Red Bowl Chinese Restaurant. in Christchurch City Menu

ENTRANCE ENTRANCE
  • Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
  • Deep Fried Spring Rolls $8.00
  • Fried calamari Deep Fried Squid $6.00
  • Pan Fried Chive Dumpling fried leeks $8.00
  • Shredded chicken salad Cold Shredded Sesame Chicken $8.00
  • Fried spring rolls $10.00
    • wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
  • Fried wonton Deep Fried Wontons $6.00
SOUPS SOUPS
  • Fish Maw And Chicken Soup S $10.00 / M $38.00
  • Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
  • Chicken And Corn Soup S $5.00 / M $18.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Beef Mince And Egg Soup S $5.00 / M $18.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
  • S= Small / M= Medium
ROAST CLASS / ROAST ROAST CLASS / ROAST
  • Roast Pork Small $22.00 / Medium $32.00
  • Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
  • Roast Duck & Roast Pork & BBQ Pork $35.00
  • Crispy Skin Chicken Half $14.00 / Whole $25.00
  • Red Bowl Roast Duck Half $22.00 / Whole $40.00
  • Sign Duck Peking Duck
  • -Cooked in 1 Style $48.00
  • -Cooked in 2 Styles $59.00
  • -Cooked in 3 Styles $69.00
TEPPANYAKI CLASS / TEPPANYAKI TEPPANYAKI CLASS / TEPPANYAKI
  • Sizzling Black Pepper Lamb Cutlet and Onion $28.00
  • Sizzling Spring Onion and Ginger Venison $25.00
  • Black Pepper iron venison $25.00
    • Sizzling Black Pepper Venison With Onion
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Jap sizzling black pepper lamb $20.00
    • Sizzling Black Pepper Lamb With Onion
  • Jiangcong sizzling lamb $20.00
    • Sizzling Spring Onion and Ginger Lamb
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
  • Sizzling Spring Onion and Ginger Venison $20.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Salted Fish and Tofu Pot $18.00
CLAY POT CLASS / HOT POT CLAY POT CLASS / HOT POT
  • Friendship a product pot Mixed Seafood Pot $22.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Taro duck stew Braised Duck with Taro $22.00
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Stewed Pork Belly with Tofu Pot $18.00
  • Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
SEAFOOD SEAFOOD
  • Blue Cod Fillet $22.00
    • with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • Boiled Spicy Chilli Fish Fillet $28.00
  • Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
  • Prawns with Vegetables and Black Bean Sauce Small $22.00 / Medium $30.00
  • Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Braised sea fresh Braised Fish (Whole) $25.00
  • Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
  • Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
  • Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
  • Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
  • Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
  • Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
  • Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
  • Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
  • Combination Meat Seafood and Fruit Salad $24.00
SHEEP MEAT / BEEF / LAMB SHEEP MEAT / BEEF / LAMB
  • Curry Beef with Vegetables $18.00
  • Stir Fried Beef with Lotus $18.00
  • Stir Fried Lamb with Coriander $20.00
  • Beef with Cashew Nuts & Vegetables $18.00
  • Hot and Spicy Lamb with Onion $20.00
  • Beef with Black Bean Sauce $18.00
  • Satay Beef with Vegetables $18.00
  • Hot and Spicy Beef $18.00
  • Cumin lamb Lamb with Cumin $20.00
PORK PORK
  • Garlic Spare Ribs $18.00
  • Chinese Pork Chinese Style Pork Fillet $20.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Spicy Pork with Vinegar $18.00
  • Pork in Spicy Chilli Soup $18.00
  • Spicy & Salted Spare Ribs $18.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • Chinese Style Spare Ribs $18.00
  • Sweet & Sour Pork $18.00
  • Deep Fried Garlic Pork Fillet $20.00
  • Steamed Chinese Bacon and Salted Fish $22.00
  • Stir Fried Spicy Pork Belly $18.00
  • Steamed Pork with Lotus Root Ball $20.00
CHICKEN CHICKEN
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Sweet & Sour Chicken with Ginger Sauce $18.00
  • Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Lemon Chicken Lemon Chicken $18.00
  • Satay Chicken Satay Chicken & Vegetables $18.00
  • Curry Chicken & Vegetables $18.00
  • Chicken with Black Bean Sauce $18.00
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Hibiscus egg $18.00
    • seafood / beef / chicken
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Hot and Spicy Chicken & Vegetables $18.00
DISHES CLASS / SPRINKLE DISHES CLASS / SPRINKLE
  • Hot & Sour Eggplant with Mince $18.00
  • Dry stir green beans Spicy Fried Beans with Mince $18.00
  • Beans with Chinese Bacon $20.00
  • Mapo tofu Mapo Tofu $15.00
  • Leek fried clams Stir Fried Clams with Chive $20.00
  • Fried stuffed lotus root cake Fried Lotus Root $20.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Friendship fry $18.00
VEGETABLES VEGETABLES
  • Sweet and Sour Tomato and Egg $19.00
  • Stir Fried Beans with Garlic $16.00
  • Stir Fried Mixed Vegetables $15.00
  • When the soup vegetables The Soup with Vegetables $16.00
  • Fried vegetables Stir Fried Seasonal Vegetables $14.00
  • Stir Fried Vegetables and Black Fungus $16.00
STAPLE FOOD CATEGORY / NOODLES / RICE STAPLE FOOD CATEGORY / NOODLES / RICE
  • Seafood noodles Seafood Fried Noodles $15.00
  • Chicken chow mein Chicken Fried Noodles $14.00
  • Fried Noodles Hokkien $14.00
  • Assorted fried Combination Fried Noodles $14.00
  • Assorted fried rice Combination Fried Rice $14.00
  • Chicken Fried Rice Chicken Fried Rice $14.00
  • Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
  • Star Week rice Singapore Fried Rice Noodles $14.00
  • Fried Ho Fun with Beef $14.00
  • Wonton Soup Wonton Soup $14.00
  • Beef Brisket on Noodle Soup $14.00
  • Wonton noodles Wonton Noodle Soup $14.00

