served with fresh seasonal fruit, yoghurt and berry coulis
Creamy Mushrooms $12.80
served on ciabatta
Two Eggs $8.50
any style served on toasted bread
Eggs Benedict
2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
(A) Bacon $17.50
(B) Salmon $18.50
Savoury Mince $13.50
served on toasted bread topped with a poached egg
Three Egg Omelette $17.00
with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Big Breakfast $19.50
grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Breads and Dips $14.50
a selection of bread with house-made dips
Open Steak Sandwich $18.00
served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Fresh Battered Fish of the Day $18.50
served with a fresh salad, fries, lemon wedge and tartare sauce
BLT $17.50
bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Beef or Chicken Burger $17.50
served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Bowl of Fries $7.00
served with aioli
KID'S MENU
Chicken and Cheese Nachos (also available with mince topping) $10.50
Mini Chicken Salad $9.50
Fruit Platter $8.50
Bowl of Fries with Sauce $5.00
BAR SNACK MENU
A Selection of Bread and Dips $12.50
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
Nobo Macher Bora $12.90
Nobanno’s specialty aromatic and tasty fish cake serve with Nobanno specialty garlic sauce
Nobo Mach-da $29.90
Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
Rastaar Kebab $12.90
NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
Bazarer Goru $18.90
NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Stuffed Chicken Breast(GF) $28.50
A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Pork Chops(GF) $25.00
Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Wedges (V) $13.00
Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Soup of the Day(V/GF) $10.00
A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
The Mega Mile Beef Burger $22.00
A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips