Riverside Grill in Waikato Menu

ALL DAY MENU ALL DAY MENU
  • Steak sandwich n’ chips $14.50
    • Grilled strips of steak with onion, lettuce, tomato, aloli on a toasted Turkish bread.
  • French toast $8.90
    • With icing sugar and maple syrup.
  • Potato wedges $9.90
    • A bowl of wedges served with sour cream and sweet chilli sauce.
  • Grilled chicken n’ chips $9.90
    • Two succulent pieces of grilled chicken, served with seasoned chips and tomato sauce.
  • Vege rostis $10.90
    • Two vege rostis grilled with cheese, served with a garnish salad, sour cream and relish.
  • Pancakes $10.90
    • With maple syrup, whipped cream and a choice of ice-cream.
  • Fish n'chips $11.90
    • Two battered fish fillets served with seasoned chips, tartare sauce and garnish salad.
  • Nachos $9.90
    • A bowl of corn chips topped with cheese accompanied with salsa and sour cream.
  • Beef nachos $12.90
    • Corn chips topped with chilli beef mince and cheese accompanied with salsa and sour cream.
  • Chicken gourmet sandwich $12.90
    • Grilled chicken breast with avocado, cheese, onion and tomato on Turkish bread. Served with garnish salad.
  • Spinach, feta & mushroom omelette $13.50
    • A fluffy omelette with baby spinach, feta, mushroom and cheese accompanied with grilled tomato and toast.
  • Cajun chicken ‘n’ chips $13.90
    • Grilled cajun chicken strips accompanied with seasoned chips, garnish salad and sauce.
  • Spanish omelette $14.50
    • A fluffy omelette with chorizo sausage, tomato, cheese, capsicum and onion.
  • Eggs benedict $16.90
    • With Salmon.
  • Lemon pepper calamari n’ chips $17.90
    • Calamari chips served on a bed of seasoned chips accompanied with garnish salad and tartare sauce.
  • Riverside grill breakfast $19.00
    • Steak strips, chorizo sausages, eggs, tomato, mushrooms, toast and a hash brown.
  • Chef’s special breakfast $19.00
    • Toasted turkish bread with smoked salmon, poached eggs and cheese. Served with grilled tomato.
  • Steak, eggs ‘n’ chips $19.00
    • Grilled steak on a bed of seasoned chips accompanied with fried eggs and a garnish salad.
INDIAN MENU INDIAN MENU
  • All Curries Served With Rice
  • Samosa (2 pieces) $4.50
    • Spicy potatoes and peas stuffed in pastry
  • Onion bhaji (4 pieces) $4.50
    • Sliced onions dipped in chick pea batter and deep fried.
  • Dal makhani $9.90
    • Lentils cooked with ginger, onions and tomato.
  • Chana masala $9.90
    • Chick pea curry.
  • Vege korma $9.90
    • Mixed vegetable in onion and cashew nut creamy gravy.
  • Butter chicken $10.90
    • Marinated Chicken pieces roasted in the Tandoor and cooked in a creamy tomato gravy.
  • Chicken tikka masala $10.90
    • Chicken pieces roasted in Tandoor and cooked with capsicum, onions and spices.
  • Lamb rogan josh $10.90
    • Lamb cooked in an exotic blend of herbs and spices.
  • Korma chicken/lamb $10.90
    • Choice of chicken or lamb Onion and Cashew Nut creamy gravy.
  • Madras chicken/lamb $10.90
    • Choice of chicken or lamb Traditional South Indian style curry cooked with coconut and spices.
  • Vindaloo chicken/lamb $10.90
    • Choice of chicken or lamb. Red hot curry from Goa.
  • Paneer tikka masala $10.90
    • Cottage cheese cooked with capsicum, onions and spices.
HOMEMADE INDIAN NAAN BREADS HOMEMADE INDIAN NAAN BREADS
  • Naan $2.50
  • Garlic naan $3.50
  • Cheese & garlic naan $4.50
ALL DAY KIDS MENU ALL DAY KIDS MENU
  • Mini pancakes $6.90
    • with maple syrup and choice of ice-cream
  • Egg on toast $6.90
  • Chicken strips ‘n’ chips / fish bites 'n' chips $7.90

Nearby Sample Menus

  • Anchovy toasts - green olives - anchovy cigar $10
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Chickpea chips - chipotle crème fraiche $10
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Affogatto - espresso - ice cream - frangelico $13
  • Fried chicken – chimichurri $14
  • Gourmet Sides $8.90
  • -add chicken $4
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • Char-grilled Asparagus $15
    • Smoked butter, broad beans, parsnip, gruyer cheese
  • -Mushroom risotto
  • -Onion rings, chipotle aioli
  • -Roast garlic
  • Garden salad $7
  • Fries and aioli $7
  • Works Wedges $15.00
    • The works wedgs with bacon and cheese topped with sour cream and sweet chilli
  • Pancakes
    • Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
  • Bacon and eggs on toasted ciabatta $10.50
    • With tomato relish (GF)
  • Crispy Tenders $16.00
    • Crispy chicken tenders with a trio of dipping sauces
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Local Beef sausages $16.50
    • With mashed potatoes, seasonal green & a rich onion gravy
  • Chicken Burger $19.50
    • Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
  • Tuakau Burger $19.50
    • Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
  • Warm Focaccia Bread $10.00
    • With olive oil & balsamic reduction for dipping
  • French Toast $15.00
    • With grilled bacon, banana, & maple syrup
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • -W chips $18
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • -W chips $18
  • Sesame wings $10
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • House made corn chips $8
    • w house made salsa & guacamole
  • Mini mussel fritters $13
  • Toasted bagels
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • -Kumara fries with aioli $6.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • * caramelised onion and mozzarella
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Homemade Seasonal Rruit Crumble $9.00
    • Served with butterscotch ice cream
  • Bacon $7.00
  • Cheesy Seasoned Wedges $12.00
    • served with sweet chilli sauce and sour cream
  • Antipasto - Perfect to share $30.00
    • homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
  • H.V.H Seafood Chowder $9.50
    • a house specialty served with toasted garlic bread
  • 2 eggs $5.00
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Full breary $18.00
  • Breakfast omelet $9.00
  • Toast & jam $4.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs bene, w/bacon or $17.00
  • Creamy mushrooms on toast $12.00
  • Muesli $0.00
  • French toast $14.50
  • Rosemary
  • Bacon
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Mozzarella
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Caramelized Bread $13
  • Fries $4.5
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN TENDERS AND FRIES
  • HOT POTATO FRIES
Riverside Grill

Riverside Grill

location

Address

State Highway 1, State Highway 1, Mercer, Waikato, 2474, New Zealand

phone

Phone

+64 9-233 6388

email

Email

None

clock

Opened hours

11 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Ice Cream , Indian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
State Highway 1, State Highway 1, Mercer, Waikato, 2474, New Zealand