Rosebank Estate and Winery in Christchurch City Menu

Rosebank Estate and Winery in Christchurch City has no menu available, but can choose from many other options such as GARLIC BAGUETTE or MOROCCAN SPICED SEAFOOD CHOWDER from The Brasserie Kitchen and Bar. Johnny Sausage offers many options including Mario Puzo's Margherita and N.Y.P.D. Report. Lake House includes a wide range like Sweet Chilli Sauce or Parmesan Flat Bread. FRESH OYSTER 1 DOZ and FRIED OYSTER 1 DOZ from . Ocean Fresh Seafoods offers Esquires and Homemade granola.

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
Three Cows Bar & Restaurant (sample menu)
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
Sakimoto Japanese Bistro (sample menu)
  • Cold don Noodle with Sesame Sauce $12.00
  • Tofu Salad (V) $8.00
  • Angus Beef Tataki $10.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Tempura Prawn and Scallop $7.50
  • Sashimi - Salmon Only $11.00
  • Tempura Sushi Roll - Veges $7.00
  • Selection of Vegetable (S) $8.50
Wairakei Chinese Takeaway (sample menu)
  • Mushrooms N/A
  • Combination Foo Young Egg N/A
  • Chicken Drumsticks N/A
  • Cheese $4.20
  • Black Bean Sauce On Rice N/A
  • Chicken And Cashew Nuts On Rice N/A
  • Chicken N/A
  • Battered Blue Cod $5.50
Bower Fish Supply (sample menu)
  • CHIPS 1/2 SCOOP $1.60
  • CRUMBED TARAKIHI $5.90
  • MEAT PATTIES HOMEMADE $2.10
  • PINEAPPLE $4.00
  • BATTERED SCALLOPS $1.70
  • DONUTS $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • STEAK $5.20
Laneway Espresso (sample menu)
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Cafe Mosaic (sample menu)
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
Hard Wok Express (sample menu)
  • Fish $3.00
  • Samosa (vegetarian) $1.4 / $2.5
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • Chicken Satay Skewers 2 for $5.50
Coach Corner Takeaways (sample menu)
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • SQUID RINGS 1 DOZ $14.00
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • BACON & EGG TOASTED SANDWICH $5.00
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
SuRa Teppan Yaki Restaurant (sample menu)
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • NZ Premium Eye Fillet $35.00
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Assorted tempura $23.00
    • Assorted seasonal Vegetables, Prawn &
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
Dose Cafe (sample menu)
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • King Salmon $9.00
    • 2 skewers per serving
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Kirwee Tavern (sample menu)
  • Spring Rolls $3.20
  • Choc Explosions $3.50
  • Mini Hotdogs $1.20
  • 1/2 Scoop Kumara Weges $2.60
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Fish Bites $1.20
  • 1 Scoop Kumara Wedges $4.50
  • Potato Fritters $1.00
Phuket Thai Restaurant (sample menu)
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Garlic with meat and vegetables with rice $12.90
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Vegetarian Tom Yum $10.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Ginger with meat and vegetables with rice $12.90
Sushi Time (sample menu)
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Inari N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Seafood yaki udon $13
  • Half Roll N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Tandoori Palace Papanui Rd (sample menu)
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Lamb rogan josh $16.30
    • Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
  • Butter prawns $16.90
    • Prawns cooked in a creamy buttery sauce
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Vegetable platter $12.00
    • 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Bombay aloo $7.50
    • Potatoes sautéed with cumin seeds, onions and tomatoes
Rosebank Estate and Winery

Rosebank Estate and Winery

location

Address

180 Johns Road, Northwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033237353

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner , European , Fondue , Sandwiches , Seafood , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Buffet ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
180 Johns Road, Northwood, Christchurch, Canterbury, 8051, New Zealand
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