Rizzo's Pizzeria & Kitchen in Lower Hutt Menu

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Cheesy Garlic Bread $8.00
Bruschetta Mascarpone $12.00
Prosciutto Mozzarella $13.00
- Tomato, Pesto & Balsamic Glaze
Balsamic Mushrooms $12.00
- Feta & Thyme
Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce

Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
Chicken Parmesan $28.00
- Seasonal Salad
300G Sirlon Steak $28.00
- Scallop Potato & Seasonal Veggies
Meditterranean Veggie Stack $24.00
- Polenta & Haloumi

Caesar $15.00
- Panccetta, Asiago Cheese & Croutons
Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
Iceburg Salad $15.00
- Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing

Squid Ink Linguine $26.00
- Garlic, Shrimp, Scallops & Cherry Tomatoes
Bowtie Pasta $18.50
- Mushroom, Zucchini, Sundried Tomato & Cream Sauce
Pesto Penne $19.00
- Chorizo, Olives & Capsicum
Carbonara $18.00
- Bacon & Cream Sauce
Spaggetti &Meatballs $19.00
Chicken Spinach $21.00
- Mushroom, Onion & Rose Sauce

Margherita $16.50
- Fresh Basil & Mozzarella
Pepperoni $18.00
- Mushroom & Chilli Flakes
Roast Lamb $21.00
- Tomato, Feta & Onion
White $22.00
- Chicken, Bacon, Ricotta, Spinach & Red Onion
Pesto Pumpkin $19.00
- Feta, Pine Nuts & Sundried Tomato
Beef Sausage $21.00
- Chorizo & Fennel
3 Little Pigs $21.00
- Bacon, Pork Loin & Mince
Hawaiian $19.00
- Roasted Pineapple & Bacon
Grilled Steak $21.00
- Carmelised Onion, Roast Peppers & Anchovies

Nearby Sample Menus

Prawn $10.00
23. Pud Kra Prow $18.00
- Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
35. Pork Ribs (6) $20.00
- Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
1. Spring Rolls (6) $9.00
- Deep fried pastry filled with vermicelli and vegetables
25. Curry Noodles (Vietnamese / Laos)
- Your choice of meat with curry sauce, rice noodles and vegetables
7. Pho (Rice Noodle Soup)
16. Preel Wan Moo $18.00
- Sweet and sour pork stir fried with vegetables
15. Gaeng Daeng Talay $20.00
- Seafood curry and vegetables

CHICKEN BIRYANI $15.00
- Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
VEGETABLE PULAO $5.00
- Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
MIXED VEGETABLE PICKLE $3.00
- Hot sour pickle with mixed vegetables.
CHEESE NAAN $3.00
- Leavened bread baked in tandoor topped with cheese and green herbs.
GOBI (CAULIFLOWER) MANCHURIAN (DRY/SAUCE) $12.00
- Cauliflower deep fried with corn flour. Mixed in with ginger, garlic, onion, capsicum, red chili paste and soy sauce.
CHICKEN TIKKA $12.00
- Small pieces of boneless chicken are marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor -- 6 pieces.
LAMB ROGANJOSH $15.50
- Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
BUTTER CHICKEN $15.50
- Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce

Scrambled Egg on Toast $5.00
Side Black Pudding $5.00
Cheese Toastie $4.50
Open Steak Sammie $20.50
- Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
Bacon and free range eggs $14.50
- on toasted ciabatta bread
Soup of the Day $12.00
- with warm ciabatta bread
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
Bruschetta Plate N/A
- hummus and grilled herb halloumi

Potato fritter $ 0.90
Per scoop $ 2.70
Banana fritter $ 2.00
Tartare $ 2.20/$ 0.50
- Punneb/Sacheb
Onion ring $ 1.00
Squid ring $ 1.00
Plain doughnut $ 1.40
Spring roll $ 2.40

