Rolleston Food Bar in Canterbury Menu

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Rolleston Food Bar in Canterbury has no menu available, but can choose from many other options such as MARGARITA or PEPPERONI PIZZA from New Slice Pizza. Black Betty Cafe offers many options including Toast and Betty Granola. Velvet Burger includes a wide range like Squawk Dawg or Hottie. served either before or after dinner and Le Pet Thoke from . Rangoon Ruby offers Jervois Steak House and Hand crafted bread.

Nearby Sample Menus

Sauteed green beans with feta cheese, mint and cacao nibs $9.00
- Add cold smoked salmon $9.00
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
6 for $15.00
Very Berry
- Berries Cointreau
Perigord
- Walnut Praline Crunch
Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.

Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Sambosa $5
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Spaghetti S $8.5 / L $12
Chicken S $8.5 / L $12
Barger $6

KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.

Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
Muffins from $4.50
- Assorted Selection
Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
Spinach and ricotta roll $6.90
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
- Served on lightly toasted Turkish bread
French croissant $5.90
- Drizzled in Belgian Milk Chocolate
Freshly made belgian waffle $5.90
- Drizzled in Belgian Milk Chocolate

Raspberry Sorbet n/a
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
VENISON $24.00
- mushroom, venison, salami blue cheese
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
DUCK LIVER PATE $17.00
- free range duck liver pate, grilled ciabatta, grape and pomegranate chutney

-Teriyaki Chicken and Avocado with Mayo $15
Yakitori Assortment $20
- Chicken, Beef, Salmon and Seasonal Vegetable 4 skewers
Cookai Style Slow $22
- Cooked Pork Belly
Sashimi - Salmon (10 pcs) $20
Ginger Pork $17
- Thinly sliced Pork with Ginger sweet Soy sauce
-Salmon Sashimi on Rice $19
Japanese Spiced Grilled Chicken $17.50
-Tofu Salad with Sesame Dressing $8.50

Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad

-Beef, Chicken Or Pork $16.00
-Seafood $17.00
Fish Cakes
Char Se Ew Stir Fried Noodles
Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
-Beef, Chicken Or Pork $16.00
Chicken Noodle Soup $12.00
Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00

Mushroom $4.00
Vegetarian $5.00
Hoki $3.00
Plain $3.50
Salmon $6.00
Gurnard $4.00
Chicken $5.00
Sole $5.00

Papadoms(4) $3.00
Tandoori roti $3.00
- Unleavened wholemeal bread.
Fish tikka masala $20.00
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Extra rice $4.00
Mango chicken $19.00
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Kadai paneer $18.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Prawn saagwala $21.00
- Prawns cooked with fresh tomatoes, onion, garlic and spinach.

Prawn Linguini $25.00
- Linguini pasta with prawns, chilli, garlic, white wine, tomato and herbs
Home-made sticky date pudding with caramel sauce and hokey pokey ice cream $15.00
Rustic breads $10.50
- With whole roasted garlic, pomodoro and pan amboli
Cheese and charcuterie board $45.00
- A selection of continental meats, cheese, olives, and chutney, rustic breads, crackers and pickles …enough for a few to share!
Du soleil $22
- Pumpkin, macadamia dukha, feta, spinach, olives and caramalised onions
Mixed Olives, bread and oil $10.50
- Black and green olives marinated in oil, herbs and spices, served with rustic breads and oil
Garlic Prawns $19.00
- Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes
French fries and aioli $7

Potato Feta Rosti $14.5
- Organic potato, feta and mint rosti layered with grilled brie, fresh tomato salsa and finished with balsamic reduction. Add bacon $18.5
Garden Salad $7.5
Beef Nachos $15.5
- Corn chips with tasty beef sauce, grilled cheese and sour cream
Hislops Organic Oat Muesli $9.5
- Toasted house-made muesli layered with organic yoghurt and fresh fruit. Add LSA (linseed, sunflower & almond sprinkle) for 50c. Add chia seeds for 50c
Hummus $2
Eggs Benedict $22
- Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
Agria Potato Wedges $8.7
- With red pepper sauce and sour cream on the side
Bacon & Eggs $15.5
- Two eggs any style, with bacon and Hislops toast

Chicken momo $10.99
Veg chowmein $11.00
Sweet mango chutney (mild) or mix pickle $3.00
Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
Prawn chowmein $14.99
Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
Malai kofta $14.50
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.

Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Baby Stick N/A
Rice Tray N/A
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Teriyaki chicken udon $12
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice

BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Toasted Bagel $10.50
- with salmon & cream cheese
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
Wedges $9.00
- served with bacon & cheese
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Kids breakfast $10.00
- half portion of big breakfast