Address
47/49 Broadway, Matamata, Waikato, 3400, New Zealand
Robert Harris Coffee Roasters Matamata in Waikato Menu
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Robert Harris Coffee Roasters Matamata in Waikato has no menu available, but can choose from many other options such as Butter Chicken or Risotto from SCOFF'S. Subway - Ngatea offers many options including Italian B.M.T and Tuna. Mad Mex includes a wide range like Soft x 2 or Crispy x 3. Cheese garlic toast and Coromandel greenlip mussels cooked in a white wine cream, dill & bacon sauce from . Tangiaro Kiwi Retreat Restaurant/Cafe offers The Lazy Trout Fish Shack & Cafe and Paraoa iti.
Nearby Sample Menus
- french toast (v) $10
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bruschetta of the day $14
- please see blackboard
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eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
- hollandaise or aioli $2
- -add big steak fries with house aioli $3
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raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
- -add bacon $19
- toast and butter $2
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Chicken
- Udon
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Teriyaki Salmon $16.50
- Don
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Teriyaki Chicken $14.50
- Don
- Curry Chicken Udon $14.50
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Prawn Tempura
- Udon
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Curry Chicken $15.50
- Katsu Don
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Teriyaki Tofu $14.50
- Don
- Crispy buttermilk chicken & mustard mayo $14.00
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Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Fresh leaves, toasted seeds & lemon dressing $6.00
- Half portion available $10.00
- Crispy chicken, mash & peas $10.00
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Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Chocolate mousse, brandy basket & raspberry coulis $11.00
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Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
- All in One $13.50
- Calamari $13.00
- Side Salad $5.00
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- Chips can be added into the Kebab Lrg $1.50
- Mix $13.50
- Lamb Small $9.90 Lrg $12.00
- Falafel $12.50
- -prem bacon $2.90
- Mckenzie toast (1) $2.80
- ·New menu
- Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
- -vegetarian $15.80
- Fries small $6
- Pasta or cous cous of the day
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Toasted muesli $10
- Topped with mixed berries, yogurt & milk
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Satay Beef and Noodle Salad GF $19.00
- Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
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Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
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Dhal of the Day (GF on request) V $15.00
- A truly authentic Indian Dhal served with basmati rice and garlic roti bread, this dish is aromatic and full of heart warming flavours.
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NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with chilli & Coconut
- Curly Fries With garlic aioli. $10.00
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Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
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Clean Green $7.50
- Spinach, Banana, Apple, Celery and Linseed
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Lamb Loin and Broccoli Salad (GF o request) $28.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
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Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Pork Belly $32
- w sticky rice, Asian greens
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
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Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
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Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
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Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
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Fries $6.50
- With aioli and tomato sauce
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Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
- Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
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Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
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Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
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Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
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Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
- 2 eggs $5.00
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Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
- Work Wedges S $8 / L $15
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-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
- Tandoori king prawn S $12 / L $20
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
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-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
- ●Vegetarian
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Roti $2.00
- Optional clay oven made or hot plate made
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-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
- Prawn Twisters $1.50
- Mini Hotdogs $1.00
- Chicken $8.00
- All meals - $5.00
- Small Wedges Meal $8.00
- Fish $4.00
- Fish $9.00
- Cheese, onion, ham, egg, pineapple, bacon,
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
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6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
- Cheese $ 4
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Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
- Onions, Olives $ 2
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Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
- Fish Bites and Chips $9.00
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Soup of the Day $11.00
- Served with hot bread rolls
- Mini Hot Dogs and Chips $9.00
- Sirloin Steak, Chips & Eggs $17.00
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Robert Harris Coffee Roasters Matamata
Phone
078884858
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Gluten Free , New Zealand
Features
Wheelchair accessible , Breakfast , Takeout , Groups , Seating , Child-friendly , Outdoor Seating