Pure Cafe Co. in Christchurch Menu

Are you the owner? Manage this listing for free.

Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Add poahed egg $ 2.50
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Add Havoc Bacon (Nitrate free) $5.00
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Paleo with coconut yoghurt & almond milk add $2.50
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00

Mushroom $4 50
Kumara hash $6.5
Egg $2.5
Coconut Yoghurt $3.5
Akaroa Salmon $6.5
Havoc Bacon (Nitrate free) $6.5

Nearby Sample Menus

Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
O.G.H.Coleslaw $6.0
Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream

Relish/ chutney $2
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
Bacon $5
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Toast + Eggs $10.9

(B) Fish Fillet $15.00
(D) Lamb $20.00
(C) Crispy Pork $20.00
Chicken Satay (2 pieces) $5.00
(D) Prawns $20.00
Panang Curry
- Bean, capsicum, kaffir lime leaf with creamy coconut milk
Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce

Fish & Chips $23.00
- Tempura battered market fish with fries, garden salad and homemade tartare sauce.
Garlic Loaf $12.00
- With pesto, olive oil and balsamic.
Seafood Chowder $19.00
- Fresh salmon, fish, mussels, prawns, in a creamy chowder base with garlic toast.
Two Fried Eggs $4.00
Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
Risotto Balls $12.00
- Sundried tomato and mozzarella with eggplant puree.
Pepper Spiced Calamari $14.00
- With chipotle lime mayonnaise.
Ribeye $37.00
- 300g well marbled for peak flavour, deliciously juicy.

Chicken $6.00
Bacon & Egg $5.00
Chicken Cordon-Bleu Pattie $3.50
Large Hot Dog / Spring Rolls / Curry Rolls $2.90
Crinkle Cut Chips - 1/2 Scoop $1.80
Pineapple $4.50
Hawaiian Delight $2.70
Fish - Crumbed $5.50

Large Souvlaki of your choice + Fries + Can of drink $15.50
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
Turkish Delight $0.50
Kebab Skewer $5.00
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
Egyptian Rice/Couscous $3.00
Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
Wedges $4.50

Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves

Chicken Teriyaki & Tempura Set $17.00
Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
Bronze (6pcs) $12.80
Salmon Sashimi $18.00
Scallop (from Hokaido) $7.00
Yakisoba (Pork Fried Noodle) $15.00
Beef Sirloin Steak with Japanese Black Pepper Sauce $19.00
Seafood Kakiage Don $16.00

Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Marinated Olives (small) $3.50
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)

Chicken Noodle Soup $9.00
Pork ball Noodle Soup $10.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Chilli Basil (Pad Ga Prow)
Yentafo (Pink noodle soup) $10.00
Chicken OR Pork $10.00
Prawns OR Squid $13.00
Served with rice and meat of your choice

Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Potato hash $4.00
Tomatoes $4.00
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing

Garlic Bread $7.50
- With house made confit garlic butter
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Fries (GF) $6.00
- With aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries

Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Omakase Sushi Regular $ 26
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
California Roll $ 15.00
- Crab meat, cucumber, avocado
• Tender Eye-Fillet

Wedges $7.50
Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
V= vegetarian option GF= gluten free option
Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
Our Dessert Board offers todays selection of sweet indulgence
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli