Rushani's in Canterbury Menu

Rushani's in Canterbury has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. Threesixty Restaurant offers many options including Cooked breakfast and Eggs Benedict. Raupo Cafe includes a wide range like (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free or Croissant Chaud. V= Vegan GF= Gluten free DF= Dairy free available and Muesli (V, GF,DF) from . The Cottage Cafe offers Subway - Linwood and Ham.

Nearby Sample Menus

Top Hut Bar and Bistro (sample menu)
  • Chicken Breast $8.00
  • 1 Egg $2.00
  • Blue Cod $27.50
    • The Treasure of the South cooked in either Batter, pan fried or oven baked. The choice is yours.
  • Pasta of the day $18.00
    • Fresh Pasta Served with Daily Sauce option.
  • High Country Salmon Trilogy $28.00
    • New Zealand's premium salmon from the icy cold waters of our local region in 3 different styles. Grilled, a salmon croquet and fresh sashimi served on a fresh salad medley and potato rosti
  • Options on All Steaks
  • Kids Ice Cream $4.50
  • Soup Du Jour $10.00
    • A tasty compilation of the freshest ingredients with a new flavor each day.
Pegasus Arms (sample menu)
  • Classic Pub Steak $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Ice cream $5
    • a scoop of vanilla icecream with chocolate sauce and sprinkles
  • Crispy Chicken Strips $12
    • served with chipotle aioli and sweet chilli sauce
  • Chicken Nibbles $12
    • marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
  • Tandoori Chicken Salad (GF available) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Chicken Strips and Chips $9
    • three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
  • Pegasus Burger $19.50
    • housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
Monteiths Brewery Bar (sample menu)
  • Burger $17.00
    • Your choice of beef, chicken or halloumi, served on a ciabatta bun with lettuce, tomato, onion & beetroot. Served with fries
  • Bacon & eggs $9.00
  • Nachos $15.50
    • Beef / Vegetarian. Topped with cheese and served with sour cream, tomato salsa and guacamole
  • Veggie Platter $45.00
    • An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.
  • Salmon and Blue Cod $33.00
    • Slices of NZ Blue Cod and local salmon piled together and oven baked with a basil & herb crust served with seasoned gourmet potatoes, drizzled with a citrus infused oil
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic & herb butter
  • Morrocan Lamb Sandwich $19.50
    • Morrocan Seasoned Lamb served medium rare on toasted ciabatta with crispy bacon, backed mushrooms and tomato - lightly drizzled with a cooling mint & cucumber yoghurt dressing
  • Garlic Bread $9.00
    • Toasted Ciabatta with garlic & herb butter.
Ilam Seafoods (sample menu)
  • Spring Roll
  • Chicken Cordon Bleu
  • Plain
  • Steak & Onion Roll
  • Chicken Avocado Burger
  • Sweet & Sour Pork
  • Crabstick
  • Bacon & Cheese
The Whaler (sample menu)
  • Surf & Turf it $38
    • add Moroccan spiced Prawn & Scallop skewers.
  • Kids Sundae Kids size ice cream sundae $6
    • with chocolate, strawberry or caramel sauce
  • Crème brulee $12
  • Warm Greek Chicken Salad $18.5
    • Vegetarian Option
  • Potato Steak Fries $8
    • Bowl of steak fries with tomato sauce
  • Garlic Bread $9.5
    • Toasted bread with garlic butter & herbs
  • Seafood Chowder $16
    • A creamy chowder filled with local seafood selection & lightly toasted garlic bread
  • served with fries $N/A
Robert Harris Cafe (sample menu)
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Charcoal BBQ (sample menu)
  • Potato chips $1.00
  • Spiced Pork Feet $6.80
  • Wonton noodles soup $7.50 Extra egg $0.50
  • Cold beef tendon $6.80
  • Noodles soybean paste $9.50
  • Side dish $1.00 each
  • Tea egg $1.00 each
  • Beancurd jelly with syrup $4.00
Golden Fish Bar (sample menu)
  • ONION RINGS $4.80 1/2 doz
  • - Extra chocolate $1.00
  • FISH BITES 3 for $2.40
  • HALF CHICKEN $8.00
