Address
818 Abel Tasman Drive, Ratanui Lodge, Pohara, Tasman, 7183, New Zealand
Ratanui Lodge Restaurant in Canterbury Menu
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Ratanui Lodge Restaurant in Canterbury has no menu available, but can choose from many other options such as Pizza Breads or Foggy Peak from Black Beech Wine Bar. Blackstone Cafe and Bar offers many options including Big breakfast and Eggs benedict w /bacon (gf*). Indian Minar includes a wide range like LAMB SAMOSAS or VEGETABLE SAMOSAS. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Mr Yunan and Stir Fried Vegetables & Garlic And Pepper Sauce.
Nearby Sample Menus
- BATTERED BLUE COD $7.90
- MINI VEGE ROLLS 6 FOR $2.50
- BATTERED MUSHROOM $0.80
- RIBEYE STEAK $6.90
- CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
- HASH BROWN $0.80
- CORN FRITTER $2.20
- CHIPS SCOOP $2.50
- Prawns or Lamb $23.00
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Combination Seafood's $18.90
- (fish, prawns, mussels, squid)
- Chicken, Pork, Beef or Vegetarian and Tofu $11.00
- Vegetarian $19.90
- Prawns or Lamb $23.90
- Steam Rice $3.00
- Pad Keemou
- Chicken, Pork or Beef $20.90
-
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
-
Beer Battered Snapper $24.90
- Served with salad and fries
- (All Children's meals are available for anyone under 12 years only)
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Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
- Serving of Fries $3.50
-
Chicken Nuggets
- with fries and coleslaw
- Serving of Grilled Tomatoes $3.50
-
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
-
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
-
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
-
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
- x2 $15.50
-
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
-
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
-
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
- Side Salad $7.50 or Whole Salad $12
-
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
-
Omelette 3 $15.50
- eggs served with your choice of fillings
- Salmon and avocado $11.00
-
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
-
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
-
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
- Chicken Teriyaki $10.00
-
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
-
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
- Vegetable $10.00
-
Pasta of the Day $19.90
- Please ask what Chef has created
-
Chicken Nuggets $8.50
- Served with fries
-
Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
-
Mini Hot Dog $8.50
- Served with fries
-
Garlic Bread $7.90
- Need we say any more?
- Seasonal vegetables $5.00
- Wedges with sour cream $5.00
- Garden salad $5.00
-
King Tempura Prawn Sushi $10.50
- 4pcs per serving
-
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
-
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
-
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
-
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
-
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
-
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
-
Beef Galbi $8.00
- 2 skewers per serving
-
Banoffi Sundae $10.00
- Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
-
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
- Hot Chocolate-Mug $3.20
- Kid's Platter $9.50
-
Gluten Free Fusilli Pasta $2.00
- Extra
- Chicken Nuggets & Fries $8.50
-
Italian $22.50 / $32.50
- Tomatoes, garlic with fresh basil - a fantastic pizza.
-
Greek $22.50 / $32.50
- Spinach, tomato, red onions, kalamata olives, feta and a touch of garlic.
-
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
-
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
-
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
-
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
- Nachos $13.50
- Mini hot Dogs & chips
-
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
- Soup with garlic bread $10.00
- Papadum (4 pcs) $2.00
- -Half $11.99
-
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
-
Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
-
Korma chicken/lamb/beef
- Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
-
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
- Veg manchurian $13.50
-
Tandoori prawn/mushroom $11.99
- Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
- Half & half – add $2.00
-
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
-
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
- Soup of the day with fresh bread & butter $15.50
- Wood-fired flatbread with hummus & olives $15.50
- Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
-
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
- Steak
- Ham $4.00
- Hot Chips $2.50
- Mince
- Sausage Roll $2.50
- Ham & Mustard $4.00
- Carrot Cake $3.00
- Ham & Tomato $4.00
-
Chicken & Bacon Burger $18.50
- Tender chicken breast, grilled bacon, corn fritter, tomato, salad greens, inside a toasted bun served with fries.
-
Bangers and Mash $19.50
- Bangers and mash with caramelized onion gravy accompanied with fresh bread
- Mini Nachos Mexicana Mild $8.50
-
Seasoned Wedges $15.40
- Wedges topped with grilled cheese and bacon bits served with sweet chilli sauce and sour cream
- Chicken Nuggets & Fries $8.50
- Side of Vegetables $5.00
- Salad Bowl $5.50
-
Mississippi Mud Cake $10.20
- A rich moist chocolate mud cake, covered in dark chocolate served with ice cream and cream
-
Beefburger $20.50
- A 200gm Beef Panic with lettuce, Tomato, Beetroot, Tasty Cheese, Bacon Relish and Aioli, Served on a Bap with Fries and House Made onion Rings
-
Fish And Chips $26.50
- Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
- Fries $5.00
-
Falafel Burger $20.50
- House Made Falafel with Lettuce.Tomato, Swiss Cheese, Bacon, Aioll and Mango Peach Chutney, Served on a Bap with Fries and House Made Onion Rings
-
Lamb Rack $37.50
- Pan Roasted Lamb Rack with a Mint Crust, Served with a Sour Cream and Chive Mash, Salad Greens and finished with a Rosemary lusanda Capsicum Caper Relish.
-
Chicken Breast $27.50
- Bacon wrapped Chicken Breast Stuffed with Spinach and Feta served on Potato Gratin with Seasonal Vegetables and a Sour Cream and Mustard sauce.
-
Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
- Eggs $2.50
Ratanui Lodge Restaurant
Phone
035257998
Opened hours
Mon - Sun
Cocktails from 5pm
Set course menu 6pm - 8pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Others , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Quick Bites , Group Meal , Seating , Street Parking , No Takeaway , Free Wifi , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar