Quarts Cafe in Waikato Menu

The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Smoked salmon $7
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Chicken thigh $6.5

Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Rustic fries with salt and pepper spice, aioli $8.00
Duck fat roasted potatoes $8.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf

L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Chicken Fettucine
- Creamy bacon fettuccine with bacon
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus

Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Profiteroles $13.00
- With a coffe liqueuor cream
Prawn twists $10.00
- Served with garlic aioli
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
●Shared plates
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Pannacotta $14.00
- With cinnamon fruit

Add bacon or sausage $5.00
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
Salmon $18.50
Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs

Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Chicken Donburi $15.00
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Curly fries $8.50
Char sui pulled pork tacon $13.00
Additional sides $6.00
- House smoked salmon
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon

Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Soul Spud Fries $4.50
Gluten Free Option $2.20
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli

Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
-Ham, cheese & pineapple pizza $12.00
Ice cream sundae $6.00
Deep blue
- Bacon, blue cheese & mushroom
-Pulled pork slider & fries $12.00
Charred broccoli (N) $8.00
- Almonds & mustard dressing
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary

Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices
Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
·Platter for 2 $30/person
- Rice and Naan bread plus choose
Chicken Jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
Beef Madras $15.50
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
Kachumber (Chopped Indian Salad) $6.00

special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
Steak $3.50
Carton of chicken muggets *8 $3.50
Fish burger $5.50
Bacon $3.50
Honey chicken fried rice $13.00
Pineapple fritter $1.00
Steak burger $5.50

Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
- Add smoked salmon $20.00
Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
Loaded Wedges $16.00
- Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
Large $25.00

Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Cooked Breakfast
- All options include the continental breakfast menu
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile

VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy

Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze

Deep fried Asian Snack $15.00
Fish Bites and Chips $9.00
Nachos $12.00
Ham burger $10.50
Mini Hot Dogs and Chips $9.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Steak burger $12.50

Quarts Cafe in Waikato Menu

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Quarts Cafe

Waikato Region > Waikato > Quarts Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

52 Seddon Street, Hauraki, Waikato, 3610, New Zealand

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