Sham's Takeaway in Wellington Menu

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1 Pieces chicken Thigh or Drumstick $3.50
1 Pieces Chicken & chips $5.50
2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
2 Pieces chicken & chips +420ml coca cola range $10.50
5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips

Fish & chips + 600ml coca cola $10.00
- 2 fish & 1 scoop chips
5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
9 Pieces fish & chips + 1.5l coca cola $33.00
- 9 fish & 3 scoops chips

2 Pieces $9.00
- 2 fish, chips +420ml coca cola range
6 pieces $20.00
- 6 fish, 2x chips
9 pieces $30.00
- 9 fish, 3x chips
12 pieces $37.90
- 12 fish 3x chips
Family Dinner Pack $24.50
- 4 fish, 4 hotdogs, 2x chips
Dinner for Two $16.00
- 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
Party Pack $40.00
- 6 fish, 6 potato fritters, 6 hotdogs, 3x chips

Kids special 1 $8.00
- fish mini hot dog, chips +420 ml coca cola range
Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range

Kiwi Burger $8.00/$11.00
- beef patty cheese egg, tomato, lettuce, mayo
Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
Hawaiian Burger $8.50/$11.50
- Chicken patty, cheese, pineapple, lettuce, mayo
Hot & Spicy Chicken Burger $8.00/$11.00
- Chicken fillet, homemade spicy sauce, lettuce, tender crisp
Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo

Chili Chicken /lamb $12.00
- homemade chilli sauce, cheese, onion, capsicum, pineaaple
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese

Fish battered $3.00
Fish crumbed $3.30
Mussels $1.00
Seafood Fritter $3.10
Potato Fritter $0.90
Prawn Cutlet $0.90
Crab stick $1.50
Squid Ring $0.90
Hot dog $2.40
Sausage $2.40
mini hotdog $1.30
Meat Pattie $3.10
Chicken nugget $0.80
Kebab on stick $2.80
Chicken $3.50
Chicken samosa $2.50
Veg samosa $2.00
Chicken Popcorn $4.00
Pie $3.00
Wedges $4.20
Kumara $4.20
Chips scoop $2.50
Chips 1/2 scoop $1.60
Chips small bag $1.00
Hash brown $1.00
Spring roll $2.30
Deep fried Choc Bars $2.00
Rotti $2.00
Milky Ice-block $2.00

Fried Rice (Egg) $10.00
Fried Rice (Chicken, Lamb, Beef) $11.00
Fried Rice (Prawn) $13.00
Fried Rice (Combination of any 2 Meat or Seafood) $15.00
Fried Rice (Vegetable) $9.00
Chop suey (Chicken, Lamb, Beef) $13.00
Chop Suey (Prawn, Fish) $14.00
Chow Mein (Chicken, Lamb, Beef) $12.00
Chow Mein (Prawn, Fish) $13.00

(all meat curries come with rice & roti veg curries come with 2 roti)
Chicken Curry $12.00
Lamb Curry $13.00
Vegetable Curry $8.00
Duck Curry $18.00
Goat Curry $18.00

Bhaji (3 pieces) $1.00
Cake Slice (Homemade) $2.20
Barfi $2.00
Deep Fried Choc Bars $2.00
Donut $1.50
FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00

Nearby Sample Menus

Kids pancakes(4 pikelet size) $6.00
- with maple syrup or lemon sugar
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Kidneys mushrooms and bacon $17.00
Savoury beef mince $17.00
- with a potato cake and toast on the side

Many Italian and French Desserts
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Italian Style Meatballs Sub $8.50
- Vegetarian and vegan focaccia sandwich $7.50
- Roasted Winter veggies Small $6.50 Large $8.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup
Focaccia-Sandwiches & Panini:
- Cured meat & cheese focaccia sandwich $7.50

Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3

Lemon Chicken $22.00
- Two crispy chicken fillets coated with sweet tangy lemon sauce.
Chicken, Mushroom and Bok Choy $22.00
- Wok fried with fresh garlic.
Steamed Fish (600g-800g each) from $29.00
- Steamed whole fish with soya sauce, ginger, spring onion and coriander.
Steamed Juicy Shanghai Dumpling (4pc) $10.00
- A delicate pastry envelop containing ginger infused pork, served with Chinkiang vinegar.
Garlic Ginger Chicken $22.00
- Wok fried with garlic, ginger and scallions in oyster sauce.
Garlic Chilli Pork $22.00
- Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
-Half $40.00
Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.

Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Spiced lamb meatballs with tsatziki $14.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Manuka smoked fish cakes $11.00
BBQ chicken nibbles $14.00
Marinated olives w/ toasted bread $8.50
Roasted new potatoes with aioli $9.00

Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Portobello mushroom $4.00
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Kanteen grilled cheese toastie & house pickle $7.00
Egg $2.50
House cured salmon $6.00
Halloumi $4.50

Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
3 Stack $14.00
Roast Bone Marrow $16.00
- Slow beef, pickled grape, beetroot relish
The Big Dipper $14.00
- Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
T-Bone Steak for two $38.00
- Red wine butter, jus
The Kim Jong: $16.00
- add Corned Beef, Kimchi, coriander, mayo
Jalapeno Corn bread, parmesan butter $6.00
Recommended:

Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
Hash browns $6.00
Spaghetti bolognaise $13.00
- tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) $26.00
Chameleon soup $15.00
Roasted yams w/ orange, saffron, basil butter $9.00
Crusty hot baked loaf w/ Lewis road butter $12.00
Homemade french fries $9.00
- These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites

Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
(These are designed to be a lunchtime-sized entree)
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00

Teriyaki Prawn
Inari Boat with surimi and fish eggs
Prawn vegetable pancake on a stick
Crispy prawns sushi roll topped with avocado
Surimi or avocado sushi roll topped with BBQ salmon
Raw tuna Gunkan
Tuna
Salmon & Avocado

Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Eggs $2.00
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens

GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
Coconut rice $3.50
Steamed rice $3.00
ROTI TELUR BAWANG $4.50
- Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD

Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney

Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
A selection of continental meats and cheeses
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
French toast
- accompanied by cinnamon sugar and maple syrup
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple

2 Eggs on Toast $5.00
Ham, Egg & Cheese Croissant $8.00
Fillings $1.50
- Baked Beans
Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
Small Chips $2.50
Large Chips $3.50
Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce