Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
Ham Sandwich $3.5
Cheesecake of the Day $12.5
Homemade New York baked. Ask your waiter about today’s creation.
Slow cooked Pork Belly $18
Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
Chicken or Vegetarian Nachos $18
Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce
Blue Cod Fish ‘n’ Chips $34
Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Fish balls soup $4.50
Handmade spring onion pancake $4.50
Shredded celery, carrot beancurd salad $5.00
Taiwanese sausages $5.00
Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
-Small $2.50
Memphis chicken stacker $14.90
Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
-5pc $9.90
Jr. Cheeseburger
Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
Chili cheese fries $5.90
Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
-1/2 lb. Angus $14.50
Original thickburger
Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.