Purple Weka Cafe & Bar in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Toast and Home-Made Preserves $8.50
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Two Eggs $8.50
    • any style served on toasted bread
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • (A) Bacon $17.50
  • (B) Salmon $18.50
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Big Breakfast $19.50
    • grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Bowl of Fries $7.00
    • served with aioli
KID'S MENU KID'S MENU
  • Chicken and Cheese Nachos (also available with mince topping) $10.50
  • Mini Chicken Salad $9.50
  • Fruit Platter $8.50
  • Bowl of Fries with Sauce $5.00
BAR SNACK MENU BAR SNACK MENU
  • A Selection of Bread and Dips $12.50
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Steak Fries with Aioli $7.00

Nearby Sample Menus

Dux Central (sample menu)
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Market Fish $28.00
    • crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
  • Calamari $15.00
    • with chilli & ginger jam
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Crumbed Market Fish $16.00
    • shredded iceberg, fried capers, tartare (pair).
  • Lamb & Leek Cigars $18.00
    • with coriander & yoghurt dressing
  • Dux Coleslaw $6.00
    • carrot, blends of cabbage, creamy mayonnaise dressing
McDonald's Hornby (sample menu)
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • $30 Legends Sharebox® N/A
    • Available after 10:30am. Included in the $30 Legends ShareBox®: 2 x Big Mac® / 1x McChicken® / 1x Filet-o-Fish® / 1 x 6pk Chicken McNuggets® / 2 x Medium Fries / 2 x Small Fries / 4 x Medium Soft Drinks
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate. All for just $11.00
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious. - Available after 10:30am at participating restaurants.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Maxine's Palace (sample menu)
  • Deep fried sesame balls $6.00
  • Roasted pork on rice $15.00
  • Beef with mushrooms $20.00
  • Green beans with teriyaki pork on a hot plate $19.00
  • Roast pork & tofu hotpot $22.00
  • Seafood & fruit salad $11.00
  • Tofu pyramid $18.00
  • BBQ pork $20.00
Gourmet Seafoods Shirley (sample menu)
  • Calamari Ring $1.00
  • Tarakihi Fillet $7.00
  • Fish $2.80
  • Steak $7.50
  • Fish Bite $1.00
  • Cheese & Pineapple $6.00
  • Gurnard Fillet $7.00
  • Scallops $2.20
Thai Talay At Ferrymead (sample menu)
  • Prawn $14.50
    • available in certain meals
  • Combination $12.50
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Chilli Stir Fry $12.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Massaman Curry $12.50
    • A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Guri Puffs (4) $6.00
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Seafood $13.50
    • available in certain meals
  • Spicy Herbs $12.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Side Of Stir Fry Vegetables $9.90
Kebab Masters (sample menu)
  • -Medium $6.50
  • -pide $7.00
  • Plain Burger $5.00
  • -2 Burger deal only $9.00
  • -Chicken $14.00
  • - Combo $12.00
  • Pizza Slices $3.50
  • -pide $7.00
Fiddlesticks Restaurant & Bar (sample menu)
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • 2 Eggs Your Way $4.00
Sakura Japanese Cuisine (sample menu)
  • Gerden Salad $9.00
    • Yukari Mayo & Sesame Dressing
  • California Roll (Prawn & Avocado) $14.00
  • Prawn Tempura Roll $14.50
  • Squid Tempura $10.00
  • Japanese Egg Omelette $3.20
  • Squid Strips & Natto $8.00
  • Seafood Kakiage Don $16.00
  • Chicken Teriyaki & Avocado Roll $13.00
The Black Horse (sample menu)
  • - Ham & Cheese
  • Sausage Rolls $3.50
  • - Cheese & Onion
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • Pies $4.00
    • Steak, Mince & Cheese
  • Toasted Sandwiches $4.00
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Mr Sushi (sample menu)
  • Kake Udon
    • Plain
  • Sashimi Combo
    • 15pcs
  • Katsu Don
    • Pork cutlet, salad & rice
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Prawn Tempura
    • 6 prawns
  • Karaage Chicken Salad
  • Tuna
    • 10pcs
  • Salmon
    • 10pcs
Mother Craythorne's Restaurant (sample menu)
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Fries (GF) $6.00
    • With aioli
The Happening Bar and Kitchen (sample menu)
  • Seasonal Vegetables
  • Gourmet Fries
  • Spring Rolls
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
  • The Happening Sauce
Cafe Prague (sample menu)
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Pasta of the Day N/A
    • ask our friendly staff
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Avocado and Feta Smash $19
    • add bacon
  • Bagel $7
    • w. cream cheese and jam
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Cafe Jireh (sample menu)
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • - With spinach, bacon $16.00
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
Cave Rock Sumner Bar (sample menu)
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Purple Weka Cafe & Bar

Purple Weka Cafe & Bar

location

Address

48 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033660258

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , New Zealand , Sandwiches , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
48 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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