Rushani's in Canterbury Menu

Rushani's in Canterbury has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Raupo Cafe includes a wide range like (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free or Croissant Chaud. V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF) from . The Cottage Cafe offers Subway - Linwood and Ham.

Nearby Sample Menus

The Raspberry Cafe (sample menu)
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Redwood Fried Foods (sample menu)
  • Egg $4.10
  • Crab Sticks $1.80
  • Mushroom $4.40
  • Pineapple Rings $2.20
  • Jam Wraps $2.20
  • Steak & Onion Patties $2.20
  • Scallops dozen $17.00
  • Mini Spring Rolls $6.00
Emperor's New Clothes Cafe (sample menu)
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • Salmon $5.50
  • Bacon $16.50
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • - bacon, basil, brie
  • Hollandaise $2.00
  • - plain bagel with basil pesto
  • Spinach $4.00
Dunsandel Tavern (sample menu)
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • FARMHOUSE BREAKFAST $21.00
    • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • SIRLOIN STEAK $28.00
    • 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
New Wok (sample menu)
  • Small Steamed Rice $5.00
  • Roast Pork Mushroom on Fried Rice $11.00
  • 1 Fried Rice
  • Combination Fried Rice $12.00
  • Sliced Steak & Season Veges $12.00
  • 1 Doz Deep Fried Chicken wings $ 9.50
  • Chicken Egg Foo Young $11.00
  • 1 Dozen Wontons
Mrs Hucks (sample menu)
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • Ham Sandwich, Potato Chips & Pickles $9.90
  • - Before 9.00am $5.00
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
  • Eggs on Toast $9.90
    • Two Organic Eggs Cooked any way on Toast
Casa Publica (sample menu)
  • Calamari Salad $15
    • char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
  • Polenta $5
    • crispy fried chips with chipotle aioli
  • Cuban Sandwich $15
    • with ham, roast pork, aged cheddar, mustard and pickles served with chips
  • Casa Salad $6
    • mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
  • Black Bean & Tomato Burrito $15
    • served with tomato salsa and queso fresco
  • Wrap of the day $15
    • chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
  • Habanero Crushed Potato $6
    • crispy potato, spring onion, queso fresco & habanero dressing
  • Pique Macho $15
    • fried sweet potato, chorizo, pulled mutton & queso fresco
Marble Point Winery (sample menu)
  • Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
    • Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
  • Pavlova & Fresh Fruit $12.00
    • Crusty mini pavlova, berry couli, fresh fruit, ice cream & cream
  • Vanilla Ice Cream Balls $6.00/$12.00
    • Rolled in our special crumb of chocolate, hazelnuts, almonds & coffee baileys cream 1 ball / 2 balls
  • Akaroa Sea Run Salmon $28.00
    • Dukkah crusted served medium rare with a garlic citrus aioli, seasonal salad & herb roasted potato bites
  • Kapiti aged Cheddar $28.00
    • Ratatouille chutney, Plum pate, Pickled onion
  • Cracked Pepper Chicken Liver Pate $10.00
    • Add 100g wild venison red wine salami
  • Cheese & MP's Crackers N/A
    • Choose from the following:
  • Double Chocolate Coconut Brownie $12.00
    • Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
Green Duck Thai (sample menu)
  • Massaman Curry $20
    • The “King of Curries” of Braised Locally Sourced Lamb or Mutton + Potatoes + Onion + Crushed Peanuts + Coconut Cream
  • Panang Curry $18
    • Of Beef or Chicken + Creamy Red Curry + Kaffir Lime Leaves + Coconut Milk
  • Beef or Chicken With Oyster Sauce $19
    • Stir-Fry With Mushroom + Fresh Seasonal Vegetables + Spring Onions
  • Death By Chilli C B $18 F L $22
    • Our Chef’S Secret Recipe Homemade Green Curry Paste + Tangy Thai Green Chilli + Spicy Thai Red Chilli + Coconut Milk + Fresh Seasonal Salad
  • Seafood Curry $22
    • With Just a Touch of Spice +Indian Inspired Thai Yellow Curry + Mixed Seafood + Coconut Milk
  • Beef or Chicken Peanut Sauce $10
    • Stir-Fry with Fresh and Crunchy Seasonal Vegetables!
  • Vanilla Ice Cream $6
    • Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
  • Mixed Platter For 2 $25
    • Curry Puffs (4 Pcs), Specially Marinated Fish Cakes (6 Pcs), Chicken Satay (2 Pcs), Crispy Spring Rolls (8 Pcs)
Alvarados (sample menu)
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Mexico Christchurch (sample menu)
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Candied Fennel Yeast Battered Prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Salsa Roja $8.00
    • w house made yellow corn chips
Curry Time (sample menu)
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • -Combo $10.00
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Harrison's Cafe and Bar (sample menu)
  • Lamb Rack $34.00
    • Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
  • Pasta of the Day $16.50
    • Lunch sized portion of our pasta (see wait staff for today's selection)
  • From the Deep $22.50
    • Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
  • Seasonal Fruit Crumble $12.50
    • See your wait staff for this week's fruit crumble, served with ice cream and cream
  • Mini Bedrock Grill $17.00
    • Our top selling Stonegrill. Your choice of 2 meats: chicken, beef, pork or lamb, with a creamy mushroom sauce, petite salad and one side
  • Big Breakfast $17.50
    • Streaky bacon, eggs, tomatoes, mushrooms & sausages served with a side of ciabatta bread
  • Pot of Tea $4.00
  • Pulled Pork Sandwich $19.50
    • BBQ pulled pork with coleslaw on fresh Turkish bread, served with chunky fries and aioli
Extraction cafe & bar (sample menu)
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
The Carvery (sample menu)
  • Fries $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Beer Battered Blue Cod $28
Rushani's

Rushani's

location

Address

13 London Street, Lyttelton 8082, New Zealand

phone

Phone

0220134099

email

Email

rushani@rushanis.co.nz

clock

Opened hours

Monday: 5:00 – 7:00 PM, Tuesday: 7:30 AM – 7:00 PM, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fusion , International

features

Features

Mastercard ,  Visa ,  Outdoor Seating

Location
13 London Street, Lyttelton 8082, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley