Sarge's Mess in Gisborne Menu

Karahi paneer $13.90
- Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
COMBO DEALS AVAILABLE ASK OUR STAFF
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
Prawn masala $19.90
- Prawn cooked in a pan fried onion gravy & whole spices garnished with coriander
Plain naan $3.00
- Plain flour bread baked in tandoor and garnished with butter
Shahi korma $16.90
- Beef cooked in a rich cashew nut gravy
Seekh kebab $12.90
- Minced lamb flavoured with exotic spices, skewered and finished in clay oven

Green Salad GFO DFO $6
Mushrooms GF DFO $3
Straight-Cut Chips GF DF $5
Rock The Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Two shanks $36
Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Lassoo Of Hog Tm (DF) $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.

Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Ham & pineapple $13.00
- You know how this one goes
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza

Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
Fish & Chip's** $19.00
- Golden fried dory with salad, chips and tartare sauce
Tortilla Wrap $16.50
- with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
Bacon & mushroom $6.00
Soup of the Day $10.00
- See specials board for more details, served with garlic bread
Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Chicken Schnitzel $21.00
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce.

Seasonal Vegetables $9.00
Bronco Burger $10.00
- Meat pattie & cheese burger served with fries
You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad

Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Lamb Biryani $16.99
- Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Amritsari Fish $10.50
- Created by our executive chef…something special
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style

Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Duck Vietnamese pancake cashew butter $17.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00

Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>

Smoked salmon & creamed cheese S$7.3/L$10.2
Chicken curry & rice $8.50
Teriyaki chicken & tuna mayo $3.20
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Smoked salmon & wasabi mayo $3.20
Nigiri combination - 3 piece $5.80
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Teriyaki chicken $11.10

CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy

Roasted seasonal vegetable $6.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Summer side salad $6.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00

Garlic & Herb Focaccia $7
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Dutch Beef Croquette $16
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Bushmere Antipasto Style Sharing Platters $55
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Focaccia & dips $12

Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Mini Hotdog & chips $8
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
Fruit Kebabs (2 pcs) $5.00

Bacon & Egg $12.00
Squid Lemon Pepper $5.00
Vege $4.00
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Beef $10.00
Cheese $3.00
Meat $5.00
Paua Fritter $7.00
- Battered

One Carton White Rice $4.00
Lemon Sauce Fish on White Rice $13.50
Pork & Veges $14.80
Black bean Squid Chow Mein $17.00
Steak & Tomatoes on white rice $17.00
Satay Squid Chow Mein $17.00
Steak & Veges $14.80
Chicken & Mushroom Chop Suey $17.00

Sarge's Mess in Gisborne Menu

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Sarge's Mess

Gisborne Region > Gisborne > Sarge's Mess

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226 Gladstone Rd, Gisborne, Gisborne

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