Sasuke in Shop 9, 184 Clarence St Menu

Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.
Shank on Mash $25.00
- slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
Junior egg deluxe $8.50
- served with egg,hash brown,bacon and sausage.
Senior club sandwich $14.70
Pie with peas and mashed potato $8.00
Junior fettuccini carbonara $9.50
- fettuccini noodles topped with carbonara souce and served with garlic roll.

Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
Smoked Salmon $6.80
Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
Breakfast Burrito $19.90
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
Full Portion $18.20
- A Drexels legend with two soft poached eggs served on a toasted English muffin with Your choice of one of the following: Ham, bacon, salmon or spinach. Topped with our famous Hollandaise sauce and served with a crispy hashbrown. ...
Berry compote $5.20
Hollandaise sauce $2.80

Vegetable & Tofu $19.50
Prawn $23.00
Prawn $23.00
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
Prawn $23.00
Prawn $22.50
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Seafood $22.00

Ono Hin Ye $7.50
- Coconut & chicken soup.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.

5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
NYD FRIES $4.50
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.

Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives
Norman's soy beef $18.00
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
Green bean salad $12.00

Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
Sweet And Sour $12.50/ $14.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
Vietnamese Laksa (No Rice) $12.50
- Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
Side Of Stir Fry Vegetables $9.90
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu

Paprika Creme Fraiche $3.50
Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
Soup POA
- served with crusty bread and cafe de paris butter
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Hollandaise $3.50
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche

Chicken & Bacon $20.00
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Fish Bites $15.00
- served with fries & tomato sauce
Vegetarian $15.00
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries

Risotto of the Day N/A
Banana Split N/A
- with ice cream and chocolate sauce
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
House Made Breads & flat bread $9.5
- with selection of dips
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
Fish and Chips $15
- battered white fish with shoestring fries and salad
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam

Pig's stomach with pickled vegetables $12.60
Satay beef $18.90
Pig's tongues cooked in brine $7.00
Chicken nibbles $7.00
Deep fried fish fillet with spicy salt $21.00
Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00
Honey soy eggs $7.00
Stir fried prawns with broccoli $23.10

Katsu Don
- Pork cutlet, salad & rice
Tuna
- 10pcs
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Sashimi Combo
- 15pcs
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Teriyaki Chicken Salad
Beef Don
- Bulgogi beef, salad & rice

All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Pizza
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
BITS ‘N’ PIECES
Assortment of Tea’s & Coffees $4.50 small $5.00 large
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.

Beef & mushroom with egg soup $7.50
Combination Fried Rice $11.90/$12.90
Hot Dog $2.20
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
Samosa (vegetarian) each $1.40
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Chicken with Cashew Nuts & Vegetables $11.90/$12.90
Mushrooms $4.00

Coastal spring lamb, herb spread, chilli, pistachios $15.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
●Skewers
●Red
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
●White
Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
Polenta batons, parmesan, truffle aioli $11.00

Sasuke in Shop 9, 184 Clarence St Menu

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Sasuke

Canterbury > Christchurch > Sasuke

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Shop 9, 184 Clarence St, Riccarton, Christchurch, 3120, New Zealand

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