Sands Cafe in Waikato Menu

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Sands Cafe in Waikato has no menu available, but can choose from many other options such as Fish Tacos or Bacon N' vegetable from Kefi. The Indian Host offers many options including 1. Samosa (2pcs) and 2. Onion Bhaji. Pauanui Takeaways includes a wide range like Hot Chips (minimum serve) or Wedges (With sour cream). Garlic Bread and Bread & Dips from . Turangi Bridge Bar & Restaurant offers The Flying Burrito Brothers and Quesadilla De Pollo.

Nearby Sample Menus

big steak fries and house aioli $6
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
-add you sides
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
-streaky bacon $18
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
house cured smoked salmon $20
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan

GRAVY $2.50
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
HOKI + FRIES $7.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
FRIES $4.00 /$8.00
- regular/loaded
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce

Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
-Classic $16
Onion Rings $6
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Salmon $8
(GF): Gluten Free on request / (DF): Dairy Free on request
-Add Fries $3

Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Poached or fried eggs $4
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17

Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Breads for two $14.5
- artisan bread served w house dips
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh

Mushrooms $5
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Potato Hash $4
½ Avocado $4
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Sundae $8
- Vanilla ice – cream + chocolate sauce

Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Stir fried Garlic and Ground pepper $15
Stir fried yellow curry $17
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Stir fried Basil & Chilli $17

Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Hawaiian $21
- pineapple, mozzarella, ham
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Gluten-free bases available $4.5
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Margarita $21
- basil, tomato, basil pesto, mozzarella
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita

Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Soup of the day served with toast (and again... ask our lovely staff!) $12
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Chef's Treat of the week $33
- please ask your waiting staff for details >>

Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Agora fried chicken $15.50

Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Looking for an extra kick on your pizza
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews

Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Add Fries $4.00
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Salad $6.50
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon

Margerita $5.00
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Mushroom and Cheese Large $7.90
- Tomato sauce, mushroom, mozzarella
Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
Any Two Sides for $7 $7.00
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella

PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs