Address
501 Purangi Road, RD1, Whitianga, Cooks Beach, Waikato, 3591, New Zealand
Purangi Winery Pizzeria in Waikato Menu
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PIZZA-
Margarita $18
- 26cm Pizza base with our homemade tomato sauce, homemade basil pesto & mozzarella cheese
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Build your own $22-$26
- Our Margarita base with your choice of any 3-5 toppings: Ham / Chorizo / Mussels / Tuna / Anchovies / Olives / Onion / Hummus / Corn / Feta / Pineapple / Egg / Spinach / Tomatoes / Capsicum / Shrimps / Mushrooms. Add for free: Garlic / fresh Herbs Capers
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Dessert Pizza $20
- Banana, Blueberries, Boysenberries, Strawberries, triple Chocolate and a cream cheese and vanilla icing
NOT PIZZA-
Salt & Pepper Squid $15
- served with seasoned Wedges, Aioli, Lemon and seasonal greens from the garden
-
Chicken Nuggets $10
- served with hot Chips, tomato sauce and Aioli
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Crispy Springrolls $10
- served with sweet thai chilli sauce and seasonal greens from the garden
-
Purangi Garden Salad $18
- Fresh leafy Greens with seeds, vegetables, edible flowers and Feta cheese
ON THE SIDE-
Hot Chips $9
- Served with tomato sauce and Aioli
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Kumara Fries $9
- Served with tomato sauce and Aioli
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Seasoned Wedges $9
- Served with tomato sauce and Aioli
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Beer battered Fries $9
- Served with tomato sauce and Aioli
Nearby Sample Menus
- Honey roasted muesli - yoghurt $11.00
- Spinach $3.00
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Avocado - feta - cashews - poached egg - grain toast $16.00
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Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
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Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Tomato $3.00
-
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
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Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
-
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
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Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
- Full $22.99
-
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
-
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
- Basmati Rice $3.50
- Crumbed Scallops $13.00
- 12 years and under
- 120gm Angus Beef burger $18.00
- Steak, eggs, chips $17.00
- Battered fish $12.00
-
Fish of the day Mini $16 Main $19
- Battered or Panfried
- Beef Curry rice and naan $12.00
- Small $13.00
-
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
- Rice $3
-
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
- Stir fried Sweet & Sour $17
- Stir fried Chilli paste $17
- Beef $3
- Chicken $3
-
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- The classic B.L.T on foccacia bread with fries $14
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- Fluffy pancakes with greek yoghurt and maple syrup $12
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Dessert Available To All Guests With Clean Plates
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
-
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
-
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
- BALSAMIC TOMATO $4.00
- BACON $6.00
-
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
- SPANISH SAUSAGE $4.00
- or CREAMY MUSHROOMS $16.50
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
- Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Chicken nuggets and chips with tomato sauce $7.00
-
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
- - Avocado Smash $14.50
-
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- Eggs Benedict Vegetarian with Mushroom $14.90
-
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
- Eggs Benedict With Wood Smoked Salmon $16.90
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Eggs on Toast $8.90
- Made however you choose
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Toasted Muesli $9.30
- with fruit & yoghurt
- Seafood Cocktail $12.80
- Soup of the Day $9.90
- Crumbed Camembert with Plum Sauce $14.50
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
-
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
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Toast $5.00
- three slices of toast with spreads
- Shrimp Cocktail $11.80
- Fish $9.00
- Mini Hotdogs $1.00
- Chicken $8.00
- Cheese, onion, ham, egg, pineapple, bacon,
- American Hot Dog $5.00
- Fish $4.00
- Small Wedges Meal $8.00
- Scallops $1.50
- Kumara chips $4.50
-
NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
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NO.3 $6.00
- 1 Hot dog, regular chips, pepsi 355ml can
- Ham $4.50
- Rissole Battered $3.50
- Egg $5.50
- Squid ring $0.80
- Garlic butter $1.50
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Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
- Plain Naan $3.00
-
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
- Cheese Naan $4.00
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Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
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Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
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Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
- Goat $17
-
Fries $7.00
- With tomato sauce
-
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Kumara Fries $10.00
- With aioli
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
-
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
- Add Bacon $3
- SALAMI $10
- H&C $10
- Mozzarella
- Kumara Fries $5.5
-
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
- Fries $4.5
Purangi Winery Pizzeria
Phone
078663724
Opened hours
Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: 10:30 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Bar Scene , Seating , View , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
501 Purangi Road, RD1, Whitianga, Cooks Beach, Waikato, 3591, New Zealand
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