  • CHICKEN NUGGETS $4.80 1/2 doz
  • CHIPS ($1.60 1/2 scoop) $2.40
  • AKAROA COD $4.50
  • ONION SAUSAGES $2.40
Hilltop Tavern (sample menu)
  • Seared Akaroa Salmon $30.00
    • with parmesan polenta fries, sauteed silver beet, basil pesto, roasted tomato & fresh rocket
  • Hickory Bay $25.00
    • prawns, salami, tomatoes, cream cheese
  • Kaituna Valley $26.00
    • free range house-smoked chicken breast, brie, plum sauce
  • Warm Local Olive $8.00
    • A mixture of locally grown olives in our marinade
  • Birdling's Flat $26.00
    • free range bacon, salami, ham, house-made barbecue sauce
  • Edamame $7.50
    • Blanched in the pod with toasted nori & sesame salt
  • Children's Bay $24.00
    • ham, fresh pineapple
  • Nachos $20.00
    • Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
Zaafran Moroccan Restaurant & Takeaway (sample menu)
  • Tzatziki sauce $3
  • Falafel
    • Extra meats or Falafel added. $3
  • -Lamb $13.50
  • Falafel $9
    • Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
  • -Arabic rice
  • Veg Salads R/$10.50 L/$12.50
    • Your choice of three salads served with Roasted seeds and Almonds
  • Lemon Chicken $16
    • Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
  • -Lamb R/$ 13.50 M/$14.50
Burger Station (sample menu)
  • -Large $6.00
  • -Add avocado and bacon $14.40
  • Edam / Cheddar / Pineapple / Beetroot $1.00
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • Mumbai indian $10.50
    • Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
  • Brie / Feta $2.00
  • Kid's crumbed chicken $4.00
  • Peanut piston $11.90
    • House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
O'Flynns Irish Pub (sample menu)
  • Carrot Cake (GF) $14.00
    • Homemade Carrot cake laced with pineapple & walnuts served with vanilla ice cream or whipped cream
  • Potato Skins $10.50
    • Homemade skins topped with sour cream an chive dip
  • Rib Eye Fillet $29.50
    • 250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of Garlic sauce, mushroom sauce or garlic butter
  • Sausage
    • Pork Chili & Apricot / New Yorkers / Lamb & Rosemary / Old Fashion Beef / Venison
  • Sauce
    • Plain Gravy / Garlic / Mushroom /
  • Soup of the Day $12.00
    • Please ask out wait staff for today's selection
  • Orange & Apricot Cake (GF) $14.00
    • Home made orange cake with apricot glaze served with vanilla ice cream
  • Garlic Ciabatta $10.00
    • Toasted garlic ciabatta with garlic her Butter
Sockburn Bakery (sample menu)
  • Cottage pie
  • Steak, Onion & Tomato
  • Mince Pie
  • Chicken Pie
  • Lamb & Mushroom Pie
  • Lamb Pie
  • Steak & Pepper
  • Each $4
The Running Bull (sample menu)
  • All With Your Choice of Sauce Red Wine Peppercorn Creamy Mushroom Aioli Garlic Butter Bearnaise Hollandaise
  • Fish And Chips $26.50
    • Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
  • Ribeye Steak 250Gm $33.00
  • Bread And Dips $14.50
    • A Selection of Fresh Breads served with House Made Dips
  • Carving Board For Two $55.00
    • Twice cooked Lamb Shoulder served with Rosemary Potatocs.Pcas.Bcans and Roasted Seasonal Vegetables, Red Wine lus and Mint Sauce
  • Sauce $1.50
  • Onion Rings $6.50
  • Butterflied Chicken Breast 200Gm $24.00
Smokorun Riccarton (sample menu)
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Steak and mushroom with horseradish sauce
  • Salmon omelette with hollandaise
  • Cheeseburger with beetroot chutney
  • Bratwurst sausage with onion marmalade
  • Bigi $14.00
Rushani's

Rushani's

location

Address

13 London Street, Lyttelton 8082, New Zealand

phone

Phone

0220134099

email

Email

rushani@rushanis.co.nz

clock

Opened hours

Monday: 5:00 – 7:00 PM, Tuesday: 7:30 AM – 7:00 PM, Wednesday: 7:30 AM – 7:00 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fusion , International

features

Features

Mastercard ,  Visa ,  Outdoor Seating

Location
13 London Street, Lyttelton 8082, New Zealand
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