Searle Lane Bar and Rotisserie in Otago Menu

LUNCH LUNCH
  • Soup of the Day $10
  • Caesar Salad $10
    • with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Beef Burger $10
    • Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Prawn Risotto $10
    • with tender leeks and spring onions, finished with a paprika oil
  • Fettuccini Pasta $10
    • in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Open Pocket Pita $10
    • with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
  • Beer Battered Fish and Chips $10
    • add green salad $5
SIDES SIDES
  • Aioli, BBQ or Sweet Chilli sauce $1
  • Wedges with Sour Cream and Sweet Chilli $7
  • Garden Salad $5
  • Chunky Fries $5
  • Beer Battered Fries $7

Nearby Sample Menus

  • Meat lovers $18.50
    • salami, ham, bacon, bbq sauce
  • Gourmet Pizzas $19.50
    • Smoked salmon, chicken cranberry and brie BBQ meat lovers
  • Cheese on toast $6.00
  • Scrambled eggs on toast $6.00
  • Coconut chicken & vegetable curry $21.00
    • served with fragrant jasmine rice
  • Chicken nuggets & chips $10.00
  • Creamy fish & shrimp chowder $14.00
    • with fresh toasted bread
  • - Gluten free bread $2.00
  • Hot Jungle Curry With Fresh Basil (GF) (V) $15.00
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
  • Sweet Chilli Salad (GF) $15.00
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Nasi Goreng (GF) (V) $15.00
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Pad Thai (GF) (V) $15.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Served with steamed jasmine rice
  • Garlic Stir Fry (*) (V) $15.00
    • Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
  • Served with steamed jasmine rice
  • Panang Curry (GF) (V) $15.00
    • A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
  • CROQUETTES $8
    • ham + cheese
  • CAULIFLOWER GRATIN $10
    • curry sauce, panko bread crumbs + parmesan cheese
  • WOK VEGETABLES $23
    • steamed jasmine rice + toasted cashew nuts $18 + chicken (GF) (DF)
  • BEEF FILLET $35.9
    • 250g eye fillet with hand cut fries + sauce béarnaise
  • BAGELS $6.5
    • Provisions ‘many berry’ jam’
  • FRENCH TOAST $17/+bacon $22
    • vanilla bean mascarpone, Provisions pinot noir marinated cherries + maple syrup
  • TOM YUM CURRY $24
    • spicy/sour curry broth served with prawns, chicken, steamed vegetables + rice noodles
  • TOASTED GRANOLA $12
    • berry compote + yoghurt
  • GRILLED HALLOUMI $ 16.00
    • PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
  • Option 3 $ 17.00
    • TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
  • ADD EGG $ 2.00
  • ADD MUSHROOMS $5.00
  • Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
  • Cream cheese, pesto & tomato $9.00
  • Eggs Benedict $18.00
    • Served with - COLD SMOKED SALMON
  • ADD GRILLED HALLOUMI (3) $5.00
  • Custard Bun
  • Seaweed Pork Sew Mai
  • Beef Rice Rolls
  • Prawn Rice Rolls
  • BBQ Pork Rice Rolls
  • BBQ Pork Crisp
  • Sweet and Sour Wontons
  • Pork and Prawn Dumpling
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • - add chicken $4
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • - truffle polenta chips $6.50
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Prawn Twisters with Sweet Chilli $10.00
  • Mixed Grill $23.00
    • Ribeye Steak, bacon, egg & sausage
  • Chicken Kiev $20.00
    • Crumbed chicken breasts with garlic
  • Steak Sandwich $16.50
    • 100 gram Ribeye Steak with onions, Lettuce, Tomato, Coleslaw & our secret relish on tasty wholesome bread served with our famous chips
  • -Add Mushrooms $3.50
  • - With Cheese $9.00
  • NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00
  • Shrimp Cocktail in our famous homemade sauce $10.00
  • Battered Sausage/Hot Dog-small $3
  • 2 Small Blue Cod fillets and Chips $10
  • Gravy $2.50
  • -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
  • Between 7am and 10am
  • 6 Onion Rings and Chips $5
  • Mushy Peas $2.50
  • 6 Onion Rings $3.50
  • Vegetable Dish $15.00
  • Beef Brisket and Tofu $18.00
  • Deep Fried Squid
  • BANQUET FOR FOUR(cost per person $20.00
  • SZECHUAN Red-Roasted Pork $18.00
  • Beef Tomato $15.00
  • Tea
  • Curry Beef $15.00
  • - 12 pcs $16.00
  • - 8 pcs $11.50
  • 36. Mixed Sashimi
  • - 4 pcs $4.00
  • 33. Tuna sashimi
  • 1. Miso soup $2.50
  • - 8 pcs $11.00
  • - 4 pcs $4.50
  • GIBBSTON ASPARAGUS SPEARS $19.00
    • dried parma ham, hollandaise foam
  • CREME BRULÉE $18.00
    • 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar
  • Seasonal vegetables w/ herb oil $15.00
  • FOUR CHEESE PIZZA $23.00
    • cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
  • CHEESE SELECTION $32.00
    • your choice of three from the above. served with wasser crackers, walnut bread, honeycomb & home-made accompaniments
  • Breads & dips $15.00
  • ICE CREAM HEMISPHERES $18.00
    • white chocolate dipped cookies & cream ice cream, dark chocolate dipped vanilla bean ice cream, cornetto & toasted almond crumb
  • CANTERBURY DUCK BREAST $38.00
    • confit duck croquette, red cabbage, beetroot, boysenberries, port jus
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Risotto of the day $22.90
    • finished w meat
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Fish of the day POA
  • BEEF & BACON BURGER $10.90
    • Premium housemade beef pattie with crispy bacon served on a lightly toasted bun with salad greens, grilled cheese, tomato & sweet fruit chutney
  • CHICKEN DELUXE $10.90
    • Corn fed crumbed chicken breast with cheese, pineapple, lettuce, tomato & sweet plum sauce
  • OCEANS 177 $10.90
    • Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
  • SAUCES S $0.50 L $2.00
  • LEMON PEPPER SQUID $0.80
  • MUSSEL FRITTER $4.00
  • COLESLAW $5.00
  • SPRING ROLL $2.50
  • Eggs Benedict (GF*) $19.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
  • Breakfast Wrap $12.50
    • Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
  • Classic Caesar Salad $16.00
    • Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
  • Fish ‘n’ Chips (GF) $17.00
    • Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
  • The Famous Meltdown (GF*) $12.50
    • Fries topped with crispy bacon, aioli and melted cheese
  • Smoked Salmon Bagel (GF*) $10.50
    • Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
  • Fries( Sm/ Lg) (GF*) $8.00/$10.50
    • With tomato sauce & Cavell's aioli
  • Big Breakfast (GF*) (V*) $18.50
    • Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
Searle Lane Bar and Rotisserie

Searle Lane Bar and Rotisserie

location

Address

15 Church Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

034413934

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gluten Free , Kiwi , Pizza , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Church Street, Queenstown, Otago, 9300, New Zealand