Purple Weka Cafe & Bar in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Toast and Home-Made Preserves $8.50
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Two Eggs $8.50
    • any style served on toasted bread
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • (A) Bacon $17.50
  • (B) Salmon $18.50
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Big Breakfast $19.50
    • grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Bowl of Fries $7.00
    • served with aioli
KID'S MENU KID'S MENU
  • Chicken and Cheese Nachos (also available with mince topping) $10.50
  • Mini Chicken Salad $9.50
  • Fruit Platter $8.50
  • Bowl of Fries with Sauce $5.00
BAR SNACK MENU BAR SNACK MENU
  • A Selection of Bread and Dips $12.50
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Steak Fries with Aioli $7.00

Nearby Sample Menus

  • WHIPPED GOATS CHEESE $22.00
    • shaved spring vegetables / rocket / olive oil toast / baby pea dressing
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • MARKET FISH pd
    • served with seasonal spring produce
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • Wontons $9.00
    • DZ
  • Crab Sticks $2.00
  • Patties - Steak & onion $2.60
  • Fish Bites $1.00
  • Patties - Paua $6.30
  • Fritters - Potato $1.00
  • Fish $2.60
  • Donuts - Plain $2.50
  • Chicken nugget $0.80
  • Fish $2.50
  • Tempura prawns $1.80
  • COD/HOKI/DORY
  • GROPER/SOLE/BLUE COD
  • Chips - Large $3.80
  • Pineapple ring $2.00
  • Oysters seasonal
  • Served from 11am daily
  • Prawn cocktail $14.00
    • Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
  • Traditional caesar salad $22.50
    • with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
  • Sticky texas cola ribs $22.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
  • Brickworks beef burger $25.00
    • Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
  • Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
  • Ice cream trio $12.50
  • Prime beef schnitzel $28.50
    • Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Premium Rib Eye $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Tandoori Chicken Salad (GF available) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Crispy Skinned Salmon (GF available) $28
    • served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
  • Homemade Cod Bites $12
    • freshly crumbed cod bites served with tartare and tomato sauce
  • Ice cream $5
    • a scoop of vanilla icecream with chocolate sauce and sprinkles
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Mussels Soup $30.00
  • Noodles with Seafood Soup $12.00
  • Whole Squid $17.00
  • Beef Soybean Paste Stew $14.00
  • Fresh Redcod with Spicy Soup $45.00
  • Dough Flake Soup with Sesame Seeds $13.00
  • Beef Tataki $15.00
  • Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
  • Dukkah Eggs $17.50
    • Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
  • Hot Smoked Salmon Stack $22.50
    • Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
  • Potato, Bean and Halloumi Stack $21.50
    • (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
  • Streaky Bacon $5.00
  • Bacon Butty Sandwich $9.50
    • Buttered fresh White or Brown bread with Bacon and HP Sauce
  • Children’s Munchbox $10.50
    • A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
  • Beer Battered Blue Cod $23.00
    • (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Deluxe prawn roll $12.00
    • lettuce, prawn, mayo (8P)
  • Fresh vege $1.00
  • Tempura prawn 1P $3.00
  • Chicken katsu curry $13.50
  • Curry doughnut $3.50
  • Crumbed prawn 1P $2.20
  • Extra noodles $3.00
  • Seaweed salad $3.00
  • Sausages $2.80
  • Kebabs $3.30
  • Health sandwich n/a
  • Filled rolls $4.50
  • Muffins $3.60
  • Patties $2.80
  • Bacon egg slice $4.60
  • Toasted sandwich $4.50
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Beef Yakiniku Don $11.50
  • Pork Katsu Curry Don $12.50
  • Salmon Sashimi $8
  • Pork & Chive Gyoza $7.00
  • Spicy Pork Don $11.50
  • Tofu Teriyaki Don $11.50
  • Salmon Shasimi Don $13.50
  • Chicken Karaage Curry Don $12.50
  • For one $28.00
    • A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Cassava with cream $7.00
  • 1 Side and 1 Sauce of your choice
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Kebab Skewer $5.00
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Baklava $3.00
  • Turkish Delight $0.50
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Mozzarella Cheese $2.00
  • Fries $4.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Bagel $7
    • w. cream cheese and jam
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • (+) Add prawns (+) $ 4.50
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Purple Weka Cafe & Bar

Purple Weka Cafe & Bar

location

Address

48 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033660258

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , New Zealand , Sandwiches , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
48 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand