Rizzo's Pizzeria & Kitchen in Lower Hutt Menu

Caesar $15.00
- Panccetta, Asiago Cheese & Croutons
Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
Iceburg Salad $15.00
- Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing

Nearby Sample Menus

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Xtra Large $3.90
Ham and cheese $5.00
- Ham topped with mozzarella
Cheese stuffed crust $3.90
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Risotto del Giorno $15.50
- Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
Isle of CaprI
- Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
Bocconcini Italia
- Tomato, mozzarella, bocconcini, mortadella and fresh basil
Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Pasta Salad del Giorno $15.50
- Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives

Scallop Dinner(4 scallops + 2 squid rings) $12.90
Vegetable $8.50
Seafood Fritter $3.80
Deep Fried chicken wing $1.80
Dim Sim 1/2 dozen $7.00
MENU D $62.50
- sweet and sour pork, combination chow mein, beef satay, chicken cashew nuts, nasi goreng fried rice, 1/2 dozen wontons, six 6 mini spring rolls, 1.5l soft drink
Seafood $13.00
Seafood $13.00

Tom Yum Noodle Soup $9
Mee Goreng (spicy Thick Egg Noodles), thick egg noodle, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
Nasi Goreng ( Spicy Rice), rice, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
Cashew Nuts $3.50
Roti Bread $2.50
Deep Fried Squid $4.80
Beef $9.50
on Stir Fired Noodles $2.20

Artichoke, Sun Dried Tomatoes and Goats Cheese Tart with Basil Pesto and Petite Salad $16.00
Pasta of the Day $10.00
Oven Baked Garlic Bread with Mozzarella Cheese (GF*) $8.00
Homemade Manuka Smoked Salmon $17.00
- Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
Egg, Bacon, Ham $4.00 each serving
Cream cheese and jam / Peanut butter and banana $10.00
Crumbed Chicken Breast with a choice of two dipping sauce & fries $10.00
Crumbed Chicken Sandwich $15.00
- With garlic aioli sauce, tomatoes, salad leaves, and avocado, served with fries

Seafood ramen $14.00
- japanese rah-men noodles with seafood in soup
Banana fritter $8.00
- deep fried banana with ice cream or cream
Fresh strawberries with ice cream $8.00
Teriyaki tori $22.00
- barbecued chicken with teriyaki sauce
Assorted tempura $18.00
- mixed vegetables and prawns in light batter, deep fried
Ninniku steak $26.00
- scotch fillet with garlic and soya sauce
Gohan $3.00
- plain rice
Assorted sushi $14.00
- raw seafood on balls seasoned rice

LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
Coronation Chicken £4.75
Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
Bacon and Cheese Baguette £5.75
Creel-caught Gairloch Prawns £14.25
- served with a side salad, mayo dip and a freshly baked roll
Chilli Boat £5.75
- Hot Chilli Cheese Baguette
Moules Mariniere £10.25
- with freshly baked bread

Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
The new “BFG” parsnip + apple crumble cheesecake $15
Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
Saparosso barrel aged balsamic $3
Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Green leaf salad, hazelnuts, palm sugar / $7
Green beans, seaweed + lemon butter $8
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33