Relish in Waikato Menu

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Relish in Waikato has no menu available, but can choose from many other options such as Bacon & Eggs or Sausages & Eggs from Stag Park Diner. Speights Ale House Hamilton offers many options including Seasoned Wedges and Speight's Ceviche. Taylor's Fine Roasts includes a wide range like All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy or S = Small (100g) / M= Medium (120g) / L=Large (150g). Lamb Curry and Tandoori Chicken from . Chilli India offers Kathi Roll and Butter Chicken Roll.

Nearby Sample Menus

Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Half portion available $10.00
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Chorizo & potato salad with spinach & red peppers $10.00
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)

Risotto - Mushroom & Truffle (Gf) $17/ $25
Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
Panko Crumbed Squid – W Tartare Sauce $13.50
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
Garlic Prawns, Herb & Caper Butter $13.50
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
•Risotto, Pasta, Other

Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- Bacon, Avocado and Tomato $12.00
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
- Smoked Salmon, Cream Cheese and Capers $12.00
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Veggie Fritters $17.00
- w bacon/sour cream
Savoury Mince $16.00
- w poached egg
Toasted Muesli $10.50
- w yogurt & fruit
Eggs Benedict w salmon $17.00
Veggie Fritters $15.00
- w sour cream
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Bacon & Eggs $13.00
Nachos $16.50
- mince, beans salsa sour cream, corn chips

Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
Chicken, red onion and mushroom $20.00
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
Chicken, bacon & blue cheese $20.00
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
Orange, coconut, cranberry oat porridge $10.00
- With cream
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce

Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
Mango Kulfi $5.00
Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
Plain Naan $2.50
Paneer Kadai $14.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts

Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
Eggs on Toast $9.90
- Choice of Egg Type
Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce

Kitchen garden salad with house dressing & parmesan $7.00
Brad’s tip: Try with our house made chilli sambal!
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Seasonal vegetables of the day $7.00
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews

Mussroom $4.50
Bacon $1.50
Fish-Fresh Snapper $6.50
Hotdog $2.50
Ovester $2.00
Steak $6.00
Mussel Fritter $4.00
Cheese & Onion $5.00

Fish Bites $1.00
Kransky $2.50
Small Wedges Meal $8.00
Prawn Twisters $1.50
Sausage $1.00
All meals - $5.00
Scallops $1.50
Steak $9.00

Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower

Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Pepperoni
Caramelized Bread $13
Kumara Fries $5.5
Rosemary
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
SPAG $10
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil

Steak Eggs & chips/steak chips & salad $18.50
Ham Cheese & Tomato $4.90
Egg Burger $4.90
Nachos $8.50
Steak Burger/Steak & Egg Burger $5.80/$6.80
5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
Ham Cheese & pineapple $4.90
Cheese & Onion $4.50

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.