Seoul Garden in Christchurch Menu

Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
Soup of the Day $14.00
- With organic ciabatta
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
Goats Cheese Profiteroles $16.00
- With lacing of sweet picked cherries
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Orzo
- Roasted kumara, charred peppers w basil dressing

FLAT BREADS -
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Gluten free pork sausage $4.90
Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
Mac and cheese - / $7.90

Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
Two butter naan with butter chicken $14
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Scoop Ice Cream (2 scoops ) $5
Egg Dosa $11
- Dosa topped with egg and seasoned
Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices

Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Vietnamese Chicken and Mint Salad $19.50
- Marinated chicken with salad greens, crispy noodles and roasted almonds.
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
Bealey's Breads and Dips $14.50
- A selection of freshly baked breads and three dips.
Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
Fries N/A
Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.

add chicken $4.00
add anchovies $4.00
CHICKEN PARMY $20.00
- chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
CAESAR SALAD $12.00
- classic American style with a creamy dressing
add sauce $3.00
CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread
add sauce $3.00
BAGEL

House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Extras

Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
Assorted mixture of flavours: $14 per dozen
Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
Made to order. Only available after 11 am
Small Platter $28.00
Large Platter $34.50
- 36 pieces
-31 $11.20 pp

The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Spring Roll $3.50
Hot dog $3.00
Chips $4.50
- per bag
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Chicken Nuggets $4.00
- half dozen

Pizza Bread with:
Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
Sausage $5.00
Garlic Prawns $18.50
- Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Fries with Aioli Sauce $6.50
Tomato $2.00
Hollandaise $2.50

Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00

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