Sands Cafe in Waikato Menu

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Sands Cafe in Waikato has no menu available, but can choose from many other options such as Fish Tacos or Bacon N' vegetable from Kefi. The Indian Host offers many options including 1. Samosa (2pcs) and 2. Onion Bhaji. Pauanui Takeaways includes a wide range like Hot Chips (minimum serve) or Wedges (With sour cream). Garlic Bread and Bread & Dips from . Turangi Bridge Bar & Restaurant offers The Flying Burrito Brothers and Quesadilla De Pollo.

Nearby Sample Menus

Tarakihi $5.50
Scallops $1.50
Vege burger (comes with cheese and egg) $7.00
Mussels $1.20
Handcut agria $3.50
Oysters $2.50
Fish bites 80¢
Bacon, egg and cheese burger $8.50

-Mac & cheese
Hereford Prime Rump 400g $36.90
- Grass fed
-Mushroom risotto
Fish & Chips $19.90
- Salad greens, tartare sauce
Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
Angus Eye Fillet $36.90
- Grass fed
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
-Creamy mushrooms

Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Omelette / ham & cheese $16.90
Mini chicken burger & curly fries w/ sauce $ 12.00
Bacon & eggs $8.90
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Wedges $7.50
Al brown bacon / egg / avocado $13.50
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt

Margarita pizza
- Tomato pizza sauce + cheese
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
½ Avocado $4
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli

Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus

12 years and under
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Butter chicken with rice and naan bread $19.00
Beef Curry rice and naan $12.00
Roast of the day
FREE sundae Choc, Caramel, Passion fruit
120gm Angus Beef burger $18.00
Peppercorn Sauce $2.00

Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce

Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Garlic flute $6.50
Four delicate smoked salmon blinis $10.50

Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
on their own $21.50
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Side salad $7.00
Add bacon or sausage $5.00
Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce

Spinach $3.00
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Sausage $3.00
Gluten free $1.00
Add bacon $14.00
French Crepes
Toast $2.00
Wholegrain toast $12.00
- +two free-range eggs any style

Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Add 6 Mussels $6.00
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo

Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Cheese Cake $4.00
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Any Two Sides for $7 $7.00
Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
Ham and Cheese $5.00
Margerita $5.00
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl

-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Extras $4.00
Toast & jam $4.00
Eggs bene, w/bacon or $17.00
Salmon $18.00
Muesli $0.00
Blueberry pancakes $12.00
Creamy mushrooms on toast $12.00

Bacon Toasted sandwich $4.00
Spring Roll $3.00
Chicken Burger $5.80
5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
Potato Fritter $1.20
Hawaiian Burger $6.80
Chips $2.50
Roast Pork/Roast Beef Meal Small $14.80

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT KUMARA “YUMMO”
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT POTATO FRIES
FRUCOR DRINKS RANGE
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES