Address
15 Church Street, Queenstown, Otago, 9300, New Zealand
Searle Lane Bar and Rotisserie in Otago Menu
Are you the owner? Manage this listing for free.
LUNCH- Soup of the Day $10
-
Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
-
Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
-
Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
-
Chicken Sandwich $10
- relish, aioli and lettuce with fries
-
Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
-
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
-
Calamari Salad $10
- with crisp greens, tomato and red onion served with a citrus aioli
-
Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
-
Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
-
Beer Battered Fish and Chips $10
- add green salad $5
SIDES- Aioli, BBQ or Sweet Chilli sauce $1
- Wedges with Sour Cream and Sweet Chilli $7
- Garden Salad $5
- Chunky Fries $5
- Beer Battered Fries $7
Nearby Sample Menus
- Tako octopus $7.50
-
Edamame $6.50
- boiled green soybeans in the pod
- Avocado $4.50
-
Natto Sake $8.00
- fresh salmon fermented soybean and raw egg yolk
-
Goma Wakame $6.00
- seaweed salad
- Chicken or spicy chicken $12.00
-
Yakitori $7.50
- grilled chicken kebabs
-
Tempura Soba $11.00
- buckweat noodles
-
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
-
The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
-
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
-
Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
-
Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
-
Southern Catch $18.00
- Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
-
Kumara Fries $11.50
- with sweet chilli sauce and sour cream
-
Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
-
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
- Available from 10:00
-
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
-
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
-
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
- -or bacon, banana & maple syrup $17
- Available from 11.00am
- ADD GLUTEN FREE BREAD $4.00
-
GLUTEN FREE $ 3.00
- BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
- Avocado, tomato, basil with olive oil $9.00
-
Eggs Benedict $17.00
- Served with -BACON
- ADD COLD SMOKED SALMON $5.00
-
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
-
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
-
FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
-
Yum Woon-Sen $18.00
- Vermicelli noodles with coriander, spring onions & spicy pork mince. Also available with Seafood ($20)
-
Batter-dipper Prawns (6) $11.00
- Prawns coated in specially home made garlic & coriander batter and served with sweet chilli sauce
-
Spicy Chicken Fried Rice $17.50
- Stir fried Jasmine rice with chicken, seasonal vegetables, and egg. Order as spicy as you like
-
Chicken Fried Rice $17.50
- Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings
- Most dishes can be made gluten free on request
-
Garlic Chicken $18.00
- Stir fried chicken with garlic, capsicum and vegetables
- -Seafood combination (Prawns, surimi squid & mussels) $20.00
- Fried Egg $3.50
-
Humus $9.00
- chickpea, tahini, olive oil, lemon juice dip with Turkish bread
-
Sila Special $32.00
- grilled lamb shish, chicken shish, kofte, pirzola, pizza, grilled tomato and capsicum served on a bed of rice with fresh salad, dolma, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
- Lamb Meze $25.00
-
Grilled Halloumi Cheese $14.00
- with hummus, falafel and Turkish bread
-
Olive Bread $7.00
- black olive, anchovy, herbs and mozzarella cheese top up with bread
-
Walnut Dip $9.00
- roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
-
Vegetable Wrap $12.00
- zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
-
Lamb Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
-
Pan-Fried $15
- Fish, Gherkins, Salsa Verde
- Extra Pattie $6
- Kumara $8
- Avocado $2
- Chicken Burger $8
- Free Range Egg $1.5
-
Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
-
Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
-
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
-
Markollo Reg $14.9 Large $21.9
- Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
-
Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
-
Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
-
Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
-
New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
-
Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
-
Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
-
Lamb tataki $18.50
- Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
-
Venison $36.00
- Grilled Canterbury venison leg fillet, served with chervil pomme puree, sautéed zucchinis and cherry jus
-
Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
-
Two eggs on toasted ciabatta $9.00
- (Served poached, fried, or scrambled)
- Chervil Mash potatoes $8.50
- Chunky fries $8.50
-
Smoked scallops $16.50
- Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
- Green side salad $8.50
-
Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
-
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
-
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
-
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
-
Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
-
Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
-
Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
-
Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
- Beef
- Chinese Braise Beed Noodle Soup
- Sweet Corn Chicken Soup
- BBQ Pork on Rice
- Pork and Prawn
- Vegetarian
- BBQ Pork Noodle Soup
- Chicken
- Fish and Chips $7.50
-
Burger & Chips $13.00
- Beef patty with streaky bacon.grilled cheese.fruit chutney,lettuce.tomato & beetroot.
-
Fishermans Basket $16.00
- Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
-
Ribeye Steak $28.50
- A generous size steak cooked to your liking and served with a fresh salad and fries. Your choice of mushroom or garlic sauce.
-
Ham Steak $21.00
- Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
- Hot dog and Chips $6.00
- Basket of Wedges $9.50
-
Basket of wedges $9.50
- with sweet chilli sauce and sour cream
- 8 for $56.00
-
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
-
The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
- Cabecou (goat, soft, region du Correze)
-
Roasted butternut squash(V) $9.00
- Brown butter / coriander
- Beaufort (cow, semi soft, region de Beaufort)
-
Mouse au chocolate $14.00
- Nougatine tuile
- Tomme de Savoie (cow, semi hard, region de Savoie)
- Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
- Plain Naan $2.00
- Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
- Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
- Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
-
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
-
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
-
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
-
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
-
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
-
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
-
Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
-
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Searle Lane Bar and Rotisserie
Phone
034413934
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , Gluten Free , Kiwi , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Bar , Lunch , Bar Scene , Seating , Drinks , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar