Red Earth Eatery and Wine Bar in Auckland Menu

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Marinated Olives (V,GF) $8.5
- with balsamic glaze
Arancini Balls (V,GF) (4 pieces) $15.5
- Risotto balls with pumpkin, fetta and spinach, on beetroot puree
Lemon Pepper Squid $16.5
- with lemon aioli
Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
Clevedon Coast Oysters (GF) $
Natural with Lemon Wedges $3.5
With bloody Mary shots (4 oysters) $24.5
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken

Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
Chicken liver pate $16.5
- served with lightly toasted baguette, olives and fetta
Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.
Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
Seafood platter $43
- with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers

Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits

Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous

Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
BBQ Pulled Pork $20
- with lettuce, apple coleslaw and our house BBQ sauce

Kids Chicken Nuggets and Fries $10
- with tomato sauce
Kids Mini Hotdog and Fries $10
- with tomato sauce
Kids Mini Fish'n Chips $10
- with tomato sauce
Thin and Crispy Crust Hawaiian Pizza and Fries $10
- classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base

Crispy Fries $6.5
- with tomato sauce and aioli
Sautd Vegetables $6.5
Green Garden Salad $6
Rocket, Pear, Roast Walnut and Parmesan Salad $7.5

Nearby Sample Menus

Larb $18.50
- Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
Krapow Goong $20.50
- Stir fried prawns with green beans, vegetables and sweet basil
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
Tom Yum Chicken $8.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Green Curry (V) $17.50
- Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
Pad Nam Man Hoi $17.50
- Chicken, beef or pork with seasonal vegetables and oyster sauce
Massaman (V) $17.50
- Medium Thai curry with tender potato and onion, chicken, beef or pork
Jungle Pad Thai (V) $16.50 / $19.50 (P)
- Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs

Vietnamese savoury fried pancake $15.50
- w braised pork, prawn bean sprout, mung bean
Wok-seared "shaking" beef $24.50
- w oyster sauce, onion & watercress.
Spicy Vietnamese lotus stem salad $17.50
- w poached prawn, Vietnamese mint, topped crushed peanut
Fried Vietnamese spring roll $9.00
Wilted spinach $4.00
Swiss cheese $3.00
Buttermilk Pancake $14.50
- w berry coulis & mascarpone
Clay pot caramelised pork belly served with rice $22.50

HOR MOK SEAFOOD [Medium Hot] $15.90
- Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
OYSTER SAUCE $13.90
- Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
GINGER TOFU [Mild] $13.90
- Tofu stir fried with fresh ginger and vegetables.
LARB CHICKEN [Medium Hot] $13.90
- Thai popular spicy minced chicken salad.
GARLIC & PEPPER $15.90
- Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
JASMINE RICE $1.50
TOM YUM [Medium Hot] $15.90
- Thai popular hot and sour soup with Seafood or Prawns, mushroom, and Thai herbs
CHICKEN SATAY [5 pieces] $9.00
- Chicken satay skewers *include peanut sauce*

Deep Fried PraWns $8
Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
Wonton Soup (Lunch/ Dinner) $7.00/ $8.00
Spicy Tofu on Rice (Lunch/ Dinner) $8.00/ $10.00
Shredded Pork Noodles Soup with Preserved Veges $10
Eggplant with Chicken & Salted Fish $18
Steam or Deep Fried Whole Blue Cod
Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00

Boquerones (white anchovies) $11.50
Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
Cheese platter $34.50
- all of our cheeses with matching accompaniments
Patatas bravas $10.00
- deep fried potato wedges, spicy tomato sauce, aioli
Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese

S=Small / L= Large
Boneless Spicy Fried Chicken $33
Fried Chicken with Hot Sauce $33
Rice $3
Fried Chicken $30
Udon $13
- Boiled udon with fish cakes and crab stick
Tofu Don $16
- Deep fried tofu with teriyaki sauce and served over rice
TonKatsu $19
- Deep fried pork cutlet with rice and salad

FATTIES OR SKINNIES Full Scoop $5.50
MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
FATTIES OR SKINNIES 1/2 Scoop $3.90
Pineapple, Mango or Beetroot $1.00
Hashies $5.50
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Wedges $8.50

BBQ Bacon Beef Burger $16.90
- flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
BBQ PORK RIBS $26.50
- marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
Deluxe Chicken Sandwich $16.90
- grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
Soup of The Day $8.90
- ask your server for today selection
Scotch Fillet 250g $32.50
(all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli
Sauteed seasonal vegetables

FISH CAKE $1.80
GOLDEN POTATO 50¢
SMALL $2.00
LAMB
CHIPS $2.00
GRAVY
LARGE $15.00
KUMARA 60¢

SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice

Yuk-ke jang $15
- Spicy beef stew with vegetables
Pat galguksu $12
- Bowl noodle red bean porridge
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Kalguksu $12
- Bowl noodle with hot seafood soup
Kimchi-jigae $15
- Kimchi paste stew
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Kong guksu $12
- Bowl noodle with cold bean soup
Bibim neng myun $12
- Bowl noodle with spicy sauce

Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Lasagne casa Nostra
- Specialty of the house - layered hand made pasta
Tortellini del 24 glugno 1987
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Pizza Dolci
- (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Main $26.80
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.

PAD KEE MAO
- with vegetables, oyster sauce, and whiskey MEDIUM
GOONG PAD CHA $26.90
- stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
GANG DANG
- red curry vegetables bamboo shoot WARM
OPTION 1
- Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/chicken
TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
EVIL JUNGLE PRINCE $24.00
- pork red curry sweet basil capsicum, kaffir lime leaves HOT

Mediterranean Sharing Platter $35.00
Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
add Bacon $17.50
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki

Vegetarian waffles $18.00
- wilted spinach, mixed mushrooms, free range poached egg, roast tomato, house hollandaise
Sweet treats n/a
- a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
Homemade nuggets & chips $9.00
Kids pancakes $11.00
- buttermilk pancakes served with maple syrup & whipped cream
Toast $5.20
- with butter and jam/peanut butter
Add manuka smoked bacon $4.00
Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
French toast $17.00
- croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone

Red Earth Eatery and Wine Bar

Auckland Region > Auckland > Red Earth Eatery and Wine Bar

Address

255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

Phone

092969027

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian , Wine Bar

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Lunch , Seating , Shared Plates , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Red Earth Eatery and Wine Bar in Auckland Menu

Nearby Sample Menus

Red Earth Eatery and Wine Bar

Auckland Region > Auckland > Red Earth Eatery and Wine Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

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