Rangiriri Hotel in Waikato Menu

BURGERS BURGERS
  • All burgers served w/chips N/A
  • Ham burger $10.50
  • Steak burger $12.50
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
SNACKS SNACKS
  • Beef Nachos $12.00
  • Bowl of Chips $3.00 or $6.00
  • Wedges & Sour cream $10.00
DINNER ONLY DINNER ONLY
  • Sirloin Steak, Chips & Eggs $17.00
  • Sirloin Steak with Vegs $25.00
LUNCH MENU LUNCH MENU
  • All burgers are served w/chips N/A
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
SNACKS SNACKS
  • Chips $6.00
  • Deep fried Asian Snack $15.00
  • Deep fried Seafood Cluster $15.00
  • Wedges $10.00
  • Nachos $12.00
KIDS MENU KIDS MENU
  • Mini Hot Dogs and Chips $9.00
  • Chicken Nuggets and Chips $9.00
  • Fish Bites and Chips $9.00

Nearby Sample Menus

  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • pancakes with banana and maple (V/v/d/G) $10
  • big steak fries and house aioli $6
  • fish and chips $11
  • -add bacon $19
  • house cured smoked salmon $20
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • raw bowl (v) $10
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • DEEP FRIED MAC N' CHEESE $6.00
  • HOKI + FRIES $7.00
  • FRIES $4.00 /$8.00
    • regular/loaded
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • GRAVY $2.50
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Rocket - pear - parmesan $8
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Spiced nuts $6
  • Chickpea chips - chipotle crème fraiche $10
  • Shoestring fries - ailoi $7
  • Breads for two $14.5
    • artisan bread served w house dips
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • 2 Choka BBQ Bacon Burger $6.90
    • Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
  • Chips $ 4
  • 3 Standard Pizzas $30
  • 7 Wedge Delight
    • whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
  • 5 Peri peri Beef
    • whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
  • 9 The Good Size GC Burger $7.90
    • Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
  • GF Buns Available Extra $2
  • Garlic Pizza Bread $5
  • Eggs benedict / bacon $17.00
  • Lamb salad (gluten-free) $21.00
    • w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
  • Extra fillings $ 1.80
  • Eggs / toast / fried potatoes $3.00
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • Omelette / ham & cheese $16.90
  • Pancakes $8.90
  • Al brown salmon, cream cheese & capers $ 14.50
  • Small $13.00
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Medium $16.00
  • Steak, eggs, chips $17.00
  • Pork chops $19.00
  • Ham Steak $17.00
  • ALL $12 each
  • Garlic Bread $7.00
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Pasta of the day (ask our lovely staff) $17
  • Dessert Available To All Guests With Clean Plates
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Vegetable Pakora $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Butter Prawn $18.00
    • Prawn cooked in rich tomato and butter gravy
  • Chicken Tikka Masala $16.00
    • Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
  • Rarra Chicken $18.00
    • Boneless chicken cooked with keema, onion, tomatoes & flavour of rum
  • Chana Masala $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Lamb Saagwala $16.00
    • Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
  • Aloo Mutter $14.00
    • Potatoes and peas cooked in Kashmiri style
  • Lamb Do Piaza $16.00
    • Lamb pieces cooked with masala gravy & baby onion
  • Chicken fried fried rice $12.00
  • Pork fried rice $12.00
  • Hamburgers $3.50
  • Spring roll $2.00
  • Carton of chicken muggets *8 $3.50
  • Steak burger $5.50
  • Carton of squid rings *8 $4.50
  • Cheese and bacon $2.50
  • Chips $3.50
  • Mexicana $21.00
    • Spicy beef, olives, onion, capsicum, jalapeno's
  • Hawaiian $18.00
    • Double ham, pineapple
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Mango Chicken $22.00
    • Mango slices, chicken, cashew nuts, sweet chilli swirl
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Whanga Whopper $23.00
    • Salami, mushroom, ham, onion, bacon, capsicum, olives
  • Cheese Garlic Pizza Bread $7.00
    • Made in-house
  • Peri Peri Chicken Large $13.90
    • Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
  • Mexican Beef Large $13.90
    • Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
  • Hawaiian $5.00
  • Combo D $25.00
    • 2 x Standard Pizza, 1 x Classic Pizzas
  • Veg Supreme Large $7.90
    • Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
  • Soft Drinks 1.5 Ltr $4.00
  • Combo C $30.00
    • 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
  • Any Two Sides for $7 $7.00
  • Junior munch 2 $4.99
    • 1x Thigh, regular chips
  • Rissole plain $3.00
  • Cheesy weezy chips $5.00
  • Donut $1.50
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Ham $1.50
  • Potato fritter $1.00
  • Sausage $1.80
  • HOT POTATO FRIES
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • HOT KUMARA “YUMMO”
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • CHICKEN TENDERS AND FRIES
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Chocolate Mudcake $12.00
Rangiriri Hotel

Rangiriri Hotel

location

Address

8 Talbot Street, Te Kauwhata 3782, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Groups ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
8 Talbot Street, Te Kauwhata 3782, New Zealand