Royal Tandoori in Lower Hutt Menu

ENTREE ENTREE
  • SAMOSA $6.00
    • pastry triangles filled with potato and green peas, cumin seed and deep fried
  • CHICKEN SAMOSA $7.50
    • pastry filled with chicken herbs and spices
  • ONION PAKORA $7.50
    • chopped onions and herbs mixed in a lentil flour batter and rolled into balls
  • MIXED BHUJIA $7.50
    • vegetable fritters-spinach cauliflower and potato
  • ALOO TIKKA $7.50
    • potato cutlets with a blend of Indian flavors
  • PAPAD ROLLS $7.50
    • rolls of papadum stuffed with mashed potato filled and spices
  • MIXED ENTREE PLATTER $10.90
    • choice of any four items, serves two
  • TANDOORI ROASTED PAPADAS $3.00
    • hot black pepper papadums roasted in the tandoori oven
  • PAPADUMS $2.00
TANDOORI DELIGHTS TANDOORI DELIGHTS
  • TANDOORI CHICKEN $9.90
    • half chicken cooked in tandoori style
  • PERI PERI TANDOORI CHICKEN $12.90
    • half chicken cooked in the tandoor with peri peri flavors
  • CHICKEN TIKKA $9.90
    • boneless chicken marinated in yogurt with Indian spices
  • SATAY CHICKEN $9.90
    • chicken cooked in tandoor and covered with Indian style peanut sauce
  • SATAY STEAK $9.90
    • tandoori beef covered in Indian style peanut sauce
  • TANDOORI BEEF $9.90
    • beef marinated with a selection of herbs and spices
  • TANDOORI CAPSICUM $8.90
  • TANDOORI LAMB $9.90
    • tender pieces of lamb marinated with special spices and herbs
  • LAMB SEEKH KEBAB $9.90
    • minced lamb blended with onion herbs spices and served as rolls
  • TANDOORI LAMB CHOPS $15.90
    • racksof lamb marinated with herbs and spices
  • HARYALI CHICKEN TIKKA $12.90
    • chicken marinated with coriander mint green chili and yogurt
  • TANDOORI FISH $13.90
    • fish seasoned in yogurt spices and lemon juice
  • TANDOORI PRAWNS $15.90
    • king prawns barbecued with lemon herbs
  • HUT'S MIXED PLATTER $19.90
    • chicken tikka fish prawns kebabs and beef served on a sizzling platter
MURGHI-CHICKEN MURGHI-CHICKEN
  • HUT'S CHILLI CHICKEN $13.50
    • cooked in chef's secret spices hot
  • BUTTER CHICKEN $13.50
    • spring chicken boneless, marinated then cooked over flaming charcoal on skewers & cooked with tomatoes, herbs in a tasty mild sauce
  • CHICKEN MUGHLAI $13.50
    • chicken pieces marinated in fruits juices cooked in fruit & nuts, selected herbs, rare spices & saffron favorites of the Moghul kings
  • BADAMI CHICKEN KORMA $13.50
    • chicken cooked with ground almonds, fresh cream ground herbs & spices
  • CHICKEN JAL FREZI $13.50
    • tender pieces of chicken roasted in tandoor & cooked with mushrooms tomato onion & capsicum with fresh Punjabi masala in a sauce
  • CHICKEN MASALADAR $13.50
    • boneless pieces of chicken cooked with tomatoes spices & fresh herbs, spicy favourites
  • CHICKEN TIKKA MASALA $13.50
    • diced boneless chicken barbecued in tandoor cooked in yogurt based sauce with medium spices, cream & tomatoes
  • SAAG CHICKEN $13.50
    • boneless chicken cooked with fresh spinach a touch of garlic & herbs medium to taste
  • CHICKEN DO PIYAZA $13.50
    • tender chicken prepared with onions, mushrooms & medium hot spices
  • CHICKEN VINDALOO $13.50
    • cubes of chicken simmered in a hot sauce with potatoes
BAKRI LAMB BAKRI LAMB
  • MASALADAR LAMB SHANK $13.50
    • cooked in chef's secret spices
  • ROGAN JOSH $13.50
    • braised lamb cooked with Indian selected herbs in rich thick gravy
  • BADAMI LAMB KORMA $13.50
    • lamb pieces simmered in creamy almond sauce
  • KEBAB KORMA $13.50
    • minced dumpling cooked with herbs in a creamy almond based sauce
  • ACHARI LAMB CURRY $13.50
    • tender pieces of lamb cooked in chef's selected spieces
  • GOAN LAMB CURRY $13.50
    • lamb cooked in a coconut cream based sauce with potatoes
  • SAAG GOSHT $13.50
    • diced lamb cooked in spinach tomatoes garlic and herb preparation
  • LAMB TIKKA MASALA $13.50
    • cubes of lamb prepared with onions tomatoes coriander and herbs in a rich sauce
  • LAMB VINDALOO $13.50
    • tender pieces of lamb cooked in hot and spicy sauce with potatoes
BEEF BEEF
  • BEEF AKBARI $13.50
    • a rich gravy with tender pieces of beef
  • BADAMI BEEF KORMA $13.50
    • pieces of beef simmered in a creamy cashew nut sauce
  • BEEF PALAK $13.50
    • beef cooked in spinach with spices onions and garlic
  • BEEF VINDALOO $13.50
    • beef prepared in a hot vindaloo sauce and potatoes
  • BEEF TIKKA MASALA $13.50
    • beef cooked in a thick sauce with onions, tomatoes, and herbs
  • BEEF MADRAS $13.50
    • cooked with a coconut gravy and a touch of special herb and spice
SEAFOOD SEAFOOD
  • FISH NAWABI $14.90
    • fresh fish cooked with selected Indian herbs in rich creamy gravy
  • FISH MADRAS $14.90
    • a taste of south fish prepared with a smooth coconut based sauce
  • MACHI MASALA $14.90
    • pieces of fish delicately cooked in fresh herbs and spices in a hot sauce
  • MALABAR PRAWN CURRY $16.90
    • prawns cooked with onions herbs mushroom, tomatoes in a light coconut cream sauce
  • PRAWN MASALADAR $16.90
    • prawn cooked in a hot sauce prepared from onions, tomatoes, and peas
  • GARLIC CHILLI PRAWNS $16.90
    • succulent prawns tossed together with fresh chilies garlic and herbs
  • BOMBAY PRAWNS $16.90
    • cooked with chef's selected ingredients
  • CHANNA MASALA $10.90
    • chick peas and braised potatoes cooked Indian style in a spicy rich gravy
  • DAL MAKHAN WALI $10.90
    • lentil cooked in butter onions and herbs
  • BOMBAY ALOO $10.90
    • spicy braised potatoes
  • ALOO MATTAR $12.90
