Quarts Cafe in Waikato Menu

big steak fries and house aioli $6
extra eggs $1
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
-add bacon $19
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
french toast (v) $10
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
sour cream $2

Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Fries $6
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Eggs $3
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs

Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Chicken thigh $6.5
Smoked salmon $7
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Chorizo $5
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli

Chips can be added into the Kebab Lrg $1.50
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
Falafel Small $10.50 Lrg $12.50
All in One $15.00
Calamari Small $11.00 Lrg $13.00
Lamb Small $11.00 Lrg $13.00
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
Falafel Small $9.00 Lrg $11.00

Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Swiss Cheese $1.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Avocado Spread $1.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
PERi-PERi chips (Large) $6.50
Potato Salad (Large) $6.50
Corn on the Cob (Regular) $4.50

Chicken $3
Stir fried Oyster sauce $17
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Stir fried Sweet & Sour $17
Stir fried fresh vegetable $17
- with toast garlic
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Prawns $3
Rice $3

Vegetarian Salad
Salmon Risotto
-Seasonal vegetables / Side Salad / Mash Potato $5.00
Chicken Breast $28.00
- Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
Garlic flatBread (Pizza Style) $10.00
- Drizzled with italian glaze
Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
●Dessert

-Half $9.50
-Sashimi $12.00
- 4 fresh NZ salmon, 3 today's fish
Tuna Salad Roll $1.6 each / $11 (8pcs)
- Tuna mix with mayo, crab stick & lettuce
-Karaage Don
- Marinated deep fried chicken with shichimi chilli
-Full $17.00
-Edamame / Korokke (6pcs) $6.00
-Full $13.50
-Takoyaki (6pcs) $8.00

Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Tartare Dip $1.00
Aioli Dip $1.00
Gluten Free Option $2.20
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli

Egg $2.00
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Sausage $4.00
Eggs on Ciabatta $14.50
- With Bacon
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta

Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
Eggs on Toast $9.90
- Choice of Egg Type
Soup of the Day $11.50
- with Home Made Garlic Bread

Thai beef salad w crunchy noodles $19
- Thai spiced beef with a fresh salad & cocktail …gf toasted nuts. Tossed thru with asian dressing & topped w/ crispy noodles
Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
A bit on the side $5
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
Fresh fish of the day $POA
-Lunch 150Gm tarakihi $17
-spinach risotto cake + rocket + aioli (v).
-curly fries + aioli/ hand cut fries +aioli $7

Nearby Sample Menus