Roast & Roll in Christchurch Menu

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FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range

LASAGNE $10.50
LASAGNE $13.50
- with chips or salad
MACARONI CHEESE $10.50
MACARONI CHEESE $13.50
- with cheese or salad
SHERPHERDS PIE $10.50
SHERPERDS PIE $13.50
- with chips or salad
MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range

Small $9.90
Medium $13.00
Large $16.50
ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
FRIED CHICKEN 3.50
CHICKEN & CHIPS (2 pieces) $9.50
CHICKEN & SALAD (2 pieces) $9.90

WEDGES WITH SOUR CREAM $6.50
CHIPS $4.00
SALAD $6.50
VEGETABLES $6.50
SOUP OF THE DAY $6.50
- with bread roll
HOT DOG AND CHIPS $5.00

Nearby Sample Menus

Sides - eggs (2), roasted mushrooms, avocado $4
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Garden Salad $8
- Seasonally fresh green salad
Sides - spinach, roast tomato, hollandaise $3
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.

Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey

Thai Sweet Chilli-Beef $11.00
Sea-Food Combination Fried Rice $13.00
Gurnard $3.90
Combination Fried Noodles $7.50
Steak Fried Noodles $7.50
Roast Pork Chow Mein $10.00
Steak Fried Rice $7.50
Spicy Steak $11.00

GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken

Onion Ring $1.00
Egg $5.00
Mussels (1/2 doz) $6.00
Sour Cream $1.00
Calamari Ring $1.00
1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50
Chips (1/2) $2.00
Meat Pattie $2.80

Chicken and Vermicelli Soup $15.00
Spicy Beef Sparerib on Sizzling Plate $16.00
OX Triple with Chilli Pepper Dressing $8.00
Rolled Pork and Cucumber with Garlic Dressing $6.00
Soup with Tomato and Egg $5.00
Chinese Mushroom and Beef Soup $5.00
Stir Fried Hot and Spicy Pork Belly $16.00
Si Chun Style Pickled Vegetables $6.00

Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
BEAN & RICE BURRITO $6.90
- With melted queso cheese
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
Grilled Veggies
CHIPS + SALSA $4.50
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Coriander's Lime Rice(White or Brown)
QUESADILLA SUPREME $9.90
- Meat + 2 salsa

Egg $2.50
Chicken $4.40
Extra Fillings $1.00
Cheese $3.40
Pineapple $3.40
Giant $7.00
Steak $4.40
Mushroom $3.40

Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Extras
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00

Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
- full selection $20.00
- or individually - totara aged cheddar $5.00
Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
- Add salmon $10.00
Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese
Chef's Special POA
Sautéed Button Mushrooms $7.00

Mince Savouries $1.50
Bite Sized B.L.T. Burgers $2.20 / $26.4
Mini Chicken Kebabs $2 / $24
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Curry Vegetable Pie $4.50
Chicken Satay $4.50
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings

The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Onion Rings $5.50
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing

Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
- Large $29.00
- Large $29.00
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
- Small $12.50
- Medium $17.00

Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Belgium Chocolate Brownie $4.5
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Ginger Crunch $4.2
Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
Garlic Bread $9
Chef's Special $19
- Ask your server for today’s special

Roast & Roll

Canterbury > Christchurch > Roast & Roll

Address

20 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

Phone

039433867

Email

None

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM