Quarts Cafe in Waikato Menu

Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
-Add Fries $3
-Salmon $24
-Add Fries $3

Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Poached or fried eggs $4
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Chicken thigh $6.5
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots

Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
Fish & chips $14.00
Cheese burger, chips & salad $14.00
Onion rings & garlic mayo $8.00

Lambs fry $17.50
- w/ bacon & fried potatoes
Eggs benedict / salmon $9.90
Bacon / sausage / tomato / mushrooms $5.00
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Wedges $7.50
Salmon $6.00
Eggs benedict / salmon $18.90
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a

Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
Papadum $2.50
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice

Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips

+Handmade conserves or marmalade $8.00
Add bacon, banana & maple syrup $14.00
Add icecream & chocolate sauce $12.00
Tomato $2.00
Free range egg $2.00
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Spinach $3.00
Avocado $3.00
- Seasonal

Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
Ice Cream Sundae $14.00
- 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
Mash $4.00
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket

-crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
-creamy herbed polenta / summer slaw $5
- Doz $25
- garlic sea salt $9
Old style crispy flat breads
- Baked in our special pizza oven.
A bit on the side $5
-beer battered fish + rocket + caper aioli
Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.

Won Ton Soup $12.00
- Pork wonton soup with broccoli
Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
Combination Fried Rice $14.50
- Fried rice with chicken, beef and BBQ pork
Teriyaki Chicken Rice Set $16.50
- Teriyaki chicken served with rice , salad and miso soup
Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
Green Tea Ice Cream (1 scoop) $5.00
- Japanese style green tea ice cream
Peanut & Dried Anchovy $7.00
- Spicy fried pea nut & dried anchovy, great with beer & alcohols

Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
Chicken, Chili, Cheese, Coriander $5.50
Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
- Prawn, Duck $19.90
Vegetarian $14.50
Kadahi Paneer $14.50
- Indian cheese wok cooked with fresh onion and capsicum in Kadai spices

Nearby Sample Menus