    • potatoes and peas curry
  • MIXED VEGETABLE CURRY $12.90
    • selected fresh garden vegetables cooked in a rich creamy sauce
  • VEGETABLE JAL FREZI $12.90
    • blend of fresh vegetables sauteed with onions capsicum, cumin seeds, and spices
  • SHABNAM CURRY $12.90
    • mushrooms and peas in rich gravy
  • SAAG ALOO $12.90
    • potatoes cooked in a spinach based sauce with herbs and spices
  • ALOO BANGAN $12.90
    • eggplant and potatoes cooked with tomatoes herbs and spice with rich flavors
  • ALOO GOBI $12.90
    • cauliflower and potatoes with a blend of fresh Indian herbs
  • MATTAR PANNER $12.90
    • homemade cottage cheese and peas curry
  • SAAG PANNER $12.90
    • cottage cheese cubes cooked with garlic and spinach
  • JANOBIA KOFTA $12.90
    • mashed potatoes and cottage cheese dumpling in almond curried sauce
  • PANEER TIKKA MASALA $13.90
    • cottage cheese cooked with options, capsicum, and tomatoes
ROTIYAN-INDIAN BREAD ROTIYAN-INDIAN BREAD
  • BUTTER NAAN $2.50
  • TANDOORI ROTI $3.00
    • made from wholemeal flour
  • GARLIC NAAN $3.00
    • bread with touch of garlic
  • STUFFED NAAN $3.50
    • stuffed with mashed cottage cheese and potato
  • TANDOORI PARATHA $3.50
    • soft layered bread with butter
  • KASHMIRI NAAN $3.50
    • stuffed with dry fruits and nuts
  • CHEESE NAAN $3.50
    • cheese and onion stuffing a favorite
  • CHEESE & GARLIC NAAN $4.00
    • stuffed with cheese and a touch of garlic
  • KEEMA NAAN $4.00
    • stuffed with minced lamb and spices
  • CHICKEN NAAN $4.00
    • chicken with herbs and spices filling
RICE DISHES RICE DISHES
  • PILAU RICE $2.00
  • SAFFRON RICE $2.50
  • PEAS PILAU $3.90
    • rice with peas tossed through
  • KHYBER PILAU $4.90
    • a hot biriyani-hot spices/garam masala and fried onions
  • KASHMIRI BIRYANI $4.90
    • a blend of dry fruits and nuts tossed together with rice
  • VEGETABLE BIRYANI $9.90
  • CHICKEN BIRYANI $12.90
  • LAMB BIRYANI $12.90
  • FUSH BIRYANI $12.90
ACCOMPANIMENTS ACCOMPANIMENTS
  • MANGO CHUTNEY $3.00
  • ACHAR $3.00
    • mixed pickles with spices
  • RAITA $3.50
    • cucumber in yogurt
  • MIXED RAITA $3.50
    • onion tomatoes and cucumber inyoghurt
  • GREEN SALAD $3.50
    • sliced cucumber onions and tomatoes
  • KACHUMBER SALAD $3.50
    • diced onion tomatoes cucumber salad with dressing of herbs & lemon juice
MEETHA-DESSERTS MEETHA-DESSERTS
  • GULAB JAMUN $5.50
    • milk ball dumplings dipped in a delicious sugar syrup with caramoms
  • BADAM KUFLI $5.50
    • homemade Indian-style ice cream
  • MANGO KUFLI $5.50
    • homemade mango flavored Indian ice cream
  • VANILLA ICE CREAM & ALMOND FLAKES $5.50
    • vanilla ice cream topped with almond flakes
  • GULAB JAMON & ICE CREAM $6.00
    • gulab jamon served with ice cream

