Pure Cafe Co. in Christchurch Menu

Are you the owner? Manage this listing for free.

Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Add poahed egg $ 2.50
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Add Havoc Bacon (Nitrate free) $5.00
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Paleo with coconut yoghurt & almond milk add $2.50
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00

Mushroom $4 50
Kumara hash $6.5
Egg $2.5
Coconut Yoghurt $3.5
Akaroa Salmon $6.5
Havoc Bacon (Nitrate free) $6.5

Nearby Sample Menus

Kids mixed platter $8.80
- One waffle wedge and one mini cake with seasonal fruit and banana slices.
Western $18.20
- Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Greek yoghurt $3.20
Guacamole $3.80
Berry compote $5.20
Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
BLT $15.80
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
Hollandaise sauce $2.80

SEAFOOD STICK $2.00
FISH $5.20
CHEESE & PINEAPPLE $4.90
EGG $4.30
BACON & EGG $5.80
RIBEYE STEAK $6.90
LASAGNA TOPPER $2.90
CALAMARI RINGS 6 FOR $5.50

Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
Surf & Turf $32.00
- 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Baby Back Ribs Small $28 Large $35
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
Drink
Beef Bruger $20.00
- 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
Drink
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Chicken & Bacon $20.00

Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Wedges $8.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9

Bean & Spinach Salad Med $7.50 Large $10.00
Berber couscous (vegetarian) $ 17.00
Orange Almond Cake $7.90
Spiced prime Beef Balls in oregano & tomato sauce $10.50
Moroccan Tagine slow cooked lamb and quince $12.50
Roasted pear, date and feta $12.00
Simo's warm marinated olives $7.50
Moroccan meatball with tomato and oregano sauce $18.00

Eggs Benedict $18.00
- Roasted mushrooms
Wedges with sour cream & sweet chilli $8.50
Eggs Benedict $20.00
- Akaroa salmon
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
Salad greens with a sweet shallot vinaigrette $6.50
Slow roasted tomatoes $5.00
Criss cross potatoes with a chipotle sauce $8.50
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon

Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
Mixed vegetables with peanut sauce $16.00
Yellow noodles with soy sauce and vegetables $16.00
-Pork / chicken / beef. $18.00
Fried rice with egg and vegetables $16.00
-King prawns / mixed seafood $20.00
Yum Nua
- Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
-With king prawns $20.00

Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Deluxe Meal $17.50
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
1/2 Dozen Falafel $5.00
Can of drink / Mineral Water $2.00
Kebab Skewer $5.00
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.

Garlic Prawns $16.00
- w/ toasted ciabatta
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Warmed Olives $6.00
- w/ chilli & lemon
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Tomato Salad $8.00
- w/ balsamic & house made curd

Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Steamed Custard Bun 3pc $10.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
Chicken + Coriander Dumpling $10.00 / $18.00
Dozen Matter $10.00 / $18.00

Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Houmous (large) $6.50
- 200g take away pottle (vegetarian)

Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Roast of the Day $19.00
- Please ask what roast we have for you today
Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Wedges with sour cream $5.00

(GF) gluten free (V) Vegeterian
Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
Toasted parmesan garlic bread (V) $14
(GF) gluten free (V) Vegeterian
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta

1/2 CHICKEN $12.40
BASIC CHICKEN $5.80
1 CHICKEN + 2x FRIES $19.50
WHOLE CHICKEN $14.50
HAWAIIAN $5.80
CHICKEN BREAST FILLET $4.90
1/2 CHICKEN + FRIES $10.90
BBQ CHICKEN $6.80

The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Fish $3.50
- per piece
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Spring Roll $3.50
Chicken Nuggets $4.00
- half dozen
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.