Address
818 Abel Tasman Drive, Ratanui Lodge, Pohara, Tasman, 7183, New Zealand
Ratanui Lodge Restaurant in Canterbury Menu
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Ratanui Lodge Restaurant in Canterbury has no menu available, but can choose from many other options such as Pizza Breads or Foggy Peak from Black Beech Wine Bar. Blackstone Cafe and Bar offers many options including Big breakfast and Eggs benedict w /bacon (gf*). Indian Minar includes a wide range like LAMB SAMOSAS or VEGETABLE SAMOSAS. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.
Nearby Sample Menus
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Seafood Mee Goreng $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
- Sweet Sour Pork Noodles/Rice $9.80
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Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
- Sweet Sour Prawns Noodles I Rice $12.80
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Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
- Vegetarian Singapore Noodles $9.00
- Vegetarian Soup $9.00
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Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
- VEGETARIAN $6.50
- MINI VEGE ROLLS 6 FOR $2.50
- CRUMBED CHICKEN FILLET $3.90
- BATTERED SCALLOPS 6 FOR $7.90
- CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
- SEAFOOD STICK $2.00
- ONION RINGS 6 FOR $2.90
- JAM RAP $2.30
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Vegetable Samosa
- Mashed potatoes, green peas, mint, fresh coriander and spices filled into a pyramid shaped dough. Crisp fried and served with homemade tamarind...
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Dahl Makhni
- Lentils simmered in a slow fire overnight and tempered with onions, ginger, garlic and..
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Prawn Pakora
- Fresh prawns with ginger, garlic and spices dipped in a special batter. Crisp fried and served with homemade mint...
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Palak Paneer
- A puree of fresh leafy spinach cooked with home-made cottage cheese, finished with spices and fresh...
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Vegetable Biryani
- Rice cooked with fresh vegetables and...
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Onion Bhaji
- Finely sliced onions dipped in special batter. Crisp fried and served with homemade mint...
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Lamb shanks
- Lamb shanks cooked to perfection done in a rich brown sauce with garlic, ginger and loaded with...
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Prawn maharaja
- A royal taste of fresh shelled prawn curry prepared in a lightly spiced creamy...
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Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
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Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
- -Add egg $1.50
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Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
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Deep fried ice cream $10
- Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
- -Add chicken $4
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Vegetarian $15
- Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
- -Add bacon $1.50
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
- Caesar style salad $18.00
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Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
- -with grilled chicken $22.00
- Selection of assorted breads & spreads $10.50
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BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
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Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
- Assorted NZ cheeses with fruit and nuts $20.50
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Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
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Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
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Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
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Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
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Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
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Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
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Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
- Meat Patties $2.20
- Spring Rolls $2.70
- Sole Fillets (Crumbed) $5.70
- Potato Fritters $0.90
- Steak & Onion Patties $2.60
- Bacon Corn Patties (Crum Bed) $2.60
- Apple Turnover $2.00
- we do not sell 1/2 a scoop of chips on their own
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Open Steak Sandwich $20.00
- marinated steak on toasted bread with fresh greens, tomato, cucumber, capsicum and garlic aioli. Served with chips
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Killybegs Seafood Chowder $18.00
- A hearty local favourite; thick creamy seafood soup
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Wedges $13.00
- with sour cream and tomato relish
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Ardara King Salmon $34.00
- Pan roasted with a teriyaki sauce
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Fettuccine $24.00
- Cream based fettuccine pasta with onions, mushrooms and bacon
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Ribeye Steak $34.00
- Grilled with a garlic, mushroom or peppercorn sauce
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Carrick Warm Chicken Salad $20.00
- served with minted yoghurt dressing
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Soup of the Day $13.00
- See waitress for details
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
- -Stewed Pork or Beef $10.50
- -Prawns $12.50
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Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
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Thai Style Noodle Soup $10
- Chicken or pork or beef
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
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Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
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Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
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Homemade baklava
- With cream or Ice-cream
- Extra meat $2.50
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Carrot Iskander $19.50
- Traditional home made carrot fritters
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Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
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Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
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Garlic Prawn (GF) $16.50
- Butterfly prawn cooked on a hot plate served on a beef of lettuce
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Persian Kofteh (GF) $14.50
- Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
- Kumara chips* $5.00
- Crumbed hoki (processed) $3.80
- Weiner schnitzel $7.50
- Chilli/Garlic sausage $3.20
- Crabstick $1.90
- Cheese $4.60
- Beer battered fries* $5.00
- Paua patty $6.90
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
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Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
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Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
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Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
- Side Salad $7.50 or Whole Salad $12
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Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
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Soup of the Day $10.50
- served with a mini Bagel or Toast
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Toasted Muesli $13.00
- served with fresh fruit & yogurt
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Wobbly Caesar Salad $23.50
- Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
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Chef's Curry of the Day $25.50
- Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
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Vegetarian $32.50
- Olives, tomato, onion, cream cheese and mushrooms
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Carrot Cake $13.50
- Served with cream and ice cream.
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Garlic Bread $9.00
- Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
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The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
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Smoked Blue Cod Quesadilla $18.00
- A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
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Bangers and Mash $23.50
- The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
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Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
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Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
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Cereal - varieties $3.00
- Cornflakes, Ricies, Muesli, Weetbix
- Basket of fries $6.00
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Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
- Grilled Tomato $1.50
- Crispy onion rings $6.50
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Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
- Soup $4.70
- Hand Crafted Bread Sandwiches $8.20
- Muffin Sweet or Savoury $4.70
- Breakfast Pie $7.30
- Muesli & Yoghurt $6.80
- Cake Slices $4.20
- Sweet Slices $4.20
- Fruit Salad $6.80
Ratanui Lodge Restaurant
Phone
035257998
Opened hours
Mon - Sun
Cocktails from 5pm
Set course menu 6pm - 8pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Quick Bites , Group Meal , Seating , Street Parking , No Takeaway , Free Wifi , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar