Rangiriri Hotel in Waikato Menu

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All burgers served w/chips N/A
Ham burger $10.50
Steak burger $12.50
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple

Beef Nachos $12.00
Bowl of Chips $3.00 or $6.00
Wedges & Sour cream $10.00

Sirloin Steak, Chips & Eggs $17.00
Sirloin Steak with Vegs $25.00

All burgers are served w/chips N/A
Soup of the Day $11.00
- Served with hot bread rolls
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese

Chips $6.00
Deep fried Asian Snack $15.00
Deep fried Seafood Cluster $15.00
Wedges $10.00
Nachos $12.00

Mini Hot Dogs and Chips $9.00
Chicken Nuggets and Chips $9.00
Fish Bites and Chips $9.00

Nearby Sample Menus

buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
bacon $3
french toast (v) $10
add big steak fries with house aioli $3
hollandaise or aioli $2
raw bowl (v) $10
-add you sides

Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Streaky bacon $5
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone

Al brown bacon / egg / avocado $13.50
Curly fries / beer battered fries $6.50
Extra fillings $ 1.80
Omelette / ham & cheese $16.90
Mini chicken burger & curly fries w/ sauce $ 12.00
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Bacon & eggs $8.90
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite

Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
Available with chicken salt or lemon pepper N/A
Banana $11 / $14
- Bacon & maple syrup
Seasoned wedges $7
Seafood $13 / $16
- Shrimb, crab, anchovies
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese

-Add Salmon $6
-Add Toast $6
-gluten free bread $1
Sassy salt & pepper squid $16
- w a rocket salad & aioli
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-large $8
Vik's burgers $20
- Served w fries.
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil

Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Profiteroles $13.00
- With a coffe liqueuor cream
Thai beef kebab $8.00
- Served with a peanut sauce
●Shared plates
Mozzarella balls $10.00
- Served with garlic aioli
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole

Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
"Eat right, be bright"
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Falafel $1.50
- Chickpeas, celery, parsley, coriander
"Eat right, be bright"
Turkish coffee $4.50
- Served with turkish delight
"A healthy food for a wealthy mood"
"Eat right, be bright"

Bacon and egg burger $5.50
Chicken burger $4.50
Lasagne $2.00
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
Combination fried rice $14.00
Carb stick $1.20
Curry roll $2.00

-With bacon $13.50
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
Instone homemade pancakes $15.50
- With fruit & maple syrup
Served 6:30 am - 2 pm
Chips $6.50
- Spud fries with tomato sauce
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
Muesli $11.00
- With fruit & yoghurt
Toasted bagels

Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Large $25.00
Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
Loaded Wedges $16.00
- Seasoned wedges topped with melted cheese, bacon, sour cream and salsa

Fish of the Day $30.00
- Ask a Good George team member for today’s special.
The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
Roast Garlic & Herb bread $12.00
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.

Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Muesli $10.00
- Fruit yoghurt (gf)
Red pepper spinach & olives $13.00
Pancakes $10.00
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Kids Fries $4.00

-4 for $3.00
Pineapple fritter $1.50
Cheese $1.00
Fish cake $2.50
Chicken nugget $0.80
Cheese $5.00
-Hoki $3.50
Chicken cordon bleu $3.00

Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Cheese & Garlic Naan $4.50
Plain Naan $3.00
Mixed Pickle $2.50
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Potato/Onion/Paneer Kulcha 4.50
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce

Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Pavlova $12.00
- Homemade, with fresh fruits
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Calamari $15.00
- Salt and Pepper squid with wasabi mayo