Address
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
Rashid's Persian Meal in Christchurch Menu
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KEBAB- Lamb/Chicken $14
- Combination $17
- All Kebabs are served over Persian rice with grilled tomatoes
RICE DISHES- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Split Peas & Lamb (Gheymeh) $15.00
- All our rice dishes are served on a bed of Persian rice
SOUVLAKI- Chicken R $8 / L $10
- Falafel R $8 / L $10
- Lamb R $10/ L $12
- Combination Chicken & Falafel L $13
- Combination Lamb & Falafel L $14
- Combination Lamb & Chicken L $14
- R= Regular / L= Large
- Open souvlaki or extra meat (on large souvlaki only) $2.50
EXTRAS-
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- Piroshkies
- -Meat $5
- -Vegetarian $3
Nearby Sample Menus
-
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
-
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
-
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
-
PSDB Signature Xiaolongbao $12.00
- 5pcs
-
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
-
Pork & Prawn Shumai $12.00
- 4pcs
-
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
-
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
-
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
-
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
-
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
-
Creme brulee $12.00
- Served with berry compote & biscotti
-
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
-
Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
-
Apple pie $10.00
- Served with cream & french vanilla ice cream
-
Chocolate brownie $10.00
- Served with vanilla ice cream
-
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
- Butterscotch & Baileys cheesecake with Chantilly cream $12.50
- Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
- Double chocolate gateau with berry coulis & cream $12.50
-
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
- Chefs daily omelette special $16.50
- Raspberry creme brule / pistachio biscotti $13.00
-
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
- DOUBLE MEAT $5.00
- COMBINATION CHOW MEIN $11.50
- PINEAPPLE $3.00
- PRAWN FOO YOUNG EGG $12.00
- ROAST PORK PINEAPPLE ON RICE $12.00
- PRAWN CURRY ON RICE $12.00
- Hot Dog on stick $2.80
- ROAST PORK FRIED RICE $12.00
- Hoki $4.50
- Jam Rop Explosion $3.80
- 2 Hot Dog $16.00
- 2 Hot Dog $26.00
- 2 Chips $16.00
- Mushroom $4.20
- 6 Chicken Nuggets $26.00
- 1/2 Scoop Chips $1.70
-
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
-
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
-
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
-
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
-
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
-
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
-
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
-
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
- Small Platter $28.00
-
Large Club Sandwich Platter $35.50
- 32 pieces
- Large Platter $35.00
- Large Platter $39.50
- -Curry Chicken and Mushroom
- Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
- Sushi $45.00
-
Large Quiche Bite platter $38.50
- 32 pieces
-
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
-
Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
-
Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
-
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
- Golden fries with tomato & aioli (gf) (v) $6.00
-
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
- Moroccan spiced roast pumpkin $6.00
-
Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
- Extra Sauces 0.20¢
- Chips $2.00
- Bacon $5.00
- Large $10.50
- Large $10.50
- Medium $9.50
- Whoppa (Burger pattie Kofta, egg, pineapple ring...) $6.50
- Medium $8.00
- Udon noodle $10
- Nigiri Sushi N/A
-
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
-
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Beef yaki udon $11
- Baby Tray N/A
-
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Prawn Chop Suey $13.50
- Pineapple $3.00
- Sweet & Sour Chicken $13.00
- Chicken Mushrooms on Rice $12.00
- Chicken Chop suey $12.00
- Sweet & Sour Wontons (dozen) $11.00
- Roast Pork Pineapple on Rice $12.00
- Chinese beef $18.00
- Baklava $3.00
-
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- Wedge $4.50
-
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
- - Combo: Burget of your choice + fries + can of drink $21.00
- Fries $4.00
-
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
-
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
- STARTERS
-
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
-
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
-
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
-
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
-
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
- Cheesecake $5.20
- Pizza Slice $4.20
- Fruit Salad $6.80
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Panini $8.20
- Breakfast Pie $7.30
- Breakfast Wrap $7.90
- Cake Slices $4.20
- Beetroot N/A
- Cheesy Garlic Toasties N/A
- Hot Chilli N/A
- Ranch N/A
- Ham N/A
- White Bread N/A
- Onion N/A
- Turkey & Ham N/A
Rashid's Persian Meal
Phone
033316410
Opened hours
Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Persian
Features
Takeaway , Bar Not Available , Seating Not Available , Dinner , Cash only
3 Milton Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Persian Menus
- Canterbury Persian Menus