Royal Roast in Christchurch Menu

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All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken (Small) $ 11.50
Lamb Shank $ 14.50

All roast meat salad, gravy & apple and mint sauces available on request
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50

Chicken Schnitzel $ 4.50
Whole $ 20.00
Half $ 11.50
Quarter $ 7.50

Roast Potato (each) $ 1.00
Roast Pumpkin (each) $1.00
Roast Kumara (each) $1.20
Gravy $ 2.50
Chips $ 3.20

Small/Large $ 6.50/$ 8.00

Roast Sandwich
Combo 1 $ 12.50
3 Roast Potatoes
1 390 ml soft drink
Combo 2 $ 13.50
Quarter chicken
4 Roast potatoes, 390ml coke
Combo 3 $ 13.50
Roast Roll
3 Roast Potatoes
1 390 ml soft drink

Nearby Sample Menus

Butter & Sugar $7.00
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
3e Traditionals
Pic's Peanut Butter & Jam $9.00
3e Complete $9.50
- Ham, cheese & free-range egg
Extra Egg $1.00
Banana & Strawberry Jam $8.00
Chicken/Bacon $3.00

BLAT $17.00
- with avocado
Scrambled eggs on toast: $12.50
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
with pesto and cream cheese $9.00
Bagels:
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)

Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
Chicken $9.50
Saagh Goat $14.00
Malai Kofta $12.00
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Mango Chutney $3.50
Extra Rice $3.00
Rass Malai $8.50

Corn beef & Pickle
Ham, Egg, Tomato & Beetroot
Bacon & Egg Roll
Chicken & Mushroom
Chicken Chilli
B.B.Q. Chicken Roll
Ham Salad Bun
Ham Salad

F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce
Spelt Banana Bread $12.50
- Whipped coconut butter jam
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Vegetables Here and Now $9.00
Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress

Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Duck Fat Boulanger Potato $7
West Coast Whitebait Sliders, tartare $21.5
Prime Canterbury Beef $39.5
- Fillet 200g
French Fries, ketchup, aioli $9/$15
Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Beetroot Hummus Flat Bread $12
- Feta, dukkah

Lamb Or Beef Bhuna $19.50
- Medium moist cooked with tomatoes and onions.
Dal Gosht $19
- Diced lamb cooked in lentils, onions, tomato and spices.
Butter Paneer $18
- Cottage cheese cooked in tomato sauce with cream and spices.
Lamb Nawabi Kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
Chicken Tikka $13
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Garlic Prawns $16
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Lamb, Chicken Or Beef Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal

Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Polenta fries with mayo $8.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00

Beef with Satay Sauce (Spicy) $11.00
Beef with Chilli Szechuan Sauce $10.00
Chicken with Ginger and Spring Onion $10.00
Deep Fried Wontons - 8pcs $6.00
All served with a bowl of rice N/A
BBQ Pork Egg Foo Young $10.00
Deep fried Pork with Spicy Szechuan Sauce $11.00
Chicken with Satay Sauce $10.00

Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
Chicken & Slaw Burger with crispy fries
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
*Extra charge of $8 for an extra shank.
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.

Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Creamy Risotto $12.00
- With your choice of bacon or chicken
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
- With spinach, salmon $ 19.50
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli

Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Garlic Pretzel Bread $9.00

Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
-Avocado and tomato.
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
-Peter Timbs strreaky bacon

Pineapple Fritter $2.00
Hot Dog $2.20
Bacon & Corn Pattie $2.20
Chicken with Pineapple on Fried Rice $11.00
Cheese & Pineapple $5.30
Fish $4.60
Chicken Pattie $3.00
Roast Pork with Tomato on Fried Rice $11.00

Large Fries $8.00
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Salmon $6.90
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie