Rashid's Persian Meal in Christchurch Menu

KEBAB KEBAB
  • Lamb/Chicken $14
  • Combination $17
  • All Kebabs are served over Persian rice with grilled tomatoes
RICE DISHES RICE DISHES
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Split Peas & Lamb (Gheymeh) $15.00
  • All our rice dishes are served on a bed of Persian rice
SOUVLAKI SOUVLAKI
  • Chicken R $8 / L $10
  • Falafel R $8 / L $10
  • Lamb R $10/ L $12
  • Combination Chicken & Falafel L $13
  • Combination Lamb & Falafel L $14
  • Combination Lamb & Chicken L $14
  • R= Regular / L= Large
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
EXTRAS EXTRAS
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Piroshkies
  • -Meat $5
  • -Vegetarian $3

Nearby Sample Menus

  • Potato Salad
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • - Large $6.50
  • Side Salad $4.50
  • - Regular $4.50
  • ONION RINGS 6 FOR $2.90
  • DOUBLE MEAT $4.90
  • CHEESE & PINEAPPLE $4.90
  • BATTERED MUSHROOM $0.80
  • HAWAIIAN $6.20
  • MINI DONUTS 4 FOR $2.00
  • HASH BROWN $0.80
  • BLUFF OYSTERS POA
  • Honey Dew Bubbly Shake $4.50
  • Green Tea $4.20
  • Apple Green Tea $4.70
  • Sambal Fried Noodles (beef) $11.00
  • Plain Soup $2.50
  • Spiced Fungus Salad with Chilli $8.00
  • Dumpling (pork) $10.50
  • Match Green Milk Tea $5.50
  • Chicken/Lamb Achari $14.99
    • Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
  • Mango Chicken $15.50
    • Tender chicken with mango sauce, cream and cashewnuts
  • Kashmiri Naan $4.50
  • Mixed Platter $16.00
    • A delicious selection of Bhajees, Regular Chis, 2 Tandoori Chicken, 2 Kiwifruit Lambs, 2 Vegetable Samosa
  • Roti $2.50
  • Chicken Kara $14.99
    • Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
  • Paneer Masala/Kadai/Makhani $14.50
    • Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
  • Cheese & Garlic Naan $4.50
  • Grilled Wedges $4.90
  • Brownie $2.50
  • Super Vege (3 Fillings) $4.00
  • Signature Vegetarian $9.00 per head
  • The Protein Pack $15.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Ground crews breakfast $25
    • house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
  • BBQ lamb $15
    • chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Hand cut chips $5
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Lavender pana cotta $13
    • lemon macaron, curd, candied lemon & lavender fluff
  • Fish & chips $18
    • fries, tartare, tomato relish, side salad
  • BBQ pork and teriyaki chiken $21
  • Deep fried tofu on rice $15
  • Satay beef on rice $15
  • Lamb with CK special sauce $21
  • Squid and black bean sauce $21
  • Thai chilli beef on rice $15
  • BBQ pork on rice and teriyaki chicken on rice $15
  • Slow cooked pork belly on rice $15
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Vegetarian Delight (V) (HC) $27.50
    • Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
  • Fried Eggs $4.00
  • Garden Salad / Chunky Fries $7.00
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Steak Fries with Aioli $7.00
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Toast and Home-Made Preserves $8.50
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Bowl of Fries with Sauce $5.00
  • Normandy $22.00
    • Chicken, camembert, cranberry and mozzarella
  • Farmers Breakfast $22.00
    • Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
  • Poisson Du Jour POA
    • Check the specials board for Chef's fresh creation
  • Italian Omelette $20.00
    • Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
  • Tomato Bruschetta $13.00
    • Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
  • Spaghetti Meatballs $22.00
    • Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
  • Extras $4.00
    • Sausages
  • Prawn Saganaki $18.00
    • Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • BACON $8.50
    • delicious bacon
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • Teriyaki salmon $12.90
  • Karaage chicken rice ball $5.40
  • California ocean roll $11.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Karaage chicken half roll $4.50
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Karaage chicken & pork tonkatsu $9.90
  • -ham sandwich & fluffy
  • served with toast $7.00
  • Price: Large / Small
  • smoked salmon & cream cheese
  • -cheese slice
  • salmon & cream cheese
  • fluffy can be replaced with small orange juice
  • made on request $6.50
  • eggs your way $9.50
  • half n half salad plate – see specials board $12.00
  • 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
  • half n half fruit and toast with jam $10.50
  • - add fruit $13.50
  • open fillet steak sandwich with portobello mushrooms $18.50
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • - tasty cheddar, red onion, fresh basil with tomato relish $8.50
Rashid's Persian Meal

Rashid's Persian Meal

location

Address

3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033316410

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Persian

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available ,  Dinner ,  Cash only

Location
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Similar Restaurants based on Cuisines