The mildest yellow curry with tender chicken pieces with potato and onion
Red Curry Stir Fried with Seafood $20.50
(Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
Garlic and Pepper $18.50
Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
Tom-Yum Goong (Prawn Tom-Yum) $12.00
Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
Chicken Tom-Kha $11.00
Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Pad Thai $16.50
The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Red Curry Stir Fried with Prawn $20.50
King prawn stir fried in the wok, and combined with red curry
Thai Spring Rolls $7.00
Homemade vegetarian roll served with sweet chilli sauce
Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
-31 $6.70 pp
-11 $11.80 pp
-11 $7.20 pp
Large Platter $42
Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
Frenchman's Lunch Platter $68
Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50