Pure Cafe Co. in Christchurch Menu

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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Add poahed egg $ 2.50
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Add Havoc Bacon (Nitrate free) $5.00
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Paleo with coconut yoghurt & almond milk add $2.50
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00

Mushroom $4 50
Kumara hash $6.5
Egg $2.5
Coconut Yoghurt $3.5
Akaroa Salmon $6.5
Havoc Bacon (Nitrate free) $6.5

Nearby Sample Menus

Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
Goats Cheese Profiteroles $16.00
- With lacing of sweet picked cherries
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Fresh Toasted Croissant $17.00
- Caramelised seasonal fruit, maple syrup, Chantilly cream
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives

Deep Fried Fish Wing $6
Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
Deep Fried Squid $6
Deep Fried Tofu $6
Seared Marbled Beef $9
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
Lotus Roots Chips $6
Tofu Salad $6

MUSHROOM $4.50
CHEESE & PINEAPPLE $4.90
SAUSAGE $2.40
CHICKEN KEBAB $3.00
CHOCOLATE DONUT $2.30
RIBEYE STEAK $6.90
GURNARD CRUMBED $6.20
CHICKEN $5.50

PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
RICE $2.00
SALMON SASHIMI (5 PIECES) $10.00
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice

Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
Tasty spicy sprouts $5.00
Fresh salmon yukhoe $15.00
Avocado topping $1.50
Kara-age fried chicken $9.50
- japanese style fried chicken
Shoyu ramen $11.80
- soy sauce flavor
Spicy chicken salad $6.80

Crispy Skin Chicken $12.70
Wonton With Sweet & Sour Sauce $9.50
Pork & Cashew $13.90
Sweet & Sour Pork $12.70
Combination Chow Mein $12.70
Chicken Mushroom Chow Mein $12.70
Curry Beef $12.70
Prawn & Cashew $15.90

Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
Wedges with Bacon, Cheese, and Sour Cream $14.00
Add - Chilli $1.00
Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
Crispy Squid with Chilli Honey Sauce $10.00
Seasonal Fruit Crumble with Cream
Ice Cream Sundae

Kiwi Burger $22.00
- 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
Pizza $15.00
- Hawaiian or cheese
Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Baby Back Ribs $28 Sm / $35 Lge
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
Beef Burger $20.00
- 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun

Fish Choices Includes Hokey, Red Cod N/A
Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
- Chicken
Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
Chicken Nuggets $4.00
- 5 Pcs
Shredded Pork With Hot, Sweet & Sour Sauce $11.99
Drum Sticks $11.99
- Chicken With Special Bbq Sauce
Open Souvlaki $15.50
- Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey

Cheesecake $2.50
Roast pumpkin $0.90
Large $7.00
Sandwiches - Chicken Schnitzel $6.90
Sandwiches - Beef $6.90
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Roast Kumara $1.00
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy

Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
- snack: $9.5
-Small $7
Deal 2 $8.00
- Burger with chips & pop tops drinks
-reg: $10

Chicken / Lamb / Beef Biryani $16.50
- A traditional Indian way of cooking boneless meat with flavoured basmati rice, spices, fragrant with saffron and garnished with cashews and raisins.
Seekh Kebab $10.50
- Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
Dhal Tadka $14.00
- Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
Butter Chicken ''All-time favourite'' $15.00
- Barbequed boneless chicken cooked with rich tomato and butter gravy.
Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
Lamb Bhuna $16.50
- Diced Lamb cooked with ginger, garlic, onion and spices.

Tiramasu “The pick me up” $14.50
- Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream
Wilted Spinach $4.00
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
With grilled 200g aged Beef Rib-eye Fillet $13.00
French Fries with garlic aioli $7.50
Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
Battered Chatham Island Blue Cod G $28.50
- Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis

Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress

Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Bacon butty $8.00