Quarts Cafe in Waikato Menu

Quarts Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Baguette or Garlic Cheesy Flatbread GF from Stables Sports Bar and Grill. L and P Cafe and Bar offers many options including Margherita – Tomato, garlic, basil & Mozzarella cheese and Hawaiian – Ham, pineapple, mozzarella cheese & tomato. Suburban Kitchen includes a wide range like Mozzarella balls or ●Shared plates. Steak Pie and Mince Pie from . Hoaghies Takeaways & Bakery offers Pavilion Restaurant and Herbed garlic bread.

Nearby Sample Menus

Kebabelicious (sample menu)
  • Kofta (Lamb Patty) Reg $11.50 Large $16.00
  • Moussakka N A
  • Chicken Reg $10.50 Large $14.50
  • Veg Zucchini Reg $10.00 Large $14.00
  • Veg Zucchini Reg $9.00 Large $10.50
  • Veg Zucchini Reg $10.00 Large $14.00
  • Chicken & Chips $7.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
The Refinery (sample menu)
  • - Bacon, Avocado and Tomato $12.00
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
Pare's Power Pizza (sample menu)
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Italian $11 / $14
    • Salami, olives, capers, onions
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Sweet thai chicken tenders 6 pack $9 / 10pack $13
  • Three fillings $5.50
    • Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
  • Yankee combo $10 / $13
    • Salami , mushrooms
  • Beer battered fries $7
  • Chicken thai $15 / $18
    • Roast chicken, cashews, sweet thai sauce
Gothenburg (sample menu)
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
  • Sliders, ask your server what flavour they are today $18
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Seasonal vegetables, please ask your server $8
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
FirePot Cafe (sample menu)
  • or CREAMY MUSHROOMS $16.50
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • CREAMY MUSHROOMS $6.00
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • Soup of the day (+)
    • Served with toasted breads & butter
  • BACON $6.00
Waiomu Beach Cafe (sample menu)
  • -2 Pieces gluten free toast please add $5.00
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • -With salmon $19.00
  • Kumara, bacon and rocket $20.00
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
  • Chicken, red onion and mushroom $20.00
Heart Of India Restaurant Ltd (sample menu)
  • Prawn Masala $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • Chicken Madras $16.00
    • Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
  • -(H) $11.00
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • -(F) $20.00
  • Chilli Chicken $17.00
    • Diced chicken cooked with capsicum, onion in chinese style
  • Goat Bhuna masala $17.00
    • Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
  • Mango Kulfi $5.00
The Green Dragon Inn (sample menu)
  • Beef and Ale Pie $6.00
  • Muffin $4.00
  • Scone $3.50
  • Homemade Stew $10.00
  • Soup of the day $8.00
  • Fresh Baked Cookie $3.00
  • Ploughman Sandwich $6.00
  • Cheese Mouse trap $5.00
Whangamata Pizza & Takeaways (sample menu)
  • Chips $3.50
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Meat Xcess $24.00
    • Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
  • Mexicana $21.00
    • Spicy beef, olives, onion, capsicum, jalapeno's
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
Pepper Tree Restaurant & Bar (sample menu)
  • Add Fries $4.00
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Smoked Beef Brisket $17.00
    • Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Add 6 Mussels $6.00
Pizza King (sample menu)
  • Classic Cheese $5.00
  • Chicken Tenders $5.00
  • Classic Cheese Large $7.90
    • Tomato sauce, mozzarella, mozzarella, mozzarella
  • Salami Feast Large $7.90
    • Tomato sauce, salami, mozzarella, tomato, garlic
  • Hawaiian $5.00
  • Roma Large $7.90
    • Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
  • Apricot Chicken Large $10.90
    • Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
The Boatshed Karapiro (sample menu)
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • smoked salmon or bacon with spinach & relish $16.00
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
Monsoon Splash Of Spice (sample menu)
  • Roti $2.50
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Paper (Poppadom) $2.50
  • Veg Samosa $6.00
    • Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Mint Chutney $2.50
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
Mizzoni (sample menu)
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Mozzarella
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Garlic
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Chicken Tenders $8
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Mozzarella
Turangi Bridge Bar & Restaurant (sample menu)
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Paté $11
    • herb crostini
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
Quarts Cafe

Quarts Cafe

location

Address

52 Seddon Street, Hauraki, Waikato, 3610, New Zealand

phone

Phone

078638280

clock

Opened hours

Monday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 8:30 - 15:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Lunch ,  Seating ,  Brunch

Location
52 Seddon Street, Hauraki, Waikato, 3610, New Zealand
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