Red Bowl Chinese Restaurant. in Christchurch City Menu

ENTRANCE ENTRANCE
  • Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
  • Deep Fried Spring Rolls $8.00
  • Fried calamari Deep Fried Squid $6.00
  • Pan Fried Chive Dumpling fried leeks $8.00
  • Shredded chicken salad Cold Shredded Sesame Chicken $8.00
  • Fried spring rolls $10.00
    • wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
  • Fried wonton Deep Fried Wontons $6.00
SOUPS SOUPS
  • Fish Maw And Chicken Soup S $10.00 / M $38.00
  • Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
  • Chicken And Corn Soup S $5.00 / M $18.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Beef Mince And Egg Soup S $5.00 / M $18.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
  • S= Small / M= Medium
ROAST CLASS / ROAST ROAST CLASS / ROAST
  • Roast Pork Small $22.00 / Medium $32.00
  • Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
  • Roast Duck & Roast Pork & BBQ Pork $35.00
  • Crispy Skin Chicken Half $14.00 / Whole $25.00
  • Red Bowl Roast Duck Half $22.00 / Whole $40.00
  • Sign Duck Peking Duck
  • -Cooked in 1 Style $48.00
  • -Cooked in 2 Styles $59.00
  • -Cooked in 3 Styles $69.00
TEPPANYAKI CLASS / TEPPANYAKI TEPPANYAKI CLASS / TEPPANYAKI
  • Sizzling Black Pepper Lamb Cutlet and Onion $28.00
  • Sizzling Spring Onion and Ginger Venison $25.00
  • Black Pepper iron venison $25.00
    • Sizzling Black Pepper Venison With Onion
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Jap sizzling black pepper lamb $20.00
    • Sizzling Black Pepper Lamb With Onion
  • Jiangcong sizzling lamb $20.00
    • Sizzling Spring Onion and Ginger Lamb
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
  • Sizzling Spring Onion and Ginger Venison $20.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Salted Fish and Tofu Pot $18.00
CLAY POT CLASS / HOT POT CLAY POT CLASS / HOT POT
  • Friendship a product pot Mixed Seafood Pot $22.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Taro duck stew Braised Duck with Taro $22.00
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Stewed Pork Belly with Tofu Pot $18.00
  • Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
SEAFOOD SEAFOOD
  • Blue Cod Fillet $22.00
    • with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • Boiled Spicy Chilli Fish Fillet $28.00
  • Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
  • Prawns with Vegetables and Black Bean Sauce Small $22.00 / Medium $30.00
  • Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Braised sea fresh Braised Fish (Whole) $25.00
  • Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
  • Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
  • Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
  • Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
  • Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
  • Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
  • Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
  • Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
  • Combination Meat Seafood and Fruit Salad $24.00
SHEEP MEAT / BEEF / LAMB SHEEP MEAT / BEEF / LAMB
  • Curry Beef with Vegetables $18.00
  • Stir Fried Beef with Lotus $18.00
  • Stir Fried Lamb with Coriander $20.00
  • Beef with Cashew Nuts & Vegetables $18.00
  • Hot and Spicy Lamb with Onion $20.00
  • Beef with Black Bean Sauce $18.00
  • Satay Beef with Vegetables $18.00
  • Hot and Spicy Beef $18.00
  • Cumin lamb Lamb with Cumin $20.00
PORK PORK
  • Garlic Spare Ribs $18.00
  • Chinese Pork Chinese Style Pork Fillet $20.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Spicy Pork with Vinegar $18.00
  • Pork in Spicy Chilli Soup $18.00
  • Spicy & Salted Spare Ribs $18.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • Chinese Style Spare Ribs $18.00
  • Sweet & Sour Pork $18.00
  • Deep Fried Garlic Pork Fillet $20.00
  • Steamed Chinese Bacon and Salted Fish $22.00
  • Stir Fried Spicy Pork Belly $18.00
  • Steamed Pork with Lotus Root Ball $20.00
CHICKEN CHICKEN
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Sweet & Sour Chicken with Ginger Sauce $18.00
  • Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Lemon Chicken Lemon Chicken $18.00
  • Satay Chicken Satay Chicken & Vegetables $18.00
  • Curry Chicken & Vegetables $18.00
  • Chicken with Black Bean Sauce $18.00
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Hibiscus egg $18.00
    • seafood / beef / chicken
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Hot and Spicy Chicken & Vegetables $18.00
DISHES CLASS / SPRINKLE DISHES CLASS / SPRINKLE
  • Hot & Sour Eggplant with Mince $18.00
  • Dry stir green beans Spicy Fried Beans with Mince $18.00
  • Beans with Chinese Bacon $20.00
  • Mapo tofu Mapo Tofu $15.00
  • Leek fried clams Stir Fried Clams with Chive $20.00
  • Fried stuffed lotus root cake Fried Lotus Root $20.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Friendship fry $18.00
VEGETABLES VEGETABLES
  • Sweet and Sour Tomato and Egg $19.00
  • Stir Fried Beans with Garlic $16.00
  • Stir Fried Mixed Vegetables $15.00
  • When the soup vegetables The Soup with Vegetables $16.00
  • Fried vegetables Stir Fried Seasonal Vegetables $14.00
  • Stir Fried Vegetables and Black Fungus $16.00
STAPLE FOOD CATEGORY / NOODLES / RICE STAPLE FOOD CATEGORY / NOODLES / RICE
  • Seafood noodles Seafood Fried Noodles $15.00
  • Chicken chow mein Chicken Fried Noodles $14.00
  • Fried Noodles Hokkien $14.00
  • Assorted fried Combination Fried Noodles $14.00
  • Assorted fried rice Combination Fried Rice $14.00
  • Chicken Fried Rice Chicken Fried Rice $14.00
  • Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
  • Star Week rice Singapore Fried Rice Noodles $14.00
  • Fried Ho Fun with Beef $14.00
  • Wonton Soup Wonton Soup $14.00
  • Beef Brisket on Noodle Soup $14.00
  • Wonton noodles Wonton Noodle Soup $14.00

Nearby Sample Menus

  • -To add bacon $24
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • -With berry compote and yoghurt for $21
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Eggs Benedict $21
    • Poached eggs and toast
  • Choices of chicken, beef, pork,or prawn $11.00
  • Garlic Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • Spring Rolls (8) $5.00
  • Massamun Curry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Wontons (6) $5.00
  • Spicy Wedges (Bog) $4.50
  • Chicken Pattie $2.80
  • Chicken Nuggets (1/2 dozen) $4.70
  • Fish $2.70
  • Wontons (1/2 dozen) $4.70
  • Steak Pattie $3.00
  • Chicken Nibbles (1/2 dozen) $4.70
  • Corn Nuggets (1/2 dozen) $2.00
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Cheese Naan (cheese) $5.00
  • Kuchumber salad $6.00
  • Pulao Rice $6.00
  • Plain Naan $3.50
  • BAGEL $8.50
    • with your choice of 3 fillings
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • Small $14.90
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Large $16.90
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • Vegetarian $22.00
    • Chefs choice of the day
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Mushroom $4.00
  • Chicken $4.80
  • Chocolate Donut $2.20
  • Chips $2.50
  • Fish $4.80
  • Bacon $4.00
  • Chicken & Cheese Pattie $2.70
  • 6 Battered Mushrooms $5.00
  • Pineapple $4.50
  • Bacon $4.50
  • Sausage $2.20
  • Plain $3.50
  • Cheese + Onion Pattie $2.20
  • Blue Cod $6.20
  • 1/2 dozen Scallops $8.00
  • Chicken $4.50
  • -Add egg $0.60
  • Combination Braised Platter $7.00
    • four choice of 3 items from our braised food menu excluded of braised beef shank
  • Handmade White Radish Cake $5.00
  • Black Sugar Cake $4.00
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • Thick Cut Toast w/ Coconut & Condensed Milk $4.80
  • -Soft Peanuts
  • Fries $4.00
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Coleslaw $7.00
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Smoked Salmon on Potato Hash $14.50
    • Aoraki smoked salmon on potato hash topped with poached eggs
  • - Streaky Bacon $17.50
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Beans/Spaghetti on toast $7.00
  • Dagwoods $6.50
  • Chicken Croquette $3.30
  • Pork Riblets
  • Salad small $4.50
  • Weekday Special $11.50
  • Chicken $5.90
  • Bacon & egg $4.80
  • Sweet & Sour Pork $11.50
  • Half Chicken, Cashew Nuts $12.50
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Extra Serving on Meat $5.50
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Sweet & Sour Chicken $12.00
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
Red Bowl Chinese Restaurant.

Red Bowl Chinese Restaurant.

location

Address

57 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033483688

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
57 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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