Rashid's Persian Meal in Christchurch Menu

KEBAB KEBAB
  • Lamb/Chicken $14
  • Combination $17
  • All Kebabs are served over Persian rice with grilled tomatoes
RICE DISHES RICE DISHES
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Split Peas & Lamb (Gheymeh) $15.00
  • All our rice dishes are served on a bed of Persian rice
SOUVLAKI SOUVLAKI
  • Chicken R $8 / L $10
  • Falafel R $8 / L $10
  • Lamb R $10/ L $12
  • Combination Chicken & Falafel L $13
  • Combination Lamb & Falafel L $14
  • Combination Lamb & Chicken L $14
  • R= Regular / L= Large
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
EXTRAS EXTRAS
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Piroshkies
  • -Meat $5
  • -Vegetarian $3

Nearby Sample Menus

  • Braised beef rib barbacoa, slaw $26
  • Hand hacked guacamole, corn chips $11
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Mexicano’s fried chicken $16
  • ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Chilli black beans, jalapeno salsa $7
  • Tikin xik-grilled market fish,squid and prawns, melon salad $28
  • Add sloppy Jose beef mince for $2.50
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • The Philadelphia Experiment $19.50
    • Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • El Machete $18.00
    • A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Some Bennie that I Used to Know $20.00
    • Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
  • Steak & Onion $5.80
  • Steak & Egg $5.80
  • Hawaiian $5.20
  • Kumara Chips
  • Plain $4.20
  • Sole $4.50
  • Steak patty $1.20
  • Seafood patty $3.00
  • Salmon $5.00
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Seasoned fries $6 Small / $8 Large
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Chicken with cashew nuts on rice $10.00
  • Tofu with mixed seafood $15.00
  • Beef with chili sauce (spicy) $15.00
  • Chicken and Corn soup $8.00/$15.00
  • Chicken with mixed vegetables $15.00
  • Sauces beef shank $12.00
  • Oxlips with coriander $15.00
  • Fried green beans with mince and chili (spicy) $14.00
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • Green Curry
  • Prawns or Lamb $23.90
  • Pad Prik Gang
    • Stir-fried curry gravy with bamboo shoots, beans & vegetables.
  • Vegetarian $18.90
  • Served with rice
  • Prawns or Lamb $23.90
  • Panang Curry
  • Gang Massaman
    • A typical south Thailand curry with potatoes in a rich, gentle curry sauce with crushed peanuts.
  • Smoked Salmon $6.00
  • Toast $4.00
  • Pork Burger $18.50
    • With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
  • Cookies ‘n’ Cream Hot Chocolate $6.50
    • Finished with whip cream and Oreo’s
  • Beef Chilli Bowl $14.50
    • Served with corn chips sour cream and avocado smash
  • Mushroom $4.00
  • Streaky bacon $6.00
  • Risotto $18.50
    • Roast pumpkin spinach and feta risotto topped with dukhah
  • Vegetarian Sandwich
  • Ham Roll
  • Cheese & Onion Roll
  • Sausage Roll
  • Ham & Corn Relish
  • Chicken (no mayo)
  • Corn beef & Mustard
  • Ham Salad
  • Vegetarian $4.50
  • Cheese and Pineapple $5.00
  • Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
  • Cheese $4.00
  • Falafel $7.95
  • Plain $3.20
  • Works Burguer $6.50
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Katsu Don
    • Pork cutlet, salad & rice
  • Kake Udon
    • Plain
  • Takoyaki
    • 8 pcs octopus or prawns
  • Prawn Tempura
    • 6 prawns
  • Karaage Chicken Salad
  • Sashimi Combo
    • 15pcs
  • Bread Fingers $10.00
    • Served with three Winnie's dips
  • Italian Flat Bread $8.00
    • With olives, herbs and parmesan
  • Sicilian $18 Med / $21 Lge
    • Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
  • BBQ Plum Ribs $16.50
  • Spicy Lamb
    • Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. Served with a side of yoghurt. CAUTION... HOT!! (if your want it hotter, ask your wait-person)
  • BBQ Pork
    • Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
  • Hawaiian
    • Lashings of ham and pineapple done the Winnie's way.
  • Carbonara $18.00
    • Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
  • Hong kong style prawn wonton noodle soup $19.00
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Prawns with cashew nuts $25.00
  • Beef in black bean sauce with capsicum $18.00
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Sweet & sour pork $18.00
  • Large bowl of steamed rice $6.00
  • Egg foo young with assorted seafood $25.00
  • Mince & Cheese $4.80
  • Chicken & Cranberry $4.80
  • Traditional Kiwi Mince $4.50
  • Sausage Roll $3.10
  • Savouries $2.50
  • Steak $4.60
  • Chicken Satay $4.80
  • Steak & Cheese $4.80
  • VEGETARIAN MEE GORENG $9.00
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
  • BBQ PORK NOODLES $9.80
    • egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
  • SAMBAL CHICKEN $9.80
    • thin rice noodles with chicken and vegetables in Malaysian sambal sauce
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
  • THAI SWEET CHILI BEEF $9.80
    • egg noodles with beef and vegetables in Thai sweet chili sauce
  • LEMON PRAWNS NOODLES/RICE $12.80
  • GARLIC FRIED RICE $10.50
    • fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
Rashid's Persian Meal

Rashid's Persian Meal

location

Address

3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033316410

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Persian

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available ,  Dinner ,  Cash only

Location
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
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