Seoul Garden in Christchurch Menu

Seoul Garden in Christchurch has no menu available, but can choose from many other options such as Masala Challi or Half Tandoori Chicken from Delhi Belly Indian Restaurant. Koji Japanese Restaurant & Sushi Bar offers many options including Fresh Salmon Sushi and Teriyaki Salmon Suhi. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Dinner A (For 3 Persons) and Dinner B (For 4 Persons) from . Chop N Wok offers Styx and Stone and Fries.

Nearby Sample Menus

  • -Medalhão de Frango
    • Chicken breast, wrapped with streaky bacon
  • Salada Verde (DF/GF/V)
    • Fresh green salad mix, with homemade dressing
  • Tuesday to Sunday Dinner from 5:00pm
  • -Alcatra
    • Rump Steak
  • ●Beef
  • ●Lamb
  • Prato do Dia
    • Chef`s choice dish of the day
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • Create your own masterpiece
    • choose your meat
  • The Cranny
    • Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
  • Pineapple
  • Caramelized onion
  • All bound with balsamic vinaigrette.
  • Iceberg Lettuce
  • Extra Meat $4
  • Chicken $11
  • Steamed pork ribs in black bean sauce $19.00
  • Bami goreng $13.00
  • Seafood & fruit salad $11.00
  • Stir fried green beans & beef in XO sauce $20.00
  • Crispy chicken bites $18.00
  • Roasted pork on rice $15.00
  • Seasonal vegetables in spicy preserved tofu sauce $16.00
  • Chicken/pork/beef fried noodle $13.00
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • Simos $25.00 per person
    • Chef's choice, with selection of dips and bread
  • pan-seared garlic King prawns With lemon and harissa $15.00
  • Seafood chowder $13.50
  • Tiramisu Cake $7.90
  • Simo's warm marinated olives $7.50
  • Sticky Date and Toffee Pudding $7.90
  • Medium $7.50
  • Quesadilla De Pollo $23
    • pibil braised chicken, chilli cheese and topped with poblano pesto
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Refried Beans $3
  • Mexican Rice $3
  • Ancho Chilli Pork $23
    • corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
  • Aztec Treasure $12
    • A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
  • Jalapenos $4
  • Salsa Verde (tomatillos) $4
  • Chicken do Payaza $15.90
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
  • Pearl Special chicken $15.90
    • Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
  • Vegetable Samosa $6.00
    • Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
  • Peshawari Nan $4.50
    • Nan bread stuffed and topped with nuts and sultanas.
  • Lamb Posht $16.90
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
  • Chicken Korma $15.90
    • Boneless chicken cooked in creamy dry fruit sauce and spices.
  • Vegetarian $18.99
    • Vegetarian Curry + Naan + Coke/Sprite
  • Lamb korma $10.00
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Hand Cut Chips $10.00
    • w/ aioli
  • Cauliflower Cheese $10.00
    • baked to order
  • Edamame Beans $6.00
    • w/ miso butter
  • Chicken Naan $5.00
    • Naan bread stuffed with diced chicken and spices
  • Vegetable Dum Biryani $14.00
    • Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Goa Prawns $19.00
    • Cooked with coconut, capsicum, tomato, cream and an assortment and spices
  • Vegetarian Samosa - 2 pieces per portion $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
  • Aaloo Paratha $4.50
    • Naan bread stuffed with potatoes, onions or a mixture of spices
  • Panner Makhni $14.00
    • Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
  • Curry Pot Vegetarian Platter for Two $14.50
    • 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
  • Chinese Burger $5.50
  • Chef's Special Oven Sesame Pancake $1.50
  • Sliced Pork Shank with Soy Sauce $12.00
  • Chef's Special Side Dish $6.00
  • Master Kong Ice Tea Range $3.00
  • Add Extra Egg +$1.00
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Chef's Special Potato Salad $6.00
  • Deluxe Cheese Toastie $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Plus Fried Eggs $1
  • Haast Whitebait Fritter $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10
  • Best Bacon Buttie $8
  • Sweet and Sour (Pad Preow Whan)
  • Rard Naa
    • (Stir Fried rice noodle with creamy soup)
  • Fried Rice (Kow Pad)
  • Mince pork omelette with rice $15.00
  • Prawns $13.00
  • Pad see-ew $10.00
    • (Stir Fried rice noodle with sweet dark soy sauce)
  • Pad Kee Mao
    • (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • ALL OTHER EXTRAS $0.80
  • ONION RINGS (doz) $7.40
  • OYSTERS (in season) $28.00
  • MUSHROOM FRITTER $0.80
  • CHICKEN BURGER $4.00
  • POTATO FRITTERS $0.80
  • ONION $2.50
  • CHICKEN NUGGETS(doz) $8.20
  • Palak Paneer (vegetarian) $21.50
    • Cottage cheese and spinach with garlic flavour simply delicious
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Peshwari Naan $5.50
    • Dry fruit bread, brushed with butter
  • Kadhai Paneer $21.50
    • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Vegetable Samosa $4.50
    • Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
  • Mango Chicken $19.50
    • Dreamy flavoursome favourite – mango with a hint of garlic & ginger
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • -Avocado and tomato.
  • (GF) gluten free (V) Vegeterian
  • (GF) gluten free (V) Vegeterian
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Crispy squid $18
    • chilli and lime mayo
  • Sourdough Flatbread. (V,GF) $15
    • smoked beetroot hummus, almonds and olive oil
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • ●Red
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • ●White
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
  • Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
  • Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
Seoul Garden

Seoul Garden

location

Address

95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033430005

email

Email

None

clock

Opened hours

11:30 AM to 11 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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