Rosebank Estate and Winery in Christchurch City Menu -

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Rosebank Estate and Winery in Christchurch City has no menu available, but can choose from many other options such as GARLIC BAGUETTE or MOROCCAN SPICED SEAFOOD CHOWDER from The Brasserie Kitchen and Bar. Johnny Sausage offers many options including Mario Puzo's Margherita and N.Y.P.D. Report. Lake House includes a wide range like Sweet Chilli Sauce or Parmesan Flat Bread. FRESH OYSTER 1 DOZ and FRIED OYSTER 1 DOZ from . Ocean Fresh Seafoods offers Esquires and Homemade granola.

Nearby Sample Menus

Whole Scallops $1.50
Mussel Patties $2.00
Roast Pork
Seafood
Crab Stick $1.80
Mexicano Chicken or Beef (HOT)
Lasagne Topper $2.50
Corn & Bacon Patties $2.00

Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt

Roast Pork Fried Rice $10.50
Prawns Special (C/Nuts) on Fried Rice $16.50
Sliced Beef with Curry Sauce on Fried Rice $14.50
Roast Pork Tomatoes on Rice $11.50
Nasi Goreng (Rice) $11.50
Combination Foo Young on Fried Rice $14.50
Pottle Fried Noodles $6.50
Sliced Steak Satay $12.50

Pacific Oyster (Dozen) $14.00
Pineapple Rings $2.20
Scallops - Dozen (battered or crumbed) $16.00
Steak, Egg and Chips $9.00
Bacon Patties $2.20
Bacon & Corn Patties $2.20
Chips $2.40
Monster $6.50

The Almighty Angus 1/2 lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Honeycomb McFlurry N/A
- Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.
Strawberry Shake N/A
- Made with creamy, fresh milk ingredients and strawberry syrup, it's so thick it barely makes it up the straw.
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Coke N/A
- There's nothing like it. The famous thirst-quenching taste.
Quarter Pounder N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.

Tempura Sushi Roll - Fish $7.00
Grille" Fish with Sweet Miso - Fish $10.00
Cold don Noodle with Sesame Sauce $12.00
Sashimi - Salmon Only $11.00
Today's Fish - 6pcs $9.00
Edamame Spring Rolls - 5pcs (V) $6.00
Garlic Edamame Beans (S) $7.00
CHIRASHI (Sashimi on Rice) $10.00

● Sides
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
-Holly, aioli, pesto, toast $2.00 each
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
-Sausages,hash, beans, 2 eggs $5.00 each
-Tomato, mushies, avo, spinach $4.50 each
Eggs on Toast $10.50
Burger du jour (GF/Vegan available) $11.00

-Salad $5.00
-Chicken & Falafel $11.00
-Lamb & Falafel $11.00
-Falafel single $9.00 / double $11.00
-Lamb & Falafel $11.00
-Chicken & Lamb $11.00
-Beef & Falafel $11.00
Beef single $9.00 / double $11.00

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Bacon $15.50

- Vermicelli
Cooked fresh to order, follow steps 1-3
Japanese with Mayo, Avocado & Sesame
Chicken, Beef or Pork $14.00
Peanut Satay
Chicken, Beef or Pork $13.00
Prawn, Seafood or Combination $14.50
Fish Cake $1.20

5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Kenzo $ 10.00
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Teka Maki $ 6.00
Spicy Tuna Cutlet Roll $ 5.50
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.

Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
Pan Fried Salmon Fillet $16.00
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
Thick Cut Toast w/ Peanut Butter $4.80
Combination Soup-Tofu, Meatballs & Fish Balls $6.00
Thick Cut Toast w/ Chocolate Spread $4.80
Sesame Oil Chicken Soup in Hot Pot $17.00

Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
Chicken Nuggets (6) and Chips $10.00
Bowl of Roasties with Gravy $8.00
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Salad – small bowl $5.50
Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
Hoofbeats Burger $15.00
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries

Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach

Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
-Add fries and tomato sauce $12.00
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Please ask staff about our gluten free options
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese

Rosebank Estate and Winery

Canterbury > Christchurch City > Rosebank Estate and Winery

Address

180 Johns Road, Northwood, Christchurch, Canterbury, 8051, New Zealand

Phone

033237353

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , Brunch , Diner , European , Fondue , Sandwiches , Seafood , Vegan , Vegetarian

Features

Takeaway , Reservations , Breakfast , Waitstaff , Cash , Groups , Lunch , Group Meal , Seating , Buffet , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Rosebank Estate and Winery in Christchurch City Menu

Nearby Sample Menus

Rosebank Estate and Winery

Canterbury > Christchurch City > Rosebank Estate and Winery

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

180 Johns Road, Northwood, Christchurch, Canterbury, 8051, New Zealand

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