Ratanui Lodge Restaurant in Canterbury Menu

Nearby Sample Menus

Chips - Large $3.80
Squid ring $1.00
Scallop $1.80
Potato fritter $1.50
Chocolate doughnut $2.00
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon

Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Fries
Jelly
Extras $3.00
- Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
Cheerios
Drink
Kids Ice cream Sunday $6.00

Pork on Fried Rice $9.80
Roast Pork Foo Young Egg $11.00
Sausage $2.00
Chicken Curry on Fried Rice $9.80
Noodles $2.00
Roast Pork Chow Mein $11.00
Bami Goreng (Noodles) $11.00
Prawn Chow Mein $13.00

CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
MARKET FISH OF THE DAY $24.00
- (GF on request)
BITTER CHOCOLATE TORT $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline
MUSHROOM RISOTTO $34.00
- with spinach, smoked walnuts and white trifle oil.
Seafood and Saffron Chowder $18.00
- with a selection of fresh seafood and freshly baked ciabatta
CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan

Egyptian Rice/Couscous $3.00
Wedges $4.50
Deluxe Meal $17.50
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Turkish Delight $0.50
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
Small Souvlaki of your choice + Fries + Can of drink $13.00
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Snack Box Combo $9.90
- Snack Box with a can of drink

AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
PORK RIBS $12.00
- pork ribs served with thick cut fries
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries

French toast $18.50
- Free range bacon, fried banana and maple syrup
Hash $4.50
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
House beans $4.50
Bagels and spread $7.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
On organic toast $10.50
Tomatoes $3.00

Baklava $2.50
Turkish Gozleme $3.50
- Chicken
Chapli Kebab & Salad $6.00
Large $13.00
-Beef
- Mixed
Small $9.00

Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Beer Battered Fries $8.50
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
M= Medium / L= Large
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers

Garlic Bread $8.00
- House made mini loaf with roasted garlic butter
Chicken Salad $26.00
- Marinated chicken tenderloins, MP's spiced apricot sauce, seasonal salad, spiced beetroot, marinated feta spiced walnuts
Wild Venison Carpaccio $20.00
- Basecamps cold smoked wild venison, beetroot chutney, feta & horseradish cream, garlic crotons
Akaroa Sea Run Salmon $28.00
- Dukkah crusted served medium rare with a garlic citrus aioli, seasonal salad & herb roasted potato bites
MP's Taste of the High Country - Spiced Lamb Rump $32.00
- A whole Canterbury lamb rump 300 + with cap on, MP's secret spicy marinade oven roasted to med rare on winter mash with cauliflower puree & broccoli
Kapiti aged Cheddar $28.00
- Ratatouille chutney, Plum pate, Pickled onion
Cracked Pepper Chicken Liver Pate $24.00
- Classic pate with shallots, garlic, red peppers, parsley, thyme & sage & brandy, breads, fried shallots, blackberry chutney, cherry pate
Vanilla Ice Cream Balls $6.00/$12.00
- Rolled in our special crumb of chocolate, hazelnuts, almonds & coffee baileys cream 1 ball / 2 balls

Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
Your choice of poison $13.5
- with black coffee & whipped cream
Pulled pork arancini balls & cider bbq sauce $15.5
Espresso egg $19.5
- add bacon/smoked salmon
Milk, Keri kids juice, lemonade $3
Eggs on toast $13.5
- any style

Steak n Bacon Sammie $18.50
- Beef minute Steak, bacon, lettuce, tomato, caramelized onions, aioli, BBQ sauce, on Vienna bread served with fries
Mini Nachos Mexicana Mild $8.50
Chicken & Bacon Burger $18.50
- Tender chicken breast, grilled bacon, corn fritter, tomato, salad greens, inside a toasted bun served with fries.
Ribeye $31.80
- Thick 300gm juicy ribeye steak char-grilled to your liking with your choice of, cracked peppercorn, garlic butter or bacon and mushroom sauce, served with salad and fries or seasonal vegetables. NB: Please allow 45 minutes to cook a well done steak
Mini Hot Dogs & Fries $8.50
Garlic & Parmesan Bread $7.50
- A crispy garlic baguette dusted with Parmesan cheese
Bowl of French Fries $6.00
Peri Peri Chicken $27.90
- A tender Chicken Breast, marinated in garlic, chilli, ginger and lemon char grilled and served with rice and salad or seasonal vegetables

smashed avocado with fresh lime on toasted sourdough $9.50
- tasty cheddar, red onion, fresh basil with tomato relish $8.50
chicken breast and bacon burger $18.50
omelette with 2 fillings served with wholegrain toast $15.50
house muesli (low fat + low sugar) $10.50
corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
portobello mushrooms with fresh thyme and lemon on toast $15.50

FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
NUTELLA BANANA BAGELS $8.00
SPINACH $1.80
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)

Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
Spanish tortilla
- Tomato, potato, garlic & onion
Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing

Ratanui Lodge Restaurant

Address

818 Abel Tasman Drive, Ratanui Lodge, Pohara, Tasman, 7183, New Zealand

Phone

035257998

Opened hours

Mon - Sun Cocktails from 5pm Set course menu 6pm - 8pm

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Others , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Quick Bites , Group Meal , Seating , Street Parking , No Takeaway , Free Wifi , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Ratanui Lodge Restaurant in Canterbury Menu

Nearby Sample Menus