Address
818 Abel Tasman Drive, Ratanui Lodge, Pohara, Tasman, 7183, New Zealand
Ratanui Lodge Restaurant in Canterbury Menu
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Ratanui Lodge Restaurant in Canterbury has no menu available, but can choose from many other options such as Pizza Breads or Foggy Peak from Black Beech Wine Bar. Blackstone Cafe and Bar offers many options including Big breakfast and Eggs benedict w /bacon (gf*). Indian Minar includes a wide range like LAMB SAMOSAS or VEGETABLE SAMOSAS. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.
Nearby Sample Menus
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
- Prawn Satay $12.00
- Prawn with Vegetables $12.00
- Steak Tomatoes on Rice $10.50
- Roast Pork Foo Young $11.50
- 1 Scoop of Chips $2.30
- Chicken Foo Young $11.50
- Chicken Pattie $2.00
- Thai Sweet Chilli-Beef $11.00
- Blue/Brie Cheese $3
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Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
- Pineapple, Mango or Beetroot $1
- Energy Drinks $5
- Powerade $5
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
- Mushroom or Egg $1.5
- Juices $5
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
- Fries with Chipotle Mayo $9
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Spicy Chilli Squid $12
- Served with lime aioli.
- Fresh Volstead Salsa $3
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Happy Ham $5.00
- Cookie Fix $2.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Custom Mix $10.00 per head
- Marmite Mania $4.00
- Very Vegemite $4.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Garden salad $5.00
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Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
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Pasta of the Day $19.90
- Please ask what Chef has created
- Fries $4.00
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Chicken Nuggets $8.50
- Served with fries
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Soup of the day $9.50
- Please ask for our daily creation
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Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
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Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
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Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese
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Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
- Sautéed Button Mushrooms $7.00
- Medium $17.50
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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
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Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
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Strawberry Dome $12.50
- Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
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Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
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Affogato $6.50
- espresso / caramel
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Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
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Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
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Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
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King Salmon $9.00
- 2 skewers per serving
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Chicken Thigh $7.00
- 2 skewers per serving
- Dessert of the Day $12.50
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Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
- Selection of teas
- or
- Four cheeses $31
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TABLE D’HOTE $50
- (choose one from each course below)
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Each $6
- Mixed salad; seasonal vegetables of the day; rosemary roasted potatoes
- Selection of cereals (gluten free on request)
- Spiced Potato & Chick Pea Fritters with Salad Greens, Organic Mint & Coriander Chutney (V, VG, GF, DF) $19
- Baked Mango Cheese Cake with Pistachio Dust & Berry Sorbet $19
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SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
- FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
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SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
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ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
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CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
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VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
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BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
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CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
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Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
- Chicken Narni $13.50
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Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
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Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
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Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
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Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
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Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
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Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
- Cake Slices $4.20
- Hand Crafted Bread Sandwiches $8.20
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Breakfast Wrap $7.90
- Fruit Salad $6.80
- Salads $6.30
- Muffin Sweet or Savoury $4.70
- Breakfast Pie $7.30
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
- Bowl of Salad $4.50
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The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
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Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
- Aoili $2.50
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
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Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
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Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
- Olives marinated in their own oil, lemon, garlic $7.00
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- Agria potato mash, red wine gravy $7.00
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
- Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Ratanui Lodge Restaurant
Phone
035257998
Opened hours
Mon - Sun
Cocktails from 5pm
Set course menu 6pm - 8pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Quick Bites , Group Meal , Seating , Street Parking , No Takeaway , Free Wifi , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar