Seoul Garden in Christchurch Menu

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Seoul Garden in Christchurch has no menu available, but can choose from many other options such as Masala Challi or Half Tandoori Chicken from Delhi Belly Indian Restaurant. Koji Japanese Restaurant & Sushi Bar offers many options including Fresh Salmon Sushi and Teriyaki Salmon Suhi. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Dinner A (For 3 Persons) and Dinner B (For 4 Persons) from . Chop N Wok offers Styx and Stone and Fries.

Nearby Sample Menus

Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing

Garlic pork ribs $19.00
Pickled jelly fish $9.00
Palace's mayo prawns with pineapple $23.00
Green beans with teriyaki pork on a hot plate $19.00
Stir fried lamb in special sauce $23.00
Prawns with cashew nuts $25.00
Satay prawns $23.00
Shitake mushrooms with seasonal vegetables $18.00

Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option

Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Soup of the Day POA
- See the black board, served with warm specialty bread
Sauteed spinach $4.00
Pasta of the Day POA
- Please see our blackboard special
Fries with tomato sauce & aioli $7.50
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana

Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Toasted bread and spreads $5.00
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Seasoned fries $6 Small / $8 Large
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Salmon $5.00

Rice / Noodles $1.50
Prawn Mushrooms on Fried Rice $12.50
- Prawns with seasonal vegetables and mushrooms in gravy on fried rice
New Town Fried Rice (Combination) $11.50
- Sliced steak, chicken, Roast pork. prawns, onions, peas and egg with rice
Cooked with meals only
Steak Oyster Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy
Roast Pork Tomato on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
Prawn Black Bean $12.00
- Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
Nasi Goring $11.50
- Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice

Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Piece of Blue Cod $12.50
Carbonara $18.00
- Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
Thai Beef Salad $25.50
- Warm Thai beef served with a fresh Asian style salad and crispy noodles.
Crispy Chicken Wrap $17.50
- Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
Junior Snack Platter $12.00
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.

Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Fresh Guacamole $4
Spicy Tortilla Chips and Volstead Salsa $11
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fries with Chipotle Mayo $9
Chef's Weekly Special N/A
- Please see the blackboard behind the bar

Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
Option 3 $15.00
- Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink

Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
Italian $17.50 / $27.00 / $33.00
- an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
Fresh Green Salad $9.00
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Caesar $17.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette

ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
BOWL OF CHIPS $6.50
- Served with house made aioli
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
Add Chips $4.00
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle

Roast Eel with teriyaki sauce $22
Stir fried mixed vegetables $14
Roasted Duck leg $26
Chicken Chow Mein $16
Hot and spicy beef in hot soup $21
BBQ pork on rice $15
Beef and black bean sauce on rice $15
Prawn crackers $4

Deep fried squid rings 1/2 dozen $5.00
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Steamed Rice $5.50
Cheesecake (boysenberry & strawberry $3.50
Samosa (vegetarian) each $1.40
Curry Beef with Vegetabies $11.90/$12.90
Chicken sweet corn soup $6.50
Chips $3.50

Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Homemade Muesli $8.50
- Served with natural Yoghurt
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Toasted Sandwiches $0.50
- Extra filling add
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli

Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
-Wilted Spinach $16.00
-Crispy Bacon Rashers $17.00
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Small fries $5.00
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Salmon $6.90