Red Earth Eatery and Wine Bar in Auckland Menu

TAPAS STYLE SHARING PLATES (Available 11:30am-9:30pm) TAPAS STYLE SHARING PLATES (Available 11:30am-9:30pm)
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Clevedon Coast Oysters (GF) $
  • Natural with Lemon Wedges $3.5
  • With bloody Mary shots (4 oysters) $24.5
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
PLATTERS FOR TWO ( Available 11:30am-9:30pm) PLATTERS FOR TWO ( Available 11:30am-9:30pm)
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
BRUNCH OPTIONS (Available 11:30am-2:30pm) BRUNCH OPTIONS (Available 11:30am-2:30pm)
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
SALADS (Available 11:30am-9:00pm) SALADS (Available 11:30am-9:00pm)
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
BURGERS (Available 11:30am-9:00pm) BURGERS (Available 11:30am-9:00pm)
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
KIDS MENU (Available 11:30am-9:00pm) KIDS MENU (Available 11:30am-9:00pm)
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
SIDES (Available 11:30am-9:00pm) SIDES (Available 11:30am-9:00pm)
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Sautd Vegetables $6.5
  • Green Garden Salad $6
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5

Nearby Sample Menus

  • Wontons $3.80
    • 6 with sauce
  • Extra BBQ Pork $4.50
  • Chicken nibbles (12) $8.50
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • ●triple layers
  • Veggie / Pineapple $2.20
  • Garlic chips $3.20
  • Chicken $4.80
  • One Veggie filling $2.50
  • Pineapple Friters $1.20
  • Prawn Cutlets crumbed $1.00
  • Steak
  • Cajun Fish Burger $5.50
    • pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
  • Banana Fritters $1.50
  • One Meat Filling $3.00
  • Chicken Burger $4.50
    • pan-fried chicken fillet with tartar sauce
  • Combination $12.00
  • Prawn $14.00
  • Fish $10.00
  • Egg $6.00
  • Chicken $9.00
  • Fish $9.00
  • With Fries/Rice
  • With Fries/Rice
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Soup Of The Day $10.5
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Pighead
  • 2 Thigh + 2 Drum + Chips $13.00
  • 3 Drum + Chips $8.30
  • Fiji Style Roti (freshly cooked) $1.50
    • each
  • Suafia
  • Mushrooms $4.00
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Chicken Nuggets & Chips $12.00
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Grilled Tomato $4.00
  • Soup of the day $10.50
    • served with toast
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • - BACON $17.90
  • Beef Basil Leaves (med) $15.90
    • Beef with garlic, basil sauce, onion, green bean, bamboo shoots, capsicums and chilli
  • Sizzling Fish $19.60
    • A sizzling platter of Snapper with broccoli, spring onions, carrot and mushroom in soy sauce
  • Prawn Sweet & Sour $19.70
    • King prawns with pineapple, onion, capsicums, onion cucumber and tomato in our sweet and sour sauce
  • Sizzling Beef $15.90
    • A sizzling platter of beef, tomato, onion, celery and capsicums, with "a nip of red wine"
  • Pork Sweet & Sour $15.80
    • Pork with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • 4 Pieces
  • Banana Cheese $7.50
    • Banana, prawns and cheese mixed with "our special spices" in a puff pastry
  • Duck Garlic & Pepper (warm) $18.50
    • Roasted duck with black pepper, fresh garlic, spring onions, onion and coriander in soy sauce
  • POTATOES SERVED WITH AIOLI $10.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHEESE BOARD $10.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FISH BALLS $11.50
  • Teppanyaki $14.00
    • Pan fried rice with Chicken & Vegetables. Egg on top
  • -Any Donburi + 600ml Soft Drink $3.50
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Teriyaki Salmon $18.00
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Steamed or deep fried
  • Lamb $8.99
  • Chicken $8.99
  • Vegan Stick $4.99
  • House N/A
    • Zaafar, Olives, Mushrooms, Jalapenos, Cheeses. Add Sauasge
  • Spicy Lamb Manakish $9.50
    • With Cream Cheese, Carrots, Onions And Jalapeno
  • Vegan N/A
    • Zaafar, Spinach, Walnut, Corn & Vegetables. Add Lamb
  • Spicy Lamb N/A
    • With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
  • Cream Cheese & Zaafar Manakish $6.50
  • Salmon teriyaki dinner box $15.00
  • Fish teriyaki $11.00
  • Large (16ps) $16.00
  • Chicken katsu $11.00
    • crispy chicken with salad and rice
  • EXTRA CHARGES
  • Udon (seafood noodle soup) $11.00
  • SASHIMI(raw fish)
  • Teriaki
  • Steak & Chutney $3.70
  • Sausage Rolls
  • Steak & Pepper
  • Steak & Kidney
  • Creamy Chicken $4.50
  • Satay Chicken $4.20
  • Mince & Cheese
  • Mince Potato Top $2.00
  • Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
  • Stir-fried chicken with gizzards in hot pot $18.80
  • Steam bun / Spring bread $12.00
  • Stir-fried chicken with chestnuts in casserole $18.80
  • Sizzling Beef with Black Pepper / Stir-fried beef with black bean $16.80
  • Tofu Skin with Fresh Green Chili $9.80
  • Hot fish fillets with pepper / Kongfu Fish fillets with veges $20.80
  • Stir-fried bean sprouts with garlic $11.80
  • Porter Braised Beef Short Rib Mini Yorkshires N/A
    • with horseradish whip
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • In-House Beetroot Cured Salmon N/A
    • with horseradish roasted beetroot & goats cheese dressing
  • Crumbed Lambs Brains N/A
    • with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
  • Mini Hamburger $10
    • beef pattie, lettuce & aioli
  • Not Fish & Chips N/A
    • pan seared snapper with duck fat roasted potatoes & crushed minted peas
  • Eye Fillet Beef Takaki N/A
    • with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Red Earth Eatery and Wine Bar

Red Earth Eatery and Wine Bar

location

Address

255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

092969027

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand