Quarts Cafe in Waikato Menu

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Quarts Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Baguette or Garlic Cheesy Flatbread GF from Stables Sports Bar and Grill. L and P Cafe and Bar offers many options including Margherita – Tomato, garlic, basil & Mozzarella cheese and Hawaiian – Ham, pineapple, mozzarella cheese & tomato. Suburban Kitchen includes a wide range like Mozzarella balls or ●Shared plates. Steak Pie and Mince Pie from . Hoaghies Takeaways & Bakery offers Pavilion Restaurant and Herbed garlic bread.

Nearby Sample Menus

VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
FRIES $4.00 /$8.00
- regular/loaded
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
DEEP FRIED MAC N' CHEESE $6.00
GRAVY $2.50
3 OR 4 THIGHS PER BASKET $13.00
- plain

Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
-Classic $16
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Onion Rings $6
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Eggs $3
-Salmon $24
-Add Fries $3

Bacon, Egg and Mushroom $6.00
Spring Roll $2.80
Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
Crab stick $1.40
Hawaiian Burger (Small/Large) $7.80/$10.80
Ck’s Chicken Burger (Small/Large) $9.50/$12.50
- Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
Egg Burger (Small/Large) $5.00/$8.00
G $7.00
- Hoki, hotdog, chips

-Creamed leek & bacon
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
-Chophouse salad
-Bacon $16
-Kumara fries, aioli
Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
-Café de Paris butter

The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Breads for two $14.5
- artisan bread served w house dips
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli

Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle

Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
White Chocolate Barvaries GF $10.00
- Creamy mousse topped with strawberry coulis.
Add to Pizza $2.00
- Ham, Salami, Chorizo or Hash brown
Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
Soup of the Day
- Check out our Chef's homemade choice on the specials board POA.
Seafood Marinara Shrimps, Squid and Mussels. $19.00
Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Jam and Butter GF $8.50

Hawaiian $21
- pineapple, mozzarella, ham
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Crème Brulēe $13.5
- w vanilla bean ice cream
Margarita $21
- basil, tomato, basil pesto, mozzarella
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli

MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
or COLD SMOKED SALMON $18.00
BALSAMIC TOMATO $4.00
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
or CREAMY MUSHROOMS $16.50
POACHED EGG $2.00
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress

Chicken Tenders, with Fries or Salad $9.50
Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
-With your choice of Bacon & Banana or $16.50
Seafood Chowder & Toast $18.50
American Style Pancakes
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese

Two fillings, .50c per extra filling
Steak $9.00
Fish bites and chips with tomato sauce
American Hot Dog $5.00
Salad $5.00
Deep fried cheese and onion $10.00
Toasted Sandwich $4.00
Scallops $1.50

NO.7 $16.00
- 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
Egg $1.00
Subject to fresh fish availability of the day
-Hoki $3.50
Rissole plain $3.00
NO.8 $16.00
- 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
NO.4 $6.00
- 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
-Fresh snapper $6.50

Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Pancakes $14.00
- Caramelized bananas and cream
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Kumara Fries $10.00
- With aioli
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Fries $7.00
- With tomato sauce

Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
Garlic Daal Tadka $14.50
- Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
Keema Naan $5.50