Satay Delights in Wellington Menu

Satay Delights in Wellington has no menu available, but can choose from many other options such as Beef Schnitzel or Real Beef Burger from The Bruhaus. Navs Kitchen offers many options including Chicken Stir Fry with Vege and Beef Stir Fry with Vege. Picnic Cafe includes a wide range like Picnic Toasted Granola or Warm Apple Pie. Edamame and Garlic bread sticks from . The Apartment offers Satay Me and BRAISED PORK.

Nearby Sample Menus

Southern Cross Bar and Restaurant (sample menu)
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
The Grand Steakhouse (sample menu)
  • Short Black $3.60
  • Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
  • Seasoned calamari served with tartare sauce and fresh lemon $13.50
  • Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
  • Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
  • Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
  • Mexican soup with grilled chicken, sour cream and avocado $9.50
Johnsonville Fish Supply (sample menu)
  • Spring Roll $ 2.90
  • Bluenose Dinner $ 13.50
  • Mussel $ 1.00
  • Donut $ 1.70
  • Chicken Nugget $ 0.90
  • Apple Turnover $ 2.20
  • Sausage $ 2.40
  • 5 Fish, 2 Chips $ 18.10
Supremo Take Outs (sample menu)
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Vegetarian Patty (pumpkin/spinach) $3.00
  • Steak Roll $2.70
  • FAMILY SIX PACK $29.90
    • 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
  • Banana Fritter $2.60
  • Hot Dog on Stick (With sauce) $2.90
  • Crumbed Fish (small fillet of fish) $4.50
Great Wall (sample menu)
  • Stir-Fried Fish with Sweet Flour Paste $15.50
  • Honey Chicken $13.90
  • Dry-fried Hot Spicy chicken $15.50
  • Szechuan mixed vegetables $12.90
  • Vegetable soup $9.90
  • Combination Chow Mein $13.90
  • Chicken Chow Mein $13.90
  • Fish $6.50/$10.50
    • small/large
Jesters (sample menu)
  • Mince Pie $4.70
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Braised beef cheek pie $5.10
  • Bacon & Egg Pie $4.90
  • Sausage Roll $3.40
  • Potato Top Pie $4.90
  • Steak & Kidney Pie $5.10
Curry Heaven (sample menu)
  • Raita $3.50
    • Cool yoghurt with cucumber
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Mushroom Masala $16.50
    • Mushroom cooked with fresh tomatoes, onions and green spices
  • Chicken Jalfrezi $17.90
    • Boneless tandoori roasted chicken pieces cooked with mixed vegetables
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Fish Momtaj $19.90
    • Boneless skinless fish fillets coked with creamy tomato sauce
  • Malai Kofta $15.50
    • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
Athena Fish Shop (sample menu)
  • CORN FRITTER $2.50
  • CHIPS PER ORDER $3.10
  • HAWAIIAN BURGER $5.60
  • BANANA FRITTER $2.20
  • DEEP FRIED MARS BAR $2.60
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • FISH DINNER $14.00
    • 2 fish
  • DONUT $1.80
Nikau Gallery Cafe (sample menu)
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Van rosa potato salad, buttermilk dressing $8
  • Chopped tomato and green pepper salad $ 8
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • A bowl of Louisa plums $ 7.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • A devilled egg $5
Cashmere Lounge (sample menu)
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Classic Bloody Mary $12
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Toast It (sample menu)
  • Pineapple
  • Ham, Gherkins, Seeded mustard
  • Red Onion
  • Cheddar + 3 Fillings $7.50
  • Egg
  • Cajun Chicken
  • Ham
  • Caramelised Onion
Satay Delights (sample menu)
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
  • Soft Drinks N/A
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Steamed Vegetables $7.50
  • Nyonya Chicken $11.50
  • Fish Curry $12.00
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Plain Roti $3.00
Hippopotamus (sample menu)
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Limelight Cafe (sample menu)
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Pork Sausage /Bacon $4.00
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Bookings Essential, 90 minutes before show start time
  • PP=Per Person
Jackson Cafe & Bistro (sample menu)
  • Hollandaise sauce/Chutney $1.5
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Soup of the day with fresh bread $10.5
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Eggs any style on Sourdough or Wholegrain Toast $13.5
    • with two rashers of bacon
  • Seasoned wedges with sour cream $6.5
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • Hash Stack $17
    • Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Satay Delights

Satay Delights

location

Address

4/151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857179

email

Email

satay.delights@gmail.com

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
4/151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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