Sands Cafe in Waikato Menu

Are you the owner? Manage this listing for free.

Sands Cafe in Waikato has no menu available, but can choose from many other options such as Fish Tacos or Bacon N' vegetable from Kefi. The Indian Host offers many options including 1. Samosa (2pcs) and 2. Onion Bhaji. Pauanui Takeaways includes a wide range like Hot Chips (minimum serve) or Wedges (With sour cream). Garlic Bread and Bread & Dips from . Turangi Bridge Bar & Restaurant offers The Flying Burrito Brothers and Quesadilla De Pollo.

Nearby Sample Menus

Churros - dulce de leche $11
Fromage blanc tortellini – date – pinenuts $17
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Thai fish salad - green papaya - peanuts – dill $19
Veal bolognese – parmesan polenta – bocconcini $22
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Confit duck & cracked wheat salad - barberries - almond cream $20
Anchovy toasts - green olives - anchovy cigar $10

Fish cakes $3.00
Kumara $4.00
Vege burger (comes with cheese and egg) $7.00
Salmon burger $9.00
Fish bites 80¢
Fish burger (gurnard) $8.50
Buttered bread 50¢
Squid rings 80¢

Hot Chips (1/2 scoop/1 scoop) $3.00
Egg Burger (Small/Large) $5.00/$8.00
Spring Roll $2.80
Cheese Pork Sausage $3.50
6x Homemade Wonton (1.20ea) $6.00
6x Scallops (2.80ea) $15.00
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
Hawaiian Burger (Small/Large) $7.80/$10.80

Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50

Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Selection of hand crafted breads $12.00
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta

Sweet Treats N/A
- please check our cabinet for daily specials
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Breads for two $14.5
- artisan bread served w house dips

L&P Ice Cream Spider
- Ice Cream doused in L&P
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
Beef and Cheese Burger
- With lettuce, tomato and fries

Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce

Y1 Chicken Salad: Larb Gai $15
- Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
Choice of Chicken, Beef or Pork $15.50
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
C7 Masaman Curry $16.90
- Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
V10 Nnct Me and Rice $14.50
V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves

Toasted Bagel $8.00
- w cream cheese & preserves
Eggs Poached or Fried $9.00
- w toasted ciabatta
Eggs Benedict w bacon $16.00
Eggs Benedict w salmon $17.00
BLT Bagel w honey mustard half portion $8.50
Savoury Mince $16.00
- w poached egg
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Nachos $16.50
- mince, beans salsa sour cream, corn chips

Kid’s Burger $ 4.50
Crab Sticks $ 2.00
Chicken Burger $ 7.50
Sausage $ 1.80
Hash Brown $ 1.50
Chips (min) $ 2.50
Lasagne $ 3.00
Scallops $ 2.00

Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Garden Salad $8.00
Sides $6.00
- Smoked salmon, sausages, bacon
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist

Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney

Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Large 18" Sausage $ 31
- Italian Style Sausage
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Sausage, Chicken, Meatball $ 6
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)

Beer battered or pan fried fish of the day POD
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Beer battered onion rings $6
- with sweet chilli sauce