Second Floor in Auckland Region Menu

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Second Floor in Auckland Region has no menu available, but can choose from many other options such as Weekday Specials or Monday (First Monday of every month) from Pinot Plus. Jump offers many options including Nachos (small/large) and Pizza(GF/DF). Roost includes a wide range like All served hot, whole grain mustard & smoked swiss cheese or Pastrami, Ham,Prosciutto, Marmite or Vegemite. Bagel and -With avocado, smoked salmon & cream cheese from . Beangrinding Cafe offers Bonita and Pica-pica de salsitas y pan tostado.

Nearby Sample Menus

Stir fried pork belly with oyster sauce / Crispy fried pork slices with sweet and sour sauce $18.00
-Shredded pork with preserved veggies with noodles in soup / Shredded pork with pickled mustard with noodles in soup $10.00
-Spicy beef and pickled mustard sauce on noodles / Spicy pork mince and bean sprouts with noodles $11.00
●Pancakes in Soup
-Plain white rice $1.50 per person
Pork mince and chives / Pork mince and pickled cabbage / Pork mince and corn / Pork mince and beef mince $13.00
●Fried Rice
-Fried beef with spring onion on rice / Fried chicken with hot chilli sauce on rice / Fried beef with oyster sauce on rice $11.00

Mushrooms, pepper, garlic butter, spiced apricot, spiced plum, sweet chilli, aioli, bearnaise. $2.90
Basket of fries $6.50
- Plain or garlic fries.
Lasagne $17.00
- Layered minced beef, pasta and cheese with fresh green salad.
Fresh garden vegetables $5.90
Chicken & mushroom fettuccine $17.00
- Chicken pieces sauteed with mushrooms served in a creamy pasta sauce and salad.
Crisp onion rings, battered and deep fried. $4.90
Loaded spudskins $15.50
- Seasoned potato wedges topped with cheese, bacon and sour cream.
Yankee burger $15.50
- Steak, chicken or bacon with aioli dressing, all the trimmings and fries.

Plate Bar-B-Q Pork . $12.50
Ginger Beef with Pineapple $12.90
Bar-B-Q Pork Vegetables on white Rice $13.50
“Shang Lee Special” Chow Mein $13.90
- prawn, BBQ pork, chicken, steak, mushrooms, pineapple & cashew nuts
BBQ Pork Noodles $13.50
Pork Black Bean $12.50
Prawns $5.50
Sausages $1.60

Ricotta Hotcakes $19.5
- w/ Bacon
The Big Sister $19.5
- Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
Green Omelette $4
- Would you like it with some salmon?
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Free Range Streaky Bacon, Bratwurst Sausage $5
Green Omelette $4
- add some prosciutto?
Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs

Small $8.00
41. Prawns Egg Foo Yoong $15.50
Small $11.00
74. Beef Burger $5.50
28. Barbecue Pork & Veg. / Curry $15.00
(One Size Only)
50. Chicken Wing (Each) $2.50
55. Chips (Minimum) $2.50

Braised spicy seafood and backbone L$60 / S$45
Spring roll $10.00
Stir fried spicy pork $14.00
- Rice served with spicy pork toppings
Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
Meat bones $22.00/$15.00/$8.00
Pork backbone soup $14.00
Deep fried dumplings $10.00
Udon noodle $3.00

Banana Walnut Waffle $10.00
- Freshly cut banana, walnut, and drizzled w maple syrup
Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Vol-au-vent $9.50
- w chicken, mushroom and salad
Eggs Benedicts $17.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
Classic Corn Fritters $16.50
- served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
Calamari Salad(GF) $16.50
- pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon

Egg $5.50
Pineapple Fritter $1.60
(1/2 doz) $6.00
Bacon $6.00
Snapper $7.00
Won Ton
Sausage $2.00
Chicken $5.70

Vegetables $11.00
$25
- 40x Chicken Nibbles, $3 Chips
Seadog $3.50
Crab Stick $1.00
Egg $3.50
BBQ pork wonton $9.00
$23
- Chicken Fried Rice, Steak Chow Main, 6 Wonton
Chicken $10.00

Caesar salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
Sirloin
Fresh new zealand oysters Market price
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Scallops bacon skewers $16.90
- Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
Slow cooked lamb shank $25.90
- Roasted in tomato jus, with vegetables and potato mash.
Seafood pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
Grilled salmon fillet $25.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon

Kumara $1.50
Bacon and egg $4.50
-Onion, egg or pineapple $0.80
Steak $4.00
American hot dog
Cheese and onion $4.50
*Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
●Extra

Chocolate Mousse
- Dark and white chocolate with a hint of coffee liqueur.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Entree $17.50
Main $25.00
Entree $18.80
Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.

Beer battered fries served with your choice of sauce $5.50
Spicy wedges served with sweet chilli and sour cream $ 7.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00

Big breakfast combo $18.50
- 2 bacon, 2 eggs, 2 h/b ushroom, tomato, sausage, toasties, regular coffee
Egg Benedict $14.50
- 2 poached eggs, 2 h/b on ciabatta wilted spinach, 2 salmon
Chicken salad $12.50
- roast chicken, mixed vegi, varga sauce
Toasties $6.50
- your own choice
Caesar salad $12.50
- bacon, mixed vegi, aioli, poached egg
Omelette $14.50
- salmon filling, tomato, onion, cheese, toasties, salad
Hamburger $10.00
- h/made patty (beef), mixed lettuce, tomato, chips, aioli
Egg Benedict $13.50
- 2 poached eggs, 2 h/b on ciabatta wilted spinach, 2 bacon