Sesame Sushi and Asian Fusion in Christchurch Menu -

FRESH OYSTER 1 DOZ $25.00
BATTERED MUSHROOMS (4 FOR) $3.50
VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
FISH $2.50
CHICKEN CORDON BLEU $3.00
FUSH BURGER $4.70
CRABSTICK $1.70

Wholegrain Toast $4.00
Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Mini Pancake Stack $10.50
- A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink

Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
Papadoms (4pcs) $2.00
Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
Peas pulao $5.00
- basmati rice cooked with peas and spices
Lamb biryani $18.00
Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
Plain naan $3.00
- traditional leavened bread baked in the tandoor

-Vegetable And Tofu $12.00
Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
Pad Se Ew
- Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
Wok Fried Seasonal Asian Greens With Tofu $12.00
Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce

SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
PORK RIBS $12.00
- pork ribs served with thick cut fries
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Seafood Chowder $12.50
- With artisan soup roll
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Soup of the Day $10.00
- With artisan soup roll
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries

Fish of the day $POA
- Market fresh fish, specially prepared each day
-Without pint $20.00
Side of seasonal vegetables $6.00
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps

Chips $2.00
Fish N/A
- 2 fish, 1 scoop of chips, 1 selected soft drink
Chicken $5.00
Lamb Add $1.50
Small $7.00
Medium $8.50
Mushroom $3.90
Souvlaki $6.90
- 1 small souvlaki, 1 selected softdrink

Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
Mango Chicken $19.00
- Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
Gobhi Chilli $14.00
- Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
Jalferzi Chicken/Lamb/Beef $19.00
- Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
Butter Paneer $18.00
- Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.

Steak $4.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Sausage Rolls $3.00
Chicken $4.50
Per item/ Per dozen
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings

Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chips S$4/L$6
- Served with sauce and aioli
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Beef nacho $10.00
- Served with sour cream
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Spicy wedges $8.00
- Served with sour creme and chilli sauce

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise

CHICKEN BREAST FILLET $4.90
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
HALF CHICKEN $8.50
1/2 CHICKEN $12.40
QUARTER CHICKEN $4.80
1/4 CHICKEN + FRIES $7.30
BBQ CHICKEN $6.80
SMALL $6.50

SOUP OF THE DAY $9.90
- SERVED WITH TOASTED CIABATTAS
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
STREAKY BACON $2.00
EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
TOAST $1.50

Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
Bacon butty $8.00
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing

Sesame Sushi and Asian Fusion in Christchurch Menu

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Sesame Sushi and Asian Fusion

Canterbury > Christchurch > Sesame Sushi and Asian Fusion

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33 Elgin St, Sydenham,, Christchurch 8023, New Zealand

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