Crumbed Fillet / Battered Fillet $7.20
Bacon Burger / Fish Burger $4.50
Hawaiian Burger $5.00
-Tomato / Pineapple $1.50
-Paua Fritter $6.50
Scallops / King Prawn $1.90
Spicy Wedges $2.60
Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00

Peking Sweet and Sour Squid $19.80
Squid and Pickles $19.80
Crispy Fish in Soya Sauce
Yeung Chow rried Rice $17.80
Steak Chow mein $16.80
vermicelli and Dried shrimps Pot $19.80
King prawns $25.00
Mango Pudding with Ice cream/Fresh cream $7.50

Deluxe Benedict
- with salmon or prawn egg benedict $16.90
Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and French dressing
Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
Deluxe Benedict $15.90
- served with spinach, bacon or ham

Cowboy Dinner $24.00
- Your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s Kansas City BBQ sauce. Served with tangy cole slaw and BBQ baked beans.
Tex-Mex Nachos $15.00
- Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
‘Half & Half’ $36.00
- A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
Wicked Good Wings! Half order: $10.00 / Full order: $20.00
Wednesday Wing Night
- - Only a buck a wing! Your choice of spicy ‘Buffalo’, teriyaki, BBQ or just plain ‘naked’. Minimum order of six – but you’ll surely want more!
Your choice of:
Homemade Brownie $10.00
- - Warmed and topped with vanilla ice cream and chocolate sauce.
Salmon Wrap $15.00
- House smoked salmon wrapped in a soft flour tortilla with lettuce, veggies and buttermilk Ranch dressing.

waffle Dog $2.90
Crumbed Fish $4.50
Bacon $2.50
Avocado $2.00
Bacon and Egg $9.00
Vege Patty $3.00
Sweet Potato wedges $5.00
Homemade Meat Patty $2.70

Fresh Cream Apple Turnover $ 2.00
Chicken nugget $0.70ea
Five fish + two small chips $16.00
Two sausages + chips $5.00
Chicken Salad Roll $ 4.00
Chicken & Avocado $4.00
Chocolate Eclair $ 2.00
Roast Chicken with Sage & Onion Stuffing $ 4.00

Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
crispy bacon $16.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Soup of the Day $12.50

Extra Tuna $2.00
Extra gourmet filling $1.50
V2 DELUX V, GV
- Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
Roasted Kumara V LF GF $8.00
- Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
Extra regular filling $1.00
Smoked Salmon & Avocado $9.50
- Lettuce, smoked salmon avocado crispy noodles, sundried tomato
TerIyaki chicken $9.00
- Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
Thai chili Beer LF LGI $9.00
- spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles

Char Kuay Teow Goreng Seafood $15.00 Chicken or Beef $14.00
- Also known as Kuay Teow Flat rice noodles stir-fried with egg and bean sprouts
Prawn Lemak (Mild) $21.00
- Prawn cooked in coconut milk and fresh lemongrass
Beef $17.50
Steamed Rice
Vege, Mee Goreng $13.00
- Egg noodles stir- fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
Gado - Gado $13.00
- Fresh seasonal mixed vegetables stir-fried served on peanut sauce.
Small $3.00
Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
- Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.

DAL MAKHANI $14.00
- black lentil and beans cooked in tandoor & finished with buttercream & tomato
CHICKEN BADAM PASANDA $16.50
- boneless chicken cooked in onion cashew sauce finished by almond paste
TANDOORI DAWAT $22.00
- chicken tikka Pahadi kebab tandoori chicken seek kebab, fish tikka chicken wings
KADAI PANEER $14.00
- homemade cottage cheese cooked in onion and capsicum in Kadai
PANEER HANDI $14.00
- homemade cottage cheese and diced capsicum finished with a creamy yellow curry
PRAWN BIRYANI $17.00
- basmati rice cooked with prawns in fresh spices
LAMB KORMA $17.00
- boneless lamb cooked in Korma sauce
DAL PALAK $14.00
- yellow lentil and Julian cut spinach finished in onion, tomato, garlic cooked in Indian spices