Address
68 Broadway, Matamata, Matamata
Ronnies Cafe in Waikato Menu
Are you the owner? Manage this listing for free.
Ronnies Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Pitch Sports Bar. Wilshire Roasts offers many options including Chicken and -Sml. Highway 1 Bakery includes a wide range like Pepper steak or Mince savouries. Barbecue Fu Young and Combination Fu Young from . Fu Hwa Chinese Takeaways offers Hoaghies Takeaways & Bakery and Steak Pie.
Nearby Sample Menus
- Chips with tomato sauce $6.50
-
Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
-
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Mussel fritters & curry mayonnaise $11.00
- Cheesy toast $7.00
- Vegetable pakoras, apple & tamarind chutney $13.00
-
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
-
Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
- Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
- Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
- •Desserts
- •Croquettes
- French Onion W Parmesan Crostini $14.50
- Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
- Spanish Chorizo, Cider, Caramelized Onion $13.50
- Green Beans, Sauté Almonds $8
-
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Omelette / ham & cheese $16.90
-
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
-
Wedges $12.50
- w/ sour cream & salsa
- Bacon / sausage / tomato / mushrooms $5.00
-
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Wedges $7.50
-
Mushroom and parmesa narancini $14
- spiced plum sauce
-
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
-
Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
-
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
-
Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
-
Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
-
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
-
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
-
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
-
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
-
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
- Eggs $5
-
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
-
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
-
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
-
Margarita pizza
- Tomato pizza sauce + cheese
- - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
-
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- - Cream Cheese and Jam $6.00
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Counter / Cabinet Food
-
Bagels & Toasts
- Plain, Sesame or Parmesan
-
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
-
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
-
Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
-
Oriental Platter $15.00
- Pork dim sims, chicken dumplings, vege dumplings, chicken wontons & prawn twisters with sides of sweet Thai chilli and soy sauce.
-
Dukkah Bread (GF on request) $10.00
- A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
-
Delicious Mini Homemade Beef Burger & Chips $12.00
- Extra hungry, try adding another beef burger for $3.00.
- Curly Fries With garlic aioli. $10.00
-
Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
- Chicken, Bacon and Plum $14.00
-
Banana and Linseed $7.50
- Banana, Linseed, Cinnamon, Yoghurt and Milk.
-
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
-
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
- ½ & ½ pizza $2
- Gluten-free bases available $4.5
-
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
-
Parmesan Garlic Pizza Bread $12
- w aioli
-
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
-
Caprese Bread $14
- w basil, tomato, mozzarella
- Eggs on toast gf $10
-
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
-
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
-
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
-
Tiger toast $9
- Melted cheese- ciabatta- marmite
-
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
-
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
-
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
-
Shore bird
- Chicken, cranberry & brie
-
Deep blue
- Bacon, blue cheese & mushroom
-
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
-
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
-
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
-
Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
-
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
-
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
- House Fries $5.00
-
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
- Garden Salad $7.00
- Cheese and bacon pizza with chips $12.50
- Cheese burger & chips $12.50
-
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
- - Poached or scrambled $12.00
-
Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
- Add Fries $4.00
-
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
-
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
-
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
-
Chefs Soup of the Day $13.00
- Served with warm bread and butter
-
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
-
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
- Salad $6.50
- Mushroom, Capsicum, Tomato $ 4
-
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
-
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
- Cheese $ 4
-
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
-
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
-
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
-
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
-
Pavlova $12.00
- Homemade, with fresh fruits
-
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
-
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
-
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
-
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
-
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
-
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
- Steak & pepper $ 3.30
- Mince & Cheese $ 3.30
- Lasagne $3.00
- Steak & mushroom $ 3.30
- Steak & curry $ 3.30
- Steak Steak & cheese $3.30
- Chicken Drumstick $2.50
- Mince $ 3.30
Ronnies Cafe
Phone
078888361
Opened hours
Price
None
Type
Cafe
Service
None
Cuisine
British , Cafe Food , New Zealand
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Child-friendly
68 Broadway, Matamata, Matamata
- Waikato British Menus
- Waikato Cafe Food Menus
- Waikato New Zealand Menus
- Waikato Region British Menus
- Waikato Region Cafe Food Menus
- Waikato Region New Zealand Menus