Rushani's in Canterbury Menu

Rushani's in Canterbury has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Raupo Cafe includes a wide range like (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free or Croissant Chaud. V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF) from . The Cottage Cafe offers Subway - Linwood and Ham.

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
  • GF bases available $3
  • Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
  • Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
  • Starters
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
  • Side Salads
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Bessie (sample menu)
  • Duck Fat Potatoes, Mushroom, Rosemary Salt $8
  • Grass Fed Prime Beef
  • Merino Lamb Shoulder 1Kg $80
  • Sirloin 300g $33
  • Lamb Collar 350g $30
  • Wakani Ashburton Go Day Grain Fed Beef
  • White Peppercorn $5.5
  • Black Garlic, Mushroom $3
Braided Rivers Restaurant & Bar (sample menu)
  • Bruschetta $16
    • Tomato, Avocado buffalo mozzarella served on toasted ciabatta finished with pesto oil
  • Prawns $22
    • Served sizzling in the pan with chilli, garlic, lemon and a side of house bread
  • Beef burger $24
    • Char grilled Beef Pattie served medium in a Sourdough bun with lettuce, Havarti cheese streaky bacon, red onion, beetroot, and tomato relish drizzled with paprika aioli and a side of fries
  • Chicken and bacon Pappardelle $27
    • Spiced chicken breast, streaky bacon, and pappardelle tossed through a red wine sauce finished with grapes, tossed walnuts a side of house bread and parmesan
  • Fruit Bagel $11
    • Freshly made toasted fruit bagel served with house made blackberry jam, ricotta, drizzled with honey finished with berry compote
  • Venison Burger $24
    • Char grilled venison Pattie served medium in a brioche bun with blue cheese, streaky bacon, sliced tomato and lettuce drizzled with mustard mayo finished with a side of fries
  • Pumpkin salad $22
    • Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
  • Fish and Chips $24
    • Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce
Sasuke Riccarton (sample menu)
  • Teriyaki tofu don $15.50
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • Karaage curry $13.50
  • Tempura prawn 1P $3.00
  • Gyu don large $14.50
  • Vegetable croquette 1P $2.20
  • Kakiage udon $12.00
  • Karaage box $16.00
Cleveland Chinese Takeaway (sample menu)
  • Prawn Foo young $14.00
  • Seafood on Noodles $ 12.50
  • Steak tomato on rice $12.00
  • Steak with Black Bean Sauce $12.50
  • Nasi Goring (Hot Rice) $12.50
  • Meats $4.50
  • Pineapple $3.00
  • Pork Foo young $12.00
Noodle Union (sample menu)
  • Green Curry Chicken $9.80
    • Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Singapore Fried Rice $9.80
  • Honey Prawns Noodles/Rice $12.80
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Special Fries Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
Spectators Bar & Bistro (sample menu)
  • Pizza Breads $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon
  • Gluten free 8” $20.00
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Big Azzz Breakfast $19.00
    • 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
  • Margherita n/a
    • Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Panda Express Restaurant (sample menu)
  • Fried Bread Stick $1.50
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Chef's Special Fried Noodles with Beef $12.00
  • Chinese Burger $5.50
  • Spiced Pork Trotter $5.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Add Extra Egg +$1.00
Cafe Valentino (sample menu)
  • Broccoli and toasted garlic almonds (v) $9.50
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
The Astro Lounge (sample menu)
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Marinated Olives $8.00
    • A warmed selection
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Flatbread $8.00
    • Garlic and cheese
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
Melton Estate (sample menu)
  • Canterbury Cheese Plate with fresh and poached fruits, spiced nuts homemade chutney, and served with bread and crackers $18
  • Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
  • Melton Estate Rosé 2011 $20
  • Canterbury Angus Beef Fillet with a beef cheek pie, confit shallots, pea puree and kumara crisps. $36
  • Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32
  • Peppermint $4
  • Melton Estate Sparkling Riesling 2012 – 750ml $25
  • Orange Juice $3.50
Bahn Thai Restaurant (sample menu)
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Sweet and sour Vegetable
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
Altitude Restaurant & Bar (sample menu)
  • Selection of Homemade Bread & Dips (GFA, DFA) $14
  • Beef Hash Cassolette $25
    • Slow cooked beef and vegetables, served with bread
  • Seared Scallops with Caviar, Daikon, Pickled Ginger, Cucumber, Miso & Wasabi Cream (GF, DF) $22
  • Entree
  • or
  • Selection of fresh fruits $7
  • Bagel and cream cheese
  • French Toast $25
    • With crispy bacon, caramelized bananas and maple syrup
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
Pegasus Arms Restaurant & Bar (sample menu)
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Vegetarian platter (V) $28.00
    • Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • -beef $18.00
  • Beef or chicken satay wrap $16.00
    • With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Full english $19.50
    • Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Rushani's

Rushani's

location

Address

13 London Street, Lyttelton 8082, New Zealand

phone

Phone

0220134099

email

Email

rushani@rushanis.co.nz

clock

Opened hours

Monday: 5:00 – 7:00 PM, Tuesday: 7:30 AM – 7:00 PM, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fusion , International

features

Features

Mastercard ,  Visa ,  Outdoor Seating

Location
13 London Street, Lyttelton 8082, New Zealand
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