Address
818 Abel Tasman Drive, Ratanui Lodge, Pohara, Tasman, 7183, New Zealand
Ratanui Lodge Restaurant in Canterbury Menu
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Ratanui Lodge Restaurant in Canterbury has no menu available, but can choose from many other options such as Pizza Breads or Foggy Peak from Black Beech Wine Bar. Blackstone Cafe and Bar offers many options including Big breakfast and Eggs benedict w /bacon (gf*). Indian Minar includes a wide range like LAMB SAMOSAS or VEGETABLE SAMOSAS. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.
Nearby Sample Menus
- Pork hock, new style salsa verde & corn crema $29
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Hand hacked guacamole, corn chips $11
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
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Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
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De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
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-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
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-Cordeiro
- Lamb leg, marinated
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-Picanha
- Brazilian traditional rump cap cut
- ●Vegetarian
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-Lombo de Porco
- Tender pork loin
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Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
- *Dairy free dessert available on request
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-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
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Seafood Basket $15.50
- Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
- Garden Salad $6
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Pineapple Tart $12.00
- served warm with Caramel Sauce & topped with Coconut
- Seafood Chowder gf avail Med $14.00/$24.00 Large
- Cheesy Garlic Bread $7.00
- Kumara & Pumpkin puree $6
- With Warm Chicken $23.50
- Bread Selection $13.50
- Shrimp Foo Young $13.50
- Roast Pork Foo Young $13.00
- Roast Pork Bami Goreng $12.50
- Steak Fried Rice $11.50
- Cashew Nuts $4.50
- Steak Chop Suey $12.50
- Cantonese Ginger Beef on Rice $13.00
- Singapore Fried Noodles $13.00
- Bacon & eggs $14.50
- Onion rings $1.20
- Chicken $9.00
- Wedges $6.00
- Chips scoop $3.00
- Fish & eggs $14.50
- Fish- battered $3.00
- Ham steak & eggs $15.30
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Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
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Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
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Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
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Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
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Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
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Mini Roast of the Day Battered Fish n Chips $8.50
- Mini Roast of the Day Battered Fish n Chips
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Fries Side $4.00
- Fries Side
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4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
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The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
- Fries $6
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The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
- upgrade to large coffee $1
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Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
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Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
- Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
- Hawaiian Delight $3.50
- Plain $3.20
- Chicken $8.95
- Falafel $7.95
- Red (Akaroa) Cod $4.60
- Sausage / Hot Dog $2.20
- BBC (Beef, Bacon & Cheese) $3.80
- Prawn curry fried rice or chow mein $18.50
- King prawns with hot chilli & salt $19.50
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Seafood wonton noodle soup $15.50
- egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
- Combination fried rice or chow mein with cashew nuts $18.50
- Stir-fried lamb with ginger & spring onion $19.00
- Sweet & sour pork $17.00
- Ma po tofu $15.00
- Malaysian curry chicken with rice $15.50
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Soup of the Day $10.00
- The chef’s seasonal speciality.
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Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
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Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
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Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
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Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
- Steak Prime Rib 400g $30.00
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Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
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Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
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Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
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Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
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Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
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Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
- Crumbed Hoki $9.50
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Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
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Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
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Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
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Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
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Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
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Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
- Poppadums (2 pieces) $2.00
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Chicken Naan $5.00
- Naan with spiced chicken filling
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Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
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Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
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Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
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Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
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Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
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Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
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Mt Grey $25
- Pear, Blue Vein & Walnut
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Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
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Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
- Two ‘Hot-As’ Chilies $4
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Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
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Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
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Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
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Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
- Cori Frower (Caulifower Cheese) $12
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Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
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Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
- All extra portions of meat or falafel $5.00
- Turkish delight 2 for $1.00
- Regular: $11.00
- Regular: $13.00
- Beef on rice:
- Regular: $14.00
- Combination with Mushroom: $1.50 extra
- Beef:
Ratanui Lodge Restaurant
Phone
035257998
Opened hours
Mon - Sun
Cocktails from 5pm
Set course menu 6pm - 8pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Quick Bites , Group Meal , Seating , Street Parking , No Takeaway , Free Wifi , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar