Quarts Cafe in Waikato Menu

Quarts Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Baguette or Garlic Cheesy Flatbread GF from Stables Sports Bar and Grill. L and P Cafe and Bar offers many options including Margherita – Tomato, garlic, basil & Mozzarella cheese and Hawaiian – Ham, pineapple, mozzarella cheese & tomato. Suburban Kitchen includes a wide range like Mozzarella balls or ●Shared plates. Steak Pie and Mince Pie from . Hoaghies Takeaways & Bakery offers Pavilion Restaurant and Herbed garlic bread.

Nearby Sample Menus

  • Seafood Udon $11.50
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken
    • Udon
  • Regular Donburi & Coke Combo $15.00
  • Reguar Donburi & Miso Combo $14.00
  • Curry Chicken Udon $14.50
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Chorizo $5
  • Streaky bacon $5
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Poached or fried eggs $4
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Yankee combo $10 / $13
    • Salami , mushrooms
  • Meat lovers $13 / $16
    • Ham, salami, bacon, beef
  • Two fillings $5
  • Smoked salmon $16 / $19
    • Smoked salmon, bacon, cream cheese
  • Ring of fire $14 / $17
    • Chilli beans, corn, capsicum, onions, chillies
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Chicken satay $14/$17
    • Roast chicken, pineapple, satay sauce
  • BBQ chicken $12 / $15
    • Roast chicken, BBQ sauce
  • Spicy Beef Nachos $16.00
    • Topped with cheese, sour cream & capsicum salsa
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
  • -Add chicken for $5.00
  • Sauces
    • Mushroom / red wine jus / blue cheese / peppercorn
  • ●Dessert
  • Tuakau Burger $19.50
    • Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
  • Seafood Platter $30.00
    • 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
  • Vegetarian Salad
  • All Meals Served With Roast Vegetables
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • The classic B.L.T on foccacia bread with fries $14
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Dessert Available To All Guests With Clean Plates
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Add large $10.00
  • French Crepes
  • Spanish Omelette $13.00
    • Includes 3 fillings from our optional extras
  • Eggs Benedict $16.00
    • Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
  • Mushroom $3.00
  • Ham $3.00
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • +Handmade conserves or marmalade $8.00
  • Pineapple Fritter $ 2.00
  • Paua Fritters $ 2.00
  • Vege Steak Rolls $ 3.00
  • Hamburger $ 6.00
  • Fish Burger $ 5.00
  • Mussels Fritter $ 3.00
  • Lasagne $ 3.00
  • Prawns $ 2.00
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • -Pulled pork slider & fries $12.00
  • Deep blue
    • Bacon, blue cheese & mushroom
  • "A healthy food for a wealthy mood"
  • Rice dish S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Chocolate mousse $4.50
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Fries $4.50
    • Punnet
  • "Eat right, be bright"
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Garlic focaccia $10.00
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Margherita $17.00
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Rosemary focaccia $10.00
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Cheese & pineapple $5.00
  • Burger Supreme $11.00
  • Bacon $1.50
  • Cheese $5.00
  • Mussel Fritter $4.00
  • Fish N Bun $5.50
  • Potato Fritter $1.00
  • Fish $6.00
  • Bacon & Eggs Classic $16.50
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Sausage & Fries $9.50
  • "Old School” Lambs Fry & Bacon $16.00
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Kaimai Big Breakfast $21.00
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
Quarts Cafe

Quarts Cafe

location

Address

52 Seddon Street, Hauraki, Waikato, 3610, New Zealand

phone

Phone

078638280

clock

Opened hours

Monday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:30 - 15:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Lunch ,  Seating ,  Brunch

Location
52 Seddon Street, Hauraki, Waikato, 3610, New Zealand
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