Rangiriri Hotel in Waikato Menu

BURGERS BURGERS
  • All burgers served w/chips N/A
  • Ham burger $10.50
  • Steak burger $12.50
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
SNACKS SNACKS
  • Beef Nachos $12.00
  • Bowl of Chips $3.00 or $6.00
  • Wedges & Sour cream $10.00
DINNER ONLY DINNER ONLY
  • Sirloin Steak, Chips & Eggs $17.00
  • Sirloin Steak with Vegs $25.00
LUNCH MENU LUNCH MENU
  • All burgers are served w/chips N/A
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
SNACKS SNACKS
  • Chips $6.00
  • Deep fried Asian Snack $15.00
  • Deep fried Seafood Cluster $15.00
  • Wedges $10.00
  • Nachos $12.00
KIDS MENU KIDS MENU
  • Mini Hot Dogs and Chips $9.00
  • Chicken Nuggets and Chips $9.00
  • Fish Bites and Chips $9.00

Nearby Sample Menus

  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Salt and pepper squid with chipotle mayo $16.00
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Agria potato puree $8.00
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • French Onion W Parmesan Crostini $14.50
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
  • •Desserts
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Sampler Platters To Share
  • Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
  • Vanilla Brulee (Gf) W Citrus Tuile $14
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Breads for two $14.5
    • artisan bread served w house dips
  • -fries small $6
  • Sauteed potatoes & sour cream $6
  • Egg $2.50
  • -fries large $8
  • Mixed bar platter L $25
  • -mushroom $1.50
  • 5 grain toast (1) $2.80
  • Prem bacon $2.90
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Side salad $5.50
  • Chicken, mushroom and green pea fettuccine $17.50
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Soup of the day $11.50
    • with garlic bread
  • Available with chicken salt or lemon pepper N/A
  • Beer battered fries $7
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • B&T $11 / $14
    • Bacon & tomato
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Californian $10 / $13
    • Tasty beef, pineapple
  • Seafood $13 / $16
    • Shrimb, crab, anchovies
  • Seafood sensation $14 / $17
    • Shrimb, crab, mussels, seafood sauce
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Workman's Herby Bread $5
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Dessert Available To All Guests With Clean Plates
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Kumara fries $8.50
  • Free range eggs on ciabatta $10.00
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Chicken Donburi $15.00
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Curly fries $8.50
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * The Big Apple Beef Burger & Fries
  • * Or
  • *Breakfast Bacon Eggs & Chips
  • * Rib-Eye Steak (plain or garlic)
  • * Chicken & Mushroom Fettuccini
  • Beef and Ale Pie $6.00
  • Scone $3.50
  • Cheese Mouse trap $5.00
  • Cold Pork Pie $6.00
  • Soup of the day $8.00
  • Fresh Baked Cookie $3.00
  • Homemade Stew $10.00
  • Ploughman Sandwich $6.00
  • - Add smoked salmon $20.00
  • O'Malley's Scotch Fillet $31.00
    • 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
  • - Poached or scrambled $12.00
  • Shoestring Fries $5.00
  • The Beacon $24.50
    • Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
  • Steak & Guinness Pot Pie $19.50
    • Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • Small $13.50
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • French Fries $10.00
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • Garden Salad $8.00
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Donut $1.50
  • NO.6 $10.00
    • 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
  • Mega munch $32.50
    • 5x Thighs, 5x drums, jumbo chips
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Chicken cordon bleu $3.00
  • NO.5 $10.00
    • 2x crabstick, 2x fish regular chips
  • Mussel crumbed $1.40
  • Rissole Battered $3.50
  • Braised Pork Mince Rice $7.50
    • Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice
  • Yen Chow Fried Rice $14.50
    • Fried rice with BBQ pork & prawn
  • Teriyaki Chicken Rice Set $16.50
    • Teriyaki chicken served with rice , salad and miso soup
  • Sweet & Sour Pork with Rice $15.50
    • Sweet & sour pork with pineapple & capsicum served with rice
  • Tom-Yum Soup (Chicken) $11.50
    • Thai style spicy herb based soup with chicken
  • Kimchi Beef Noodle Pot $16.00
    • Kimchi noodle soup with beef cooked & served in metal pot
  • Beef Wrap $8.00
    • Ming city's famous beef wrapped in fresh roll breads with sweet BBQ sauce
  • Tom-Yum Soup (Prawn) $13.00
    • Thai style spicy herb based soup with prawn
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Watties Spaghetti
  • Add Bacon $3
  • Kumara Fries $5.5
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Mozzarella
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Rangiriri Hotel

Rangiriri Hotel

location

Address

8 Talbot Street, Te Kauwhata 3782, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Groups ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
8 Talbot Street, Te Kauwhata 3782, New Zealand