Second Floor in Auckland Region Menu

Second Floor in Auckland Region has no menu available, but can choose from many other options such as Weekday Specials or Monday (First Monday of every month) from Pinot Plus. Jump offers many options including Nachos (small/large) and Pizza(GF/DF). Roost includes a wide range like All served hot, whole grain mustard & smoked swiss cheese or Pastrami, Ham,Prosciutto, Marmite or Vegemite. Bagel and -With avocado, smoked salmon & cream cheese from . Beangrinding Cafe offers Bonita and Pica-pica de salsitas y pan tostado.

Nearby Sample Menus

  • Lamb donner kebab $11.90
  • -Chicken $15.90
  • Super kebab $12.90
  • -med $10.90
  • Vegetarian meal $10.90
    • Samosa, hummus, salad & falafel
  • Lamb souvlaki $11.90
    • Hot & spicy
  • -Lamb/egg/cheese $14.90
  • Vegetarian roll $6.90
  • Pappardelle $33
    • Confit Duck, Mushroom Ragu, Hazelnut, Pecorino, Peas
  • Roasted Field Mushroom $6
  • Anchovies, Mozzarella, Mushroom, Rocket, Pecorino, Pineapple, Olives, Roast Baby Onion, Tomato $2 each
  • Coffee $4
    • Espresso / Short Black
  • Vienna $5.5
  • Or with Streaky Bacon or Smoked Salmon Extra $2.5
  • Short / Long Macchiato $4.5
  • Tiramisu $15
  • Poppy $2
  • Pepperoni $24 / $32
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Corn $3.00
  • Lamb $0.90
  • Squid body / Whole eggplant $4.50
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Beef fried rice / Chicken fried rice $11.00
  • Karahi Lamb $10.00/$14.00
    • diced lamb cooked with ginger garlic capsicum and onion masala
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Aloo Puri $8.00
  • Pani Puri $7.00
  • Yellow Chicken Curry $14.00
    • Tender Boneless chicken pieces cooked in yellow curry
  • Onion Bhaji $5.00
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Tangri Kebab (each) $2.00
  • Cordon Bleu $9.50
  • Beef $14.00
  • Sides $3.50
  • Bacon Burger $4.50
  • Super Burger $5.50
  • Mix Meat $15.00
  • Pan Fried Mushrooms $12.00
  • Mix $13.50
  • Roast Duck Half $29
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • White-Cut Free Range Chicken Whole $49 / Half $29
  • Two Kinds of BBQ Combination $35.00
  • -Stir Fried Chicken Cubes with Cashew Nut / Lemon Chicken / Szechuan Saliva Chicken $27.00
  • ●Hot Pot Dip
  • ●Dessert
  • -Tender Green Scallop / Stir Fried Scallops with Cashew Nuts & Vege / Crystal King Shrimps / Stir Fried King Shrimps / Sweet & Sour King Shrimps $29.00
  • Cheese Onion Ball $1.50
  • Snappers $4.60
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Corn Fritters $1.90
  • Thick Shake $3.00
    • Lime, Caramel, Strawberry, banana Chocolate
  • Hawaiian $3.50
  • Extra (Tomato, Onion, Pineapple) $0.70
  • Pack (4) $11.00
    • 3 Fresh Fish, 3 Sausage, $2 Chips
  • Braised pork belly with vegetable on rice $13.80
  • Sweet Taro buns $9
  • Chicken fried rice $11.80
  • Black pepper beef with vegetable on rice $11.80
  • Chicken heart and gizzards with chilli $10.00
  • Sweet and Sour Pork $17.80
  • Sweet pumpkin pastry with red bean filling $10
  • Cold Pork liver with chilli $11.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra 50¢
  • Fillings x 2 $5.00
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cold noodle with soup / SAuce $10.00
  • Fish Balls / Tempura / Chinese Buns $1.50
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for
  • Lamb Stew $15.00
  • Wonton with special soup $8.00
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • With ham / with mixed balls / mix vegetables $14.00
  • Feisty BBQ
    • Double Fillet. Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium lettuce mix, sizzling bacon and a feisty bbq sauce packed into a bun.
  • Sauces
    • 25g.
  • -Mayonnaise
    • Our smooth and creamy take on a traditional mayo - perfect for dipping.
  • Bacon & Egg Rappa
    • Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce.
  • Chicken RappSnacker
    • The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo.
  • -Double Fillet
    • With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • -Single Fillet with Chilli
    • Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -Triple Fillet with Chilli
    • Made the same way since back in the day with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • 38. Pla Nueang Ma Now $18.50
    • With steamed whole snapper topped with hot & sour sauce
  • 19. Suki(Dry Or Soup)
    • With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 47. Banana Split With Ice Cream $6
  • 30. Prawns Salad $12
    • with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 24. Cashew Nuts Gai Grob $11
    • With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Garlic mash potato $9.00
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Hand cut fries $9.00
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Second Floor

Second Floor

location

Address

L/2 317 Parnell Road, Parnell, New Zealand

phone

Phone

093685788

clock

Opened hours

Monday: 11:30-15:00, Wednesday: 11:30-15:00, Thursday: 11:30-15:00, Friday: 11:30-15:00, Saturday: 11:30-15:00, Sunday: 11:30-15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
L/2 317 Parnell Road, Parnell, New Zealand
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