Sesame Sushi and Asian Fusion in Christchurch Menu -

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Sesame Sushi and Asian Fusion in Christchurch has no menu available, but can choose from many other options such as Soup of the day (V) or Margherita Pizza (V) from Isobel's Hanmer Springs Restaurant. Quality Seafood offers many options including Chocolate Donut / Jam Donut / Battered Sausages and Donut / 3 Fish Bites. CAFÉ 53 includes a wide range like Soup of the day or Toasted sandwiches. Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) and Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) from . Chinwag Eathai offers Oddfellows Cafe and 7am – 2.30pm.

Nearby Sample Menus

Berry compote $5.20
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Pancakes $12.50
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)
Fish of the day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
Mini cakes $6.50
- Three kid sized pancakes with cream and maple flavoured syrup.
Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
Eggs on wholegrain toast $8.50

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
Cheese stuffed crust $3.90
Onion rings $3.50
Garlic bread $3.50
Large fries $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Berries and Ice Cream $5.00
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Corn Chips and Guacamole $10.00
Hawaiian $18.90
- Double lashing of pineapple and ham
two piece $25.90
Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries

Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
The breakfast burrito that declined the role of Han Solo $19.00
- A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
Add bacon $4.00
Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap

Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
French fries $8.90
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
Fried cassasva (madioca frita) $10.90
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables

-prawn $22.50
Red curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
a 15% surcharge applies on Public Holidays
Contains Soy Sauce (S) Contains Gluten (G)
-prawn $22.50
Steamed fresh fish in curry sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red curry sauce, served on mashed potato and steamed vegetables.
-chicken, beef, pork or vegetarian $19.90
-chicken or beef $19.50

Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Eggs Your Way $10.00
- free range with toast
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Bacon $5.00
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Beef cut agria chips $7.00
Chorizo $5.00

Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Chicken Teriyaki $10.00
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice

Fish of the Day - Soft Flour Tortilla $8.00
- Battered fish goujons, shredded iceberg, red pepper lime sauce, jalapeno creme fraiche
The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
Per 500g scoop $14.50
The Rainbow Warrior $22.00
- Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
Hot Bread w Butter $6.50
Onion Rings $10.00
- Feta cream & smoked paprika
Marlborough Green Lip Mussels
The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn

Salted Japanese Soy Beans (Edamame) $5.00
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Sweet Egg $2.20

Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Eat your Vegetables $8.00
- Seasonal Selection
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread

Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)

Sausage Rolls $2.50
Croquettes $3.20
Savouries $2.00
Bacon and egg $4.00
Mince & Cheese $4.50
Gourmet & Sausage Roll $5.00
All Steak Pies $5.00
Cottage $5.00

Chips $4.50
- per bag
Chicken Nuggets $4.00
- half dozen
Hot dog $3.00
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Spring Roll $3.50

Roasted Garlic N/A
Tuna N/A
Western Egg and Cheese N/A
Old English N/A
Herb & Garlic Toasties N/A
Wheat N/A
Subway Club N/A
Chicken Classic N/A

Sesame Sushi and Asian Fusion

Canterbury > Christchurch > Sesame Sushi and Asian Fusion

Address

33 Elgin St, Sydenham,, Christchurch 8023, New Zealand

Phone

039437872

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed