Seoul Garden in Christchurch Menu

Seoul Garden in Christchurch has no menu available, but can choose from many other options such as Masala Challi or Half Tandoori Chicken from Delhi Belly Indian Restaurant. Koji Japanese Restaurant & Sushi Bar offers many options including Fresh Salmon Sushi and Teriyaki Salmon Suhi. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Dinner A (For 3 Persons) and Dinner B (For 4 Persons) from . Chop N Wok offers Styx and Stone and Fries.

Nearby Sample Menus

  • - Regular $4.50
  • - Regular $4.50
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Whole Chicken
    • To share, or not to share
  • - Large $6.50
  • - Large $6.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Seriously Large Chips $9.50
  • Fish maw chicken soup (Small/Medium/Large) $12.00/$40.00/$60.00
  • Steamed bun with chinese sausage $4.00
  • Barbeque pork fried thick rice noodles $13.00
  • Crispy fried wontons (6) $8.00
  • Prawn cutlets sprinkled with garlic flavoured bread crumbs (Standard/Large) $25.00/$35.00
  • Salt and pepper squid $20.00
  • Pork and tofu stir fry served in claypot $16.00
  • Crispy marinated roast duck (Half/Whole) $20.00/$40.00
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Bolang $5
  • Lamb S $8.5 / L $12
  • Barger $6
  • Naan $3
  • S= Small / L= Large
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Kumara Chips
  • Sausages (Plain)
  • All meals come with fries, onion rings and seafood salad dressing on salad.
  • Spring Roll
  • Plain Donut
  • Steak & Onion Roll
  • Jam Donut with Chocolate Explosion
  • Cheese & Pineapple
  • Onion Bhaji $5.50
    • Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
  • Idli $9
    • Steamed soft rice cake made from fermented rice and black lentil batter
  • Egg Dosa $11
    • Dosa topped with egg and seasoned
  • Boiled Egg $2
  • Fish Fry (as per size) $18 - $20
    • Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
  • Plain Uthappam $10
    • Uthappam is a thick savoury pancake
  • Egg Hoppers $3.50
    • Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
  • Egg Fried Rice $11
    • Stir fried rice with fresh vegetables and egg.
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • Pancake $9
    • served maple syrup, ice cream or cream
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Beef Burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • Chicken with Hoi Sin sauce $16.80
  • Stir fried squid with seasonal vegetables $21.00
  • Chinese special soup of the day $4.00 / $7.50 / $14.50
    • small / medium / large
  • Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
  • Deep fried combination Entrée $26.00
    • Any 4 of the above
  • Duck's chins cooked in brine $8.00
  • Pork with seasonal vegetables $18.90
  • Steamed mussels $21.00
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
    • 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
  • ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • ADD AN EXTRA SLIDER FOR $5.00
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • BANANA SPLIT $16.50
    • with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Carrot & pumpkin soup $16.00
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Crème Brûlée $15.00
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Steamed in white wine, garlic and parsley $22.50 / $16.50
    • 1 kilo / 500g
  • Fresh cut fruit $11.50
    • with lemon syrup and sorbet
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • Add fresh bread $3.00
  • Shoe-string fries $7.00
    • with ketchup
  • Marinated olives and Tamar Farm chorizo $5.50
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Mushroom $4.00
  • RodCod $4.00
  • Plain $3.50
  • Double Meat $4.50
  • Bacon and Egg $4.50
  • Salmon $6.00
  • Hoki $3.00
  • Chicken Satay $5.50
  • Panini $8.20
  • Soup $4.70
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
  • Breakfast Croissant $7.30
  • Sweet Slices $4.20
  • Friands (Gluten Free) $4.70
  • Cake Slices $4.20
  • Toast with Jam & Butter $4.70
  • Pulled Pork Roll $20
    • Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • -16 for $2
  • Buttermilk Chocolate Hotcakes $18
    • Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
  • Toasted garlic bread. ( V) $13
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Spare Ribs.(GF) $19
    • Twice cooked pork, BBQ Sauce.
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Market inspired soup, ciabatta, butter $17.00
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
  • Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • Agria potato mash, red wine gravy $7.00
  • Fresh Fruit Salad $10.80
  • Pasta $18.80
    • with tomato basil pesto sauce
  • Swiss Bircher Muesli $12.50
  • Steak Sandwich (Sirloin) $19.80
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Ravioli $23.80
    • in a pesto cream sauce
  • Buendnerfleisch and bread $22.80
Seoul Garden

Seoul Garden

location

Address

95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033430005

email

Email

None

clock

Opened hours

11:30 AM to 11 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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