Rushani's in Canterbury Menu

Rushani's in Canterbury has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Raupo Cafe includes a wide range like (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free or Croissant Chaud. V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF) from . The Cottage Cafe offers Subway - Linwood and Ham.

Nearby Sample Menus

Little Pom's (sample menu)
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Bowl of shoestring fries with relish and mayo $7.00
  • Bacon $5.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Toast $2.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Daily soup served with bread $12.00
Maison de Crepes Ltd (sample menu)
  • Banana & Strawberry Jam $8.00
  • Extra Egg $1.00
  • Caramelised Onions $2.00
  • 3e Traditionals
  • Nutella & Pic's Peanut Butter $10.00
  • Beans /Mushrooms/Other Vege $2.00
  • Chicken/Bacon $3.00
  • Whipped Cream $1.00
Theo's (sample menu)
  • Jam wrap $2.00
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • Doughnut $2.00
  • Mussels $1.00
  • Chicken nugget $0.80
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • Sausage $2.00
Tai Tapu Hotel Restaurant & Bars (sample menu)
  • With Warm Chicken $23.50
  • Mud Cake $12.00
    • Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
  • Seafood Chowder gf avail Med $14.00/$24.00 Large
  • Favourite Frangelico
  • Carlic Bread $6.00
  • Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
  • Pork Spare Ribs $22.50
  • Chicken Mozzarella gf $26.50
    • Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
The Bog Irish Bar (sample menu)
  • Available from 11.30am
  • Lamb Shank (GF)
    • Slow braised lamb shanks served on colcannon, caramelised onion and red onion jus lie
  • Tradition Irish stew $24
    • Tender lamb pieces with celery, onions, carrots, potatoes and mixed herbs cooked in a rich broth then finished with a shamrock pastry case and toasted sourdough
  • includes a soft drink and a scoop of ice cream with your choice of Topping Chocolate strawberry or caramel.
  • Roast of The Day $14
    • A kids portion served with roast vegetables, roast potato and gravy.
  • Garlic Bread $12.50
    • A hot pull apart loaf with lashings of garlic butter
  • Chicken Wings (GF) $10
    • Served either hot & spicy or with honey soy dipping sauce.
  • Fish n Chips $14
    • Crumbed Hoki bites served with chips and tomato sauce
Bombay Butler Sydenham (sample menu)
  • Mint & Yoghurt $3.00
  • Dhal Palak $15.90
    • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
  • Chicken Wrap $12.00
  • Garlic Naan $4.00
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Cheese & Garlic Naan $6.50
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Wings Takeaways (sample menu)
  • Roast Pork Foo Young Egg $12.00
  • ½ Chicken $8.00
  • Roast Pork Chow Mein $10.50
  • Prawn Curried Rice $11.00
  • Bottle Fried Noodle $5.00
  • Roast Pork with Mushrooms on Rice $11.00
  • Steak with Cashew nuts on Rice $12.00
  • Bacon Corn Patty $2.40
The Caffeine Laboratory (sample menu)
  • Black Pudding $5.00
  • Chicken Wings $10.00
    • buffalo chicken wings, spicy sauce and blue cheese dressing
  • Bacon $5.00
  • Goat Cheese & Caramelised Onion Tart $18.00
    • pear & date chutney, walnuts, rocket salad
  • Paprika Creme Fraiche $3.50
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Porridge $15.00
    • cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
  • Lamb $14.00
    • moroccan lamb patty, harissa, baba ganoush and lettuce
Nana's Indian Cuisine (sample menu)
  • Dal Tadka $12.99
    • Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
  • Shrimp Spinach $15.99
    • Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Mixed Platter $16.00
    • A delicious selection of Bhajees, Regular Chis, 2 Tandoori Chicken, 2 Kiwifruit Lambs, 2 Vegetable Samosa
  • Lamb Madras $15.50
    • Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
  • Prawn Masla/Kadai/Malabari $15.99
    • Thick gravy onion, capsicum, tomato and fresh herbs
  • Peas Pulao $3.99
  • Chicken/Lamb Tikka Masala $15.50
    • Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
  • Tandoori Chicken $10.00/$18.00
    • Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
Civil & Naval (sample menu)
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Edamame Beans $6.00
    • w/ miso butter
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Hand Cut Chips $10.00
    • w/ aioli
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
Daphnes (sample menu)
  • 33.Whole prawn with maggie sauce $22.00
  • 26.Crab with spring onion and ginger POA
  • 25.Hot and spicy crab POA
  • 4.Cucumber salad with garlic dressing $6.00
  • 13.Soup with tomato and egg $5.00
  • 40.Scallop with broccoli $28.00
  • 15.Chicken and corn soup $5.00
  • 19.Shredded chicken and shark fin soup $10.00
The Sir Edmund Hillary Cafe & Bar (sample menu)
  • Japanese miso soup
  • Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
  • Chicken thigh pouches in ginger, honey& soy
  • Spiced apple custard, puff pastry
  • Chocolate mousse cups
  • Mixed salad leaves
  • Fresh tomato salad, green onion, vinaigrette
  • Steamed monk fish with coconut dill sauce
Cortado Restaurant Bar and Cafe (sample menu)
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Buttermilk crispy chicken $11.00
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Wedges with sour cream & sweet chilli $12.00
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
  • Ice cream sundae (gf) $6.00
Arin Sushi (sample menu)
  • Crispy Chicken $8.00
    • 8 Pieces
  • Vegetarian $7.00
  • Vegan R $9 / L $12
  • Marinated Beef (Bulgogi) $7.00
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • -Platter $30.00
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Vegan R $9 / L $12
The Sonic Restaurant and Bar (sample menu)
  • Salt + Pepper Squid $15.00
    • Lightly battered salt and pepper squid pieces, served with wasabi mayonnaise and a lemon wedge
  • Blackforest Gateau $16.00
    • Rich dark chocolate cake layered with a blend of black cherries and fresh cream. Served with vanilla ice cream and raspberry coulis
  • Spicy Apricot Chicken
    • Chicken, red onion, capsicum and silver beet on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of spicy apricot sauce
  • Oven Baked Blue Cod $30.00
    • Oven baked blue cod cooked in butter, herb and lemon zest served with creamy potato mash, stir fried vegetables and a side of lemon hollandaise sauce (gf)
  • Canterbury T-Bone Steak $29.00
    • Succulent prime 350 gram T-bone steak served with your choice of either chilli and lime potato wedges, or creamy potato mash and stir fried vegetables with a mushroom jus or a garlic jus
  • Marlborough Green Lip Mussels $16.00
    • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
  • Homemade Cheesecake $16.00
    • wait, for the staff will inform you of today’s cheesecake. Served with vanilla ice cream and raspberry coulis
  • Chilli and Lime Potato Wedges $10.00
Rushani's

Rushani's

location

Address

13 London Street, Lyttelton 8082, New Zealand

phone

Phone

0220134099

email

Email

rushani@rushanis.co.nz

clock

Opened hours

Monday: 5:00 – 7:00 PM, Tuesday: 7:30 AM – 7:00 PM, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fusion , International

features

Features

Mastercard ,  Visa ,  Outdoor Seating

Location
13 London Street, Lyttelton 8082, New Zealand
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