Relish in Waikato Menu

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Relish in Waikato has no menu available, but can choose from many other options such as Bacon & Eggs or Sausages & Eggs from Stag Park Diner. Speights Ale House Hamilton offers many options including Seasoned Wedges and Speight's Ceviche. Taylor's Fine Roasts includes a wide range like All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy or S = Small (100g) / M= Medium (120g) / L=Large (150g). Lamb Curry and Tandoori Chicken from . Chilli India offers Kathi Roll and Butter Chicken Roll.

Nearby Sample Menus

Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
Beef Yorkshire Jumbo Yorkshire Pudding $17.95
- roast beef trimming, onions, gravy, chips + salad
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Pasta of day
- See blackboard
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)

Cheeses
Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
•Salads
(These items are designed to share, for two people, we recommend 3-4 plates)
•Desserts

Chicken Schnitzel $12.00
Garlic Bread $7.00
Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Pork chops $19.00
Peppercorn Sauce $2.00
Roast of the day
Battered fish $12.00
Small $13.00

Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Feta Garlic Pizza Bread $12
- w caramelised onion
½ & ½ pizza $2
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce

Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Char sui pulled pork tacon $13.00
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Chicken Donburi $15.00
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00

Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Tartare Dip $1.00
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Gluten Free Option $2.20
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli

Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Fries $6.50
- With aioli and tomato sauce
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli

Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Mashed Kumara with Manuka Honey $8.00
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread

Seasonal Vegetables $7.50
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Add 6 Mussels $6.00
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Crinkle Cut Fries $6.00

7 - 1 pm
Toasted ciabatta with marmalade, Jam or Promite $6.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
hashbrown/Smoked salmon
bacon/kransky/chorizo/tomato/eggs 4
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
Oat or rice Perridge with stewed fruit and brown sugar $10

Garlic Bread $4.90
Three Scrambled Eggs with toast $10.30
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Toasted Muesli $9.30
- with fruit & yoghurt
Soup of the Day $9.90
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Seafood Cocktail $12.80

-Seasonal greens with herb butter $8
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-tempura with soy mirin and seaweed salad $24/48
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Market Fish $37
- Explained by your wait staff
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise

Roast Beef Salad (regular/petita) $10.90 / $8.90
Happy Ham $5.00
Roast Lamb Salad (regular/petita) $11.90/ $9.90
Very Vegemite $4.00
Garden (V) Salad(regular/petita) $8.90/$7.90
Brownie $2.50
Breakfast Pita(regular/petita) $10.90 /$8.90
Chicken Breast Pita(regular/petita) $10.90 / $8.90

Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth