Sasuke in Shop 9, 184 Clarence St Menu

BENTO BOX BENTO BOX
  • Deluxe Box $20.00
  • Chicken Lover Box $16.00
  • Jumbo Box $20.00
SIDE ORDERS SIDE ORDERS
  • Prawn Katsu 1p $2.50
  • - L $4.00
  • - S $2.50
  • Steamed Rice
  • Karaage Chicken (Japanese Crispy Chicken) $6.00
  • Pork Dumpling 8p $6.80
  • Soup Dumpling $9.50
  • Takoyaki (Octopus Ball) $6.00
  • Curry Doughnut $3.50
  • Vegetable Croquette 1p $2.20
  • Edamame Soybean $4.50
  • Crumbed Prawn 1p $2.20
  • Crumbed Hoki $5.00
  • Tempra Prawn 1p $3.00
  • Seaweed Salad $3.00
  • - L $3.00
  • - S $2.20
  • Miso Soup
SUSHI SUSHI
  • Nigiri 6P $12.00
    • Fresh Salmon / Fresh Tuna
  • Inari
  • Half & Half Sushi 8P $10.00
  • Salmon Roll
    • Mayo, Avocado, Fresh Salmon
  • Tuna Roll
    • Cucumber, Carrot, Tuna-Mayo
  • Prawn Roll
    • Lettuce, Prawn-Mayo
  • Karaage (Crispy Chicken) Roll
    • Cabbage, Mayo, Karaage Chicken
  • 4P $5.80
  • 8P $9.90
SPECIAL SUSHI 8P SPECIAL SUSHI 8P
  • Smoked Salmon Roll $12.00
    • Avocado, Cream cheese, Smoked-Salmon
  • Deluxe Salmon Roll $12.00
    • Egg, Avocado, Mayo, Fresh Salmon
  • Fresh Tuna Roll $12.00
    • Sesame seed, Spring Onion, Tempra Puff, Soy Sauce, Fresh Tuna
  • Jumbo Karaage Chicken Roll $12.00
    • Cabbage, Mayo, Karaage Chicken
  • Jumbo Teriyaki Chicken Roll $12.00
    • Cabbage, Mayo, Teriyaki Chicken
  • Deluxe Prawn Roll $12.00
    • Lettuce, Prawn-Mayo
CHICKEN ON RICE (Mayo, Sauce, Chopped Chicken) CHICKEN ON RICE (Mayo, Sauce, Chopped Chicken)
  • Karaage Chicken
  • S $6.20
  • L $9.00
RICE BALL / SUSHI BALL (Cabbage, Mayo, Sauce, Chicken) RICE BALL / SUSHI BALL (Cabbage, Mayo, Sauce, Chicken)
  • Karaage Chicken
  • Regular $5.80
  • Large $7.80
DONBURI DONBURI
  • Teriyaki Chicken Don $12.50
  • Karaage Don $13.50
  • Karaage Egg Don $14.00
  • Ginger Pork Don $14.50
  • Teriyaki Beef Don $14.50
  • Sukiyaki Don $15.00
  • Yakiniku Don $14.50
  • Garlic Pork Don $14.50
  • Garlic Beef Don $14.50
  • Yaki-Meshi $9.50
  • Vege Yaki-Meshi $9.50
  • Teriyaki Salmon Don $15.50
  • Teriyaki Tofu Don $15.50
  • Gyu Don $9.50
  • Gyu Don Large $14.50
NOODLE NOODLE
  • Niku Udon $13.50
CURRY CURRY
  • Seafood Curry $13.50
  • Vegetarian Curry $13.50
  • Pork Curry $13.50
  • Karaage Curry $13.50
  • Croquette Curry $13.50
  • Dumpling Curry $13.50
  • Chicken Curry $11.00
  • Crumbed Prawn Curry $13.50
  • Prawn Katsu Curry $13.50
  • Crumbed Hoki Curry $13.50
  • Beef Curry $13.50
EXTRA MENU EXTRA MENU
  • Seafood $4.00
  • Croquette $4.00
  • Pork Dumpling $4.00
  • Crumbed Prawn $4.00
  • Prawn Katsu $4.00
  • Crumbed Hoki $4.00
  • Chips $2.50
  • Cheese $2.50
  • Vegetable $2.50
  • Tuna Mayo $2.50
  • Pickled Radish $2.50
RAMEN RAMEN
  • Spicy Miso Ramen (Hot Sesame Oil & Miso flavor) $15.00
  • - Miso Ramen + 5p Gyoza $19.00
  • - Spicy Miso Ramen + 5p Gyoza $19.50
  • Ramen Gyoza Set (Panfried pork dumplings)
  • - BBQ Pork Rice +$5.00
  • - Mini Chicken Curry +$5.00
  • Ramen or Ramen Gyoza Set (Any flavor) + Selected Mini Donburi

Nearby Sample Menus

  • Mediterranean Chicken Salad $22
    • Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
  • Luciano’s Bruschetta $14
    • Toasted ciabatta with garden greens and Basil pesto, tomato & feta
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Pancakes $20
    • Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
  • Halloumi Salad $21
    • Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
  • Thyme & Garlic Mushrooms $3
  • Avocado (seasonal) $2.5
  • Sausage $4
  • Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
  • Chefs daily omelette special $16.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • -with garlic prawns $26.50
  • Double chocolate gateau with berry coulis & cream $12.50
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Beef fillet 39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Salmon $5.00
  • Toasted bread and spreads $5.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Seasoned fries $6 Small / $8 Large
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Seasoned Mince Beef $13.40
  • Pulled Pork Carnitas (two $11.90) $6.20
  • Quesadilla
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
  • Fajita Veggies with Guac $9.90
  • Fajita Veggies with Guac $13.40
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Karaage Crispy Chicken Curry $14.90
    • Japanese style curry with crispy chicken
  • Kumara Crisps $2.50
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Aburi Salmon Don $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • Big Rooster $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
  • Salmon Sashimi (5 pieces) $10.00
  • Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
  • Beijing dumplings with hot and sour sauce. D/F $13.00
  • Chicken and udon noodle stir-fry D/F $11.00
  • Hollandaise $3.00
  • Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
  • Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
  • Crispy skinned pork belly $33.00
  • Butter, duck fat potatoes or prawns $7.00
  • Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
  • Bagels - Bacon and avocado $10.00
  • Tapenade $2.10
  • Hash Brown $3.70
  • Paninis - Smoked chicken with blueberry salsa and brie $11.00
  • Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
  • Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
  • Mushroom $3.70
  • Our Dessert Board offers todays selection of sweet indulgence
  • Beef or Chicken Schnitzel $21.00
    • Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
  • Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
    • Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
  • Pumpkin & Kumara Salad (V/GF) $17.00
    • Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
  • Egg $1.50
  • Please place your order at the counter
  • Chicken & Mango Salad (GF) $18.00
    • Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
  • Chicken Nibbles $15.00
    • Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
  • Plain Donuts $2.60
  • Mushroom $5.00
  • Cheese Onion Patties $2.80
  • Chips $2.80
  • Squid Rings 1/2 Dozen $6.00
  • Hawaiian $6.00
    • Bacon, cheese and pineapple
  • Chicken Nuggets 1/2 Dozen $6.00
  • Plain Sausages $2.80
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Mexican
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • - Large $27.00
  • - Small $12.50
  • - Large $28.50
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • - Large $29.00
  • Chicken and Cranberry
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • Reuben $10.20
    • Pastrami, sauerkraut, russian dressing and cheese
  • Served with a large bagel $9.50
  • Honey walnut raisin $5.40
  • Chicken $9.20
  • BLT $4.30
  • Salmon $9.90
    • Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Garlic & herb $5.40
  • Gluten free roll (Extra) $1.30
  • Half Chicken $28.00
    • Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • -With Bacon Maple Syrups & Grilled Banana $14.60
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Quiche $12
    • In house made quiche with side salad
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Sasuke

Sasuke

location

Address

Shop 9, 184 Clarence St, Riccarton, Christchurch, 3120, New Zealand

phone

Phone

0033418935

clock

Opened hours

Mon - Sat: 11.00am - 9.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Vegetarian

features

Features

Mastercard ,  Visa ,  Cash

Location
Shop 9, 184 Clarence St, Riccarton, Christchurch, 3120, New Zealand
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