Rangiriri Hotel in Waikato Menu

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All burgers served w/chips N/A
Ham burger $10.50
Steak burger $12.50
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple

Beef Nachos $12.00
Bowl of Chips $3.00 or $6.00
Wedges & Sour cream $10.00

Sirloin Steak, Chips & Eggs $17.00
Sirloin Steak with Vegs $25.00

All burgers are served w/chips N/A
Soup of the Day $11.00
- Served with hot bread rolls
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese

Chips $6.00
Deep fried Asian Snack $15.00
Deep fried Seafood Cluster $15.00
Wedges $10.00
Nachos $12.00

Mini Hot Dogs and Chips $9.00
Chicken Nuggets and Chips $9.00
Fish Bites and Chips $9.00

Nearby Sample Menus

200g Jerk chicken, lime and coriander sauce $12.00
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
200g Link CHORIZO sausage $10.00
Warm cheese cornbread $8.00
- with brown butter V
RasPberry and white chocolate Brulee and shortbread GF $12.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress

Chicken Reg $10.50 Large $14.50
Extra Falafel $1.50
Lamb Reg $10.50 Large $14.50
Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
Chicken Reg $9.50 Large $11.00
Kofta (Lamb Patty) Reg $11.50 Large $16.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00

Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
Crispy Fried Chicken Tenders
- Served with fries and dipping sauce
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
Polenta chips $7

Popcorn chicken *gf
- Corn chip coated chicken strips
Mushrooms $5
Streaky Bacon $6
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
Breakfast Sausage $6
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb

Garlic Butter Prawns
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
Tandoori Chicken $22.00
- Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
●Mains
●Vegetarian
Soup of the day
-Add Chicken for $5.00
Vegetarian Salad

Toasted Muesli $10.50
- w yogurt & fruit
Eggs Benedict w salmon $17.00
Toasted Bagel $8.00
- w cream cheese & preserves
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Poached or Fried $9.00
- w toasted ciabatta
Veggie Fritters $15.00
- w sour cream
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Savoury Mince $16.00
- w poached egg

Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Nuggets & Chips $7.50
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit

-With homemade baked beans $16.00
-Add bacon $5.00
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
-Add bacon into the mix $20.00
-Add bacon $5.00
-With hash mash $16.00
-Add smoked kahawai $5.00
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds

Sweetcorn fritters w bacon & fresh salsa $15
French toast w banana, $15
- maple syrup & crème fraiche
Bacon & eggs w toast $14
Salmon & cream cheese bagel $16
Creamy mussel chowder $18
- served w garlic & herb bread
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
White wine, garlic, parmesan & bacon $24
Mussel fritters $22
- served w salad & homemade tartare sauce

-Kumara fries with aioli $6.50
Served 6:30 am - 2 pm
-Add poached egg $15.50
Warm chicken salad $15.50
- With bacon & avocado
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
-Or ciabatta $11.50

Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Garden Salad $8.00
Grilled Seasonal Vegetables $8.00
French Fries $10.00

Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Garlic & Herb Bread $5.20
Seafood Cocktail $12.80
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Shrimp Cocktail $11.80
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Mushrooms & Bacon $13.50
Oyster Cocktail $12.80

Steak, egg & chips $20
- w 300g Rump steak(GFO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)

Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Paper (Poppadom) $2.50
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Butter Naan $4.50
Cheese & Garlic Naan $4.50
Lachha Parantha $4.00
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection

Pepperoni, Extra Cheese $ 5
Each one price
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
1 Topping or Veggie $ 5
Onions, Olives $ 2
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda