Pure Cafe Co. in Christchurch Menu

Charred octopus, sofrito, pickled radish, black garlic $18
Seasonal Vegetables $8
Freekeh, farro, barberries, smoked almonds, fava beans $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Salmon pastrami, blood orange, fennel, burrata $19
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33

CHEESE & PINEAPPLE $3.80
JAM WRAP DONUT $2.30
CHOCOLATE DONUT $2.30
BACON $3.20
CHEESE & EGG $3.80
WHITEBAIT PATTIE
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
PINEAPPLE FRITTER $2.30

Pazunjo $21.00
- Prawns sauteed simply in garlic.
Per person. $3.00
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.

Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
Pizza $14.00 - $25.00
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free

Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles

Masala Dosa $12
- Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
Sambar $3
Chutney $2.50
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
Onion Dosa $10
- Dosa topped with chopped onion

Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
House Cured Salmon $21.00
- Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing
Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
Canterbury Lamb Rump $31.00
- Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
Roasted Mushrooms $5.00
Two Eggs $4.00
Chef's Vegetables $7.00

Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
Beef Salad $12.50
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Green Curry $12.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Clay Pot Rice $13.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu

Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Fries (GF) $6.00
- With aioli
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese

Combination Meat $17.50
Black Tiger Prawns (7 pieces) $18
Chicken, beef or Pork $17
18. Yellow Curry Stir Fried
- Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
9. Tom Kha Soup
- a delightful Tom Kha Soup , smooth with coconut cream and fragrant with gaanga
Black tiger Prawns (7 pieces) $18
Chicken, beef or Pork $16
2. Vegetarian Curry Puffs (6 pieces) $9
- Deep Fried kumara & pumpkin in puff pastry, served with our homemade chili sauce

Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Duck Fat Roast Rosemary Potatoes $9.00
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Kids Ice Cream $10.00
- Or sorbet in a waffle cone
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce
Kid's Sundae $10.00
- Vanilla ice cream, crunchy fruit, chocolate or berry

GARLIC AND PARSLEY TOASTED CIABATTA $10.00
CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Panko crumbed prawns (5) with garlic aioli (DF)
Maple marinated scallops (2) wrapped in bacon(DF)(GF)
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
Rustic fries, aioli(GF)(DF)

WASABI $0.50
TUNA CALIFORNIA ROLL $7.00
- with salmon
TERIYAKI CHICKEN BOWL $11.50
TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
SEAFOOD UDONG $10.50
CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
FRESH SALMON NIGIRI $9.00
TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00

CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00

Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Soup of the day with toasted ciabatta $8.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00

Pure Cafe Co. in Christchurch Menu

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Pure Cafe Co.

Canterbury > Christchurch > Pure Cafe Co.

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31 Birmingham Drive, Middleton, Christchurch, 8024, New Zealand

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