Address
95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Seoul Garden in Christchurch Menu
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Seoul Garden in Christchurch has no menu available, but can choose from many other options such as Masala Challi or Half Tandoori Chicken from Delhi Belly Indian Restaurant. Koji Japanese Restaurant & Sushi Bar offers many options including Fresh Salmon Sushi and Teriyaki Salmon Suhi. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Dinner A (For 3 Persons) and Dinner B (For 4 Persons) from . Chop N Wok offers Styx and Stone and Fries.
Nearby Sample Menus
- Tomato
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Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
- Extra Meat $4
- Extra Filling $1.50
- Kapiti brie
- Cheddar Cheese
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Sweet chilli
- Tomato, bbq
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Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
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‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
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Steamed Whittakers Chocolate Buns $10.00
- 3pcs
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
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Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
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Steamed Custard Bun $10.00
- 3pcs
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Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
- PSDB Wonton - 3 pc $6.50
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Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
- Crispy Chicken and Bacon Salad $16.50
- Chicken and Bacon Burger with Chips $10
- Battered Hoki, Chips and a Garden Salad $14.50
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Sausages, Eggs and Chips topped with Gravy $14.50
- Lamb and Mint Burger with Chips $10
- Chicken and Bacon Burger $6.50
- Battered Hoki, Chips and a Salad $10
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Griddle Cakes $17.0
- with maple syrup & fresh fruit
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50 Bistro Beef Burger $24.0
- with brie cheese & needle mushrooms
- Seasonal market fresh vegetable $6.0
- Kid’s mini lamb roast $15.0
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Omelette $17.0
- with local aged cheddar & tomato
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Creamy Risotto $23.0
- fennel & chorizo, white miso beurre blanc
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Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
- Canterbury angus beef steak $15.0
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Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
- FRESH BREAD / DIPS $12.50
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TANDOORI CHICKEN $24.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
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STICKY PORK RIBS $13.50
- BBQ glaze
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BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
- PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
- FRIES $7.00
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BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
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MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
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FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
- PINEAPPLE $4.50
- TOMATO $4.50
-
MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
- EGG $2.50
- FISH $4.50
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VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- CHEESE $4.50
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
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BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
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Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
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Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
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Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
-
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
- Tomatoes $5.00
- Hash Browns $5.00
-
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
- Beer Battered Fries $8.50
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Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
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Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
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Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
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Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
- All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
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Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
- Fresh Garlic Bread $8.50
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Vege $18.00
- Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
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Wedges or Fries $8.00
- With garlic aïoli and home-made tomato sauce.
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Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
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Scallop and Bacon $18.00
- Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
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Winnie's Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
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Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
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Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
- The Breakfast Bap $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Grilled Aged Cheddar $13.50
- Porchetta Salsa Verde $13.50
- The Special (B.L.T Pictured) $13.50
- Serious Slaw $8.00
- Meatball & Parmesan $13.50
- Serious Fries $6.00
- Garlic Naan $2.50
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Chicken/ Beef Fried Rice $4.50
- Chinese style fried irice, fried in butter, soy sauce, and secret spice.
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Vegetable/Lamb Samosa $4.90
- Crispy pastry parcels filled with diced potatoes, peas or lamb mince and then deep fried in oil. Two samosas per portion
- -Beef Diches M $9.00 / F $15.00
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Lamb Bhuna Masala M $10.00 / F $17.00
- Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
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Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
- Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
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Plain Rice $2.00
- Basmati steamed rice
- -Lamb Dishes M $9.50 / F $16.50
- Low fat pesto $5.40
- Low fat plain $5.40
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Sal's $29.00/ $17.00
- Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Extra bacon for $1.00
- Chicken $9.20
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Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
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Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Quiche $12
- In house made quiche with side salad
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Seoul Garden
Phone
033430005
Opened hours
11:30 AM to 11 PM (Mon-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , BYO , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Korean Menus
- Canterbury Korean Menus