Ronnies Cafe in Waikato Menu

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Ronnies Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Pitch Sports Bar. Wilshire Roasts offers many options including Chicken and -Sml. Highway 1 Bakery includes a wide range like Pepper steak or Mince savouries. Barbecue Fu Young and Combination Fu Young from . Fu Hwa Chinese Takeaways offers Hoaghies Takeaways & Bakery and Steak Pie.

Nearby Sample Menus

Shoestring fries - ailoi $7
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Chickpea chips - chipotle crème fraiche $10
Beef carpaccio - beetroot - horseradish - puffed rice $19
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Eggnog ice cream & gingerbeer float $8
Affogatto - espresso - ice cream - frangelico $13
Anchovy toasts - green olives - anchovy cigar $10

Prawn Tempura
- Udon
Curry Chicken $15.50
- Katsu Don
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken
- Udon
Seafood Udon $11.50
Teriyaki Chicken $14.50
- Don
Reguar Donburi & Miso Combo $14.00
Curry Chicken Udon $14.50

Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Selection of handcrafted breads $12.00
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Rustic fries with salt and pepper spice, aioli $8.00
Menu available when dining in bar area only
Provincial seafood pot au feu $21.00
- Served with rouille

Free Range Pork Belly, Garlic & Chilli Glaze $14
Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
Panko Crumbed Squid – W Tartare Sauce $13.50
•Mains
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25

Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Eggs / toast / fried potatoes $3.00
Al brown swiss cheese / tomato $ 13.50
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Al brown salmon, cream cheese & capers $ 14.50
Curly fries / steak fries $10.00
- w/ sauce
Salmon $6.00
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt

Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
Spinach $3.00
Garlic Cobb $9.50
- L&P flavoured garlic cobb loaf
Polenta chips $7
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish

Lamb shank with mash $24.00
120gm Angus Beef burger $18.00
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Sticky Date $8.00
Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Beef Curry $19.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Pavlova $8.00

* Roast of the Day with Gravy
$10.00 Specials
* Fisherman's Basket Selection
*Breakfast Bacon Eggs & Chips
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Garden Fresh Salad & Fries
*BLT (Bacon, Lettuce, Tomato) & Fries
* Fish Burger & Fries & Tartare Sauce

Brad’s tip: Try with our house made chilli sambal!
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Looking for an extra kick on your pizza
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Kitchen garden salad with house dressing & parmesan $7.00
Gluten Free Bases available $3.00

Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Add Fries $4.00
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Add Fries $4.00
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon

Thai Green Chicken Curry & Basmati Rice $17.50
-With your choice of Bacon & Banana or $16.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Ham & Cheese Rolls, with Fries or Salad $9.50
Sausage & Fries $9.50
Bowl of Fries $7.00
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments

Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Toast & jam $4.00
French toast $14.50
Breakfast omelet $9.00
Extras $4.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Muesli $0.00
Eggs bene, w/bacon or $17.00
Blueberry pancakes $12.00

Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower

Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Beer battered onion rings $6
- with sweet chilli sauce
Bacon N Eggs on toast with roasted tomato or avocado $15
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Kumara chips $7
- with tomato sauce
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18