Red Earth Eatery and Wine Bar in Auckland Menu

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Marinated Olives (V,GF) $8.5
- with balsamic glaze
Arancini Balls (V,GF) (4 pieces) $15.5
- Risotto balls with pumpkin, fetta and spinach, on beetroot puree
Lemon Pepper Squid $16.5
- with lemon aioli
Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
Clevedon Coast Oysters (GF) $
Natural with Lemon Wedges $3.5
With bloody Mary shots (4 oysters) $24.5
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken

Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
Chicken liver pate $16.5
- served with lightly toasted baguette, olives and fetta
Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.
Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
Seafood platter $43
- with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers

Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits

Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous

Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
BBQ Pulled Pork $20
- with lettuce, apple coleslaw and our house BBQ sauce

Kids Chicken Nuggets and Fries $10
- with tomato sauce
Kids Mini Hotdog and Fries $10
- with tomato sauce
Kids Mini Fish'n Chips $10
- with tomato sauce
Thin and Crispy Crust Hawaiian Pizza and Fries $10
- classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base

Crispy Fries $6.5
- with tomato sauce and aioli
Sautd Vegetables $6.5
Green Garden Salad $6
Rocket, Pear, Roast Walnut and Parmesan Salad $7.5

Nearby Sample Menus

Rump (300g) $32.00
- Considered by many to be the tastiest cut.
Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
-Half $34.00
●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
Table Salad (GF) $8.00
Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.

Channa Masala $9.99
- Chick peas cooked together in subtly spicy gravy
Flame Vegi Thali $9.99 pl
Hot Dog with Fries $5.99 ea
Roti $1.00 ea
Chat Papri $4.99 pl
Gobhi Parantha $3.50 ea
Chicken Pakora - 150 gm $5.99
- Chicken marinated in Indian spices & herbs & deep fried
Basmati Rice $2.50 ea

Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables

Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Pesto Chicken $12.00
- Rocket, gherkin
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Cream Cheese $7.00
-Add Bacon Jam $3.00

Chicken Combos $10.00
- 3 Drumsticks, 3 Potatoes and a Coke
Apple Crumble $5.50
- Homemade apple crumble served with custard
Pumpkin / Kumara $0.80
Chicken Combos $7.50
- 2 Drumsticks, 2 Potatoes and a Coke
Roll Combo $10.00
- Roast Roll with 2 Potatoes and a Coke
Pork $12.50 $16.00 $19.50
Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
Beef $12.50 $16.00 $19.50

FETTUCCINE ALFREDO $14.50 / $20.00
- - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
Large $19.00
SCALLOPINE MARSALA $27.00
- - Veal scaloppine in a creamy marsala sauce with mushrooms
for one $14.50
INSALATA ITALIANA $9.00
- - Tomatoes, cucumber, onions, parmesan and wild greens in extra virgin olive oil and red wine vinaigrette
Regular $13.00
Scaloppine nel Pomodoro
- Italian style veal and grilled capsicum With a touch of napolitana sauce
Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine

-3filling $6.00
-2 filling $5.00
lazy sunday pizza $14.90
- Selected ingredients on a turkish stone fried basem ask us for today's special
Bagel
Gourmet sandwich
- Fresh or toasted with white or brown toast
Pancakes $12.90
- Organic blueberries, sliced banana, maple syrup and mascarpone
Eggs, avocado, spinach, mushrooms
Wram lamb salad $16.90
- Seared lamb on gartden greens with tomato olives, feta cheese and cucumber

Aburi Salmon N/A
Rainbow Salmon N/A
Cali Prawn N/A
Mini Prawn N/A
Tuna Sashimi $4.90
Prawn $3.50
Asparagus (2 skewers) $4.00
Chicken $8.90

AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana

Beef kebab $12.00
Mixed (lamb & chicken )
-Large $13.50
-Medium $10.50
-Large $17.50
-Medium $10.50
-Medium $14.50
-Large $13.50

Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
Spiced Squid Salad $19
- with a summer salad & tropical salsa
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Abbey Bites $19
- your choice of two bites with fries
-Steamed or Roasted Seasonal Vegetables $ 8.50

Fried/Pan Fried Dumplings 6pcs $6.00
Wonton Soup $8.00
Ham & Cheese sandwich $5.00
French Toast with peanut butter $5.00
Baked Chicken & Fried Rice/spaghetti $15.00
Pork Chop chicken fillet $14.00
UPGRADE SET $14.00
- crumbed fish fillet/chicken fillet/pork chop + choice of two items(egg, ham, sausage, spam, bacon)
Beef Brisket Noodle Soup $13.00

Vegan N/A
- Zaafar, Spinach, Walnut, Corn & Vegetables. Add Lamb
Cheddar Cheese Manakish $5.99
House Manakish $8.50
- Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
Cream Cheese $4.99
Cheese & Mermite Manakish $5.99
Halloumi Stick $4.99
Vegan Stick $4.99
Zaafar $4.50

Combo A $2.00
- Nibbles 2, potatoes, 2
Chicken Nibbles 45 $29.00
Chicken $5.50
Chicken Nibbles 6, Potatoes 4 $5.50
-Large $17.00
Combo C $30.00
- Chicken 10, potatoes 15, drink 1,5L
●Lamb
Pork Crackling $0.50

ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
ONE SET OF HEN’S EGGS v gf 6.0
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n

Red Earth Eatery and Wine Bar

Auckland Region > Auckland > Red Earth Eatery and Wine Bar

Address

255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

Phone

092969027

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian , Wine Bar

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Cash , Groups , Lunch , Seating , Shared Plates , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Red Earth Eatery and Wine Bar in Auckland Menu

Nearby Sample Menus

Red Earth Eatery and Wine Bar

Auckland Region > Auckland > Red Earth Eatery and Wine Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

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