Raglan Roast Coffee in Wellington Menu

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Raglan Roast Coffee in Wellington has no menu available, but can choose from many other options such as Black pudding hash w poached egg or Hot apple and pomegranate juice from Dunshea's Deli. Taste Of Asia Takeaway offers many options including Spring Rolls (3) and Deep Fried Wontons (6). McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) and LEMONGRASS RICE 5 STICKS CUBE from . Chow Mein Cube offers Little Hanoi and Fresh salmon salad.

Nearby Sample Menus

Mussel $1.00
Nasi Goreng (Rice) $12.00/$11.30
Beef $11.50/$10.80
Egg Toastie $3.40
Beef $11.00/$10.20
Beef, pineapple & cashew nuts $14.50/$13.50
- with oyster sauce
Dim Sim 1/2 Dz (homemade) $12.00
Chicken $12.50/$11.50

Barry's Bacon / House Cured Salmon $6.00
Pan Fried Salmon $8.50
GF= Gluten Free
Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
Seared Salmon (GF) $19.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
Spicy Roasted Chickpeas $5.00
Egg $3.50

Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)

RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Margherita $18.00
- Napolitana sauce, mozzarella and basil
Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
Panna cotta $11.00
- ask for today’s flavour

Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Big John $10.00
- Bacon, Guacamole, Jalapeño Salsa
Bacon Butty $5.00
- White Roll, Butter, Bacon
Dale $8.50
- Guacamole, Marinated Tofu
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa

Camembert Cheese $2.00
GOURMET VEGETARIAN $9.50
- supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
Chips $3.30
Egg $1.50
SUPREMO FISH $7.50
- crumbed or battered fish, fresh salad, tomatoes, tartare sauce
Chicken Nuggets $0.90
Curry Roll $2.70
-available for burgers

Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Tarrago (Egg Sushi) $3.30
Foto Maki (tuna roll) $2.80
Hoso Maki (vege roll) $2.80
Squid Sushi $3.30
Salmon Sushi $4.00
Temaki (Hand roll) $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections

Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)

Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
Poached egg $3.00
Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
House baked spicy beans $5.00
Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00

Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
-Medium $13.00
Omelette $10.00
- Ham, Mozzarella, Side Salad
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
(Soft Shell – Gluten Free available) Price per Taco

Butter Chicken $4.20
Potato Top $4.20
Mince $4.20
Stuffed Sausages $2.00
Steak & Cheese $4.20
Steak $4.20
Steak & Kidney $4.20
Sausage Rolls $2.00

MANGO CHICKEN Small $9.00 Large $14.00
BHARWA KULCHA $3.50
CHICKEN LAVABDAR Small $9.00 Large $14.00
CHICKEN VINDALOO Small $9.00 Large $14.00
CRUMBED TARAKIHI (FILLET) $7.50
EGG $4.00
GOURMET CHICKEN $5.50
FISH $4.50

Egg done your way $11.00
- With bacon on toast, extra item for $3.00
Fries $5.00
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
-Smoked salmon with tomatoes
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
-Both rice and roti $15.00

Stir-fried satay chicken on rice $13.00
- Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
Garlic rice $3.00
Plain roti $3.00
Combination three style on rice $10.00
- A combination of deep fried spring roll, crumbed prawns & money bag (wonton). Served with steamed rice.
Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.

Vegetable/ Entree $11.90
Chicken, Pork Or Beef $21.90
Squid Or Lamb $23.90
Extra Meat( chicken, pork or beef) $6.00
Penang Curry (GF)
- Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
Siam Vegetables $19.90
- Stir -fried assorted vegetables in Siam Kitchen sauce without meat
Butter Chicken Combo $23.50
- Chicken in creamy butter soup served with Roti bread and rice
Peanut Sauce $3.50

Raglan Roast Coffee

Wellington Region > Wellington > Raglan Roast Coffee

Address

40 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

+64 4-384 9030

Email

None

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM