Address
8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Shop Eight Food & Wine in Christchurch Menu
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SHARE PLATES- Preserved fig / haloumi / prosciutto / green salsa $15.00
- Cressy Farm pork rillette / house pickles / chutney $13.50
- Green pea / fresh mozzarella / fava bean / coppa $14.00
- Just spicy enough cheesey goodness $11.00
- Summer spiced carrots / puree / coriander $12.50
- Tea cured salmon / gin cucumber / pink onions / labne $15.50
- Smoked warehou croquette / lemon caper mayo $16.00
- Polpette / romesco / pecorino / parsley $17.00
DESSERT- White caramel mousse / salted espresso crumb / macadamia $14.00
- Lemon sable / rhubarb/ citrus curd / mascarpone $14.00
- Poached apricots / frangipane / brown sugar cream $14.00
CHEESE- Our fav local cheese / macerated fruits / toast $16.00
- *Our menu changes with the season and is often weather dependant so is subject to short notice changes.
Nearby Sample Menus
-
Beef Bruger $20.00
- 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
- Chicken nuggets
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Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
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Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
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Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
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Motto Carne
- see over page
- Option 1 $13.00
- Spider Drink (fizzy & ice cream) $6.00
- Powerade $5
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Blue/Brie Cheese $3
-
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
-
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
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Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
- Bacon $2.5
- Gluten Free Bun $2.5
-
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
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Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
-
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
-
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
- Plain Sausage / Pineapple Ring $.2.50
- Bacon Egg Burger $5.00
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Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
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Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
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Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
-
Beer battered market fish & chips $25
- With coasters house salad.
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Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta
-
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
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Coaster’s seafood chowder $15
- Served with Crusty Bread.
- Grilled herb & cheese bread $7
- 1 Lamb Shank $13.50
- -Rolls $7.90
- Beef
- served with potatoes, pumpkin, kumara, mixed vegetables and gravy
- -Roast Kumara $0.9 each
- -Roast potato $0.7 each
- half $10.00
- -Gravy $2.00 each
-
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
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Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
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SOUP OF THE DAY $12.50
- with toasted bread roll
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CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
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CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
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CHEESECAKE $12.00
- check out the specials board for today's cheesecake
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STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
- Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
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Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
-
Large Platter $34.50
- 36 pieces
- Assorted mixture of flavours: $14 per dozen
- PP= Per Pack
- Small Platter $29.50
-
Small Platter $28.80
- 24 pieces
-
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
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Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
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Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
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Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
- Golden fries with tomato & aioli (gf) (v) $6.00
-
Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
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Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
- Combination fried rice $15.00
- Spicy vermicelli $8.00
- Sausage noodle Cassorole $14.00
- Cucumber Salad $8.00
- Dry fried beans with chilli $19.00
- Spicy jelly fish $9.00
- Satay Chicken $22.00
- Kung - Pao Chicken $22.00
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
- Add Salami $6.50
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
- Add Pate $6.50
-
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
- Cream Cheese $6.50
- Marmite $6.50
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Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
- Manuka Honey $6.00
- – Smashed Avocado
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Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
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Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- Bami Goreng (Noodles)
- Prawn Mushrooms chow Mein
- Plain Foo Young (with onion and Peas)
- Crispy Skin, 1/2 Chicken with Shrimp Chips
- Combinaton Fried Rice
- Lemon Chicken
- Deep Fried Wontons - half dozen
- Tomatoes
- Fresh Garden Salad $5.50
-
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
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Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
-
Soup of the Day $12.00
- With toasted bread.
-
Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
-
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
-
Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
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Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
- Ham cheese Mini Savouries $2.50
- Sausage Rolls $2.80
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Steak pie with side Salad $7.50
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Egg Sandwiches $3.50
Shop Eight Food & Wine
Phone
027 450 8047
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand , Wine Bar
Features
Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Street Parking , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Outdoor Seating
8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch European Menus
- Christchurch Kiwi Menus
- Christchurch New Zealand Menus
- Christchurch Wine Bar Menus
- Canterbury European Menus
- Canterbury Kiwi Menus
- Canterbury New Zealand Menus
- Canterbury Wine Bar Menus