Address
48 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Purple Weka Cafe & Bar in Christchurch Menu
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ALL DAY MENU- Toast and Home-Made Preserves $8.50
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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Creamy Mushrooms $12.80
- served on ciabatta
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Two Eggs $8.50
- any style served on toasted bread
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
- (A) Bacon $17.50
- (B) Salmon $18.50
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Savoury Mince $13.50
- served on toasted bread topped with a poached egg
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Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
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Breads and Dips $14.50
- a selection of bread with house-made dips
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
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Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
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BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
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Bowl of Fries $7.00
- served with aioli
KID'S MENU- Chicken and Cheese Nachos (also available with mince topping) $10.50
- Mini Chicken Salad $9.50
- Fruit Platter $8.50
- Bowl of Fries with Sauce $5.00
BAR SNACK MENU- A Selection of Bread and Dips $12.50
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
- Steak Fries with Aioli $7.00
Nearby Sample Menus
- Egg $4.00
- Wontons (1/2Doz) $4.00
- Chicken Wings (1/2 Doz) $5.00
- Mini Donut (1/2 Doz) $2.00
- ●FAMILY PACK 2 $13.00
- Chicken $4.80
- Meat Pattie $2.50
- Pacific Oysters (1/2 Doz) $8.00
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Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
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Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
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Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
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Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
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Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
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Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
- Mushrooms $2.50
- Octopus Sausages & Chips $5.50
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Bealey's Wings $15.50
- Lightly dusted in our Cajun seasoning.
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One For The Boys $50
- A large favourites platter with some crispy goodies from our seafood platter, perfect with some cold beers!
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Pork Wontons $15
- Our homemade wontons filled with slow roasted pulled pork, infused with Asian flavours and served with chilli lime aïoli.
- Vegetables $5
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Crepes $18
- A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
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Roast Beef For Two $45
- A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
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Hot and Spicy Pizza $18
- Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
- Onion Rings $9
- Saagh Murg $12.00
- Mixed Pickles $3.50
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Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
- Extra Rice $3.00
- Chloe Bhatura $12.00
- Ghost Vindaloo $12.00
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Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
- Butter Tikka Masala $12.00
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
- Extras
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Extra Filling $1.00
- ($1.00 each)
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Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
- Cheese Cake of the Day $6.90
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Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
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Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
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Raisin Bread $8.90
- Toasted served with Preserves
- Bacon $3.50
- Hash Browns $3.00
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Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
- Mushrooms $3.50
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Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
- Olive Bread $5.50
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Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
- Marinated Olives (small) $3.50
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
- Greek Bread $3.70
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Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Wok fried fresh market vegetables $14.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
- Miang spinach Leaf w/ Thai style grilled pork $6.00
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Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
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Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
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Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
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Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
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Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
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Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
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Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
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Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Deluxe Cheese Toastie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Smoked Chicken Sage / Onion Relish $10
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Kransky and Egg Roll $8
- Fried or Scrambled
- Best Bacon Buttie $8
- Haast Whitebait Fritter $8
- Plus Fried Eggs $1
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Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
- Chicken Narni $13.50
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Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
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Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
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Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
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Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
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Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
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Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
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Chicken Satay $3.00
- With peanut sauce
- Large $4.50
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Dinner B (For 4 Persons) $54.00
- 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
- Chicken Noodle Soup $9.50
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Chop n Wok Big Platter $12.50
- Choice of 4 mains on rice or noodles
- Large $13.00
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Dinner C (For 6-7 Persons) $82.00
- 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles
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Fish $2.90
- Fried or crumbed
- CHICKEN UDONG $10.50
- CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
- TUNA (6 pc/8 pc) $6.00/$7.50
- TERIYAKI CHICKEN (regular/large) $4.00/$5.00
- TERIYAKI CHICKEN BENTO $10.50
- MAYO $0.50
- CRISPY CHICKEN (regular/large) $4.00/$5.00
- CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
- - Medium $15.50
- - Small $12.00
- - Large $29.00
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Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
- - Large $29.00
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Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
- - Medium $15.50
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Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Purple Weka Cafe & Bar
Phone
033660258
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand , Sandwiches , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Catering Available , Cash , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating , Full Bar
48 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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