Rocksalt in Christchurch City Menu

 BRUNCH

• Bacon & Eggs $16
  • toast, eggs & bacon
• Toasted Muesli $16
  • homemade toasted muesli, topped with fresh fruit, served with yoghurt & berry coulis
• Hash Cakes $20
  • poached eggs & bacon served on homemade hash cakes, topped with hollandaise
• Rocksalt Big Breakfast $22
  • eggs, bacon, sausage, mushrooms, hash browns, tomato & toasted ciabatta
• French Toast $18
  • two pieces of french toast served with bacon, caramelised banana, maple syrup & mascarpone
• Baked Egg & toast $20
  • oven baked egg served on a bed of seasoned tomato, onion, chorizo and kidney beans with a side of freshly toasted bread
• Eggs Benedict $20
  • poached eggs & your choice of bacon or smoked salmon served on an english muffin, topped with hollandaise
• Soup Of The Day $12
  • served with toasted bread
• Seafood Chowder $17
  • market fish, prawns, mussels, squid & salmon, served with toasted bread
• Sautéed Beef Salad $22
  • beef in our special house sauce with cashew nuts, served on a bed of salad greens
• Thai Chicken Salad $22
  • red curry marinated chicken with cashew nuts, served on a bed of salad greens
• Fish & Chips $22
  • golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
• Salt & Pepper Squid $20
  • served with a cucumber & sweet chilli pickle, small side salad & kumara chips
• Roast Vegetable Salad $20
  • pumpkin, kumara, beetroot, green beans & feta served on a bed of salad greens
• Pasta Of The Day $22
  • chef's daily choice
• Pork Belly $23
  • braised pork belly, apple slaw, wedges, with a side of salad
• Beef Burger $24
  • 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
• Chicken Burger $24
  • crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00

 DINNER - ENTREES & LIGHT MAINS

• Soup Of The Day $12
  • served with toasted bread
• Seafood Chowder $17
  • market fish, prawns, mussels, squid & salmon, served with toasted bread
• Salt & Pepper Squid $16 / $22
  • served with a cucumber & sweet chilli pickle, small side salad & kumara chips. Entrée / light main
• Sautéed Beef Salad $17 / $24
  • beef in our special house sauce with cashew nuts, served on a bed of salad greens. Entrée / light main
• Thai Chicken Salad $17 / $24
  • red curry marinated chicken served on a bed of salad greens. Entree/ light main
• Fish & Chips $24
  • golden beer battered market fish, served with fries, a side salad & homemade tartar sauce
• Prawns tossed with garlic and herbs $25
  • pan fried prawns cooked in garlic butter, served with a small side salad
• Pasta Of The Day $24
  • chef's daily choice
• Beef Burger $26
  • 200g homemade mixed herb beef patty, mozzarella cheese, tomato, pickle, lettuce with bbq sauce served with fries. Extra egg $2.00. Extra bacon $3.00
• Chicken Burger $26
  • crumbed chicken breast, mozzarella cheese, streaky bacon, lettuce, tomato, red onion, aioli & tomato relish served with fries. Extra egg $2.00. Extra bacon $3.00

 DINNER - MAINS

• Angus Rib Eye Steak $35
  • pan fried angus rib eye steak served with redcurrant, thyme & red wine jus and your choice of either mashed potato & seasonal vege or fries & salad
• Chicken Breast $32
  • chicken breast stuffed with creamy mushroom & onion. Comes served with mashed potato, seasonal vegetables and topped with a red wine jus
• Lamb Shank $30
  • braised lamb shank with mashed potato, seasonal vegetables & a red wine jus
• Pork Belly $32
  • braised pork belly with mashed potato, apple slaw & seasonal vegetables topped with jus
• Fish Of The Day $34
  • fresh market fish, specially prepared each day

 DINNER - SIDES

• Mushroom $4
• Gluten free bread $4
• Grilled bacon $5
• Grilled tomato $4
• Eggs $4
• Smoked salmon $5
• Hash browns $4
• Sausages $4
• Toasted bread with butter & jam $5

 KIDS MEALS

• French toast $10
• Big breakfast $12
• Pasta $10
• Hawaiian or Meat lovers pizza $12
  • served with salad & fries
• Fish & chips $12

 THIN CRUSTED FLAT BREADS

• Blue cheese, rosemary, red grape $12
• Thai chilli, coriander , spring onion, mozzarella $12
• Basil pesto, parmesan $12
• Sundried tomato, olives, mozzarella $12

 PIZZA

• Chorizo, salami, ham, red onion & olives Small $19 Large $25
• Smoked chicken, cranberry, basil & brie Small $19 Large $25
• Smoked salmon, cream cheese, red onion & capers Small $19 Large $25
• Hawaiian Small $19 Large $25
• Prawns, chilli, pineapple, roasted capsicum & basil Small $19 Large $25
• Margherita Small $19 Large $25
• Roast mushroom, sundried tomato, red onion & basil pesto Small $19 Large $25
• Half/ Half +$2
• Extra Topping +$2
• Gluten Free +$2

 BAR SNACKS

• French fries & aioli $8
• Wedges & sour cream $9
• Garlic Bread $9
• Bread & dips platter $14
• Prawn twisters $14
• Spicy chicken nibble $14
  • special citrus glazed chicken nibble served with homemade hot sauce
• Nachos $16
  • Mexican style beef nachos served on tortilla chips, topped with melted cheese, guacamole and sour cream.
• Rocksalt platter $25
  • smoked chicken, salami, sundried tomato, olives, cheese, toasted bread & small salad
• Seafood basket $25
  • fish goujons, squid, prawn twisters & fries

 DESSERT

• Homemade Rhubarb & Apple Crumble $14
  • served with seasonal fruit & vanilla ice cream
• Ice cream & Sorbet $14
  • trio of ice cream with seasonal fruit
• Banoffee Chimichanga $14
  • banana & caramel wrapped in a fried tortilla served with ice cream
• Chocolate cake $14
  • chocolate cake with selection of seasonal fruit + vanilla ice cream
• Sticky date pudding $14
  • homemade sticky date pudding with fresh banana, caramel sauce + vanilla ice cream

Sydenham Bakery (sample menu)

• Bacon & Egg N/A
• Beef, Bacon & Beer N/A
• Beef Chilli N/A
• Chicken N/A
• Chicken & Camembert N/A
• Chicken & Cranberry N/A
• Chicken & Satay N/A
• Curried lamb N/A

Sai tandoor Indian takeaway (sample menu)

• Onion Bhajees $5.50
  • Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
• Vegetable Samosas $5.50
  • Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
• Mixed Pakora $5.50
  • Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
• Vegetable Cocktail Kebab $8.99
  • Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
• Paneer Tikka $13.99
  • Dish made from chunks of cottage cheese, tomato, capsicum and onions marinated in spices and grilled in a tandoor oven.
• Chicken Tikka $11.99
  • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
• Tandoori Chicken Half $12.00 Full $20.00
  • Chicken marinated overnight and traditionally cooked in tandoor.
• Tandoori Mushroom $13.99
  • Mushroom marinated with ginger and garlic paste cooked in tandoor oven.

Claude's Kitchen (sample menu)

• Eggs & Toast $9
• Muesli $10
  • w a fruit situation & yoggy/milk
• Eggs & Toast w/ Bacon $14
• Eggs Benny $16
  • w/ Bacon or Spinach & Mushroom
• Claudes Feed $21
  • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
• French Toast $16
  • Berry & Banana / Chocolate / Bacon & Banana / Savoury
• Pancakes $15
  • Bacon & Maple, Berries & Cream
• Corn Fritters $16
  • w/ Bacon, Cream Cheese & Maple or Relish

Fendalton Takeaways (sample menu)

• Vegetable Samosa (2 Pcs) $5.00
  • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
• Onion Bhaji (4 Pcs) $5.00
  • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
• Tandoori Mushrooms $9.00
  • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
• Chicken Tikka (5 Pcs) $12.00
  • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
• Ansari Kebab (5 Pcs) $12.00
  • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
• Tandoori Chicken $12.00 /$22.00
  • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
• Mixed Platter for 2 $22.00
  • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
• Garlic Kebab (5 Pcs) $12.00
  • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney

Oddfellows Cafe (sample menu)

• 7am – 2.30pm
• Fresh fruit salad with natural or gourmet yoghurt $11.00
• Oddfellow’s muesli and fruit $12.00
• Toast with jam $7.50
• Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
• Classic avocado & tomato on grainy toast with fresh lemon $11.00
• Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
• -banana, crispy bacon and maple syru $18.00

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

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