Address
456 Papanui Road, Papanui, Christchurch, Canterbury, 8542, New Zealand
Sapporo Gold Restaurant and Bar in Christchurch Menu
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ENTREE-
Artisan breads $12.00
- A selection of warned breads with basil pesto, dukkah and balsamic oil
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Ravioli (vegetarian option) $12.00
- pumpkin, walnut, baby spinach and burnt sage butter
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Duck pancakes $14.50
- duck, holsin sauce, spring onions and cucumber served on homemade pancakes
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Calamari (GF option ) $14.50
- cajun spiced calamari resting on a banana leaf served with smoked paprika aioli and fresh lemon
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Prawn and avocado cocktail (GF) $15.50
- Iceberg lettuce, shrimp, brandy cocktail sauce, tomato salsa, topped with tempura battered black tiger prawns and avocado
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Ora king salmon roulade (GF) $15.50
- with cream cheese, fennel, champagne, French dressing and salmon caviar
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Scallops (GF) $15.50
- vanilla skewered scallops with a warm pineapple, mint and chorizo salsa
MAINS-
Twice cooked pork belly $28.00
- hoisin glaze, leek and kumara croquette, honey glazed parsnips, wilted bok choy and ginger and pear compote
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Canterbury lamb shank $28.00/ $32.00
- braised and served with paris mash, seasonal roasted vegetables, wilted greens and a Napolitano sauce (For one/ For two)
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Aged prime angus beef (GF) $32.00
- your choice of 300g ribeye or 200g fillet steak cooked to your liking with daulphinoise potatoes, seasonal vegetables and wited greens with your choice of red wine and mushroom jus or a brandy and peppercorn jus
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Ora king salmon (GF) $29.00
- oven baked Ora King Salmon, potato rosti, roasted vegetable frittata. Creme frenche, wilted greens and citrus and fennel beurre
- Mountain river venison (GF) venison fillet medallions, caramelised onion tart, beauregard kumara puree, beetroot relish, wilted greens and a blueberry jus $32.00
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Rangiora duck breast (GF) $35.00
- 64 degree confit of duck breast, braised red cabbage, wilted greens, potato gnoochi, walnuts and orange duck jus
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Vegetarian filo (V) $25.50
- stuffed with mushroom, spinach and ricotta, served with a roast capsicum and gruyera cheese risotto stuffed tomato, wilted greens and a red wine Napolitano sauce
DESSERTS-
Chocolate Fondant $14.00
- Served with vanilla bean ice cream
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Ice cream sundae (GF) $14.00
- Vanilla ice cream served with all the toppings with your choice of chocolate, berry or caramel
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Brulee of the Day (GF) $14.00
- Chef's whim (change daily)
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White Chocolate and Kiwifruit Cheesecake $14.00
- Served with Vanilla Bean ice cream
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Pecan Tart $14.00
- Served warm with a butterscotch sauce and vanilla bean ice cream
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Cheeseboard $24.00
- A selection of soft, hard and blue cheese, served with a selection of crackers and fruit. See your waiting staff for today's cheeses
Nearby Sample Menus
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Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
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Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
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Handcut Chips $10.00
- with sour cream, tomato salsa
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Shoestring Fries $9.00
- with aioli
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
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Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
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Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
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Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
- Lamb Wrap $12.90
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
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Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
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Butlers Platter $19.00
- Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
- Naans $3.50
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Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
- KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
- RICE $2.00
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KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
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SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
- SALMON SASHIMI (5 PIECES) $10.00
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TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
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TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
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The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
- Cheese $2
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Blue/Brie Cheese $3
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
- Powerade $5
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Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
- Egg $2.00
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
- Seasoned fries $6 Small / $8 Large
- Salmon $5.00
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
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Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
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Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
- Open lunch: tuesday - saturday 11:30am - 2:00pm
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Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
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Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
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Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
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Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
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Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
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Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
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Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
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Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
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Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
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Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
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Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
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Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
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Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
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Fries $7.50
- w' homemade aioli
- Spicy Salmon (GF 6PC) $8.20
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Fried Chicken Lover $10.60
- Fried Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Crispy Chicken Seaweed Salad Fruit
- -Large ( 150g ) $5.90
- -Two Piece $3.90
- Ramen from $11.90
- -reg $9.90
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Salmon Platter 20 PCS - $26.00
- 8 pcs Double Avocado Fresh Salmon 8 pcs Smoked Salmon Avocado 4 pcs Salmon Nigiri
- -Jumbo $11.20
- Udon $10.00
- Prawn Gyoza $6
- Pork & Chive Gyoza $7.00
- Vegetable Gyoza $7.00
- Pork Katsu Curry Don $12.50
- Tofu Teriyaki Don $11.50
- Spicy Chicken Don $11.50
- Chicken Katsu Don $11.50
- Spinach $5.00
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Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
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Fries $8.50
- Steak or waffle fries served with aioli
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Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
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Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
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Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
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BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
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Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
- Eggs Anyway on Focaccia $12.50
- Eggs w Bacon on Focaccia $15.00
- -Poached
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Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
- -1. Seafood & Cream $17.50
- -2. Onion, Mushroom and Cheese
- -1. Bacon, Cheese and Tomato
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Toast $6.00
- With Jam & Butter
- VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
- SALMON HALF ROLL $4.50
- TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
- CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
- CRISPY CHICKEN (regular/large) $4.00/$5.00
- MISO SOUP 2.50
- FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
- CHICKEN CALIFORNIA ROLL $5.00
- Garlic & herb $5.40
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The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Guacamole $5.40
- Low fat pesto $5.40
- Mini bagel $1.40
- Pate $5.40
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Breakfast combo $7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
- BLT $4.30
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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FRIES $8.50
- served with aioli and sauce
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RAISIN BREAD TOASTED $6.50
- served with jam
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
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NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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WEDGES $8.50
- served with sour cream and sweet chilli sauce
Sapporo Gold Restaurant and Bar
Phone
033553577
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Fine Dining
Cuisine
European , Japanese , Kiwi
Features
Takeaway , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Luxury Dining , Kid Friendly , Seating , Buffet , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
456 Papanui Road, Papanui, Christchurch, Canterbury, 8542, New Zealand
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