Nearby Sample Menus

Alicetown Fish & Chips (sample menu)
  • Crumbed prawn cutlets $1.10
  • Fish cakes $1.80
  • Chicken
  • Seasoned wedges / kumara chips $5.00
  • Egg / cheese / pineapple $1.30
  • Oysters
  • Gourmet paua fritters $6.00
  • Raspberry donuts $2.40
The Butcher And Brewer (sample menu)
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • Broccoli and cheese balls(6) $12.90
    • fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • BBQ wings(24) $35.00
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
McDonald's (sample menu)
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Oreo® Cookies McFlurry® N/A
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Caffiend (sample menu)
  • Eggs Benny $17.50
    • with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Side Black Pudding $5.00
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • Cheese Toastie $4.50
Speight's Ale House (sample menu)
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Egg $2.50
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Speight's Pie $21.20
    • Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Arzum Turkish Kebabs (sample menu)
  • BEEF KEBAB $9.20/$10.70
    • Sliced beef wrapped in with salad and sauces.
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
  • SOUJUKLU PIDHE $14.00
    • Turkish sujuk (salami), mozzarella cheese and egg
  • GARLIC & CHEESE PIDHE $7.00
    • Garlic and mozzarella cheese.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties and fried veggies wrapped with salad and sauce
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
Roti Bay (sample menu)
  • 5 Pieces $14.00
    • (2 thigh, 1 drum, 2 wings) chicken and chips
  • Dinner Box
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Butter Chicken with Prawns $11.00
  • Lamb Curry $.50
  • Tuna Egg Roll $3 or 2 for $5.00
  • Chicken Samosa $2.50
  • $1 extra for cheese or egg with any wraps
Harbourview Seafoods (sample menu)
  • Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00
  • -Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
  • Works Burger $6.50
  • -Paua Fritter $6.50
  • All dinners are served with chips, egg, coleslaw, lemon or tomato, sauce
  • Hotdogs Dinner / Sausages Dinner / Meat Patties Dinner $9.50
  • Bacon Burger / Fish Burger $4.50
  • Dimsim (1/2 Dozen) $7.50
Saigon Paris Bakery and Cafe (sample menu)
  • Spring Rolls $10.00
    • Vietnamese crispy spring rolls with salad and special home made mayo
  • Shrimp Dumpling $8.00
    • Home made steamed shrimp dumpling with special home made soy sauce or chili sauce
  • Sausage & Eggs $12.00
    • Sausages, eggs (any style), mushrooms, tomato, fries & toast
  • Beef Stir-Fried $15.00
    • Stir-fried satay beef with rice on the side
  • Veggie Big Breakfast $14.50
    • Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
  • Muesli $6.00
    • Seasonal fruit or banana with yoghurt or milk
  • Fish Sauce Chicken Wings $15.00
    • Fried-chicken wings with fish sauce, salad. Served with/without rice on the side
  • Sweet & Sour Pork $15.00
    • Stir-fried sweet & sour pork ribs. Served with/without rice on the side
Wok's Up (sample menu)
  • Beef Tendon hot pot $13.90
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
  • Beef Casserole hot pot $13.90
  • Stir fry beef $11.90
    • with rice noodles
  • Spare ribs with bitter melon $13.90
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • Combination stir fry udon noodles $12.90
  • Beef tripe noodle soup $11.90
Chapelli's (sample menu)
  • Mexican Nachos Small/ Large $12.00/$17.50
    • Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
  • Pavarotti $12.00/$18.50
    • pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • Stefano's special $12.00/$18.50
    • ham, mushroom, onion, capsicum, corn, black pepper, Worcester sauce, tomato sauce, cheese
  • Commotion in the Ocean $18.50
    • Beer battered fish fillet with tartar sauce
  • Chicken Pollo $12.00/$18.50
    • Chicken, camembert, cranberry sauce, cheese
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • Rib Eye steak $20.00
    • cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
  • Pavarotti $12.00/$18.50
    • Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
LITTLE Cafe (sample menu)
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • -Cream cheese and jam $16.00
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • -Salmon, cream cheese and capers $12.00
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
Cobar (sample menu)
  • VEGETABLE SPRING ROLL
    • chilli dipping sauce
  • ANGUS RIB EYE STEAK $29.00
    • polenta chips, onion marmalade, mushroom, jus
  • Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
  • Wedges with Sour Cream $7.00
  • Moko Smoked eel, confit chicken wing, horseradish cream, beetroot, sorrel $18.00
  • BURGER $22.00
    • iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
  • Selection of Sorbets, chia & coconut, pineapple $16.00
  • Soup of the Day, bread roll, herb butter $16.00
Kaiser Gujrati (sample menu)
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • Curd $1.99
  • Extra Kadi $1.99
  • Extra Puri big 2 for $2.99
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • Prasad Shero (dessert) $2.99
Masala Village (sample menu)
  • Chicken curry H$9/F$13.5
    • Traditional home style curry
  • Paneer palak makhni H$9/F$13.5
    • Cottage cheese cooked in spinach, tomato and butter sauce
  • Cheese & garlic naan $6.50
    • Wholemeal bread stuffed with garlic and cheese
  • Samosa chaat $9.00
    • Chaat is a mixture of samosa, beans and spices garnished with onion, coriander and spices
  • Lamb karahi H$12/F$15.5
    • Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
  • Lamb mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Chicken korma H$9/F$13.5
    • Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Chicken tikka $9.50
    • 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
Royal Tandoori

Royal Tandoori

location

Address

378 High Street, lower hutt, wellintgon, Wellington, 5010, New Zealand

phone

Phone

45891760

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
378 High Street, lower hutt, wellintgon, Wellington, 5010, New Zealand
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