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • crispy chicken or nuggets and chips $10.00
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • kids chicken and mushroom pasta $10.00
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Farrington Chinese Takeaway (sample menu)
  • Tomatoes $2.50
  • Chicken Pineapple on Fried Rice $11.00
  • Chicken Fried Rice $10.00
  • Steak Pineapple on Fried Rice $11.00
  • Chicken Chow Mein $10.00
  • Roast Pork Fried Rice $10.00
  • Bacon $4.20
  • Steak Tomato on Fried Rice $11.00
Majors Takeaways Fish and Chip Burger (sample menu)
  • Hash Browns $1.00
  • Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
  • Bacon $3.10
  • Steak & Egg $4.30
  • Cheese / Corn / Tomato $2.90
  • Mushroom $3.10
  • ● Meals
  • Cheese & Pineapple / Cheese & Onion $3.60
Mythos Greek Souvlakis (sample menu)
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Vegetarian Falafel
  • Chicken, Pork, Beef pattie
  • Double $13.00
  • Single $10.50
  • Double $12.20
  • Double $12.50
  • Double $13.00
Tandoori Palace (sample menu)
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Hard Wok Express (sample menu)
  • Beef & Mushroom with Egg Soup $7.50
  • Chips $3.50
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Chicken Satay Skewers 2 for $5.50
  • Chicken Nuggets 1/2 $4.00
  • Cashew Nuts $4.00
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
Robert Harris Cafe (sample menu)
  • Breakfast Stack (Vegetarian) $16.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Salmon $17.50
Dose Cafe (sample menu)
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Affogato $6.50
    • espresso / caramel
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • King Salmon $9.00
    • 2 skewers per serving
Bahn Thai Restaurant (sample menu)
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Phad Thai Vegetarian
    • Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
Portofino Italian Restaurant (sample menu)
  • Jose Cuervo Reposado $9.00
  • Moncellier Pinot Noir Bottle $72.90
  • Tanqueray Gin $9.00
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • Bellini $16.50
  • Jagermeister $8.50
  • Eye Spy Chardonnay Bottle $32.90
  • Wolf Blass Gold Label Barossa Cabernet Sauvignon Bottle $56.90
Tasty Thai (sample menu)
  • stir fried drunken noodles $10.00
  • stir fried peanut sauce on noodles $10.00
  • -chicken / pork / beef / lamb $3.00
  • Nc. Chicken noodle soup $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Green curry $10.00
    • Served with rice.
  • stir fried chili and basil $10.00
Sushi Time (sample menu)
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Baby Stick N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Rice Tray N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
Il Magro Espresso Bar (sample menu)
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Plain $2.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
Persian Kitchen (sample menu)
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Thai Kitchen (sample menu)
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Red Bowl Chinese Restaurant.

Red Bowl Chinese Restaurant.

location

Address

57 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033483688

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
57 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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