Ratanui Lodge Restaurant in Canterbury Menu

Ratanui Lodge Restaurant in Canterbury has no menu available, but can choose from many other options such as Pizza Breads or Foggy Peak from Black Beech Wine Bar. Blackstone Cafe and Bar offers many options including Big breakfast and Eggs benedict w /bacon (gf*). Indian Minar includes a wide range like LAMB SAMOSAS or VEGETABLE SAMOSAS. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.

Nearby Sample Menus

  • Crumbed chicken tenders $14.50
    • Crumbed chicken tenders, served with chunky fries salad & tomato sauce
  • -Add Fries $3.00
  • Works wedges $16.50
    • Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
  • Prawn cocktail $14.00
    • Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
  • Crème brulee $14.50
  • Beer-battered fries $8.00
    • With tomato sauce & aioli
  • Available from 11am daily
  • Prime beef schnitzel $28.50
    • Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
  • Noodles with Assorted Vegetables $12.00
  • Noodles with Seafood Soup $12.00
  • Bulgogi $15.00
  • Spicy Stir Fried Squid $15.00
  • Korea House Duck B.B.Q (more than 2 people) $25.00 pp
  • Spicy Cod Fish Soup $15.00
  • Spicy Assorted Sausage Stew $30.00
  • Cold Flour Noodles $12.00
  • House-made Rosemary Focaccia $8.00
  • Margherita $24.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Puttanesca $24.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Two cheeses $26.00
  • Quattro Formaggio $24.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Fries with Bloody Mary ketchup $10.00
  • Bianca $24.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Carbonara $24.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • HOT CAKES $12.00
    • Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
  • BASKET OF FRIES V GF $7.00
    • Served with tomato sauce and garlic aioli
  • FRUIT TOAST $9.00
    • Served with butter and cinnamon sugar
  • PASTA OF THE DAY $21.00
    • Ask your waitperson
  • THE CHALLENGE ½kg PURE ANGUS PRIME BEEF 2 sides $36.00
    • The bigger the better, Served with BBQ sauce
  • CHICKEN BREAST 1s $23.50 2s $30.00
    • Served with spicy plum sauce
  • CHILDREN’S MIXED GRILL $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • SOUP OF THE DAY $12.50
    • Ask your waitperson
  • Squid Strips & Natto $8.00
  • Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00
  • Vegetable Roll $13.00
  • Gerden Salad $9.00
    • Yukari Mayo & Sesame Dressing
  • Popcorn Chicken $9.00
  • Tuna Sashimi $21.00
  • Chicken Teriyaki & Avocado Roll $13.00
  • BBQ Eel & Egg Omelette Don $21.00
  • Mixed Platter $20
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Tandoori Roti $3
    • Unleavened wholemeal bread.
  • Saggwale Chicken / Lamb $19.50
    • Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
  • Mushroom Do Pyaza $18
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Amritsari Curry: Chicken/Lamb/Beef $19.50
    • Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
  • Dhal Tadka (Veg) $17
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Lamb/Chicken Jaipuri $19.50
    • Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
  • Chicken / Lamb Or Beef Korma $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Spaghetti Bolognaise $10.00
  • Crumbed Mussels $10.50
  • Mini Hot Dogs & Chips $9.00
  • Rib-Eye Steak (GF) $25.00
  • Chicken $18.00
  • Garlic Prawns $10.00
  • Fish Bites & Chips $8.00
  • Bacon $17.00
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Available between 9am to 2pm & 5.30pm to 9pm
  • ∙Sides
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Soup of the Day $8.00
    • Served with bread
  • - Bacon $18.50
  • Available 11.30am to 2pm
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
  • Marinated olives with grilled ciabatta $9.00
  • The Kingston $29.00
    • Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa
  • Roast tomato $3.00
  • Egg any style $2.00
  • Pigsy $24.00
    • Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
  • Jerk Chicken $12.00
    • with blackened corn, salsa & guacamole
  • Coco $9.00
    • Waffles with berries, maple & cream
  • Honey Mustard N/A
  • Choc Chip N/A
  • Capsicum N/A
  • Steak, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Wheat N/A
  • Western Egg and Cheese N/A
  • Veggie Patty N/A
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Garlic Pretzel Bread $9.00
  • Bagel – Smoked salmon and cream cheese $11.00
  • Eggs Benedict $17.50
    • Bacon
  • Pancakes $14.50
    • Blueberry
  • Eggs Florentine $16.50
    • Spinach
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Crabstick $2.00
  • Hoki crumbed/batter $4.50
  • Squid Ring $0.90
  • Sole Filet(crumbed/batter) $7.50
  • Chicken nugget $0.90
  • Blue Cod(crumbed/batter) $7.50
  • Combination Foo Young $10.50/$13.50
  • Egg Burger $4.20
Ratanui Lodge Restaurant

Ratanui Lodge Restaurant

location

Address

818 Abel Tasman Drive, Ratanui Lodge, Pohara, Tasman, 7183, New Zealand

phone

Phone

035257998

clock

Opened hours

Mon - Sun Cocktails from 5pm Set course menu 6pm - 8pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Quick Bites ,  Group Meal ,  Seating ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
818 Abel Tasman Drive, Ratanui Lodge, Pohara, Tasman, 7183, New Zealand