Sasuke in Shop 9, 184 Clarence St Menu

Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Add chicken $3.00
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette

CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
MARKET FISH pd
- served with seasonal spring produce
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage

Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
Beef fried rice / Beef fried noodles $10.50
Potato fritter $0.70
Chicken with curry sauce $12.00
Chicken nuggets $8.00 /dozen
Onion rings $4.20/ 1/2dozen
Prawn egg foo young $14.00
Mini Spring Rolls $5.50/dozen

Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Fresh Volstead Salsa $3
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Spicy Chilli Squid $12
- Served with lime aioli.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.

Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Add Bacon $6.00
Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Oaty Pancakes $17.00
- Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
LB 'Phat' Chips $7.00
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Bratwurst sausage $5.00

Dressed pies $5.00
Pizza buns $3.60
Giant ham roll $5.50
Fish $3.20
Hot pork rolls $5.90
Lasagne square $3.20
BBQ pork ribs $5.90
Bacon egg + cheese $5.90

Chips
-Large $5.00
Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
Edam / Cheddar / Pineapple / Beetroot $1.00
-Add avocado $12.40
Wedges
-Small $4.00

French toasted banana bread with maple mousse and berries $15.00
Add on: Bacon, Avocado, Tomato $4.00 each
Eggs on toast $10.00
Eggs Benedict $16.50
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Soup of the day $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Caesar salad - add chicken $4.00 $10.00

Berry Sorbet GF DF $6.00
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Chocolate Ganache GF/A $9.00
- Sesame crisp

Quarter $6.50
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Sandwiches - Pork $6.90
Cheesecake $2.50
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Roast Potato $0.80
Roast Kumara $1.00
Small $5.50

Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad

Apple Tart $14
- apple tart served with whipped cream and ice cream
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Bagel $12
- house smoked salmon & cream cheese
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Eggs Benedict $21.50
- w. house smoked salmon
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries

(GF) = Gluten Free
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer

With Bully’s Beetroot Cured Salmon Gravlax $10.00
Seafood Platter [G] $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
Tiramasu “The pick me up” $14.50
- Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream
Mexican Pulled Pork Burger $22.70
- Pulled mild adobo braised pork shoulder with corn salsa, salad garnish and chipotle aioli in a grilled brioche bun
Toast [2 slices of ciabatta bread with butter] $3.80
Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis

BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
WEDGES $8.50
- served with sour cream and sweet chilli sauce
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast

Sasuke in Shop 9, 184 Clarence St Menu

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Sasuke

Canterbury > Christchurch > Sasuke

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Shop 9, 184 Clarence St, Riccarton, Christchurch, 3120, New Zealand

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