Quarts Cafe in Waikato Menu

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Quarts Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Baguette or Garlic Cheesy Flatbread GF from Stables Sports Bar and Grill. L and P Cafe and Bar offers many options including Margherita – Tomato, garlic, basil & Mozzarella cheese and Hawaiian – Ham, pineapple, mozzarella cheese & tomato. Suburban Kitchen includes a wide range like Mozzarella balls or ●Shared plates. Steak Pie and Mince Pie from . Hoaghies Takeaways & Bakery offers Pavilion Restaurant and Herbed garlic bread.

Nearby Sample Menus

Teriyaki Chicken
- Udon
Curry Chicken Udon $14.50
Reguar Donburi & Miso Combo $14.00
Curry Chicken $15.50
- Katsu Don
Prawn Tempura
- Udon
Teriyaki Salmon $16.50
- Don
Regular Donburi & Coke Combo $15.00
Seafood Udon $11.50

The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Fries $10
- served with tomato sauce + smoked garlic aioli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah

Mashed Potato $7
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
Creamy mushrooms $3.50

Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
Poached prawn spring rolls $14
- spring onion and coriander dipping sauce

Satay $15
Beef $3
Stir fried fresh vegetable $17
- with toast garlic
Pork $3
Vegetable $2
Fish $3
Rice $3
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17

Fries $7.50
- Served with our secret blend of spices and garlic aioli
●Shared plates
Prawn twists $10.00
- Served with garlic aioli
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Thai beef kebab $8.00
- Served with a peanut sauce
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Mozzarella balls $10.00
- Served with garlic aioli

Mash Potato $6.5
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
Garlic Bread $8
- Warm French stick with garlic butter
Green Salad $6.5
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare

* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Fisherman's Basket Selection
$20.00 Specials
* Rib-Eye Steak (plain or garlic)
$10.00 Specials
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
*Venison Burger & Fries with Cranberry Sauce
*BLT (Bacon, Lettuce, Tomato) & Fries

Aioli Dip $1.00
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Soul Kumara Chips $5.50
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli

Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
Gulab Jamun $5.00
Prawn Shahi Korma $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
Beef Rogan Josh $15.50
- Diced beef cooked in a fine onion tomato gravy with spices & herbs

Hamburger $4.50
Fish-Hoki $3.50
Cheese & Onion $5.00
Mussel Fritter $4.00
Puna Fritter $6.50
Scallop $2.00
Battered Sausage $2.50
Hawaiian $6.00

Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
-per 60gm serving $16
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste

Tofu & Egg Soup $8.50
- Tofu & egg soup with vegetable
Bami Goreng (Spicy) $14.50
- Southeast Asian style spicy curry flavour stir fried noodle
Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
Roast Chicken / Duck on Rice $14.50
- Roast chicken / duck served with rice and vegetables
Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce
Nasi Goreng (Spicy) $14.50
- Southeast Asian style curry fried rice with BBQ pork, beef and chicken
Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot

Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander

Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Panna cotta $10
- poached plums / ice cream / whipped cream
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad