Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Shoestring or hand cut fries with aioli $7.50
Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
Devonshire Tea
Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
- For two $19.00
Moorish Nut Crunch $6.80
Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Kids Tostada $12
A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
Crispy Pork Loin Salad $21
Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Luciano’s Bruschetta $14
Toasted ciabatta with garden greens and Basil pesto, tomato & feta
Sausage $4
Classic Bene Half $15 Full $20
Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Toasted Bagel $10
A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
With a hint of cinnamon & sultanas served with ice cream & cream
Venison Medallion * $26.00
Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Mozzarella Loaf $8.00
Toasted French stick with cheese and chilli sauce
Fish and Chips $18.00
Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Vegetable Lasagna $24.00
Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Salmon Fillet * $28.50
Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Meringue Cascade $8.00
Served with mixed berries, cream & ice cream
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Lemongrass Stir Fry $12.50
Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Clay Pot Rice $13.00
Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
Peanut Sauce Stir Fry $12.50
Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Seafood Salad $12.50
Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
Guri Puffs (4) $6.00
Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Pork Spare Ribs (4) $6.00
Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
Satay Chicken Sticks (3) $7.00
Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice