Address
8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Shop Eight Food & Wine in Christchurch Menu
Are you the owner? Manage this listing for free.
SHARE PLATES- Preserved fig / haloumi / prosciutto / green salsa $15.00
- Cressy Farm pork rillette / house pickles / chutney $13.50
- Green pea / fresh mozzarella / fava bean / coppa $14.00
- Just spicy enough cheesey goodness $11.00
- Summer spiced carrots / puree / coriander $12.50
- Tea cured salmon / gin cucumber / pink onions / labne $15.50
- Smoked warehou croquette / lemon caper mayo $16.00
- Polpette / romesco / pecorino / parsley $17.00
DESSERT- White caramel mousse / salted espresso crumb / macadamia $14.00
- Lemon sable / rhubarb/ citrus curd / mascarpone $14.00
- Poached apricots / frangipane / brown sugar cream $14.00
CHEESE- Our fav local cheese / macerated fruits / toast $16.00
- *Our menu changes with the season and is often weather dependant so is subject to short notice changes.
Nearby Sample Menus
- Chicken Salad $14.00
- Seafood Soup $8 Sml/$14 Med/$26 Lg
- Special Grilled Pork on Broken Rice $15.50
- Grilled Minced Pork on Kebab $8.50
- Prawn Fried Rice $14.00
- Vietnamese Fish Curry $16 Med/$30 Lg
- Fried Spring Rolls on Rice Vermicelli $12.00
- Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
- FRIED MUSHROOMS WITH SAUCE
- SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
- PAUA FRITTER
- SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
- CORN FRITTER $2.30
- BACON & EGG $4.00
- TOMATO $3.00
- CHICKEN NIBBLES $5.00
- Rib Eye 200g $58
- Lamb Collar 350g $30
- Beef Intercostals 350g $26
- Market Oysters
- Wakani Ashburton Go Day Grain Fed Beef
- Cauliflower, Vadouvan, Curry Leaves, Almonds $13
- Sirloin 300g $33
- Duck Fat Potatoes, Mushroom, Rosemary Salt $8
- Chicken Fried Noodle $9.00
- Honey Chicken on Noodle $9.00
- Deep Fried Squid $8.00
- Hot & Spicy Chicken Fried Rice Noodle $9.00
- Large Spring rolI $3.00
- Sweet & Sour Chicken on Rice $9.00
- Chicken Cashew Nuts on Rice $10.00
- Ginger Pork Vegetable on Rice $9.00
- Meat & Cheese Tortilla $7.90
- Soup of the day $7.50
- Lemon Chicken $12.90
- Hummus $1.50
- Extra Meat $3.50
- Grilled Chicken $11.90
- Shredded Beef $13.40
- Cheese Tortilla $6.50
-
Mid Canterbury Angus Beef Sirloin $38.0
- LUNCH - SIDES
- Pan fried market fish $15.0
- Cocktails traffic light, pink panther N/A
-
Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share
-
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
- Seasonal market fresh vegetable $6.0
- Seasonal Fruits $5.0
- Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
- Decadent Chocolate Cake $10.50
- Butter Chicken $12.00
- Lamb Biryani $14.90
- Masala Papadam $6.50
- Gulag Jamun $6.50
- Chicken Korma $12.00
- Chicken Chow Mein $15.00
-
Kulcha $6.50
- Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
- PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
-
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
-
FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
-
ROASTED KUMARA / PUMPKIN $22.00
- cashew nuts, green salad, feta honey dressing
-
CHOICE OF SAUCES
- cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
- BASKET OF WEDGES $8.00
-
GARLIC PRAWNS $13.50
- lemon oil, green salad
-
TANDOORI CHICKEN $22.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
-
Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
- NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
-
Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
-
Fettuccine Alfredo $19.50
- Chicken & zucchini tossed in a creamy sauce
-
Gnocchi Puttanesca One size ~ $24.90
- House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
-
Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
-
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
-
'Best Ever' Lasagne $20.50 / $26.50
- House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
-
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
-
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
- Miso Soup DF $3.00
- Berry Sorbet GF DF $6.00
-
Banana Tempura $9.00
- Vanilla ice cream
- Green Tea Ice Cream GF $6.00
-
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
-
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
- Mini Biscuits $1.8 / $21.6
-
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
- Mini Chicken Kebabs $2 / $24
-
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
-
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
-
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
- Cheese Sausage Rolls $3.00
- Chicken Savouries $1.50
-
Vegetable Pakora (six pieces) $5.50
- Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
-
Chicken Korma $15.00
- Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
-
Achari Fish Tikka $13.50
- Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
-
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
-
Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
-
Garlic Naan $3.50
- Naan filled with garlic.
- Ice Cream (please ask waiting staff for flavours) $4.00
-
Jeera and Peas Pulao $4.00
- Basmati rice with roasted cumin, peas, onion and spices.
- Platter/big $45.00
- Nicy & Spicy $7.90
- Sakura Bento $10.50
- Special Bento $10.50
- Platter/medium $35.00
- Nicy & Spicy $7.90
- Salmon Nigiri $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- - Large $8.00
- *Ask about our special of the day for $10.00
-
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
- - With spinach, bacon $16.00
-
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
-
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
-
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
-
Fries $6.00
- Served with tomato and aioli sauce
-
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
-
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Please see counter staff to make your selection
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
-
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
-
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Shop Eight Food & Wine
Phone
027 450 8047
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand , Wine Bar
Features
Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Street Parking , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Outdoor Seating
8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch European Menus
- Christchurch Kiwi Menus
- Christchurch New Zealand Menus
- Christchurch Wine Bar Menus
- Canterbury European Menus
- Canterbury Kiwi Menus
- Canterbury New Zealand Menus
- Canterbury Wine Bar Menus