Second Floor in Auckland Region Menu

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Second Floor in Auckland Region has no menu available, but can choose from many other options such as Weekday Specials or Monday (First Monday of every month) from Pinot Plus. Jump offers many options including Nachos (small/large) and Pizza(GF/DF). Roost includes a wide range like All served hot, whole grain mustard & smoked swiss cheese or Pastrami, Ham,Prosciutto, Marmite or Vegemite. Bagel and -With avocado, smoked salmon & cream cheese from . Beangrinding Cafe offers Bonita and Pica-pica de salsitas y pan tostado.

Nearby Sample Menus

PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
Portobello Mushroom / Avocado / Layered Potato $4.00
BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
Pokeno Bacon / Salmon $5.00
Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato

SWEET NAAN $3.50
- naan stuffed with sultana & sweetened cashewnut
BEEF DO PIAZA $14.90
- diced beef with capsicum & onion gravy
GARLIC NAAN $3.00
- naan stuffed with garlic
BEEF VINDALOO $14.90
- beef cooked in hot vindaloo spicy sauce
BOTI KEBAB 4 OCS $8.90
- lamb cubes marinated in spices skewered and finished in Tandoori oven
ROTI $2.50
- buttered wholemeal tandoori bread
PRAWN MASALA $17.90
- prawn meat cooked with capsicum, onion, tomatoes and special masala sauce
CHANA MASALA $12.90
- chick peas cooked in mildly spiced thick onion ginger garlic sauce gravy

Satay Beef $17.00
Mixed Meat Fried Noodle in curry $13.00
Black bean Squid $22.00
BBQ Pork /kg $35.00
BBQ Combo / regular $18.00
Sweet & Sour Chicken $16.00
Dumpling Noodle soup 6 $10.00
Deep Fried Chkn/ whole $20.00

Lamb Souvlakies (Koobideh Kebab) $16.00
- Traditional marinated prime lamb mince on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
With Chips - Falafel $13.00
Garlic bread filled with cheese $4.50
Kofta (Traditional Lamb Patties) $11.00/$15.00
With Chips - Chicken $15.00
With rice - Kofta $15.00
Garlic bread filled with hummus $4.50
With Chips - Mixed 2 Choices $16.00

-Extra Fillings $1.20
- Ham / Bacon / Chicken
- Choose 1 Please
-Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
-Bacon $17.50
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
-Smoked Salmon $18.50

CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano

Chicken lollipops $8.90
- Succulent chicken wings fried in tangy batter served with our special sauce
Chinese sizzling veg delight $21.90
- A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
Sizzling brownie $9.90
- Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
Prawns shashlik $19.90
- Served with vegetables, rice, whole mushrooms and a choice of chips or potato mash
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
Sizzling chicken with pepper sauce $19.90
- Served with vegetables and a choice of potato mash or chips
Smoked salmon $9.90
- Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
Steak satelite $22.90
- Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash

Pad Pak $13.00
- Stir fried mixed vegetables
Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Green curry flavoured with ground chilli, coconut milk and vegetables
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
Tom Yum Goong $11.00
- Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with tomato sauce and seasonal vegetables
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
Vegetarian Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with vegetables

Steak & Pepper $3.00
Chocolate Donut $1.50
Sausages $1.40
Bacon & Egg $3.80
Cheesecake Pies $3.00
Ham Cheese & tomato $3.80
Carrot cakes $2.00
Custard pies $2.00

Thai salad (GFR) $22.00
- Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
The full monty $65.00
- Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
Truffle fries (V) $11.00
Onion rings (V) $7.00
Applejack's seafood pot (GFR) $37.00
- Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
Rocket, pear & parmesan salad (V) $7.00
Buffalo chicken loaded fries $18.00
- Bbq chicken, fries, cheese, hot sauce & ranch dressing
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus

Chicken Pie $3.60
Sausage $1.00
Potato Sausage $1.70
Mince Potato Top Pie $3.60
Mince & Cheese Pie $3.60
Mince Pie $3.20
Chicken Drumstick $2.00
Steak & Cheese Pie $3.60

FISH CHIPS & SALAD $11.50
- fresh battered market fish SW chunky fries & salad
CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
GINGER & WHITE CHOCOLATE BRULEE $13.00
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
MONARCH TASTING PLATTER FOR TWO $37.50
- pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
ARTISAN BEER BATTERED FISH & CHIPS $29.50
- SW rocket salad tartare sauce & lemon
BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
ROCKET SALAD $8.00
- w balsamic vinaigrette

Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Boiled fish with pickled cabbage & chilli $48.00
Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
Deep-fried Tofu in Chef's signature style $20.00
Sauteed Beef tendon & Beef Brisket in hot pot $24.00
Stir-fried Zigua with onion $32.00

Kransky $2.70
Hotdog $2.20
Mussels $1.20
Lamb Chop $3.80
Dim Sim $2.40
Spring Roll & Curry Roll $2.40
Bacon & Egg Muffin $3.80
Lamb Shank (S) $7.50 / (L) $8.50

Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Sourdough $4.00
- Butter
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin