Address
456 Papanui Road, Papanui, Christchurch, Canterbury, 8542, New Zealand
Sapporo Gold Restaurant and Bar in Christchurch Menu
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ENTREE-
Artisan breads $12.00
- A selection of warned breads with basil pesto, dukkah and balsamic oil
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Ravioli (vegetarian option) $12.00
- pumpkin, walnut, baby spinach and burnt sage butter
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Duck pancakes $14.50
- duck, holsin sauce, spring onions and cucumber served on homemade pancakes
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Calamari (GF option ) $14.50
- cajun spiced calamari resting on a banana leaf served with smoked paprika aioli and fresh lemon
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Prawn and avocado cocktail (GF) $15.50
- Iceberg lettuce, shrimp, brandy cocktail sauce, tomato salsa, topped with tempura battered black tiger prawns and avocado
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Ora king salmon roulade (GF) $15.50
- with cream cheese, fennel, champagne, French dressing and salmon caviar
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Scallops (GF) $15.50
- vanilla skewered scallops with a warm pineapple, mint and chorizo salsa
MAINS-
Twice cooked pork belly $28.00
- hoisin glaze, leek and kumara croquette, honey glazed parsnips, wilted bok choy and ginger and pear compote
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Canterbury lamb shank $28.00/ $32.00
- braised and served with paris mash, seasonal roasted vegetables, wilted greens and a Napolitano sauce (For one/ For two)
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Aged prime angus beef (GF) $32.00
- your choice of 300g ribeye or 200g fillet steak cooked to your liking with daulphinoise potatoes, seasonal vegetables and wited greens with your choice of red wine and mushroom jus or a brandy and peppercorn jus
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Ora king salmon (GF) $29.00
- oven baked Ora King Salmon, potato rosti, roasted vegetable frittata. Creme frenche, wilted greens and citrus and fennel beurre
- Mountain river venison (GF) venison fillet medallions, caramelised onion tart, beauregard kumara puree, beetroot relish, wilted greens and a blueberry jus $32.00
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Rangiora duck breast (GF) $35.00
- 64 degree confit of duck breast, braised red cabbage, wilted greens, potato gnoochi, walnuts and orange duck jus
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Vegetarian filo (V) $25.50
- stuffed with mushroom, spinach and ricotta, served with a roast capsicum and gruyera cheese risotto stuffed tomato, wilted greens and a red wine Napolitano sauce
DESSERTS-
Chocolate Fondant $14.00
- Served with vanilla bean ice cream
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Ice cream sundae (GF) $14.00
- Vanilla ice cream served with all the toppings with your choice of chocolate, berry or caramel
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Brulee of the Day (GF) $14.00
- Chef's whim (change daily)
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White Chocolate and Kiwifruit Cheesecake $14.00
- Served with Vanilla Bean ice cream
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Pecan Tart $14.00
- Served warm with a butterscotch sauce and vanilla bean ice cream
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Cheeseboard $24.00
- A selection of soft, hard and blue cheese, served with a selection of crackers and fruit. See your waiting staff for today's cheeses
Nearby Sample Menus
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Banana à Milanesa
- Crumbed Banana
- ●Chicken
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Prato do Dia
- Chef`s choice dish of the day
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-Medalhão de Porco
- Medallion wrapped with streaky bacon
- Tuesday to Sunday Dinner from 5:00pm
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-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
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Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
- ●Vegetarian
- Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
- Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
- Shoestring fries $5.90 / $8.90
- Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
- Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
- House made potato rosti $4.90
- Seasoned wedges $6.90 / $9.90
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Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
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Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
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5 BBQ Wings $11.90
- Reach new heights of enjoyment.
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Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
- Egg $1.50
- Pineapple $1.50
- PERi-PERi chips (Large) $6.50
- Garlic Chips $3.90
- Chips $2.60
- Crab Sticks $2.00
- Big Hot Dog $3.50
- Sole - Battered $6.30
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Onion Rings $4.80
- 1/2 doz
- Corn cob $2.50
- Patties - Corn & Bacon $2.60
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
- Cheese & Garlic Naan $6.50
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Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
- Tamarind & Date $3.00
- Lamb Wrap $12.90
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Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
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Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
- King Prawns with Garlic $24.00/$44.00
- Chicken Egg Foo Yung $16.00/$28.00
- Braised Egg Plant Pot $18.00/$28.00
- Chinese Sausage Fried Rice $13.00
- Stir Fried Beef with Oyster Sauce $16.00/$30.00
- Salty Fish & Chicken Eggplant Pot $18.00/$28.00
- Chef's Special Duck $22.00/$42.00
- Combination Meat Egg Foo Yung $18.00/$30.00
- SMALL $3.90
- Double Avocado Fresh Salmon
- 8PC. DBL AVO $8.90
- 8PC. JUMBO $10.10
- - 4 pieces Fresh Salmon Supreme
- Budget Beauty $19.90
- 8PC. REG $7.90
- - 4 pieces Surimi & Pickle
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Chicken Achari $17.50
- Chicken with mouth watering pickled spices
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Kadai Chicken or Lamb $17.50
- Choice of chicken/ lamb pieces cooked in thick gravy with crushed tomato, cream and fresh coriander
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Chicken Tikka - 5 pieces per portion $13.00
- Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
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Chicken Naan $5.00
- Naan bread stuffed with diced chicken and spices
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Tandoori Chicken (Full - Two legs, two breasts) $21.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
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Chicken or Lamb Sagwala $17.50
- Choice of chicken/ lamb pieces cooked with fresh tomato, spinach gravy, herbs and spices
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Chicken or Lamb Tikka Masala $17.50
- Chicken tikka cooked in a mild sauce with masala spices, prepared with vegetable oil, a selection of spices, cream and vegetables
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Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
- (A) OR berry compote with cream or yogurt $12.50
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Pancakes $14.90
- served with banana, bacon and maple syrup
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
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Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Flatbread $8.00
- Garlic and cheese
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Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
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Eat your Vegetables $8.00
- Seasonal Selection
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Light Bites $7
- Olives
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Light Bites $12
- Cheese & crackers
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Loot Bags $13
- Score a loot of fish money bags (6).
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Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
- Seafood Basket $12.50
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
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Basket fries $4.50
- w Tom sauce or aioli
- Nachos & Sour Cream $6.50
- Fish Bites & fries $7.00
- Chicken Nugget & fries $7.00
- Toasties $3.50
- Falafel R $8 / L $10
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Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- Split Peas & Lamb (Gheymeh) $15.00
- -Vegetarian $3
- -Meat $5
- All our rice dishes are served on a bed of Persian rice
- Combination Chicken & Falafel L $13
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Sapporo Gold Restaurant and Bar
Phone
033553577
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Fine Dining
Cuisine
European , Japanese , Kiwi
Features
Takeaway , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Luxury Dining , Kid Friendly , Seating , Buffet , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
456 Papanui Road, Papanui, Christchurch, Canterbury, 8542, New Zealand
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