Address
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Rashid's Persian Meal in Christchurch Menu
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KEBAB- Lamb/Chicken $14
- Combination $17
- All Kebabs are served over Persian rice with grilled tomatoes
RICE DISHES- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Split Peas & Lamb (Gheymeh) $15.00
- All our rice dishes are served on a bed of Persian rice
SOUVLAKI- Chicken R $8 / L $10
- Falafel R $8 / L $10
- Lamb R $10/ L $12
- Combination Chicken & Falafel L $13
- Combination Lamb & Falafel L $14
- Combination Lamb & Chicken L $14
- R= Regular / L= Large
- Open souvlaki or extra meat (on large souvlaki only) $2.50
EXTRAS-
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- Piroshkies
- -Meat $5
- -Vegetarian $3
Nearby Sample Menus
- Black pepper beef on sizzling plate $20.00
- Baked sweet egg tarts $4.00
- Chicken in sichuan style fiery sauce $20.00
- Thai style fried squid tentacles $8.00
- Pig intestines with chicken braised with pepper sauce $20.00
- Salt and pepper squid $20.00
- Satay chicken on rice $13.00
- Spicy and soup soup (Small/Medium/Large) $6.00/$20.00/$28.00
- Squid ring $1.00
- Curry roll $2.50
- Fish $2.50
- Meat pattie $2.20
-
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
- Chips . Regular $2.50
- Crabstick $1.80
- COD/HOKI/DORY
-
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
-
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
- Mushrooms $2.50
-
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
-
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
-
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
-
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
- For Children 12 years of age & under
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
-
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
-
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
- Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
- Cheese Burger $4.50
- Our Regular Fish Hoki $2.70
-
Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
- Bacon Egg Burger $5.00
-
Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
-
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
-
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
- GF $18.00
- Bacon $19.00
- Spinach & Mushroom $19.00
-
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
-
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
- Treacle Cured Salmon $5.00
- Warmed Marinated Olives $9.00
-
Risotto $28.00
- seasonal + local, please ask your waitperson
-
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
-
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
-
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
-
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
-
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
-
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
-
Dumplings 6 pcs $9.00
- house made dumplings
-
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
-
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
-
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
-
Soup of The day $15.00
- optional whole grain or GF bread with salad
-
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
-
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
- Medium $9.00
- Mini Doughnuts 5 for N/A
- Vegetarian Pattie $2.00
- Pineapple Rings $1.70
-
Fish Meal $11.20
- Your choice of available crumbed fish, crab bite, squid ring, salad, dips, sauces & sliced pita bread
- Lunch Specials
-
Chicken Pasta
- Served with salad & sauces
- Large $10.50
-
Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
-
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
-
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
- 200g venison rump $34
-
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
-
Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
-
Ice cream of the week $8
- house made ice cream, flavours change regularly
-
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
- Tomatoes $4.00
-
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
- Salmon $6.00
- Bread & butter $2.50
- Bacon $5.00
- Potato hash $4.00
-
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
- Egg $2.00
-
Sacramental Salad $19 / $16
- Available in beef or vegetarian
-
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
-
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
-
The Bread Of Christ $10
- Fresh European bread with spreads.
-
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
-
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
-
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
-
Loot Bags $13
- Score a loot of fish money bags (6).
-
Market Fish $
- ask our wait staff
-
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
- Green salad $5.5
-
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
-
Eggs on toast $16.5
- with bacon or hot smoked salmon
- Steamed greens with toasted almonds $5.5
-
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
-
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
- Lamb Kebab $12.00
- Falafel (Vegetarian) $10.00
- Shish Kebab $13.00
- Zaatar (Thyme) $2.00
- Lamb Kebab $14.00
- Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
- Harissa (Chilli sauce) $2.00
- Couscous Salad $3.00
-
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
-
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
-
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
-
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
-
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
-
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
-
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
-
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
-
CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
- VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
- FRESH SALMON NIGIRI $9.00
-
TERIYAKI CHICKEN BOWL
- teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
- CRISPY CHICKEN BOWL $11.50
- TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
- MISO SOUP 2.50
- FRESH SALMON BENTO $10.50
Rashid's Persian Meal
Phone
033316410
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Persian
Features
Takeaway , Bar Not Available , Seating Not Available , Dinner , Cash only
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Persian Menus
- Canterbury Persian Menus