Relish in Waikato Menu

-Creamy mushrooms
-Dijon
-Steak fries, tomato sauce
-Salt & pepper squid (6)
-Sausages
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
-Horseradish
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan

Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Roasted Brussels sprouts $8.00
Broccolini, almond brown butter, garlic and lemon $88.00
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Rustic fries with salt and pepper spice, aioli $8.00
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber

Mushrooms $5
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Pulled pork croquettes $13
- cress pesto + garlic aioli

Add to Pizza $2.00
- Ham, Salami, Chorizo or Hash brown
Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
Wedges $5.00
Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
Curly Fries With garlic aioli. $10.00

Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Parmesan Garlic Pizza Bread $12
- w aioli
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Gluten-free bases available $4.5
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce

-Add Salmon $6
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
Vik's burgers $20
- Served w fries.
-bacon $4
- Add Bacon $4
-egg $2.50
Sassy salt & pepper squid $16
- w a rocket salad & aioli

Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Mozzarella balls $10.00
- Served with garlic aioli
Profiteroles $13.00
- With a coffe liqueuor cream
Apricot and hazelnut torte $15.00
- Served with fresh cream
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
●Shared plates
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce

Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Avocado feta smash on sourdough gf $9
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Eggs on toast gf $10

Margherita $17.00
Marinara $15.00
- (tomato base, oregano, garlic)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Rosemary focaccia $10.00

Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Prawn $17
Plain Naan $3.00
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
Butter Chicken
- A rich creamy tomato flavoured sauce
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream

Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Fries $7.00
- With tomato sauce
Kumara Fries $10.00
- With aioli

Nearby Sample Menus