Address
818 Abel Tasman Drive, Ratanui Lodge, Pohara, Tasman, 7183, New Zealand
Ratanui Lodge Restaurant in Canterbury Menu
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Ratanui Lodge Restaurant in Canterbury has no menu available, but can choose from many other options such as Pizza Breads or Foggy Peak from Black Beech Wine Bar. Blackstone Cafe and Bar offers many options including Big breakfast and Eggs benedict w /bacon (gf*). Indian Minar includes a wide range like LAMB SAMOSAS or VEGETABLE SAMOSAS. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.
Nearby Sample Menus
- Seafood patty $3.00
- Vegetarian $5.20
- Chicken $5.50
- AKoroa Cod $4.00
- Curry Rice Roll
- Steak & Tomato $5.60
- Egg $4.90
- Spring roll
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Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
- Spicy Wedges (Bog) $4.50
- Half Scoop Chips $1.60
- Steak Pattie $3.00
- Battered Mushrooms (1/2 dozen) $4.70
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Sausage $2.40
- plain, onion, battered
- Fish Bites (3) $2.20
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Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
- Naan $3.00
- Pitza Makhsos Yoghurt, Salad, Drink L $13 S $9
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Nandagh Kabab L $13 S $9
- Chicken, Salad, Drink
- Spaghetti $8.50/ $12.00
- Barger $6.00
- Sambosa $5.00
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Chalaw Kabab L $14 S $10
- Mixed, Salad, Drink
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Nandagh Kabab L $13 S $9
- Lamb, Salad. Drink
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Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
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Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
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Tarka Dhal $15.00
- Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
- Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
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Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
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Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
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Garlic Naan $4.00
- Naan with crushed garlic topping
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Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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PANINI $8.50
- with your choice of 3 fillings
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PANCAKES $16.50
- with bacon, berry compot and maple syrup
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TOASTED SANDWICH $7.50
- with your choice of 3 fillings
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CEREAL $11.50
- muesli with yoghurt and berries
- Vegetarian $3.90
- Paua Patties $2.90
- Battered Sausages $2.10
- Chicken Kebabs $2.50
- Pineapple $3.90
- Hawaiian $6.20
- Squid Rings (1/2 dozen) $4.50
- Big Hotdog $2.90
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Creme Brulee $10.50
- Served with homemade biscotti
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Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
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Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
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Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles
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Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
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Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
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Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce
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Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
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Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
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ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
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tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
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Sides $8 each
- Fries, Salad, Potatoes
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tweLves Seafood Risotto $22
- w/ Prawns & Salmon
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tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
- Egg Sandwiches $3.50
- Thai Chicken Pie with side Salad $7.50
- Bacon Brie Flute $6.50
- Steak pie with side Salad $7.50
- Assorted mixed daily Sandwiches $4.00
- Roast Chicken Wraps, also GF $5.00
- Ham cheese Mini Savouries $2.50
- Soup (changes Daily) with fresh bread and butter $6.50
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Fish $3.50
- per piece
- Spring Roll $3.50
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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Chips $4.50
- per bag
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
- Hot dog $3.00
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Chicken Nuggets $4.00
- half dozen
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
- -Burger only $2.90
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Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
- -1/2 lb. Angus $14.50
- -1/3 lb. Angus $12.50
- -Combo $7.50
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The breakfast burger $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
- -5pc $9.90
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Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, american cheese, mustard and ketchup.
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Chicken Sattay Sticks (4) $9.00
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
- Thai Fish Cake (5) $8.50
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
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Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Tom Kah N/A
Ratanui Lodge Restaurant
Phone
035257998
Opened hours
Mon - Sun
Cocktails from 5pm
Set course menu 6pm - 8pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Quick Bites , Group Meal , Seating , Street Parking , No Takeaway , Free Wifi , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar