Ronnies Cafe in Waikato Menu

Polenta chips with sRiracha Mayo V $8.00
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
200g Jerk chicken, lime and coriander sauce $12.00
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
Warm bap V $4.00
Warm cheese cornbread $8.00
- with brown butter V
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF

Prawn Sagwala $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
Chicken Tikka Masala $16.00
- Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts

-Combination $16.00
- Chicken, lamb, falafel and mujver
"Eat right, be bright"
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Humus dip $6.00
- Served with hummus and pita bread
-Combination $14.50
- Chicken, lamb, falafel and mujver
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Dolma meze $7.50
- Five dolmas served with cacik

Bucket of Buffalo Wings $10.00
- with sweet chilli sauce or sour cream
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Smarty Bags $2.00
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
House Fries $5.00
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
- Add 2 rashers of streaky bacon $15.00

CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…
LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor

Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
-French fries, salt and vinegar seasoning - $8
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-tempura with soy mirin and seaweed salad $24/48
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
-flambéed with cointreau $21

Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Butter Naan $4.50
Mixed Pickle $2.50
Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice

Rosemary
Pepperoni
Mozzarella
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Kumara Fries $5.5
Caramelized Bread $13
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Mozzarella

B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
Cheese $7.50
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Steak & egg $9.00
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Kiddie $4.50
Potato fritter $1.40
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips

Cheese Burger $9
Beef Burger $8
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Chicken Schnitzel $12
Bowl of Fries (small/medium/large) $3/$5/ $6
Fish of the Day steamed /Deep Fried $20
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon

Nearby Sample Menus