Royal Roast in Christchurch Menu

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All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken (Small) $ 11.50
Lamb Shank $ 14.50

All roast meat salad, gravy & apple and mint sauces available on request
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50

Chicken Schnitzel $ 4.50
Whole $ 20.00
Half $ 11.50
Quarter $ 7.50

Roast Potato (each) $ 1.00
Roast Pumpkin (each) $1.00
Roast Kumara (each) $1.20
Gravy $ 2.50
Chips $ 3.20

Small/Large $ 6.50/$ 8.00

Roast Sandwich
Combo 1 $ 12.50
3 Roast Potatoes
1 390 ml soft drink
Combo 2 $ 13.50
Quarter chicken
4 Roast potatoes, 390ml coke
Combo 3 $ 13.50
Roast Roll
3 Roast Potatoes
1 390 ml soft drink

Nearby Sample Menus

Chicken burger $14.00
Senior grilled fish $19.00
- fish fillet grilled to perfection served with vegetables or salad and your choice of potato or french fries.
Pancake Stack $9.50
Mushroom cheese burger $13.50
Shank on Mash $25.00
- slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
Senior BLT $14.70
Banana Pancake $11.00
Pork loin steak $25.00
- 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.

GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
SWEET EGG $2.20
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90

Shredded Beef $12.40
Lemon Chicken $11.90
Vege Falafel $11.90
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Avocado $1.50
Cheese Tortilla $4.50
Meat & Cheese Tortilla $7.90
Diy Tortilla Kit $8.90

Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
DohBurger $7.60
- Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
Sole Fillet $6.00
One Scoop Chips $2.70
Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
Crab Stick (battered) $2.00
Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
Hoki (battered) $2.60

Poppadoms $3.00
- Roasted Indian crisp bread (4)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Sweet Mango Chutney $4.00
Garlic Naan $4.00
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Cheese Naan $6.00
Cheese & Garlic Naan $6.50
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.

Vegetable Biryani $13.00
- A whole blend of spices. herbs, seasonal vegetables and bastmati rice
Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed
Onion Kulcha $3.50
Prawn Vindaloo $15.99
- A powerful curry with onion, tomato, coconut vinegar and spices
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Raita $3.00
Chicken/Lamb Kadai $15.50
- Cooked in onion based thick gravy, capsicum, onion, tomato and spices
Peas Pulao $3.99

Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50
Stewed pork on rice $16.00
Stir-fried fish-balls with chinese vegetable $14.00
Shredded pork with hot chilli $17.00
Deep fried wontons (1/2 dozens) $5.50
Bowl of steamed rice (small/large/big bowl) $1.50/$2.00/$5.00
Satay noodle soup $13.00
- beef or chicken with thick rice noodles and bean sprouts
Chicken, beef or pork fried rice $15.00

Cheeky Chicken $5.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Signature Kids $5.00 per head
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita

Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Green beans, asparagus, parmesan & green onion mayo $8
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Ice cream of the week $8
- house made ice cream, flavours change regularly
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic

Egg $3.00
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Sausages $6.00
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce

Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-Add fried egg $2.00
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-Add smoked chicken $3.50
-Small Fries $5.00
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.

The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
Flatbread $12
- basil pesto, Mozzarella and cheddar
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Fried chicken wings $13
- special spice coating and seasoning
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0

Espresso egg $19.5
- add bacon/smoked salmon
Rasher of bacon $2.5
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Egg on toast $6
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
Market Fish $
- ask our wait staff
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
Lemonade or coke spider $4.5

Omelets with toast $19.80
-Scramble
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
Toast $6.00
- With Jam & Butter
Pumpkin Soup $12.00
- With bacon served with two toast and butter
-Poached
-With green lettuces, tomato $17.50
-3. Salmon $22.00

Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Protein Ball (Pure's top selling product) $3.00
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus