Red Bowl Chinese Restaurant. in Christchurch City Menu

ENTRANCE ENTRANCE
  • Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
  • Deep Fried Spring Rolls $8.00
  • Fried calamari Deep Fried Squid $6.00
  • Pan Fried Chive Dumpling fried leeks $8.00
  • Shredded chicken salad Cold Shredded Sesame Chicken $8.00
  • Fried spring rolls $10.00
    • wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
  • Fried wonton Deep Fried Wontons $6.00
SOUPS SOUPS
  • Fish Maw And Chicken Soup S $10.00 / M $38.00
  • Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
  • Chicken And Corn Soup S $5.00 / M $18.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Beef Mince And Egg Soup S $5.00 / M $18.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
  • S= Small / M= Medium
ROAST CLASS / ROAST ROAST CLASS / ROAST
  • Roast Pork Small $22.00 / Medium $32.00
  • Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
  • Roast Duck & Roast Pork & BBQ Pork $35.00
  • Crispy Skin Chicken Half $14.00 / Whole $25.00
  • Red Bowl Roast Duck Half $22.00 / Whole $40.00
  • Sign Duck Peking Duck
  • -Cooked in 1 Style $48.00
  • -Cooked in 2 Styles $59.00
  • -Cooked in 3 Styles $69.00
TEPPANYAKI CLASS / TEPPANYAKI TEPPANYAKI CLASS / TEPPANYAKI
  • Sizzling Black Pepper Lamb Cutlet and Onion $28.00
  • Sizzling Spring Onion and Ginger Venison $25.00
  • Black Pepper iron venison $25.00
    • Sizzling Black Pepper Venison With Onion
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Jap sizzling black pepper lamb $20.00
    • Sizzling Black Pepper Lamb With Onion
  • Jiangcong sizzling lamb $20.00
    • Sizzling Spring Onion and Ginger Lamb
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
  • Sizzling Spring Onion and Ginger Venison $20.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Salted Fish and Tofu Pot $18.00
CLAY POT CLASS / HOT POT CLAY POT CLASS / HOT POT
  • Friendship a product pot Mixed Seafood Pot $22.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Taro duck stew Braised Duck with Taro $22.00
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Stewed Pork Belly with Tofu Pot $18.00
  • Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
SEAFOOD SEAFOOD
  • Blue Cod Fillet $22.00
    • with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • Boiled Spicy Chilli Fish Fillet $28.00
  • Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
  • Prawns with Vegetables and Black Bean Sauce Small $22.00 / Medium $30.00
  • Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Braised sea fresh Braised Fish (Whole) $25.00
  • Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
  • Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
  • Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
  • Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
  • Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
  • Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
  • Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
  • Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
  • Combination Meat Seafood and Fruit Salad $24.00
SHEEP MEAT / BEEF / LAMB SHEEP MEAT / BEEF / LAMB
  • Curry Beef with Vegetables $18.00
  • Stir Fried Beef with Lotus $18.00
  • Stir Fried Lamb with Coriander $20.00
  • Beef with Cashew Nuts & Vegetables $18.00
  • Hot and Spicy Lamb with Onion $20.00
  • Beef with Black Bean Sauce $18.00
  • Satay Beef with Vegetables $18.00
  • Hot and Spicy Beef $18.00
  • Cumin lamb Lamb with Cumin $20.00
PORK PORK
  • Garlic Spare Ribs $18.00
  • Chinese Pork Chinese Style Pork Fillet $20.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Spicy Pork with Vinegar $18.00
  • Pork in Spicy Chilli Soup $18.00
  • Spicy & Salted Spare Ribs $18.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • Chinese Style Spare Ribs $18.00
  • Sweet & Sour Pork $18.00
  • Deep Fried Garlic Pork Fillet $20.00
  • Steamed Chinese Bacon and Salted Fish $22.00
  • Stir Fried Spicy Pork Belly $18.00
  • Steamed Pork with Lotus Root Ball $20.00
CHICKEN CHICKEN
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Sweet & Sour Chicken with Ginger Sauce $18.00
  • Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Lemon Chicken Lemon Chicken $18.00
  • Satay Chicken Satay Chicken & Vegetables $18.00
  • Curry Chicken & Vegetables $18.00
  • Chicken with Black Bean Sauce $18.00
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Hibiscus egg $18.00
    • seafood / beef / chicken
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Hot and Spicy Chicken & Vegetables $18.00
DISHES CLASS / SPRINKLE DISHES CLASS / SPRINKLE
  • Hot & Sour Eggplant with Mince $18.00
  • Dry stir green beans Spicy Fried Beans with Mince $18.00
  • Beans with Chinese Bacon $20.00
  • Mapo tofu Mapo Tofu $15.00
  • Leek fried clams Stir Fried Clams with Chive $20.00
  • Fried stuffed lotus root cake Fried Lotus Root $20.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Friendship fry $18.00
VEGETABLES VEGETABLES
  • Sweet and Sour Tomato and Egg $19.00
  • Stir Fried Beans with Garlic $16.00
  • Stir Fried Mixed Vegetables $15.00
  • When the soup vegetables The Soup with Vegetables $16.00
  • Fried vegetables Stir Fried Seasonal Vegetables $14.00
  • Stir Fried Vegetables and Black Fungus $16.00
STAPLE FOOD CATEGORY / NOODLES / RICE STAPLE FOOD CATEGORY / NOODLES / RICE
  • Seafood noodles Seafood Fried Noodles $15.00
  • Chicken chow mein Chicken Fried Noodles $14.00
  • Fried Noodles Hokkien $14.00
  • Assorted fried Combination Fried Noodles $14.00
  • Assorted fried rice Combination Fried Rice $14.00
  • Chicken Fried Rice Chicken Fried Rice $14.00
  • Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
  • Star Week rice Singapore Fried Rice Noodles $14.00
  • Fried Ho Fun with Beef $14.00
  • Wonton Soup Wonton Soup $14.00
  • Beef Brisket on Noodle Soup $14.00
  • Wonton noodles Wonton Noodle Soup $14.00

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • toasted sammie with bacon and mozzarella cheese $8.00
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Beer Batter Fish $17.50
    • Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Chilli & Lime Chicken Sammie $24.50
    • An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Dose Diner (sample menu)
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • - With Bacon $19.50
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • All eggs are free range
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • LAMB KADAI $10.50
    • Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • MIXED PLATTER FOR TWO $20.00
    • 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
  • BUTTER PRAWNS $10.50
    • Cooked With Homemade Butter Sauce And Selection Of Spices.
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
Islington Fish and Chips (sample menu)
  • Pattic-Meat $2.20
  • Curry Roll $2.70
  • Corn Nuggets $2.50
    • 6 for
  • Meat $1.30
  • Giant $6.30
  • Cod-Crumbed $4.50
  • Pattie-Paua $3.00
  • Spring Roll $2.70
Farrington Chinese Takeaway (sample menu)
  • Crispy Skin Chicken $12.50
  • Fork and Cashew Nut $13.50
  • 1/2 Doz Wontons $4.00
  • Paua Fritter $2.50
  • Prawn Mushroom Chow Mein $14.00
  • Sweet and Sour Wonton $10.00
  • Mussel Pattie $2.00
  • Corn Pattie $2.00
Sai tandoor Indian takeaway (sample menu)
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Lamb Kadai $17.50
    • Cooked in onion based thick gravy of capsicum, tomatoes & spices.
  • Cheese Chilli □ • $13.99
    • Cottage Cheese cooked in tawa with capsicum, onion and spices.
  • Lamb Vindaloo $17.50
    • Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
  • Plain Naan $2.99
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Vegetable Cocktail Kebab $8.99
    • Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
  • Vegetable Korma $15.50
    • A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
Hornby Working Mens Club Msa (sample menu)
  • Chicken Nuggets & Fries $7.20
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Bakery Items $2.50
    • Muffins
  • Large Sausage Roll $3.50
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Hot Dog $3.00
Twin's Chinese Meals and Takeaways (sample menu)
  • Sweet Sour Won Tons (Dozen) $9.00
  • Fish $2.50
  • Combination Chow Mein $14.00
  • Steak Mushroom on Rice $12.00
  • Meat Pattie $2.20
  • Roast Pork Foo Young Egg $14.00
  • Pineapple $2.50
  • Roast Pork Chow Mein $11.50
O'Shea's Public House (sample menu)
  • Chicken Nuggets
    • with fries and coleslaw
  • Serving of Side Salad $3.50
  • Mulligans Roast Meat Sandwich $19.50
    • Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
  • 2 Fried Eggs $3.50
  • Serving of Fries $3.50
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Redcliffs Fish and Chips (sample menu)
  • Plain Sausages $2.10
  • Mushroom $3.90
  • Redcliffs Special $7.60
  • Won Ton (1/2 dozen) $4.60
  • Extra $0.80
  • Egg $3.90
  • Fish $2.60
  • Vegetarian Patties $2.10
Claude's Kitchen (sample menu)
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Eggs & Toast $9
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
New Brighton Burger Bar (sample menu)
  • 1/4 Chicken $10.50
  • Shrimp Fried Rice $11.00
  • Steak $1.70
  • Bacon Fried Noodles $10.00
  • Squid Rings 1/2 Doz $4.20
  • Steak $5.80
  • Mussels Fresh Fried 1/2 Doz $7.50
  • Mussels Fresh Fried 1 Doz $13.50
Superburger (sample menu)
  • BANANA FRITTER $2.20
  • PLAIN $3.30
  • POTATO FRITTER $0.50
  • ROAST PORK EGG FOO YOUNG $12.00
  • ONION SAUSAGE $2.20
  • COMBINATION CHOW MEIN $12.50
  • STEAK TOMATO ON FRIED RICE $12.00
  • PRAWN CHOW MEIN $12.00
Extraction cafe & bar (sample menu)
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Bento Sushi Express (sample menu)
  • 4pcs of smoked salmon & double Avocado
  • 4pcs Smoked Salmon & avocado
  • 8pcs of Jumbo Teriyaki chicken
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • 4pcs Cucumber & pickle
  • Inari $2.50/$4.50
    • rice filled tofu pockets with a touch of avocado 1pcs/2pcs
Red Bowl Chinese Restaurant.

Red Bowl Chinese Restaurant.

location

Address

57 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033483688

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
57 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways