Rashid's Persian Meal in Christchurch Menu

KEBAB KEBAB
  • Lamb/Chicken $14
  • Combination $17
  • All Kebabs are served over Persian rice with grilled tomatoes
RICE DISHES RICE DISHES
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Split Peas & Lamb (Gheymeh) $15.00
  • All our rice dishes are served on a bed of Persian rice
SOUVLAKI SOUVLAKI
  • Chicken R $8 / L $10
  • Falafel R $8 / L $10
  • Lamb R $10/ L $12
  • Combination Chicken & Falafel L $13
  • Combination Lamb & Falafel L $14
  • Combination Lamb & Chicken L $14
  • R= Regular / L= Large
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
EXTRAS EXTRAS
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Piroshkies
  • -Meat $5
  • -Vegetarian $3

Nearby Sample Menus

  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • LASAGNA TOPPER $2.90
  • MINI VEGE ROLLS 6 FOR $2.50
  • DOUBLE MEAT $4.90
  • MINI DONUTS 4 FOR $2.00
  • VEGETARIAN $6.50
  • FISH $5.20
  • BACON & EGG $5.80
  • PLAIN DONUT $2.20
  • Korea House Special B.B.Q (more than 2 people) $23.00 pp
    • Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
  • Fried Squid with Noodle $40.00
  • Spicy Cod Fish Soup $15.00
  • Korean Pancake $10.00
  • Braised Fish $15.00
  • Noodles with Chicken Soup $12.00
  • Korea House Duck B.B.Q (more than 2 people) $25.00 pp
  • Seafood Pancake $10.00
  • Potato, Bean and Halloumi Stack $21.50
    • (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
  • Irish Pork Sausages $5.00
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
    • With spinach
  • Grilled Mushrooms $5.00
  • Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With bacon
  • Toasted Bagel $10.00
    • Served with Berry conserve or Basil Pesto & Cream Cheese
  • Crispy Calamari $18.50
    • Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
  • Bean Burrito $10.00
  • Seasoned Mince Beef $9.90
  • Fajita Veggies with Guac $13.40
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Chargrilled Chicken A La Brasa $14.60
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Quesadilla
  • Clam Chowder in a Jar $10.00
  • The Welly $22.00
    • Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
  • Clam & Mussel Fritters $12.00
    • Corn, pecorino & jalapeño crème fraîche
  • Bread & Dips $15.00
    • Crab & corn, Indian pumpkin, roast pepper & hummus
  • Rocket & Manchego Salad $6.50
  • Fish of the Day - Soft Flour Tortilla $8.00
    • Battered fish goujons, shredded iceberg, red pepper lime sauce, jalapeno creme fraiche
  • Berry Berry Nice $8.00
    • Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
  • Corny Chicken Tacos $12.50
    • Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
  • Chicken noodle soup $12.00
    • rice noodles cooked with bean sprouts and chicken pieces
  • Vegetarian chew kua teaw $14.00
    • fresh vegetable stir-fry with rice noodles in soy sauce
  • Cambodia-style fried rice or noodles $15.00
    • beef, pork, chicken or vegetable stir-fry sampan-style
  • Beef noodle soup $13.00
    • fresh cooked sliced beef served with thick rice noodles and bean sprouts
  • Jar choy & beef soup (small/large) $5.00/$10.00
  • Stewed pork in spicy sauce $17.50
  • Sampan house satay (beef or chicken) $13.50
    • grilled marinated satay on a bed of steamed rice, served with salad
  • Satay burger (beef or chicken) $5.00
    • grilled marinated satay in bun with coleslaw and peanut sauce
  • Kadai Chicken or Lamb $17.50
    • Choice of chicken/ lamb pieces cooked in thick gravy with crushed tomato, cream and fresh coriander
  • Raita $3.00
    • Yoghurt mixed with cucumber, tomato and mild soothing spices
  • Tandoori Mushroom - 8 pcs per portion $8.00
    • Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
  • Onion or Vege or Paneer Kulcha $5.00
    • Naan bread stuffed with onions or vegetables or cheese and spices
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Lamb or Chicken Bhuna Masala $17.50
    • Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
  • Vegetarian Samosa - 2 pieces per portion $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
  • Lemon Chicken $17.50
    • Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream
  • Chef's Special Pancake with Spring Onion $2.00
  • Deep Fried Cake Stuffed with Red Bean Paste $4.00
  • Deep Fried Peanuts $4.00
  • Chef's Special Soybean Milk $2.50
  • Chef's Special Soybean Milk $2.50
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Pancake Stuffed with Finely Beef Mince and Onions $5.00
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • -Add house smoked salmon $5.00
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Large Fries $8.00
  • -Add fried egg $2.00
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • -Add cheese & bacon $12.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
  • Beer Battered Fries $8.50
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Tempura Udon
    • Prawn, vegetable tempura
  • Sashimi Combo
    • 15pcs
  • Takoyaki
    • 8 pcs octopus or prawns
  • Tuna
    • 10pcs
  • Prawn Tempura
    • 6 prawns
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Beef Don
    • Bulgogi beef, salad & rice
  • Teriyaki Chicken Salad
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Seasonal Vegetables $5.50
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
  • Liqueur Coffee $8.50
    • Baileys, Drambuie, Jamesons or Kahlua
  • Chicken Salad $20.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Thai Chicken Curry $20.00
    • Chicken with coconut cream, fried shallots, lemon and aromatic rice.
  • Tiramisu $10.00
    • Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
  • Breakfast Wrap $7.90
  • Hand Crafted Bread Sandwiches $8.20
  • Friands (Gluten Free) $4.70
  • Sweet Slices $4.20
  • Citrus Tart $6.30
  • Soup $4.70
  • Cake Slices $4.20
  • Toast with Jam & Butter $4.70
Rashid's Persian Meal

Rashid's Persian Meal

location

Address

3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033316410

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Persian

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available ,  Dinner ,  Cash only

Location
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
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