orange & pine nut salad
-
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
-
Bread & Dips $12.5
- lightly toasted bread / selection of dips
-
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Purangi Winery Pizzeria
Phone
078663724
Opened hours
Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: 10:30 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Bar Scene , Seating , View , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
501 Purangi Road, RD1, Whitianga, Cooks Beach, Waikato, 3591, New Zealand
- Waikato Bar Menus
- Waikato Cafe Food Menus
- Waikato Gluten Free Menus
- Waikato Italian Menus
- Waikato New Zealand Menus
- Waikato Pizza Menus
- Waikato Pub Food Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Wine Bar Menus
- Waikato Region Bar Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region Italian Menus
- Waikato Region New Zealand Menus
- Waikato Region Pizza Menus
- Waikato Region Pub Food Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus
- Waikato Region Wine Bar Menus