Quarts Cafe in Waikato Menu

Vietnamese name jim slaw GF $8.00
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
Mashed pumpkin, sage, pine nuts GF $8.00
Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Polenta chips with sRiracha Mayo V $8.00

Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00

Spanish Chorizo, Cider, Caramelized Onion $13.50
Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
•Salads
Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
(These items are designed to share, for two people, we recommend 3-4 plates)
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
•Mains

Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Hotpots $10.50
- see our specials board for today's flavours
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Side salad $5.50
Coromandel mussel chowder $15.50
- with garlic bread
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens

Bacon & Mushroom Quiche $8.50
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Salt & Pepper Squid Salad $18.00
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Mince Potato Top Pie $7.00
-Salmon $19.00
Hot Chips $6.50
- with Aioli
Curly Fries $10.50
- with Aioli & Tomato Sauce

Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Satay $15
Chicken $3
Cashew nuts $2
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Stir fried Chilli paste $17
Duck $5

Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Garlic flute $6.50
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Four delicate smoked salmon blinis $10.50
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.

Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
-2 Filling $6.90
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Gluten Free available on request. Please ask when placing your order.
-Large $7.90
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta

Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Gluten Free Bases available $3.00
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil

VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
VEG KORMA, ALOO MUTTER(CHOOSE 1)
PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs

Nearby Sample Menus