delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
Spicy Lamb $17.50 / $27.00 / $33.00
seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
Mussels $18.50
in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
Marinara $17.50 / $27.00 / $33.00
a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
Grand Chicago $17.50 / $27.00 / $33.00
a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
Soba Noodle Salad $17.00
Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
All eggs are free range.
Coco $9.00
Waffles with berries, maple & cream
Chimp Chicken $9.00
Crispy chicken with fried rice & vegetables
Dustan $9.00
Grilled cheesy sausage & egg with soldiers
Eggs Benedict $19 Bacon / $21 Salmon
served on toasted bread with wilted spinach, hash brown & poached eggs topped with hollandaise