All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
Stacks Triple Chocolate Sundae $12.00
Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
Lamb $25.00
Pulled lamb shoulder, green peas, feta and mint
All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
CHICKEN BURGER( GFO) $19.80
free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips.
BACON AND EGG (GFO) $7.80
bacon and a free range egg on toast.
PORRIDGE (V) $10.80
with chopped nuts, fruit and brown sugar.
Small Chips $4.80
TUSKA $10.50
streaky bacon in a warmed joe's roll.
THE LOCAL( GFO) (VO) $22.80
streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or Kransky sausages.(vegetarian option includes spinach and baked beans)