Ross Cafe in Dunedin Menu

Ross Cafe in Dunedin has no menu available, but can choose from many other options such as THE F.A.T. 250 or BIG F.A.T. BELLY from Frankton Arm Tavern. Lazy Dog offers many options including Ciabatta Loaf & Balsamic Olive Oil (V) and Salmon & Garlic Herb Bruschetta. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Continental Buffet and Full Cooked Breakfast Buffet from . Clubhouse Restaurant @ Millbrook offers Captains Restaurant and Eggs on toast.

Nearby Sample Menus

  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Main Plate Options
    • Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
  • You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!
  • Slow roasted lamb $29.00
    • crispy polenta cake, wilted greens & jus
  • Vegetarian burger $24.00
    • tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
  • Creamy field mushrooms $13.50
    • on toasted rye with wilted greens
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli and polenta fries
  • Chicken Fried Rice $12.50
  • Pork Yoki Udon $12.00
  • Pork Curry $12.50
  • Topping
    • chicken/char siu pork/seafood/vege and tofu
  • Kimchi Don $13.00
  • Vege Fried Rice $11.50
  • Chicken katsu don $13.00
  • Teriyaki Chicken $13.50
    • w/curry
  • Big Veggie Breakfast $19
    • Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
  • Add Bacon, Salmon, or Roast Mushrooms $3
  • Fish of the Day (G.F.) $21
    • Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
  • Add Eggs $4
  • Garlic Bread (V., G.F.O) $8
    • served with Hummus
  • Angus BeefBurger (G.F.O) $17
    • with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
  • Seafood Chowder (G.F.O) $18
    • with Green Lipped Mussels, Salmon & Sourdough
  • Organic Lamb Salad (G.F.) $19
    • marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
  • Beef Rice Rolls
  • Prawn Dumplings
  • Plain Rice Rolls
  • Weekend Special: Coconut Custard Bun
  • Sesame Balls
  • Baked BBQ Pork Bun
  • Pork and Coriander Dumpling
  • Chao Zhou Pork Dumpling
  • Strawberry and White Chocolate Cheesecake $10.00
    • with vanilla ice cream
  • Grilled Chicken Iskender $19.00
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Red Pesto Bread $7.00
    • sundry tomato, herbs, walnut and tomato paste
  • Mix Pizza $20.00
    • freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
  • Fries $4.00
  • Turkish Chicken Burger $17.00
    • grilled pieces of chicken breast, grilled tomato and hallumi cheese in burger buns served with fries, salad, garlic, mayo, hummus dip and tomato sauce
  • Garlic Bread $8.00
    • melted butter, garlic, parsley and some herbs
  • Vegetable Moussakka $19.50
    • layers of fried eggplant, zucchini, potato and pajemel sauce served with rice, salad, hummus, jacik, beetroot dip and Turkish bread
  • Queens Margherita L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomatoes and more mozarella
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • The Harlem $7.90
    • Tossed in cinammon sugar with maple syrup
  • Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
    • Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
  • Old fashioned Chocolate $7.90
  • Salty Goodness $7.90
    • Caramel sauce with a pinch of raw salt
  • Extra Toppings $2.50 each
  • Gourmet Shakes $1.50
    • Extra Thick
  • Coconut and Cranberry Bircher Muesli $11.50
    • with seeds, apple, natural yoghurt, nut crumble and fresh fruit
  • Fried potatoes $3.00
  • Eggs any style $6.00
  • Spinach $4.00
  • Brioche French Toast $18.50
    • with peach & rhubarb compote, marscapone and maple syrup
  • Salad selection (small / large) $6.00 / $9.50
    • see the cabinet for fresh salads of the day
  • Steak open sandwich $22.90
    • chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
  • Hollandaise $2.00
  • Lamb’s Fry $20.00
    • Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
  • Garlic Bread (V) $10.00
    • Freshly baked loaf for two with whipped garlic herb butter
  • Open Chicken $17.00
    • Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
  • Hokkien Noodles $18.00
    • Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • Seafood Laksa $20.00
    • A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
  • Eggs Benedict Stack $17.50
    • Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
  • Soup Of The Day (V) $9.50
    • Seasonal soup made daily with local produce, served with lightly toasted bread
  • 13. Teriyaki Beef $16.00
  • 17. Chicken katsu $15.00
  • - 4 pcs $4.50
  • - 8 pcs $11.50
  • - 4 pcs $4.00
  • 29. Salmon avocado mango sushi
  • 5. Agedashi tofu $5.00
    • deep fried tofu -4 pcs
  • - 8 pcs $8.00
  • 1/4: $13.90
  • Char-grilled, flamed BBQ Ribeye Steak $22.50
    • Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
  • 6 pc: $18.90
  • 1/2 Doz: $7.50
  • 1 Doz: $13.90
  • 1/2 Doz: $7.50
  • Battered Fish & Chips $23.90
    • Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce
  • Side Salad $3.50
  • Steak & Cheese $1.95
  • Large sausage roll $14.00 per doz
  • Steak Varieties $6.50
  • Mince $1.85
  • Steak $1.95
  • Cornish Pasties $1.95
  • Mince $10.50 per doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Vege Lasagne $19
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
  • Al Funghi (Small/Medium/Large) $10/$15.5/$27
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Little Italy $29.5
    • Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
  • Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
  • The Anti-Pasto $29.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Vege Patch $29.5
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Garlic and Chilli Prawn $29.5
    • Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
  • Steamed Rice $5.00
  • Sauteed Mushrooms $5.00
  • Two Fried Eggs $4.00
  • Vegetable Cannelloni $19.50
    • Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
  • Fries & Tomato Sauce $5.00
  • Fish of the Day P.O.A
    • Please ask our wait staff for today’s fish special
  • Prawn Cutlet Mignon $18.50
    • Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
  • $21.00 (Main)
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • - Boiled Egg $2.00
  • - Provolone $5.00
  • Cheese Roll $2.00
  • Seasonal Salad (summer months) $9.50
  • Cakes & Pastries $5.00
  • - Prosciutto or Smoked Salmon $6.00
  • Classic Reuben $10.00
    • Corned beef & sauerkraut on rye - Half sandwich $5.50
Ross Cafe

Ross Cafe

location

Address

360 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand

phone

Phone

034730029

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
360 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand
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