Address
95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Seoul Garden in Christchurch Menu
Are you the owner? Manage this listing for free.
Seoul Garden in Christchurch has no menu available, but can choose from many other options such as Masala Challi or Half Tandoori Chicken from Delhi Belly Indian Restaurant. Koji Japanese Restaurant & Sushi Bar offers many options including Fresh Salmon Sushi and Teriyaki Salmon Suhi. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Dinner A (For 3 Persons) and Dinner B (For 4 Persons) from . Chop N Wok offers Styx and Stone and Fries.
Nearby Sample Menus
-
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
-
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
-
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
-
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
-
MARKET FISH pd
- served with seasonal spring produce
-
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
-
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
-
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
- Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
- Chicken Rice Noodle Soup $12.00
- Beef & Vege on Sizzling Hot Plate $17 Med
- Crispy Squid $8.50
- Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
- Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
- Steamed Rice (bowl) $2.00
- Vegetarian Fried Egg Noodle $12.00
- Beef Brisket Noodle Soup $10.00
- Shark's Fin Siu Mai $4.50
- Fried Vermicelli Noodles $10.00
- Pheng Jau $4.50
- Har Cheong Fun $4.50
- Deep Fried Eggplant $5.00
- Chinese Chives Dumplings $4.50
- Foo San Pork Roll $5.00
- Meat Patty $2.60
- Small Hotdog $2.60
- Hoki (battered) $2.60
-
Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
-
Wontons (x6) $5.40
- (with sweet chili sauce)
- Paua Patty (battered) $5.80
- Mini Spring Rolls (x12) $6.00
- Chocolate Explosion $3.60
-
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
-
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
-
Raita $3
- Yoghurt mixed with fresh seasonal vegetables
-
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
-
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
- Mango Lassi $5
- Puttu and Kadala (chickpea) curry or chicken malabari $14
-
Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
-
Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
-
Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
- Ham Sandwich $3.5
-
Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries
-
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
-
Vegetarian Big Breakfast $20
- Tomatoes, mushrooms, hash browns, spinach, wholegrain toast & your choice of eggs
-
Indulgence Platter $26
- A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
-
Spicy Wedges $9.5
- With sour cream and sweet chilli sauce
- Black Tiger Prawns (7 pieces) $18
- Crispy Pork $17.00
-
29. MusMun Curry
- our style- Guaranteed different, a potato curry, cooked with diced onion and peanuts
- Black Tiger Prawns (7 pieces) $18
-
12. Homemade Peanut Sauce Noodles
- fried with egg noodles
- Chicken, beef or pork $16.00
- Combination Meat $16.50
- Combination Meat $16.50
- 1/8 pound $18.50
-
Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
- Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
-
Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
- Creamed Corn $6.50
-
Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
-
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
-
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
-
Nachos $15.50
- beef
-
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
-
French Fries $5.50 / $8.00
- Small / Large
- Tomatoes $3.50
-
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
- Bacon $3.50
-
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
-
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
- Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
- Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Machete Chiang Mai Pork ribs w/ Five Spice $26.00
- SP Coconut cream brulee $14.00
-
AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
-
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
- Oven warmed olives with mint (V)(GF)(DF)
-
BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
- Mussels with honey, soy and sesame seeds(DF)
-
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
- Steamed veg $7.00
- Truffle mash $7.00
-
Market fresh fish of the day $32.00
- see your wait staff for today's creation
-
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
-
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
- Marinated olives and Tamar Farm chorizo $5.50
-
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
-
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
-
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
-
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
- Sole $5.00
- Double Meat $4.50
- Salmon $6.00
- Chicken $5.00
- Gurnard $4.00
- Salmon $6.00
- RodCod $4.00
- Plain $3.50
-
Seafood Chowder $12.00
- Creamy seafood chowder with prawns, squid, and fresh fish
-
Matchamisu $32.00
- Green tea mint and chocolate tiramisu
- Roast Tomato $3.00
- Mushroom $15.00
-
Steak and Egg $15.00
- 150g Sirloin steak, cooked to your liking served with fries and garlic butter
- Portobello Mushroom $3.00
-
Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
-
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
-
Toasted Sandwiches $0.50
- Extra filling add
-
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
-
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
-
Pasta of the Day $15.00
- Winter only
-
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
-
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
-
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
-
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Seoul Garden
Phone
033430005
Opened hours
11:30 AM to 11 PM (Mon-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , BYO , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Korean Menus
- Canterbury Korean Menus