Rosebank Estate and Winery in Christchurch City Menu

Rosebank Estate and Winery in Christchurch City has no menu available, but can choose from many other options such as GARLIC BAGUETTE or MOROCCAN SPICED SEAFOOD CHOWDER from The Brasserie Kitchen and Bar. Johnny Sausage offers many options including Mario Puzo's Margherita and N.Y.P.D. Report. Lake House includes a wide range like Sweet Chilli Sauce or Parmesan Flat Bread. FRESH OYSTER 1 DOZ and FRIED OYSTER 1 DOZ from . Ocean Fresh Seafoods offers Esquires and Homemade granola.

Nearby Sample Menus

  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Bowl of shoestring fries with relish and mayo $7.00
  • Seasonal greens $5.00
  • Fresh range eggs $1.50 each
  • Daily soup served with bread $12.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Avocado $3.50
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Available 11am — 3pm
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • - With Bacon $19.50
  • + Aioli $1.00
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • Stir-fry Chilli-Ginger
    • A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
  • -Prawns, Scallop, or Squid $20.00
  • Deep Fried Squids $12.00
  • Aroy Thai chicken Salad $22.00
    • A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
  • Spicy Salmon Salad $25.00
    • Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
  • Pineapple Red Curry $12.00
  • Red Curry $12.00
  • Panang Curry $12.00
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • -banana, crispy bacon and maple syru $18.00
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Daily Kitchen specials See board
  • -with wilted baby spinach $16.50
  • Free range eggs on toast $10.50
  • - Cheddar, red onion and fresh basil $9.50
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Papadum $1.00
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Mango Chutney $4.00
  • Paneer Naan (homemade cheese) $5.00
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Keema Naan (mince Iamb) $5.00
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Fish $2.30
  • Bacon & Pineapple $3.50
  • Chicken Burger $4.60
  • Kumera Chips $3.50
  • Chips $2.30
  • Bacon & Mushroom $3.50
  • Garlic Chips $3.80
  • Bacon & Egg $3.50
  • Steak Spring Onion & Ginger $9.50
  • Hot Dog
  • Noodle Base $1.50
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Plain $3.00
  • Banana Fritter
  • Briggston Special Chow Mein $11.00
  • NASI GORENG RICE $12.00
  • STEAK WITH CASHEW NUTS $13.50
  • COMBINATION EGG FOO YOUNG $13.00
  • ROAST PORK EGG FOO YOUNG $12.00
  • CHOW MEIN $4.00
  • CHICKEN & CORN SOUP $5.00
  • POTTLE OF FRIED RICE $5.00
  • PRAWN FRIED RICE $12.00
  • Chicken satay $6.00
  • Nb. Beef noodle soup $10.00
  • Fish cake $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • 1 Scoop Chips $2.90
  • 1/2 Scoop Kumara Weges $2.60
  • Curry Rolls $3.20
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Beer Battered Hoki $5.00
  • Crumbed Mussels $1.00
  • Mince Beef $4.00
  • Steak
  • Mince
  • Sausage Roll $2.50
  • Mince & Cheese
  • Chicken Drumstick $2.50
  • Ham $4.00
  • Toasties $4.00
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Beer Battered Blue Cod $28
Rosebank Estate and Winery

Rosebank Estate and Winery

location

Address

180 Johns Road, Northwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033237353

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner , European , Fondue , Sandwiches , Seafood , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Buffet ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
180 Johns Road, Northwood, Christchurch, Canterbury, 8051, New Zealand