Address
95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Seoul Garden in Christchurch Menu
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Seoul Garden in Christchurch has no menu available, but can choose from many other options such as Masala Challi or Half Tandoori Chicken from Delhi Belly Indian Restaurant. Koji Japanese Restaurant & Sushi Bar offers many options including Fresh Salmon Sushi and Teriyaki Salmon Suhi. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Dinner A (For 3 Persons) and Dinner B (For 4 Persons) from . Chop N Wok offers Styx and Stone and Fries.
Nearby Sample Menus
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Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
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Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
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Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
- Vegetarian Wrap $11.00
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Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
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Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
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Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Salad greens, hazelnuts, currants and radish side salad $6.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
- French fries with garlic aioli $7.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
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Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
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Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
- stir-fried seasonable vegetables in 3 choice of original sauce on rice
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Cream croquette $5.00
- deep fried crab flavored cream croquette
- Edamame $5.00
- Fresh salmon yukhoe $15.00
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Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
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Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup
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BBQ beef $10.00
- tasty beef with original BBQ sauce
- Ginger Beef $12.70
- Crispy Skin Chicken $12.70
- Combination Chow Mein $12.70
- Sweet & Sour Chicken $12.70
- Wonton With Sweet & Sour Sauce $9.50
- Bami Goreng (noodles) $11.70
- Nasi Goreng (Rice) $11.70
- Steak & Cashew $13.90
- Twin Combo Rice Special $16 Reg / $24 Lge
- Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
- Fried Rice with Omelette $10.50 Reg / $16 Lge
- Bamboo Nest Veggy Soup $6 Single / $12 Double
- Vegetarian Steak Rice $10.50 Reg / $16 Lge
- Gingery 'Shitake' Soup $6 Single / $12 Double
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Claypot Coconut Curry noodle
- Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
- Lotus Seed Red Dates Soup $6 Single / $12 Double
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
- Sushi
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Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Signature giant fried chicken cutlet $15.00
- Deep fried tofu $5.00
- Deep fried green beans $4.50
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Taro & yam balls sweet soup $7.50
- Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
- Seaweed salad $4.00
- Deep fried kumara chips with plum powder $4.80
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Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
- Braised chicken gizzards $4.00
- Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
- Chicken Nuggets each $0.70
- CornPatty $2.10
- Monster Burger $6.80
- Giant Burger $5.50
- Fish $2.40
- Mussels 12 for $8.00
- Chocolate Donut $2.10
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
- Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
- Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
- Apple crumble with vanilla custard $6.50
- Crispy fried heritage beetroot cubes with blue cheese sour cream dip and truffle salt. G/F. V $12.50
- Hollandaise $3.00
- Crispy skinned pork belly $33.00
- Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
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Chinese $22.50 / $32.50
- Lemon chicken, green capsicums and baby corn, yummy.
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Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
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Ice Cream Sundae $6.00
- Chocolate or strawberry.
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Tropacranage $12.50 / $22.50
- Caramel sauce, pineapple, dark chocolate, pineapple lumps.
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Chicken Salad $10.00 / $13.50
- Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
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Kings $22.50 / $32.50
- Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
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Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
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Queens Seafood $22.50 / $32.50
- Hoki, mussels, shrimps and Thousand Island dressing.
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Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
- Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
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Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
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Kumara Chips $7.5
- Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
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Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
- Seasoned roast veges and mushrooms finished with garlic aioli
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Mediterranean $14.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
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Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
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Garlic Bread $3.5
- Fresh bread sticks brushed with our own garlic butter
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Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
- The Italian trio from the southern town of Naples - Anchovies, olives and capers
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BLAT $17.80
- Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
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Cheese Burger $21.70
- Prime beef mince patty, double gruyere cheese, sliced gherkin, red onion, Bully’s special burger sauce, salad in a grilled brioche bun
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Our Homemade Soup of the Day $12.00/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
- Eggs[any style] $4.50
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Baileys & White Chocolate Cheesecake $14.50
- Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
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Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
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Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter
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West Coast Whitebait Omelette [G] $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Please see counter staff to make your selection
- CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
- ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
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Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
- BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
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Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
- HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
Seoul Garden
Phone
033430005
Opened hours
11:30 AM to 11 PM (Mon-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , BYO , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
95C Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Korean Menus
- Canterbury Korean Menus