Rangiriri Hotel in Waikato Menu

Are you the owner? Manage this listing for free.

All burgers served w/chips N/A
Ham burger $10.50
Steak burger $12.50
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple

Beef Nachos $12.00
Bowl of Chips $3.00 or $6.00
Wedges & Sour cream $10.00

Sirloin Steak, Chips & Eggs $17.00
Sirloin Steak with Vegs $25.00

All burgers are served w/chips N/A
Soup of the Day $11.00
- Served with hot bread rolls
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese

Chips $6.00
Deep fried Asian Snack $15.00
Deep fried Seafood Cluster $15.00
Wedges $10.00
Nachos $12.00

Mini Hot Dogs and Chips $9.00
Chicken Nuggets and Chips $9.00
Fish Bites and Chips $9.00

Nearby Sample Menus

Fromage blanc tortellini – date – pinenuts $17
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Affogatto - espresso - ice cream - frangelico $13
Churros - dulce de leche $11
Fried chicken – chimichurri $14
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Veal bolognese – parmesan polenta – bocconcini $22

Streaky bacon $5
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Chorizo $5
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17

Falafel Small $10.50 Lrg $12.50
Chicken Small $9.90 Lrg $12.00
Mix $13.50
Lamb $12.50
Falafel $2.00
Falafel Small $10.50 Lrg $12.50
All in One Lrg $15.00
Chicken Small $11.00 Lrg $13.00

Margarita pizza
- Tomato pizza sauce + cheese
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries

M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
Lamb or Duck $17.90
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
Made to order in all main course Tofu and mushroom to be substituted for meats
M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
- A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
M7 Fresh Chili Stir Fried: Pad Prig Sod
- Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
Seafood $6

Seasonal vegetables, please ask your server $8
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
Blanched edamame beans, crushed sea salt $6
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Crispy potatoes, garlic aioli, fresh chives $9
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
-Three Choices $36

Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Pasta of the day (ask our lovely staff) $17
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
The classic B.L.T on foccacia bread with fries $14
Fluffy pancakes with greek yoghurt and maple syrup $12
Soup of the day served with toast (and again... ask our lovely staff!) $12
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce

Raita $3.50
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Lamb Mushroom Masala $16.00
- Mushroom & diced lamb cooked with onion & tomato gravy
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Paneer Chilli $15.00
- pieces of cottage cheese cooked with capsicum, onion in chinese style
Beef Korma $15.50
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
-Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
Goat Kadai $17.00
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander

Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Camberry $22.00
- Cranberry sauce, camembert, chicken
Chips $3.50
Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
Cheese Garlic Pizza Bread $7.00
- Made in-house
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
Family Size Nachos $13 Sm / $16 Lge

Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Potato Gratin $10.00
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Mashed Kumara with Manuka Honey $8.00

Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread

Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
7 - 1 pm
Homemade toasted grain cereak with black doris plums and yoghurt $10
bacon/kransky/chorizo/tomato/eggs 4
Oat or rice Perridge with stewed fruit and brown sugar $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50

Delish slider selection… your choice… $7.5
-semi dried tomato & feta $12
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
Pork slider + lettuce + curly fries $10.5
Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
A bit on the side $

PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
POPPADOM(4PCS) $2.00
LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
GULAB JAMUN $6.00
BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs

Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Watties Spaghetti
Bacon
Pepperoni
Rosemary
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Garlic & Herb $11
SPAG $10