Address
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Rashid's Persian Meal in Christchurch Menu
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KEBAB- Lamb/Chicken $14
- Combination $17
- All Kebabs are served over Persian rice with grilled tomatoes
RICE DISHES- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Split Peas & Lamb (Gheymeh) $15.00
- All our rice dishes are served on a bed of Persian rice
SOUVLAKI- Chicken R $8 / L $10
- Falafel R $8 / L $10
- Lamb R $10/ L $12
- Combination Chicken & Falafel L $13
- Combination Lamb & Falafel L $14
- Combination Lamb & Chicken L $14
- R= Regular / L= Large
- Open souvlaki or extra meat (on large souvlaki only) $2.50
EXTRAS-
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- Piroshkies
- -Meat $5
- -Vegetarian $3
Nearby Sample Menus
- Shitake mushrooms with seasonal vegetables $18.00
- Braised pork with fried buns $22.00
- Stir fried green beans in black pepper with chicken and squid $22.00
- Fish & tofu hotpot $20.00
- Prawns in special soy sauce $23.00
- Singapore fried vermicelli $13.00
- Steamed egg with mushroom & dried scallops $20.00
- Garlic chicken wings $20.00
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Macaroni and Cheese, Chips and a Salad $10
- Battered Hoki, Chips and a Garden Salad $14.50
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Large Chips $6.50
- Garlic Bread $3.50
- Sausages, Eggs and Chips topped with Gravy $14.50
- Soup of the Day $4.50
- Chocolate Donuts $2.20
- Oysters In Season $10.00
- Bacon Corn Patties (Crum Bed) $2.60
- Apple Turnover $2.00
- Scallops (Dozen Crumbed) $14.00
- Plain Donuts $2.20
- Fish $2.60
- Mussels (Dozen) $10.00
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DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
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CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
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PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
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CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
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MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
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BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.
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MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
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PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
- Chicken Burguer $5.50
- Fish / Chips-1 scoop $2.40
- Bacon and Egg $5.00
- Hawaiian $5.80
- Scallops $1.50
- Falafel $7.95
- Camembert Wedge $1.50
- Works Burguer $6.50
- Trending local vegetables $8
- Spiced wedges, sour cream, sweet chilli $10/$16
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Risotto $25
- Truffle cauliflower, Parmesan, almonds
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Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
- West Coast Whitebait Sliders, tartare $21.5
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Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
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Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
- Duck Fat Boulanger Potato $7
- Mince and Curry
- Steak and Cracke
- Butter Chicken
- Steak and Mushroom
- Sausage Roll
- Chicken, Corn & Plum Sauce Quiche
- Mince Pies
- Steak, Cheese
- Feta Cheese $2.00
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Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
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Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Mozzarella Cheese $2.00
- Kebab Skewer $5.00
- Baklava $3.00
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Turkish Delight $0.50
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
- Pork & Lup Cheong Wonton (4 pieces) $10
- Portuguese Custard Tarts $7
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
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Wok Fired Asian Vegetables $12
- Braised peanuts (v)
- Hainanese Chicken And Rice $26
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Prawn & Coriander Dumplings (4 pieces) $11
- Hot Blackcurrant $3.90
- Mushroom $3.70
- Long Black $3.50
- Chai Latte - cup or glass $4.30
- Relish $2.10
- Spinach $3.70
- Paninis - Olive and feta tomato and pesto $9.20
- Banana Smoothie - Banana, yoghurt, ice, honey $5.40
- -16 for $2
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
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Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
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Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.
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Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
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Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
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Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
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Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
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Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
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Eggs Benedict $17.50
- Bacon
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Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
- Savouries $2.50
- Steak $4.60
- Steak & Mushroom $4.80
- Chicken Satay $4.80
- Sausage Roll $3.10
- Chicken & Cranberry $4.80
- Traditional Kiwi Mince $4.50
- Steak & Cheese $4.80
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Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
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Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
- -beef $18.00
- Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
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Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
- -with chicken $21.00
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Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
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Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
- Aioli $2.5
- Hash Browns $4
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Gyors – Greek Style Pitas $19 / $19 / $16
- Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
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Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
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Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
- Tomatoes $4
- Chocolate Tan Slice $4.2
- Belgium Chocolate Brownie $4.5
Rashid's Persian Meal
Phone
033316410
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Persian
Features
Takeaway , Bar Not Available , Seating Not Available , Dinner , Cash only
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Persian Menus
- Canterbury Persian Menus