Address
501 Purangi Road, RD1, Whitianga, Cooks Beach, Waikato, 3591, New Zealand
Purangi Winery Pizzeria in Waikato Menu
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PIZZA-
Margarita $18
- 26cm Pizza base with our homemade tomato sauce, homemade basil pesto & mozzarella cheese
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Build your own $22-$26
- Our Margarita base with your choice of any 3-5 toppings: Ham / Chorizo / Mussels / Tuna / Anchovies / Olives / Onion / Hummus / Corn / Feta / Pineapple / Egg / Spinach / Tomatoes / Capsicum / Shrimps / Mushrooms. Add for free: Garlic / fresh Herbs Capers
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Dessert Pizza $20
- Banana, Blueberries, Boysenberries, Strawberries, triple Chocolate and a cream cheese and vanilla icing
NOT PIZZA-
Salt & Pepper Squid $15
- served with seasoned Wedges, Aioli, Lemon and seasonal greens from the garden
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Chicken Nuggets $10
- served with hot Chips, tomato sauce and Aioli
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Crispy Springrolls $10
- served with sweet thai chilli sauce and seasonal greens from the garden
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Purangi Garden Salad $18
- Fresh leafy Greens with seeds, vegetables, edible flowers and Feta cheese
ON THE SIDE-
Hot Chips $9
- Served with tomato sauce and Aioli
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Kumara Fries $9
- Served with tomato sauce and Aioli
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Seasoned Wedges $9
- Served with tomato sauce and Aioli
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Beer battered Fries $9
- Served with tomato sauce and Aioli
Nearby Sample Menus
- -add bacon $19
-
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
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chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
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bruschetta of the day $14
- please see blackboard
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prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
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raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
- add big steak fries with house aioli $3
- bacon and eggs (g) $10
- Veg Zucchini Reg $10.00 Large $14.00
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Lamb Reg $10.50 Large $14.50
- Veg Zucchini Reg $10.00 Large $14.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Moussakka N A
- Chicken Reg $10.50 Large $14.50
- Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
- Risotto - Mushroom & Truffle (Gf) $17/ $25
- •Desserts
- Apple Crumble Cheesecake W Cinnamon Creme $14.50
- Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
- Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
- Seasonal Vegetables $8
- •Sides
- 3 Standard Pizzas $30
- All $11.90
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6 GC Summer In The City $8.90
- Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
- Onion Rings $4.60
- Extra Cheese/ Bacon $1
- All $7.90
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9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
- 3 Traditional Pizzas $20
- Potato Salad (Regular) $4.50
-
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
- Old-style chips (Jumbo) $9.50
-
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
- PERi-PERi chips (Regular) $4.50
- Coleslaw (Large) $6.50
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
- Portuguese Rolls (Regular) $4.50
-
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
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Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
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Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
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Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
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Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
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Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
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B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
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Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
- Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
-
Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
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Add to Pizza $2.00
- Ham, Salami, Chorizo or Hash brown
- Toasted Marmite and Cheese Bagel $8.50
- Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
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Honey and Garlic Prawns (GF on request) $14.50
- Flash pan fried prawns served on a salad and topped with crispy noodles.
- One filling $4
- Sweet thai chicken tenders 6 pack $9 / 10pack $13
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Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
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Double cheese $8 / $11
- Our famous italian sauce & cheese
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Californian $10 / $13
- Tasty beef, pineapple
- Available with chicken salt or lemon pepper N/A
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Italian $11 / $14
- Salami, olives, capers, onions
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Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
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Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
- Gourmet breads served with pesto and dips $14.50
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
- 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
- Sweet & Sour Pork on Rice $12.00
- Butter Chicken on Rice $12.00
- 10 Chicken Nibbles & $2.00 Chips $10.00
- 2 Fish, 2 Eggs,,Chips and Salad $10.00
- 3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
- Crispy Roast Duck on Rice $13.00
- 30 Chicken Nibbles & $4.00 Chips $25.00
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
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Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
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Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
- Garlic Bread $4.00
- Any Two Sides for $7 $7.00
- Italian $5.00
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Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
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Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- -Smoked potato mash $8
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
- Wedges w sour cream $9
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Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
- Chicken Hawaiian Burger $13
- Beef Burger $8
- Chocolate Mud cake $8
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Self saucing Sticky date pudding $8
- Fish Burger $11
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
- Bowl of Chips $3.00 or $6.00
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
- Ham burger $10.50
- Beef Nachos $12.00
- Mini Hot Dogs and Chips $9.00
- Deep fried Asian Snack $15.00
Purangi Winery Pizzeria
Phone
078663724
Opened hours
Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: 10:30 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Bar Scene , Seating , View , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
501 Purangi Road, RD1, Whitianga, Cooks Beach, Waikato, 3591, New Zealand
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