Red Earth Eatery and Wine Bar in Auckland Menu

TAPAS STYLE SHARING PLATES (Available 11:30am-9:30pm) TAPAS STYLE SHARING PLATES (Available 11:30am-9:30pm)
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Clevedon Coast Oysters (GF) $
  • Natural with Lemon Wedges $3.5
  • With bloody Mary shots (4 oysters) $24.5
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
PLATTERS FOR TWO ( Available 11:30am-9:30pm) PLATTERS FOR TWO ( Available 11:30am-9:30pm)
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
BRUNCH OPTIONS (Available 11:30am-2:30pm) BRUNCH OPTIONS (Available 11:30am-2:30pm)
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
SALADS (Available 11:30am-9:00pm) SALADS (Available 11:30am-9:00pm)
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
BURGERS (Available 11:30am-9:00pm) BURGERS (Available 11:30am-9:00pm)
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
KIDS MENU (Available 11:30am-9:00pm) KIDS MENU (Available 11:30am-9:00pm)
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
SIDES (Available 11:30am-9:00pm) SIDES (Available 11:30am-9:00pm)
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Sautd Vegetables $6.5
  • Green Garden Salad $6
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5

Nearby Sample Menus

  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Served on two white flour tortillas
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Mexican slaw $ 5.0
  • Half/Full $ 29.9/$ 47.9
  • Smoked bacon tomatilo quacamole $ 12.9
  • Battered Sausage $1.40
  • Chicken, Pork or Steak / BBQ Pork $12.50
  • Seafood / Combinations Meats $12.80
  • Hot Box $12.00
    • Egg noodles with bbq pork, chicken, beef and fresh vegetables in a Thai chilli sauce
  • Hot Dog $1.50
  • Thai Curry Chicken $11.00
    • Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce
  • Chicken / Pork / BBQ Pork $11.50
  • Hawaiian / Bacon / Fish / Hash Brown $4.50
  • ·Vege Tempura Don
  • -5pcs $8.00
  • Vege Tempura Udon $13.00
  • Mairangi Bay Lunch Box $24.90
  • ·Teriyaki Salmon Don
  • -Main $13.00
  • -Half $10.00
  • -Main $14.90
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • M:$12.00
  • Extra Cheese / Meat $2.00
  • Lamb Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
  • Cranberry Chicken $15.00
  • FALAFEL KEBAB $9.00
  • Prawn Pizza $15.00
  • Beach Box (feeds 4-6 people) $110.00
  • Mushroom $3.00
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • Cheddarmelt Burger $14.00
  • Garlic Bread with Bacon & cheese $7.00
  • 1/2 Rack & Chicken Schnitzel $23.00
  • ADD chips $2.00
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • Silk Road Satay $15.90
    • Tender chicken in moderately spiced sauce, served with rice and salad, hummus, Tzatziki.
  • Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
  • Funghi $10.90 / $14.50
    • Mushroom, onion, cheese, tomato sauce.
  • Lamb Kebab $10.90
  • Vegetarian $11.50 / $15.50
    • Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
  • Capriccioza $12.90 / $18.00
    • Anchovies, capers, olives, tomato sauce, cheese.
  • Greek Delight (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Chicken from the grill, wilted spinach, sun-dried tomato, onion, cheese with feta cheese and olives.
  • Sicilian (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Roasted garlic, mushroom, artichoke hearts, olives, sun-dried tomato, wilted spinach, cheese with feta.
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • French toast $8.00
  • Spinach eggs benedict $14.50
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Spinach omelette $14.00
    • With toast
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Rhubarb custard cream square, liquid pastry $18.00
  • Battered fish and chips with house made tartare sauce $26
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Crab and tofu dumplings, soy and chicken broth $16
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • Eaton mess, summer berries, meringue berry coulis $15
  • Pizza Margarita GF option $21
  • 700grm Savanah T-bone $68
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Vegetables with lamb or chicken $11.50
  • Mixed Salad $6.00
  • Mixed Lamb/Chicken & Rice Combo $14.90
  • Extra Cheese Add $1.00
  • Vegetables $7.50
  • Chicken Kebab $10.50/C$14.90
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Spaghetti bolognese $15.00
  • Fish' n chips salad n tartare $24.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Greek salad with grilled lamb $19.00
  • Bowl real chips $7.00
    • w/ macho
  • Baby Back Pork Ribs $24.50
    • 1/2 rack, smoked, braised and glazed (Add $10.00 for full rack)
  • Pizza Rolls $15.00
    • W/ herbed marinara sauce and mozzarella
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • Tomato Bisque (W/toast) $9.50
  • Deluxe Slider Duos $14.00
    • (Choose one style): Ribeye steak, caramelized onions, horseradish aioli, pate / Fresh fish of the day tempura, chiffonnade, lemon caper aioli / Chicken parmesan and pomodoro / BBQ pulled pork, aged cheddar, cider slaw
  • Chilli Con Carne (W/toast) $11.50
  • - Parmesan, Prawn and Pomodoro $14.50
  • Blooming Onion $12.00
    • W/ paprika aioli
  • Pork (Medium) $ 12.90
  • Combo 1 $ 10.50
  • Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Kumara (each) $ 0.90
  • 4 Roast Potatoes
  • Chicken (Medium) $ 12.90
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Combo 3 $ 5.50
  • Preserved pork stir fried with Kai Lan / Preserved pork stir fried with snow pea / Hawaiian style stir fried prawn cutlet $28.00
  • -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
  • Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • Half crayfish on rice with roasted garlic sauce $45.00
  • -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
  • -Cooked in curry / Cooked in specially prepared chicken soup POA
  • -Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
  • Steak and cheese pie $3.20
  • Mince savory $1.20
  • Mince and cheese pie $3.20
  • Steak and mushroom $3.20
  • Potato top pie $3.80
  • Steak pie $3.20
  • Steak and curry pie $3.20
  • Bacon and egg pie $3.20
Red Earth Eatery and Wine Bar

Red Earth Eatery and Wine Bar

location

Address

255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

092969027

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand