Sham's Takeaway in Wellington Menu

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1 Pieces chicken Thigh or Drumstick $3.50
1 Pieces Chicken & chips $5.50
2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
2 Pieces chicken & chips +420ml coca cola range $10.50
5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips

Fish & chips + 600ml coca cola $10.00
- 2 fish & 1 scoop chips
5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
9 Pieces fish & chips + 1.5l coca cola $33.00
- 9 fish & 3 scoops chips

2 Pieces $9.00
- 2 fish, chips +420ml coca cola range
6 pieces $20.00
- 6 fish, 2x chips
9 pieces $30.00
- 9 fish, 3x chips
12 pieces $37.90
- 12 fish 3x chips
Family Dinner Pack $24.50
- 4 fish, 4 hotdogs, 2x chips
Dinner for Two $16.00
- 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
Party Pack $40.00
- 6 fish, 6 potato fritters, 6 hotdogs, 3x chips

Kids special 1 $8.00
- fish mini hot dog, chips +420 ml coca cola range
Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range

Kiwi Burger $8.00/$11.00
- beef patty cheese egg, tomato, lettuce, mayo
Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
Hawaiian Burger $8.50/$11.50
- Chicken patty, cheese, pineapple, lettuce, mayo
Hot & Spicy Chicken Burger $8.00/$11.00
- Chicken fillet, homemade spicy sauce, lettuce, tender crisp
Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo

Chili Chicken /lamb $12.00
- homemade chilli sauce, cheese, onion, capsicum, pineaaple
BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese

Fish battered $3.00
Fish crumbed $3.30
Mussels $1.00
Seafood Fritter $3.10
Potato Fritter $0.90
Prawn Cutlet $0.90
Crab stick $1.50
Squid Ring $0.90
Hot dog $2.40
Sausage $2.40
mini hotdog $1.30
Meat Pattie $3.10
Chicken nugget $0.80
Kebab on stick $2.80
Chicken $3.50
Chicken samosa $2.50
Veg samosa $2.00
Chicken Popcorn $4.00
Pie $3.00
Wedges $4.20
Kumara $4.20
Chips scoop $2.50
Chips 1/2 scoop $1.60
Chips small bag $1.00
Hash brown $1.00
Spring roll $2.30
Deep fried Choc Bars $2.00
Rotti $2.00
Milky Ice-block $2.00

Fried Rice (Egg) $10.00
Fried Rice (Chicken, Lamb, Beef) $11.00
Fried Rice (Prawn) $13.00
Fried Rice (Combination of any 2 Meat or Seafood) $15.00
Fried Rice (Vegetable) $9.00
Chop suey (Chicken, Lamb, Beef) $13.00
Chop Suey (Prawn, Fish) $14.00
Chow Mein (Chicken, Lamb, Beef) $12.00
Chow Mein (Prawn, Fish) $13.00

(all meat curries come with rice & roti veg curries come with 2 roti)
Chicken Curry $12.00
Lamb Curry $13.00
Vegetable Curry $8.00
Duck Curry $18.00
Goat Curry $18.00

Bhaji (3 pieces) $1.00
Cake Slice (Homemade) $2.20
Barfi $2.00
Deep Fried Choc Bars $2.00
Donut $1.50
FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00

Nearby Sample Menus

Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Fried Chicken $10
- w/ ranch dipping sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Sticky Pork Ribs $12
- w/ BBQ sauce
Salt & Pepper Squid $9
- w/ lemon & aioli
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll

Prawn $15.00/$13.00
Wedges Supreme $9.00
Combination $12.50/$11.80
Mussel $1.00
Chicken & corn $9.00
Real-Paua Fritter $6.00
Meat patties, bacon, steak $2.80
Beef $11.00/$10.20

Cheesy garlic bread $10 / $16
- for two / for four
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Olives $6
Onion rings $5
Monk fish, prawn brochette, lemon butter $17
Rib eye steak, potato, red cabbage, duck pate $34
Oven baked fish, potato, beans, tomato & basil concasse $32
Lambs fry, bacon, potato, onion rings $28

Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Grilled flat bread, sweet spices, charred eggplant relish 10
Wagyu beef dumplings, chilli & roasted cashew soy 14
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Salt & pepper squid, Nam Jim dressing 10

●French Toast $15.00
Grilled Halloumi
Harissa & Avocado $10.00
- Add GF $2
-Add Bacon $6.00
House Cured Salmon
Pan Fried Bacon
Black Pudding Hash $19.00
Deep Fried Pickles $7.00

Roti (1 piece) $3.00
Donut $1.90
6 Onion Rings $3.50
6 Wontons $4.50
Seafood Combination $13.90
- 1 fish, 3 Squid Rings, 2 Mussels, 1 Prawn
Meat Patty $3.50
Chicken Curry with rice and roti $12.50
Seafood Noodle Soup $13.50
- (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)

Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Parāoa Parehe-Pizza Bread $10
- Parmesan and house made watercress pesto pizza bread
Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6

Selection of two cheeses $ 29.00
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Freshly Baked Muffuletta Roll $ 3.00
- With butter
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture

Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)

Spicy Hue Traditional Beef Vermicelli Soup $16.00
Tofu And Vegetable On Rice $14.00
Chicken Vietnamese Sandwich $10.00
Grilled Beef With Lemon Grass $14.00
Sweet & Sour Vege Rice Noodle $15.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Vege Rice Noodle Rolls $7.00

Josper roasted asparagus N/A
- with dill and mint emulsion
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Asparagus $10
2 courses $35
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket

Hand Cut Kumara fries with chipotle $8.50
House made muesli with local grains and organic yoghurt $10.00
Soup of the day with house made bread rolls $10.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Streaky Bacon $5.00

Rice noodle rolls $7.00
Tofu and vegetable on rice $14.00
Vege noodle rolls $7.00
Bbq pork on rice $14.00
Stir fry noodles with chicken $15.00
Vietnamese spring rolls for 3 pieces $10.00
Beef vietnamese sandwich $10.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00

CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare

FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo