Red Earth Eatery and Wine Bar in Auckland Menu

TAPAS STYLE SHARING PLATES (Available 11:30am-9:30pm) TAPAS STYLE SHARING PLATES (Available 11:30am-9:30pm)
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Clevedon Coast Oysters (GF) $
  • Natural with Lemon Wedges $3.5
  • With bloody Mary shots (4 oysters) $24.5
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
PLATTERS FOR TWO ( Available 11:30am-9:30pm) PLATTERS FOR TWO ( Available 11:30am-9:30pm)
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
BRUNCH OPTIONS (Available 11:30am-2:30pm) BRUNCH OPTIONS (Available 11:30am-2:30pm)
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
SALADS (Available 11:30am-9:00pm) SALADS (Available 11:30am-9:00pm)
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
BURGERS (Available 11:30am-9:00pm) BURGERS (Available 11:30am-9:00pm)
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
KIDS MENU (Available 11:30am-9:00pm) KIDS MENU (Available 11:30am-9:00pm)
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
SIDES (Available 11:30am-9:00pm) SIDES (Available 11:30am-9:00pm)
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Sautd Vegetables $6.5
  • Green Garden Salad $6
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5

Nearby Sample Menus

  • West coast whitebait fritters, lemon butter $28.50
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Oyster shooter - with or without vodka $6.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Jude's seafood chowder circa 1989 $16.50
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • Mini Thai Fish Cakes N/A
    • Pan fried & served with a selection of dipping sauces
  • Smoked Salmon $19.50
    • Salad Greens, Olive and Lime Vinaigrette
  • Scallops (Entrée / Main) $22.00 / $32.00
    • Breaded, Served with Classic Homemade Tartare Sauce
  • Beef en Croute N/A
    • Wafer thin slices of roast beef served on crispy french bread & drizzled with béarnaise
  • Captain Kidd’s King Prawns $36.00
    • Tossed in Garlic Butter or Sweet Chilli Sauce
  • Chicken Wings N/A
    • Marinated in honey & soy, oven roasted & rolled in toasted sesame seeds
  • Prawn Cutlets & Fries $12.00
  • Kid’s Grilled Chicken Salad $15.00
    • Grilled Chicken Breast served on Tossed Salad Greens with Cucumber, Tomato, Cheddar Cheese and Croutons topped with Yoghurt Dressing
  • BREAKFAST STACK 18.9
    • lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
  • BIG BREAKFAST 22.9
    • bacon eggs sausage tomato mushrooms hash browns toast relish
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • SPAGHETTI + MEATBALLS 12.5
    • tomato ragu mozzarella
  • PINK PANTHER 8.5
    • lemonade raspberry vanilla ice cream
  • FRIES 7.5
    • aioli
  • BEEF NACHOS 15.9
    • cheese sour cream salsa guacamole
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • Smoked Chicken Salad $19.90
    • with walnut, avocado, brie, maple vinaigrette
  • Tuile Basket $11.90
    • waffle-like pastry shell on coulis, filled with Kapiti Ice cream
  • French Toast $16.90
    • with maple grilled banana and bacon
  • Fish 'N Chips $19.90
    • deep-fried fish of the day served with fries and garlic aioli
  • Cheesecake $11.90
    • ask for todays flavour
  • Carpetbag $33.90
    • Eye fillet filled with oysters
  • Crumbed Prawn Cutlets $24.90
    • with chips and tartare
  • See our Dinner Menu for other available options
  • Any Two BBQ Meat Combinations / Roast Duck $10.00
  • Dry Noodles Extra $1
  • Egg Fried Rice $9.00
  • Hapuka & Tofu on Rice / Pork Chop with Black Pepper Sauce on Rice $12.80
  • Soy/Steamed Chicken / Chicken with Ginger Flavour / Beef Brisket Noodles $10.00
  • Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
  • Prawns $11.80
  • White Rice (per customer) $2.00 / Takeaway Box $4.00
  • Bread & Dips $8
    • Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
  • Squid $15
    • Squid rings, grilled with garlic, cracked pepper
  • Banoffee pie $9
    • Banoffee pie
  • Al pollo Affumicato $17 / $25
    • Tomato sauce, cheese, smoked chicken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
  • Make your own pizza $19 / $27
  • Tomato soup $12
    • Tomato soup
  • Bona Ravioli $19.50
    • Squares of pasta stuffed with savoury beef served in tomato sauce
  • Make your Own Pasta $22
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Vietnamese beef stew on rice $16
  • Fresh Vietnamese Summer rolls $7
    • with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Calamari salad $16
    • Cucumber, capsicums, carrot, herbs, bean sprout
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Home-made Mussel Fritters $1.60
  • Crab Sticks $1.40
  • Hot Dogs $1.80
  • Cheese & Onion $3.00
  • Egg Burger $4.00
  • Wontons $0.80
  • Chicken Burger $5.50
  • Vegetarian Burger $5.00
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
  • Pork Spare-ribs in Peking Sauce $26.00
  • Braised Pork with Taro $26.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Sliced Hapuka with Five Spices $30.00
  • Shrimp Fried Rice $28.00
  • Bean Curd with Five Spices $20.00
  • Beef with Ginger & Spring Onion $26.00
  • Sea Dog $3.20
  • Won Ton on Rice $9.00
  • Curry combination $10.00
  • Bacon & Egg $4.50
  • Chicken Noodle $7.50
  • BBQ pork fried noodle $9.00
  • Won Ton (6pcs) $3.00
  • Curry steak $9.00
  • Rib eye, dry aged 35 days 700+ / $24.00 per 100g
  • Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
  • Sirloin $49.00 400g
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Sean's Chef Salad Mixed Tableside $32.00
    • Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
  • - 5-Point $67.00
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Prawn / salmon katsu don $15.00
  • Sushi from $1
  • Chicken / pork katsu don $13.50
  • Teriyaki chicken don $13.50
  • -3 pcs $6.00
  • Tofu & avocado salad $7.00
  • ·fresh salmon sashimi
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • VEGETABLE BUN
  • PORK BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • Cheesy Chicken Quesadilla $15.00
  • Ham and Cheese Eggs on Toast $8.50
  • Chimichurri
    • The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
  • -Vegetarian $9.00
  • Choripan $15.00
    • 2 chorizo sandwiches with the popular argentinean chimichurri sauce
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • Fresh Fruit Salad Bowl $7.00
  • -Carne - Beef $10.00
  • Portobello mushroom $5
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • House cured bacon $6
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Affogato, vanilla Ice cream, espresso, biscotti $12
Red Earth Eatery and Wine Bar

Red Earth Eatery and Wine Bar

location

Address

255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

092969027

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand